The Best Soft Chocolate Chip Cookies Recipe

The Best Soft Chocolate Chip Cookies Recipe | Emojoie

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Күн бұрын

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@jessicafs4822 10 ай бұрын

I've just made these! Love them! The amount of sugar is perfect, I don't like cookies which take a lot of sugar. I made five cookies using a big ice cream scoop, and my oven is very outdated, so I had to bake them for 19 minutes at 200 degrees celcius. I also put a second baking sheet under the one the cookies are in, to prevent the bottoms from burning. Thank you, and greetings from Brazil!

@bailaz0982 Ай бұрын

What type of sugar does this recipe use

@devonayeap5061 28 күн бұрын

@@bailaz0982use a mix of brown and white sugar. Recommend 50:50

@euphoriatuananh 14 сағат бұрын

What oven mode do you use ? Just Upper or double sided?

@MohammadKamali-h3f 7 сағат бұрын

❤

@riko-ms2eh 9 ай бұрын

高校生です！バレンタインに作ってみました！！料理初心者の私ですが、しっとり美味しく出来上がり大満足です😊8等分にしてみましたが上手く出来て良かったです！ありがとうございます！！

@RoseMadrid-e5t 9 ай бұрын

🍥THE GOSPEL OF THE WORD OF ALMIGHTY GOD "the last age in which God is saving man from the imminent destruction of this old world" (The Church of Philadelphia has taken shape: only because of the grace and mercy of God. The hearts of many saints had love for God, who did not hesitate in their spiritual journey. Oh, Almighty God! Now you are the one who opened our spiritual eyes, allowing the blind to see, the lame to walk and the lepers to be healed. You are the one who opened the window to the sky, allowing to understand the mysteries of the spiritual realm. We are your witnesses! You underwent the resurrection from the dead, the suffering of crucifixion, the joys and sorrows of human life, and persecution and poverty; You experienced and tasted the pain of the human world, age abandoned You. You made everything, You will shape Your life in us; the price You paid with Your blood, sweat and tears made the saints strong. We are the product of Your painstaking efforts, we are the price You paid. Now You have perfected all the Church-the Church of Philadelphia--and thus fulfilled Your 6,000-year plan of rule. We have come to know the practical true God, have lived His words, recognized our own tasks and duties, and done all we can to devote ourselves to the Church. They practice the truth immediately after understanding it. All our own ideas, understandings, opinions, and secular activities disappear like a bubble like smoke. How can we not dance and sing praises, offer our praises, offer a new hymn? In these kinds of praise there is joy, and there is anointing, there is power in praise, and there is faith in praise, and there is new knowledge. Actively cooperate with God, engage in service and become one, fulfill the purpose of Almighty God, hasten to become a holy spiritual body, trample Satan, and end his destiny.) Almighty God said "The CHURCH of PHILADELPHIA has been SHAPED: ONLY BECAUSE of the GRACE and MERCY of GOD. The HEARTS of so MANY HOLY ONES have LOVE for GOD, WHO DID NOT HESITATE in their SPIRITUAL JOURNEY. They are STRONG in their FAITH that the ONE TRUE GOD INCARNATED, that He is the RULER of the UNIVERSE, who COMMANDS ALL THINGS: The HOLY SPIRIT STRENGTHENED it, it was as STABLE as a MOUNTAIN! 🙏 This will never change! O, ALMIGHTY GOD! NOW it is you who OPENS our SPIRITUAL EYES, ALLOWING the BLIND to SEE, the LAME to WALK and the lepers to be HEALED. You are the one who OPENS the WINDOW in HEAVEN, ALLOWING the MYSTERIES of the SPIRITUAL realm to be revealed. TEACHED by Your HOLY WORDS and SAVED from our HUMAN nature, which SATAN CORRUPTED---such is Your IMMEASURABLE GREAT WORK and Your immeasurable GREAT MERCY. We are your witnesses! 🙏💐 You STAY STANDING for a LONG TIME, HUMBLELY and QUIETLY. YOU are SUBJECTED to LIFE to RESURRECT from DEATH, to the SUFFERING of CRUCIFIXION, to the JOYS and SORROWS of HUMAN LIFE, and to PERSECUTION and POVERTY; You have EXPERIENCED and TASTE the PAIN of the HUMAN WORLD, and TIME FORSAKES YOU.