How to make Bombay Aloo - Latifs inspired (BIR) Style with baby potato

Ingredients list:
500gram baby potato
4 tbsp vegetable oil or vegetable ghee
1 tsp punch phoron or cumin seeds
1 & 1/2 ginger paste
1 & 1/2 garlic paste
1 & 1/2 medium diced onion
1/2 diced green capsicum
3 sliced or chopped green chilli
2 medium diced tomato
1 tsp salt (salt to taste)
1 heaped tsp coriander powder
1 heaped tsp madras curry powder (east end brand recommended)
1/2 tsp turmeric powder
1/2 tsp cumin powder
1/2 tsp chilli powder - leave out if you don’t like it too spicy or add more if you like it hot!!!
1 heaped tsp English butter (leave out if calorie counting) lol!
And about a tbsp fresh coriander for garnish
Also water enough to boil your spuds!!!

[@tussk.]

I made your lamb curry the other day and got an offer of marriage. I'm totally taking the credit for the recipe.

[@LatifsInspired]

Tussk lol, I’ll make a prayer for you guys 👍

[@tussk.]

@@LatifsInspired Thanks brother, but we would prefer if you made us a madras.

[@yaffacake22]

😂😂😂😂😂

[@simplylife8937]

😂😂😂😂

[@sunflowerbaby1853]

What...looking for the recipe now❗😍

[@taseenr2515]

JasakAllah for sharing this recipe. I'm going to try it in the afternoon.

[@markmanning5187]

Love the recipes you do and thank you for sharing your knowledge

[@alexcostigan9008]

My gosh this looks so delicious I swear I can smell it through my iPad. Great chef.

[@pullman5250]

Great Bombay aloo made to your specification and taste great. That’s you at your very best.

[@dannyhooper1990]

Cooked this tonight mate very very good will definitely do it again better than a takeaway along with you egg fried rice which we have had several times thanks for sharing

[@smidgekat5296]

This is AMAZING!!! I've always loved curry and cooked it reasonably well but its never tasted like BIR curry - now it does and I can't thank you enough for sharing your skill. You are my new favourite KZbinr! Loving the vegan recipes - thank you. Respect. Stay safe :)

[@dtempst9462]

Thank you so much for all your content! The dishes are absolutely brilliant and well explained. Thoroughly enjoying your channel and eating the finished product - keep 'em coming!

[@tashaborg3934]

Super easy to follow and really happy with how it turned out thank you so much!

[@ReverendMayhem]

Made these last night and I they were absolutely delicious and so easy. Thanks for all the fantastic videos. So informative and easy to follow.

[@Blahshog]

Gotta try these! They look amazing. Thanks a lot!

[@cheeseboy777]

Made it for dinner, what a great meal! Would really appreciate more vegetarian curries like this =) Thanks so much for the easy-to-follow instructions.

[@EldronsPP]

My wife and I made this today, was absolutely mind-blowing, we are already excited to make it again, must try !!!!

[@dawnc511]

Looked at loads of videos for this recipe and this one is best. Cant wait to try it

[@zaperfan]

Made this yesterday mouthwatering good thank you for sharing with us

[@thaibillyboy]

Wonderfulo, i shall be making this for sure! Thanks Latif.

[@ryanhanson17]

That looks amazing. Thanks for sharing 😋

[@kks8142]

Simply amazing. Cant wait to try this out

[@AbzRocks84]

This is an absolute winner of a recipe, thank you so much for sharing it. It went down a treat with my mum and our friends 😋

[@Jase-Jaye]

This looks like an amazing and tasty dish! I'm definitely going to try and cook this next week. Thanks for the videos, they really are simple to follow and the recipes are amazing.

[@merlynscave]

I love your videos. I grew up with an Indian family as our best friends and was involved in their lives and food so I adore Indian food. My favourite. Thanks for sharing you recipes.

[@jeanniehelliwell1599]

Aloo Aloo! That looks like a winner. Love Latiff’s!

[@simoncaulfield33]

The butter chicken is lush. Got a proper curry pan and taba lately. Game changers. Also, this lad is the business. Latif for Prime Minister!

