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Mixing dark shades of icing can be VERY tricky! If you’re searching for help in this area, check out this video tutorial for some tips on getting a nice shade of black, navy, crimson, maroon, and purple. There are SO many different hues within these color families, so I hope you find something you can use here. I’d also like to add that I have not had a metallic/bitter taste to my icing nor color bleed using the methods of mixing in this video. *I am not affiliated with any products used here.