😪 GOD INCARNATE is GOD HIMSELF. For the WILL of GOD, You SAVE us from the DIRT HEAP, and YOU SUPPORT us WITH YOUR RIGHT HAND, and FREELY GIVE us Your GRACE. You MADE EVERYTHING, you will mold Your LIFE into us; the PRICE You PAID with Your BLOOD, SWEAT and TEARS is ESTABLISHING the HOLY. 🙏 We are the PRODUCT of Your VERY CAREFUL EFFORT, we are the PRICE You PAID. O, ALMIGHTY GOD! Because of Your KINDNESS and MERCY, Your JUSTICE and MAJESTY, Your HOLYNESS and HUMILITY ALL THE PEOPLE WILL BOW BEFORE YOU and WORSHIP YOU FOREVER. ☀️ NOW You have COMPLETED ALL the CHURCH---the CHURCH of PHILADELPHIA--and thus FULFILLED Your 6,000-year REIGN PLAN. May the HOLY ONES HUMBLELY SUBMIT BEFORE You, connected to the SPIRIT and OBEYING with LOVE, connected to the FOUNTAIN. ☀️ The LIVING WATER of LIFE FLOWS unceasingly, and WASHES and CLEANSES ALL MUD and DIRTY WATER in the CHURCH, again PURIFYING Your TEMPLE. We have PRACTICALLY KNOWN the TRUE GOD, LIVED His WORDS, KNOWN our OWN DUTIES and DUTIES, and DONE ALL WE CAN to SPEND OURSELVES for the CHURCH. 🙏 Always be SILENT BEFORE You, we MUST, WE MUST FOLLOW the WORK of the HOLY SPIRIT, OTHERWISE we WILL OBSTRUCT Your WILL. The HOLY ONES RULE, and the STRENGTHS of some WILL SUPPLEMENT the WEAKNESSES of others. They can WALK in the SPIRIT at ALL TIMES, ILLUMINATED and ILLUMINATED by the HOLY SPIRIT. They ACT IMMEDIATELY AFTER UNDERSTANDING it. They FOLLOW the NEW LIGHT and FOLLOW the FOOTSTEPS of GOD. 🙏 ACTIVELY WORK with GOD; to LET Him be in control is to WALK WITH Him. 🙏☀️ ALL our OWN IDEAS, UNDERSTANDINGS, OPINIONS, and SECULAR ACTIVITIES DISAPPEAR like a puff of SMOKE. ALLOWING GOD to RULE SUPREMELY in our SPIRIT, WALKING with Him and thus SUBJECTING, OVERCOMING the WORLD, and FREELY FLYING and RELEASING our SPIRIT: This is what comes out when ALMIGHTY GOD becomes KING. 🙏 How can we not DANCE and SING PRAISES, OFFER our PRAISES, OFFER NEW HYMNS? 🙏 There are REALLY many WAYS to PRAISE GOD: CALLING HIS NAME, THINKING of Him, READING PRAYERS, SHARING, REFLECTING and MEDITATING, PRAYING, and SINGING PRAISES. ☀️ In SUCH KINDS of PRAISE THERE is JOY, and there is ANOINTING with OIL, there is POWER in PRAISE, and there is FAITH in PRAISE, and there is NEW KNOWLEDGE. 🙏 COOPERATE ACTIVELY with GOD, RELATIONSHIP in SERVING and be ONE, FULFILL the PURPOSE of ALMIGHTY GOD, QUICKLY become a HOLY SPIRITUAL BODY, TREAD on Satan, and END his FATE. The CHURCH of PHILADELPHIA has been TAKEN into the PRESENCE of GOD and SHOWN in His GLORY. 🙏 From "The WORD Appears in the Flesh". holy book Fulfilled in "In the beginning He was the Word, the Word was with God, and the Word was God" (John 1:1). ... and " When I looked up, someone handed me a book wrapped in a scroll. I opened it and I read on both sides the prayers, lamentations, and curses." (Ezekiel 2:9-10). ... He added, "These are the true WORDS of GOD". "His clothing was stained with blood. He was called the "Word of God" (Rev. 19:9,13). 📥Calling and leading everyone to His lowered Kingdom or Church because it is still standing on earth in the holy place in the air/ youtube "THE CHURCH OF ALMIGHTY GOD 💐 this is the fulfillment of what He said to Peter 2,000 years ago, recorded in (Matthew 16:18'19). This is the the only Church of each one of our spirit that we must listen to or eat and drink like how we eat, dress and sleep every day so that He can guide us and change us by rejecting the evil attached by satan so as to be perfect, having attained eternal life that will enter the coming replacement of the New Heaven and New Earth. 💌✨

@user-tp7zt6kg5m 8 ай бұрын

焼き時間は動画と一緒でもしっとりできましたか！？

@kikopika 7 ай бұрын

@@user-tp7zt6kg5mコメ主さんじゃなくてすみません。私は数回こちらのレシピを8等分で作りますが、しっとりは変わりませんが、クッキーひとつあたりが小さくなる分よく火が入る為か、周りはカリカリ感が多い気がします！とても美味しいです❤