[@user-xh1rc2ng5r]

Looks soooo delicious! Thanks for sharing your recipe! 💯👍😋

[@edgryff]

Oh I love Bombay aloo - it got me through my student years. Good memories. I'll have to try cooking it myself.

[@k3nn3hakak34]

I just made this but with 2 onions and 1 whole red pepper ,even though it had loads of flavour and the small potatoes were really sweet ,i dded about 200 ml of lamb stock which was frozen from making pre cooked lamb as i wanted it to be abit saucy .The flavours from these ingredients are mouth watering ,i also omitted the green chillies as i couldn't get any in my small town where i live .Thank you Latif for sharing your cooking talents with us here on youtube ,hurry up with that book we're all waiting for you to release as when you do bring one out it'll be a top seller .

[@johnpbh]

Wonderful, wonderful, wonderful... Oh I am definitely going to try those.....

[@davidpartridge7867]

Top job Chef, I can smell it from here, love it

[@markharkey3279]

We have made several of your dishes and loved them. Your videos are wonderful. Thank you!

[@whitesonar]

chef, so in to his food. love it

[@Bille994]

I made this yesterday but as I'm watching my diet I only used a teaspoon of oil, and I also used fresh ginger and garlic and cooked the potatoes in the gravy rather than separate. It's delicious!! I had it with rice and a simple dhal, can't recommend it enough.

[@kks8142]

Nice. Will give it a try

[@steveclarke2276]

Thanks again for another excellent veggie curry. Please keep them coming.

[@LatifsInspired]

Steve Clarke thank you for the support

[@davidyoung6501]

The dish looks absolutely gorgeous. Gonna have to have a bit of confidence in myself and try this out. Thank you.

[@LatifsInspired]

David Young this is a must

[@samedihaunts8908]

Thanks, Chef! Never tried this or aloo gobi with "skin on" spuds so giving it a go this week. Good tip with the butter, too....Spuds and butter are best mates, so no reason it wouldn't work just as well in a BIR style dish too!

[@VidaVidaVida80]

Made this for 2nd time today. Love it love it love it. Bless you bro for sharing these fantastic recipes. You have made my family so happy with all these wonderful recipes.

[@normannutbar424]

Looks sensational man! I’ve never tried this dish with new potatoes before, but I’m certainly going to now! Also, I always use tomato paste, but I’m totally going to try fresh tomato next time too. I love a few curry leaves in the oil, at the start, but I grow them, so I’m biased. Potato, butter and mustard seeds are a match made in heaven! Thanks

[@bhavnamistry1389]

Absolutely fantastic, latif my favourite love the butter thing cus I do that but have to put it secretly thank you for sharing god bless you 🙏🌹🥰❤

[@1malons]

Just done this tonight Latif . Absolutely gorgeous ! Don't worry, I didn't add the bay leaf either 🤣have ordered some...thank you for your recipe. I cook a lot of Asian food from scratch, but I absolutely love this. X

[@darrencasey746]

I have been watching your videos to get ideas from, once you pointed out its vegan i was happy to see a dish with an exact recipe i can make, thanks for sharing it. It looks great. Spices seem to make a great combination with potatoes

[@Adventuresingearland]

Lovely stuff - thanks for sharing!

[@annievincent9700]

Hi Latif I must say that you inspire others to try all your wonderful cooking. Although I have been cooking for the last forty years. I have tried to make a lot of your dishes. My family loved them all. Thanks for sharing.

[@steviebaines]

Only found your channel recently mate, very impressed. You inspired me to make this! Even forgot the bay leaves until the end! Added some chicken for protein to have as a main meal and it's an absolute belter! Will use more chilli powder next time to make it abit hotter. Thanks again mate.

[@paulwestlake4278]

One of my favorites. I'm going to cook this tonight. With some Dal. Luverly stuff.

[@simonsdiesel]

Mate , you nailed it! Looks amazing. I’ll be on it tomorrow. Thanks a lot Great channel All the best Simon

[@nicotina4082]

Coriander makes all the difference love it,!

