How to Make BBQ Beef Roast in the Oven with Recipe!

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[@sgfulton8385]

I remember watching this at my grandparent's house on the weekends as a kid on PBS. I'd pay a big sum of money to be able to go back for just one day.

[@bobpaulino4714]

Mom always pierced roasts and loaded them up with herbs. I catered with our neighbor and his brothers. Lots of work but we had an absolute blast feeding the masses. We had a 40' long covered pit Could grill 420-440 halves of chicken at a time, Some days we did 5 and 6 batches. 200 pounds of charcoal per batch.

[@papabear9481]

Liar

[@asareubenwallace4032]

The best show

[@ouramazingtraveladventures2522]

Looks awesome !

[@CameraNut1000]

As Jerry Clower would say, "You have flung a cravin' on me!" I usually stuff a roast with garlic but never thought of adding peppers and scallions.

[@papabear9481]

You can't find a roast of that size these days. It's impossible, unless you are a beef rancher and slaughter and cut your own beef.

[@MattWillMess]

I wish he woulda cut the piece off the roast

[@heatherstanfill7970]

In