@ayamanoyukisan6428 6 күн бұрын

星座を信じるというのは「シルク」です。星が運命を決めるなんて信じられません。アッラー神のみがすべての幸運と不運を決めます。すべての天体はただの無生物であり、回転しており、あなたには何の影響も与えません。神は宇宙の法則を創造しました。なぜあなたを夜眠らせるためだけに宇宙全体が回転するのでしょうか? 密集した地球は眠い人間を知りません、眠い人間が地球を太陽から夜に変えることはしません。すべては神が人間を創造したからです。この世界の主であるアッラーに賛美あれ。アッラー神は一切のシルクを好みません。シルクは用心深いものです。多くて小さい, シルクの状態で死ぬと、永遠に地獄にいます。「シルク] は非常に大きな罪です。シルクはパートナーを結びつける方法です (神を唯一の神と見なすのではなく)。崇拝され、期待され、運命、崇拝、祈り、行為の理由 (報酬 - 罪) となる唯一の神です。そして、世界の創造主は最も全能であり、最も賞賛に値する存在であるという主張。そして、それらの理由は一種のシルクを作ります。生き物を描くこと（生き物を創造することにおいて神に匹敵する）のように, イエスを神と信じたり、アッラーのパートナーだと信じたりすることも、シルク（ شرك ) です。その人の間違いは、アッラー以外に神がいると信じていることです. 私たちの人生が無駄にならず、私たちの人生が全てを成就しますように。足りないものを持ってあの世に行かないことを願っています。安全な来世のために、探し、学び、善行をしようと努めます。常に神に導きを求め、迷うことから神に避難し、すべての過ちを許してもらいますように。預言者のハディース（すなわち、預言者ムハンマドの言葉の歴史、神から人間に伝えられた言葉）、預言者はこう言いました。「アッラー以外に神はないと信じる者には、アッラーのパートナー（パートナー）はいない。そして預言者ムハンマドは神の使者または使徒であり、そしてイエスアッラーの僕、預言者であり、神の使徒です(神ではない)そして、地獄は現実であり、天国も現実である、そうすれば、彼がどんな善行を積んだとしても、アッラーは彼を天国に送ってくださるでしょう。」本物の（本物の）

@ayamanoyukisan6428 6 күн бұрын

イスラム教におけるアニメや漫画の描写の禁止について皆さん、イスラム教徒なら、この禁止事項を知っているはずです（もしかしたら、まだ知らない人もいるかもしれませんが...）。ここにハディースがあります。 • 「[イブン・アッバース]から、彼は言いました。ラッスールラーフ（平安と祝福がありますように）はこう言いました：『誰でも絵を描く者は、審判の日にその絵に魂を吹き込むまで苦しめられるだろう。しかし、彼はそれをできないだろう。』（ナサーイーハディース第5624号）」皆さん、よく読んでください。「彼は魂を絵に吹き込むまで苦しめられるだろうが、彼はそれをできないだろう」と書いてあります。これは永遠に続く地獄での罰を意味しています。生き物を描くことは、アッラーと競い合うことにより、シルク（多神教）の一形態ともなり得ます。そして、しばしば聞くように、アッラーはシルクの罪を許しません（つまり、来世の裁きの時には許されませんが、まだ生きている間に悔い改めれば、この世では許されるでしょう)。これは単に像を作ることや、それが崇拝されるかもしれないという懸念だけに限った話ではありません。このハディースの証言に基づいています。「私は預言者（平安と祝福がありますように）がこう言うのを聞きました：『アッラー（高貴で偉大なる方）が言われた：私の創造物のようなものを創る者よりも不正を行う者は誰か？』」これは「私が創造するように創造する」という意味です。(Means: create as i create) そしてこの禁止において、アッラーはその像が崇拝されるのではなく、その人がアッラーと競い合って生き物を創造しようとしたため、アッラーはその人を罰し、その人に魂を吹き込むように挑戦したのです言い訳で自分の人生を狭めないでください。「絵を描く以外に趣味がない」「この才能はもう持っている」「フォロワーがたくさんいる」アッラーの地球は広いです。インシャーアッラー、アッラーのために何かを捨てれば、アッラーはそれに代わる何か良いものを与えてくれるでしょう。「アッラーの大地は広く、そこで移住することができるのではないか？」（アッラーの御言葉：第97節）「そして、アッラーのために移住する者は、この大地で広い移住地と豊かな（供給）を見つけるだろう」（アッラーの御言葉：第100節）「確かに、アッラーのために何かを捨てる者には、アッラーはそれよりも良いものを与えるだろう」（アフマドハディース）

@adamani08 11 ай бұрын

as a chocolate chip cookie lover. these look like some of the best cookies i've ever seen

@marshmeowlou Жыл бұрын

You probably couldn't imagine something so simple like this did bring the brightest smile to someone's face but it does! Thank you for this lovely video ✨

@mvmv2240 Жыл бұрын

This recipe is perfect. I did everything as in the recipe (I just didn't add hazelnuts) and I loved the result. I appreciate you sharing this recipe with us.

@lauriannajones 9 ай бұрын

Hi which flour did you use? Self-raising or plain?

@mvmv2240 9 ай бұрын

@@lauriannajones plain

@charlotteb6450 9 ай бұрын

did you increase the amount of chocolate to compensate for not having the nuts or keep the recipe exactly as it was but with the nuts omitted?