[@soufulmiah545]

Top draw content, looks delicious. Love Your vlogs

[@johngolding9942]

Look amazing cooking it tonight to go with my home made curry

[@shakielakarim6178]

Absolutely delicious as I'm a vegetarian, love all your recipes, thank you for sharing, 😋 yummy

[@theresaheywood9479]

Looks stunning.beautiful fresh ingredients. Love that you left skin on potatoes. I can't wait to try.you never.fail to impress.God bless you .

[@tommurphy4094]

Looks great. I won't be forgetting roast potatoes, but will definitely be trying these as a side to my homemade curries. Thanks.

[@terrycapewell1717]

your enthusiasm is overwhelming ! Brilliant recipe !

[@StonerAardvark]

Bombay Aloo is the cornerstone of every order I make at any Indian takeaway, cheers for the recipe Latif will definitely give this one a try.

[@LatifsInspired]

StonerAardvark this is a must

[@martinlimon3589]

Looks amazing, Thank you for your enthusiasm and creative input. I'm Def going to cook this Saturday Night 👍😁😁

[@bglove7770]

My favourite, and this looks amazing 🙌😍

[@meerabakshi2676]

Just bringing to your notice...The gas burner needs to be cleaned and reset as the gas flame is burning yellow, not 100% blue flame, meaning it is not fully utilizing gas...in our Gujarati kitchen vocabulary, we say "Gas kaacho bale chhe" ! Excellent recipe. Thanks.

[@heraclitus9152]

yo latif thanks for the demonstration, loved the bombay aloo tasted amazing

[@Jeaniweeny4242]

Looks amazing I love small potatoes with the skin on ❤️

[@guitaraflamenco]

Great video. Great food. Many thanks. Got this on speed dial.

[@MrDaylew]

Made this tonight kids said it was awesome, and I have been asked to work my way through your recipes lol so 2 down rest to go

[@katel7857]

Making these for tea tonight to go with a beef curry . Self isolating is giving me more time to cook!

[@JimmyT1989]

Latif ur food looks Devine, thanks so much for Ur tips my family always love the curries I make at home thanks to ur tips & tricks 👍

[@RR-vg5hg]

One of my favourite side dishes, love Bombay allo!

[@farbeundfabeln9600]

Thank you for these amazing videos! I really learn to cook because of you and all your great recipe’s 🤗🤗🤗🤗❤️❤️❤️☀️

[@thegroove2000]

Absolutely gorgeous.

[@rufuspage6210]

Well I'm chowing down on this so fast I'm burning my throat lol....superb recipe! Many thanks.

[@zbass9590]

Delicious recipe! Thank you so much for sharing :)

[@briangude8555]

Latiff, seriously, you have chosen your name well! You are inspiring. I love the indian kitchen and really enjoy your vids. Keep on going!

[@infotelligent]

Enjoying this new format more, good to have the ingredients right in front of you! Gonna try this recipe and share the review!

[@LatifsInspired]

Javed Khan ok brilliant thank you

[@MrChrissy1r]

Totally scrumptilicious,,,, I have been doing "Bombay" spuds for years, and try all different recipes,, as of course there are a zillion, options in all "Indian" foods!! In fact I was once told there is no such thing as an "Indian" food recipe,, because of the endless variables.. For recipe,, read "guide"!!!

[@powpunkonwhiskey6377]

I'm so happy you did this dish,I see it as a real comfort thing, thank you 👍🏻

[@LatifsInspired]

*POW* PunkOnWhiskey thank you

[@espr7564]

Great cook, what a great guy 👍👍👍

[@CanadairCL44]

Thanks so much Latiff. Not only am I inspired, I am addicted!

[@LatifsInspired]

colin rhenius that’s what I’m talking about

[@Imru_gamer]

Mashallah, this looks fantastic and simple too. ❤️😊

[@Richhookspin]

I appreciate your youtube broadcasts. Indian/Pakistani food has always been such a mystery to me. You are helping me understand how it is done. Thank you.

