How to Make a Gingerbread Bundt Cake - The Boy Who Bakes

[@sitmengchue4077]

So lovely. Glaze is v attractive. Thank you.

[@CraigTulloch]

That looks luscious. Love the fine translucent glaze at the end. On my just make list.

[@okiegoddess4147]

Wow! I have been craving gingerbread and haven’t found a good recipe and here you are!! Thanks so much!

[@MsAmira1988]

Yum this looks delicious.! I might give it a try with maple syrup because I've never heard of golden syrup, probably not sold where I am!

[@CherryJ2911]

Looks pretty

[@DaniOhDani]

American expat here - I love the extra depth of flavour that molasses gives to gingerbread as I was so used to it growing up. Perhaps a 50/50 split between molasses and golden syrup? And thank you for sharing your Nanna's recipe with us! :)

[@SuperChrisWaters]

Dreamiest of backdrops at 1:16! Love the styling in this video 😍

[@Eric-kf6dy]

Looks delicious.

[@TheBoyWhoBakes]

Eric Lewis it’s one of my all time favourite recipes

[@Hidi99]

Love ginger. Definitely gonna try this one. Looks great :)

[@helengordon2258]

Sooo good!

[@TheBoyWhoBakes]

Helen Gordon 😁

[@mellydazzler]

Looks fab; I’d like to try it this weekend. I have a few Bundt pans. How much stem ginger should go in?

[@TheBoyWhoBakes]

Misty Fulsome I normally go for 2-3 tbsp of chopped stem ginger, happy baking

[@Fatimazation]

Can you do a video on the books you have and a must have baking book? Thank You :)

[@bobskid1670]

Hi Edd Lovely cake - looking forward to adding it to my repertoire. I would be tempted to use maple syrup if I were in the USA/Canada. I lived in the US for a while and found that a mix of maple syrup and some crystallized honey worked well when my supply of Lyle's was gone...

[@TheBoyWhoBakes]

bobskid I’d be very intrigued to see if maple syrup would work, I might even give it a go myself

[@carrolwoodley9041]

Can I ask you where you get the spray oil thanks Carrol

[@TheBoyWhoBakes]

Carrol Woodley Hey Carrol are you in the UK?

[@carrolwoodley9041]

The Boy Who Bakes I am in the uk if you could help it would be great thanks Ed

[@TheBoyWhoBakes]

Carrol Woodley ok perfect, any good cake decorating shop will sell it, I use the PME brand. I just checked and thecakedecoratingcompany . Co . UK also sell it. It comes in a big size which last you for ages

[@carrolwoodley9041]

The Boy Who Bakes thanks Ed for your help Carrol x

[@zoabiebtesam3688]

Can I use light corn syrup?!

[@TheBoyWhoBakes]

zoabi ebtesam you can but it has no flavour so the cake will be a lot less flavoursome. You can buy the real deal on amazon now though

[@zoabiebtesam3688]

The Boy Who Bakes thank you 🙏 i will try it 🌷

[@magicofwaldorfcreations5126]

But if a pill to convert to cups and ounces but Alexa rescued me. It was great.