@mvmv2240 9 ай бұрын

@@charlotteb6450 No, I did not increase the amount of chocolate. I made the recipe exactly as it is, but skipped the hazelnuts.

@charlotteb6450 9 ай бұрын

@@mvmv2240 thank you!!

@hariku_seru Жыл бұрын

Saya baru saja praktek resep ini dan walaaa.. enak bgt, anti gagal, nggk ribet mixer, dan praktis waktu juga lsg punya cemilan gk usah beli mahal2.. next tinggal macem2in aja topingnya atau warna kuenya.. ❤❤.. terima kasih

@farabella493 9 ай бұрын

Mas/mba, maaf mau tanya, sebelum dioven adonannya didiemin di kulkas atau di freezer ya? Terima kasih 😊

@ennyretnowati4844 Ай бұрын

Didalam kulkas, tapi bukan yg di frezer kak

@shahnazazam3658 Жыл бұрын

No useless talks, with out dragging video, a perfect recipe, definitely going to try it, ♥️♥️♥️

@studiobeniteng4007 Жыл бұрын

このでっかいクッキー頬張りたさの塊

@opedromarins 8 ай бұрын

Fiz hoje e ficou extremamente gostoso! Eu não usei nozes e o resultado foi delicioso. Deixou duas dicas para quem tem pouca experiência em cozinha como eu: - Acho que 1h dentro do freezer é muito tempo. Ficou muito congelado e difícil de manipular assim que saiu. - Eu não pré aqueci o forno. Então precisei deixar uns 25min no formo para ficar pronto. Depois deixei 10min descansando e botei na grelha para esfriar. Mas não resistimos e comemos assim mesmo! Sensacional.

@marianyanez7899 6 ай бұрын

No hay que meter la masa en el congelador sino en el frigorífico… por eso te quedó tan dura haha… Y siempre es mejor precalentar el horno para que hornee bien la masa, eso es un básico de la repostería

@JIvKa 7 ай бұрын

I just made cookies according to this recipe. Well, I can say that the recipe is quite easy and if you don't have a lot of time or skills, feel free to use it. But to clarify, it's more like a cake than a cookie. But it's still very tasty. I made not 4 servings but 8, baked for 14 minutes.

@emiliamartucci8291 7 ай бұрын

Thank you. I appreciate commentary from those who have actually made the cookie!!

@shadowgirl8038 2 ай бұрын

Did you use brown sugar or regular sugar?

@Zaid-st6wn 7 ай бұрын

Just tried this. Great recipe! Not overly sweet, balanced and they don't taste cheap. Earned a sub :)

@hovareq6044 3 ай бұрын

Do you think it will be ok with a little bit less sugar?

@visaqwelbcum1895 3 ай бұрын

@@hovareq6044 i just made them myself and they came out a bit 2 sweet for my liking, milk helps with the sweetness but if u cant handle it, yes id recommend on doing so.

@vsusan5192 11 ай бұрын

Tried making this yesterday and it turned out so delicious. I’m craving these right now, so going to make another batch. Thank you for this wonderful recipe.

@parvezchoudhury7483 10 ай бұрын

Did you use normal white sugar or brown sugar?

@chaneltyler 10 ай бұрын

@@parvezchoudhury7483I only use brown because of the Molasses!😋

@khueminhdongoc5197 10 ай бұрын

what brand of chocolate did you use? And what's the name of the nuts?

@Chynita 10 ай бұрын

@@chaneltylerI don't have baking powder can I use baking soda?

@ttiffany 10 ай бұрын

@@khueminhdongoc5197the nuts shown in the video are hazelnuts!!

@AlineenCuisine 8 ай бұрын

J'adore entendre les bruits de préparation de plats, surtout quand ça donne un si beau et bon résultat ^^

@anamass7755 7 ай бұрын

Cette recette est dingue!!!! Testée et approuvée merci bcp

@Thedevil2511_ 4 ай бұрын

Tried this recipe today and i absolutely loved how simple it is, with 0 chilling time. I divided the dough into 6 balls weighing 80-83 grams each and they turned out perfect. Thank you for this recipe, you’ve earned yourself a subscriber :)

@Jenwolfe 3 ай бұрын

Do I need to toast the nuts or plain raw?

@charlotteb6450 9 ай бұрын

Made these and they're fantastic -I got 9 rather than 4 and they were still certainly big enough so I endorse doing that if you want large but slightly less meal-size bikkies. I honestly love the texture of them, perfectly soft and fluffy without being cake-y. Thank you for the recipe!!

@normaluznava5304 Ай бұрын

How many grams did You put un each cookie???

