How to Make Chocolate Florentines

  Рет қаралды 37,564

Imperial Sugar

Imperial Sugar

Күн бұрын

Пікірлер: 10
@inmydeliciouskitchen
@inmydeliciouskitchen 3 жыл бұрын
Looks so delicious. I will try it :)Thanks!
@imperialsugar
@imperialsugar 3 жыл бұрын
Hope you enjoy
@khurshed36
@khurshed36 3 жыл бұрын
What can we add apart from Honey or can we not add the Honey and its fine ?
@imperialsugar
@imperialsugar 3 жыл бұрын
You definitely do not want to leave the honey out...it is intrinsic in the flavor profile. Corn syrup doesn't have any flavor. Golden syrup can be used but it’s a blend that includes honey as well.
@khurshed36
@khurshed36 3 жыл бұрын
@@imperialsugar thank you so much for replying will surely try this !!!
@arinasaito9773
@arinasaito9773 Жыл бұрын
I tried this recipe. But the melted chocolate did not solidify after cooling down.
@imperialsugar
@imperialsugar Жыл бұрын
Hi, what type of chocolate did you use? It needs to be high-quality chocolate and tempered (as per the instructions) to harden.
@arinasaito9773
@arinasaito9773 Жыл бұрын
@@imperialsugar I am using Lindt 85%. But I noticed it becomes hard if I don't put oil. So I have my solution. Thank you.
@suvernakandekar5868
@suvernakandekar5868 2 жыл бұрын
What is MINUS
@imperialsugar
@imperialsugar 2 жыл бұрын
Hi, it's 1 tablespoon less than one cup.
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