[@dazburnside7340]

YESSSSS THANK YOUUUUU. I was just literally about to start looking for a good demonstration on this recipe and this popped up at the top of my recommendations 🙏👍

[@LatifsInspired]

Daz Burnside lol, thank you make sure to subscribe & share the love

[@enlightenedfriend3043]

Everything happens for a reason, God bless you 😀❤😀

[@mrakhan9516]

Latif man i’l be honest I’ve watched your channel grow and yourself on recording, your camera confidence to your wording and chosen vocabulary at the right time. This looks absolutely Gorgeous! Normally i’m a Chicken, Meat, Beef, Lamb kinda guy but wow This looks mouth watering!!! Keep up the inspiring videos Mar sha Allah

[@LatifsInspired]

Mr A Khan95 lol, thank you I think my confidence is growing so I just want to be me to be honest. Thank you for your encouragement

[@breanagarcia9468]

You are an awesome chef

[@kingtub17]

Looks unreal, so much passion goes in to Indian food! My favourite. Great video mate

[@ironian24]

thx for this video, much appreciated, i cooked lamb roganjosh yesterday and there is still plenty for another meal for us, so today I want to carry on the indian cuisine theme with bombay aloo.

[@ashw6489]

Love your videos, thanks for sharing your recipes 😃

[@amandashineyourlight2498]

Gordon Ramsey's wish was to teach Britain how to cook. Latif is showing the planet, at least those fortunate enough to have found your channel. I am so inspired by you.

[@Qurankareem415]

Basmallah mash’allah brother I love your videos and the food you make keep the videos coming special in Ramadan

[@debbiestott3651]

Looks amazing. So affordable as well.

[@kevingander]

First time I have watched but this my favourite dish and can’t always get a good one, so I will give this a go. 👍

[@JohnTownshend]

Just subscribed! You will teach me a lot I'm sure! It's the timings I struggle with. I love adding flavour to my vege food. My wok is my best friend in the kitchen but I like them pans. Makes sense to be able to switch one lid between two. I'm going to copy that.

[@ste-zf7bk]

I’ve done loads of your recipes they’re amazing keep it up 🎉

[@renecoleman5260]

EXCELLENT RECEIPE, ENJOYED WATCHING THAT, MY MOUTH 👄 👄 STARTED WATERING.

[@Peter165]

Thank you...made this and your Tarka Dhal recipe for the family tonight...delicious!

[@nigelbush7255]

Chef that looks sooo good thanks again for this wonderful dish

[@ronex6211]

Very detailed. Thanks!

[@bigsmoke2610]

I could watch this man cook alday. In fact I have been. Love the vids bro

[@user-zc8ur3eo3s]

Well done again.Just made these,and they are better than our local take away.Again so simple to make,and they're better the next day

[@matthewtatterton9898]

You really seemed to be enjoying yourself with this one. Love me some sides!

[@JuiceBanger1]

Looks lovely. I will have to try this.

[@gretschludwigdrummer209]

Another brilliant video your a natural my friend !!

[@ubahchannel1730]

Mash Allah brother thanks for sharing 🙏❤️

[@faridabux6528]

the humble potato ...love it will be a great side dish .....will definitely try it. thank you for sharing may Allah bless you with barakah aameen

[@seanbirmingham9237]

Just cooked this Thanks again. Amazing... so simple when you know how. Mystery solved.

[@goharikjones7387]

It looks so delicious !!

[@amandashineyourlight2498]

I've narrowed down my cooking channels to those that are healthy, doable by home cooks like me, with incredible results, and sensational flavour. Plus highly motivational. You top my list. Would love more fish/ house curries please.

[@tilerman]

This channel is at the top of my list also Amanda. Latif has given many secrets away and i am now cooking, what i think anyway, some very nice home cooked curries. Latif is indeed a very good chef and an awesome teacher. And a really nice guy! May i recommend a youtube channel to you if perhaps you like middle eastern food. Its a channel called 'Turkish food travel'. Easy to follow recipe's and the food is delicious.

[@kierantighe3927]

Awesome!! Looks delish!