@rngt160 Жыл бұрын

随分前に投稿されたナッツたっぷりのチョコレートクッキーを思い出しました。かなり精神的にきていた時、夜中にえもじょわさんのお菓子を沢山作ってました。本当に幸せでしたザクザクからしっとりへ、また幸せになれるクッキーを作りたいと思います🍪

@Void_Gtag123 Жыл бұрын

For my fellow Americans: 7 tablespoons unsalted butter 6 tablespoons sugar 1/4 teaspoon salt 1 egg Vanilla extract 1 and 1/4 cups all-purpose flour 3/4 teaspoon baking powder 3.5 ounces chocolate + 0.7 ounces 1/4 cup chopped nuts Bake at 375°F for 13 to 14 minutes

@Cashward Жыл бұрын

🙏🙏

@MegaRetr Жыл бұрын

I love chocolate chip cookies and this ones look so delicious

@MsAbbiiee 9 ай бұрын

I never comment on KZbin videos but I had to thank you !! I’ve made many recipes for cookies and this is by far the best. Fluffy on the inside and a little crunchy on the outside. It’s incredible. Thank you so much !!

@lauriannajones 9 ай бұрын

Hi which flour did you use? Self-raising or plain?

@alynxdagoat 4 ай бұрын

@@lauriannajonesplain

@りーな-b4o Жыл бұрын

海外のママが焼いてくれるクッキーのイメージある、めっちゃ美味しそう

@lalalaelmosworld538 Жыл бұрын

I'm not a pro baker or what,but every time i followed your recipes .. it works, so thanks, man😊

@Rajukhan-jq7cg 6 ай бұрын

😮😊😢😮😢😊😅😮😅😮 0:03 চ চলে যায় 😊😢😮া😅😮😢😮😊😮

@ここ-e1l7t Жыл бұрын

おすすめに出てきたので、気になって早速焼いてみました🍪 超デカいクッキーが4枚もできてハッピーです🫶🏻

@60vmedina Жыл бұрын

Everyone puts the same titles, like “Best recipe of this and that” but this is really the first time I absolutely agree, it IS the BEST recipe if these cookies that I’ve found. Thank you! I just added a tablespoon of peanut butter and a pinch of cinnamon that my son loves but either way it’s an amazing recipe. CONGRATS!!!

@ЛюбаВласова-м9ъ Жыл бұрын

А что даёт арахисовое масло?

@nelesonntagodo Жыл бұрын

@@ЛюбаВласова-м9ъI guess it adds peanut butter flavor and possibly makes them even more scrumptious.

@danielling9689 10 ай бұрын

Can I check if this recipe too sweet?

@lauriannajones 9 ай бұрын

Hi which flour did you use? Self-raising or plain?

@konstantinkhuka 8 ай бұрын

@@lauriannajonesпросте , бо туди йде розпушувач.

@-haru_uko-7008 9 ай бұрын

Feel free to ignore this is just for me

@-haru_uko-7008 9 ай бұрын

Rest of recipe

@y.mma09 Жыл бұрын

I read a lot of comments saying that their cookies didn't spread out so I thought mine won't too, but I made them and they did spread out! Idk why tho, usually my cookies don't come out good but this time they came out perfect!! Just like in the video

@Mjkamimi Жыл бұрын

What did u do

@y.mma09 Жыл бұрын

@@Mjkamimi idk I did everything she did

@blanca6420 Жыл бұрын

Debes dejarlas en el refrigerador congelador por un tiempo para que repose la masa y no se desparrame al momento de hornear

@CutTheCrapAndKissMe Жыл бұрын

Omg now I don’t know if to make these or not..

@y.mma09 Жыл бұрын

@@CutTheCrapAndKissMe you have to make them!!! I definitely recommend it and even if they end up being balls instead of flat circles, they'll taste the same anyway🤷‍♀️ You absolutely need to try them!!❤️❤️

@luckytaty6730 10 ай бұрын

this was my first time making chocolate chip cookies and they turned out amazing ! instead of hazelnuts i added raspberries, also i put the chocolate i found in my fridge lol…these cookies turned out so good !! thank you so much for sharing this recipe 🥹

@seulk7527 9 ай бұрын

Omg it’s a good idea adding raspberries to cookies, I bet it tastes delicious I’m going to try this

@lauriannajones 9 ай бұрын

Hi which flour did you use? Self-raising or plain?

@whr840 8 ай бұрын

A very big thank you! ((: The first recipe I’m trying from this account. They’re perfect! I make mine smaller. They don’t get too flat probably because of the oven but I love them this way. I also go for 8 minutes top and bottom then 3 minutes only the bottom, 170 C. Tried baking many batches this week. Absolutely perfect every time!

@AtinaMartinez 10 ай бұрын

C'est nous qui vous remercions. Adorable, sans musique, sans paroles, juste le son du savoir faire 👍🙏💖

@laibaimran4197 2 ай бұрын

The sound is soo satisfying 🤌🏻

@chiiaki2710 10 ай бұрын

I made one batch with this recipe, and it's successful! Thank you! Note : - I didn't rest it in the freezer and bake them immediately and it worked for me 👍 (edit, I think you should still rest them even if it's not in the freezer, just do it in the room temperature. I learned from baking for the third time, the first batch which going to the oven didn't spread as much as the second batch) - I scoop it with a tablespoon and I ended up with 15 cookies. - I skipped vanilla extract and the nut, only with chochochips.

