HOW TO MAKE CHOCOLATE-ORANGE BRIOCHE RECIPE - Alice Contesini

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#CHOCOLATE #ORANGE #RECIPE
INGREDIENTS FOR THE STARTER:
100gr flour
100ml warm water
3gr dry yeast
1tbsp sugar
INGREDIENTS FOR THE DOUGHT:
the starter
430gr flour
90ml milk (room temp.)
2 eggs
100gr sugar
110gr butter (room temp.)
vanilla powder
the zest of 1 orange
200gr mini chocolate chip