@stellamaris9422 10 ай бұрын

How long did you bake them?

@chiiaki2710 10 ай бұрын

@@stellamaris9422 I did it for 15 minutes, but it was paler than in her video

@CGCarroll 10 ай бұрын

Thanks for sharing your experience. I will try doing the same😊

@konodiodaaa. 9 ай бұрын

hello! thank you for sharing these details haha. i was thinking that how to turn my cookies crunchy but using thus recipie only...what heat settings should i use? also did you use a microwave for this? 😭

@chiiaki2710 9 ай бұрын

@@konodiodaaa. Hi, I used an oven which have to be put on top of a stove, and using a medium to small fire. I baked for 18 minutes to get the cookies crispier. I hope that helps

@BunsBS 8 ай бұрын

Contaré mi experiencia con la receta😅 -Yo use un poco mas aguada la mantequilla (usé margarina, que es mantequilla vegetal)y la masa me quedó de igual forma más aguada que a la del video, me había asustado pensé que ya no iba a quedar bien la verdad xd - yo utilicé cualquier chocolate de la tienda porque no quería buscar otro y ese ya tenia maní incluido(no creo que sea necesario agregar la misma cantidad de chocolate,es cuestiónde gustos), lo dejé congelar casi 2 hrs e hice 6 galletas de 80 gr y los hornee a 190 c y en mi caso lo tuve que dejar 30 minutos porque cuando los hornee por primera vez los dejé 20 por miedo a que estén crudos pero a la hora de enfriar estaban muy suaves así que los metí otros 10 minutos - para ser galletas más pequeñas a las del video la verdad si te dejan satisfecho, están muy ricas❤😊

@valeriapaliza5023 4 ай бұрын

Usaste harina preparada o sin preparar?

@BunsBS 4 ай бұрын

@@valeriapaliza5023 sin preparar

@BunsBS 4 ай бұрын

Sin preparar

@valeriapaliza5023 4 ай бұрын

@@BunsBS gracias!!

@ivanac388 7 ай бұрын

Gracias!!! Amé la receta, la hice y me encantó! Tengo un emprendimiento de repostería y tu receta es la mejor que he logrado en cookies!!

@Sofilumeduu 7 ай бұрын

Hola, qué tal, una pregunta ¿Es necesario ponerle el polvo de hornear?

@ivanac388 7 ай бұрын

@@Sofilumeduu cambié la harina común por harina leudante y listo...

@Sofilumeduu 7 ай бұрын

@@ivanac388 Ah osea, que cambiaste el polvo por harina leudante? Es que no tengo polvo de hornear

@ivanac388 7 ай бұрын

@@Sofilumeduula receta dice 160grs de harina y 3grs de polvo para hornear, bueno en vez de usar esas dos cosas use harina leudante que ya tiene la Levadura incorporada...

@Sofilumeduu 7 ай бұрын

@@ivanac388 Ah claro, buenísimo. Muchas gracias!! ❤ Voy a seguir tus pasos

@maameyaa8332 7 ай бұрын

Finally, a perfectly delicious cookie without a ton of sugar. Thank you for sharing!!!

@horatioperez7346 11 ай бұрын

Thanks for the American measurements

@thisisapple4642 Жыл бұрын

สูตรนี้ดีมาก ทำครั้งแรก อร่อย หวานกำลังดีเลยค่ะ🍪❤

@ZuzannaZapadka Жыл бұрын

They are awesome! I made 3 cookies recapies already, and this one is really great. I made them with cocoa powder (because i had no choclate at home 🥹) and nuts and they turned to be delicious! I'll definitely try them in their classic version too 😄 PS. From the dough I made 9 smaller cookies, but the size of them was okay too 😉.

@alejandravillalba5428 Жыл бұрын

How much cocoa powder did you add?

@Kabarile31 Жыл бұрын

Can you please tell me how much cocoa powder you added? Was it Dutch processed or natural unsweetened cocoa powder? Thank you in advance.

@gilmarafariarezende9411 Жыл бұрын

O açúcar pode ser o branco ou tem que ser cristal mesmo

@arshad5235 Жыл бұрын

You need to put 25g of coca powder

@Rubi-f4y Жыл бұрын

You can also try mixing cocoa powder with a bit of oil (I recommend coconut) freezing it then chopping it up. You can put it any kind of sweetener I have tried honey and sugar so far

@nataliya1534 14 күн бұрын

Приготувала. Це смачно💚 дякую за чудовий рецепт 💚

@milkiss_shaike 4 ай бұрын

Thanks for the recipe! I am 12 years old and this is not the first time I have easily prepared this recipe.)) The cookies turn out very tasty especially with dark and milk chocolate 😋

@aleenanoophan2349 Жыл бұрын

Mine didn’t spread out so gorgeous like you did in the video, but the taste was way toooooo good! Been looking for the not-too-sweet-cookie-please for a while and this is my new favorite recipe. Thank you so much for sharing! 🥹

@eduardacaviedes212 Жыл бұрын

Mine didn’t spread out too I believe instead of putting baking power it should be baking soda !😊

@xThunderxWolfx Жыл бұрын

Probably wasn't cold enough when you baked em.

@christophermatos7064 Жыл бұрын

Mine didn't spread out either. It rose up and stayed puffy and pale. Don't know what went wrong. I'm wondering if baking powder was meant to ve baking soda

@fan.tong09 Жыл бұрын

@@christophermatos7064 mine didn't spread either! it was pale, round like how I shaped it, and if anything the bottom got super brown! does baking soda really make that much of a difference? or maybe it's the pan and whether or not the oven is convection? :(

@christophermatos7064 Жыл бұрын

@Lin-nf8cf That sounds like exactly what mine looked like! I posted it on a baking subreddit and they said it could've been a bunch of things, differences in the country's butter, baking powder instead of baking soda, Japan has smaller eggs, ect.. Either way, they look delicious but I can't trial and error 5 different things that it could be out of the way. If you have any leftover dough like I did though, you can make smaller cookies and smoosh them down and they're pretty passable!

@aquarius201 Жыл бұрын

世界中の人がレシピを参考にしてありがとうと言ってる理由が分かるくらい、美味しそうです😊

@卑弥呼様-z2s Жыл бұрын

外人のコメント上にくんのきしょいんやけど治し方ある？

@daviddeida Жыл бұрын

🤣🤣

@coffee8c8 Жыл бұрын

作ってみました！成型が悪かったか、一晩冷やしてしまった事が大きいか…少し厚めに焼けました。チョコレート効果72%を使ったので、甘さは問題なかったです！びびって16分焼いたらチューイーさはなく、しっとりフワッとした感じ。お菓子作りは一回じゃ難しいですね。再チャレンジします。

@ayamanoyukisan6428 6 күн бұрын

@aaisyahmusa 6 ай бұрын

The only cookies recipe that I tried turns out so well. I follow the recipe but mix white sugar & brown sugar and didn’t add hazelnut. Works wonderful to me❤ oh and just don’t overmix the batter coz if not it will be too liquid (not firm)

@山口尚流 Ай бұрын

2倍で焼き時間も同じで作ったのですがねっとりせず、ひらべったくならずドーム状のクッキーになりました😇冷蔵庫から取り出して練り直しが足りなかったのかなあ🥹味は美味しかった！

@djs_specs 10 ай бұрын

Right, so I made these as written yesterday and they turned out great, but they didn't spread much and were very cake-y. IF you're after something chewier you need to: - use baking SODA (aka, bicarb soda in my neck of the woods), not baking powder - find some way to scale down the amount of egg

@emiliamartucci8291 7 ай бұрын

Thank you for this info because I have been testing recipes for a cookie that does not, again - does not spread. So I will test this version as listed with just baking powder. However, I did test a recipe yesterday that used only baking soda and it spread more than I expected. But then, there are so many variable to consider.

@sitarastern2295 28 күн бұрын

@@emiliamartucci8291if you don‘t want to spread leave it one hour in the fridge. Normally he has to mention that.

@MrOops-io1nl Жыл бұрын

So for those who say it doesn't stretch when it's in the oven. The secret is in baking powder, put 1-2 grams more, and a little more butter, necessarily to sit for 1 hour in the refrigerator and as soon as you remove from the refrigerator, form the balls and put in the oven, so they will stretch. So I did and it came out.

@user-ck6sz8fh4z Жыл бұрын

Can you roll the dough first before refrigerating so it's ready to bake after removing from the refrigerator ?

@schrodingerscat1863 Жыл бұрын

Or use baking soda rather than baking powder, this makes the cookies only rise slightly and spread out, baking powder tends to make them cook like cakes rather than cookies.

@Chynita 10 ай бұрын

@@schrodingerscat1863I only have baking soda do I use the same amount he used for the baking powder

@schrodingerscat1863 10 ай бұрын

@@Chynita Use about the same amount, the cookies will not be as light and will spread out more.

@lauriannajones 9 ай бұрын

Hi which flour did you use? Self-raising or plain?

@tweektweeeak 6 ай бұрын

i usually don't comment on recipies, but OH MY GOD GUYS YOU BETTER MAKE THESE COOKIES🙏🙏🙏 they turned out so good😭 they are easy to make and they taste delicious!!! not too sweet, very soft and chewy :3 they were looking silly while melting in the oven too, must make y'all

@shadowgirl8038 2 ай бұрын

Did you use brown sugar or white???

@tweektweeeak 2 ай бұрын

@@shadowgirl8038 i used white sugar!

@Soshiaaa 7 ай бұрын

I’ve tried this recipe and omg it was so gooooodddd 😩 watch again to do my second batch. You guys should try it.

@emily_1431 7 ай бұрын

100g unsalted butter 80g gula Garam Sebiji telur Perisa vanilla 160g tepung gandum 3g baking powder Dark chocolate yg dah dipotong² 1.masukkan 100g unsalted butter yg dh lembut bukan cair dlm mangkuk. 2. Masukkan 80g gula dlm unsalted butter dan dua cubit garam dan kacau smpai 6-8 menit. 3.masukkan sebiji telur dlm mangkuk lain pastu kacau². 4.masukkan separuh telur yg dah di kacau tu dlm unsalted butter tdi n kacau 4-5 menit astu masukkan telur lagi separuh tu n kacau lgi. 5.letak perisa vanilla satu sudu besar n kacau die, tpi lemah lembut sikit kacau tu takut nnti die rse annoying. 6.letak 160g tepung gandum yg telah di ayak, jgn malas sangat smpai tak ayak. 7.masukkan pulak 3g baking powder bersamaaan satu sudu kecil n kacau la die lgi about 10-12 menit. 8. Masukkan dark chocolate yg dh dipotong ii jdi kecil dlm adunan soft cookies tu, letak banyak lagi sedap. 9.kacau die hingga sebati. 10.sejukkan dlm peti ais bawah untuk 1 jam. 11. Lepas dah sejukkan untuk 1 jam tu, kacau die lagi sikit. 12.bahagikan 4 bahagian adunan soft cookies tu, mmg nmpak besar tpi nnti jdi sedap. 13.pastikan alas dengan baking paper sblm dimasukkan dlm oven, pastikan jarak ii sikit cookies nye di antara satu sama lain. 14. Bake for 190°C, 15 menit. 15. Lepas dh siap masak n dh keluar kan dri oven, jgn terus angkat sbb die lembut lgi.. biase lah, hati tisu. Biarkan smpai die sejuk n baru boleh makann *THE IMPORTANT INGREDIENT IS "KASIH SAYANG"* sekian terimakasihh erwina.

@INFJparadox Жыл бұрын

This could easily be an ASMR video! Awesome recipe and will definitely try :) Thank you!

@rosseve333 Жыл бұрын

I was thinking the same. After watching it I felt so calm :P

@kardiagueye7830 6 ай бұрын

Bonjour j ai fait les cookies ils sont vraiment délicieux ❤ Merci beaucoup

@kiyoshiko_no.08 Жыл бұрын

夢のあるおっきいクッキー！！作ってみます🍪

@sylvieraffin2674 Жыл бұрын

Bonjour. Je viens de faire votre recette de cookies (sans noix parce que mon fils ne les aime pas) et je la referai parce qu’ils sont vraiment délicieux. Contrairement à beaucoup d’autres recettes, la quantité de sucre est idéale. Merci. 😊

@a.w.8984 11 ай бұрын

OmG ☺️ wie schön sehen die denn aus !?! 🤤🤭🤗😍 Ich hab schon so lange nach einem coolen Cookies Rezept gesucht - endlich treffe ich auf DICH. 🤩 Vielen lieben Dank für das klasse Rezept das ich gleich Morgen nachbacken werde. Hab einen wunderschönen Tag, liebe Grüsse aus Germany 😁👋🏼👋🏼

@grannydeeallinforhealth Жыл бұрын

Thank you soooo much! This is exactly what I was looking for! Enough for 2-4 people and no leftovers!

@cronix1314 Жыл бұрын

lol how can you leftover this i can eat what is meant to 20 people

@BatatinhaFrita321 8 ай бұрын

@@cronix1314😂 yes

@debolinabanerjee5895 Жыл бұрын

The cookie turned out so yummy!! my family loved it!!

@tumugi9915 Жыл бұрын

チョコレートの切る音が何とも心地いい😍頑張って作ってみよう❣🙏

@YoutubeSupportServices 6 ай бұрын

AWESOME RECIPE! Though, I swapped the chocolate and hazel nuts for white-chocolate, diced Carolina-Reaper morsels and blueberries. Because, MY patented recipe-modification not only adds a surprisingly delicious shock-value to cookies, ..But it seems to also chemically-eliminate the rate of cookie-evaporation that occurs within any tightly sealed container left alone for more than 6-8 hours.

@gelgel6872 3 ай бұрын

This recipe is so good and easy to make! I did everything in a bowl with a spatula, like what was shown in the video. No extra work like melting butter or using electric mixer. Cookies taste great! Thank you 🍪

@iristortolero358 Жыл бұрын

Geniales!!!💙 Me encantan estas galletas!!!🍪

@chocolatelover21 Жыл бұрын

These are really the best cookies, I already baked it and they turned perfekt, thank you🫶💫

@ZehraZemberek-wx1kc 9 ай бұрын

本当に素敵なレシピですね。試してみましたが、とても素晴らしく、完璧でした。😊

@jaspalkaur2015 7 ай бұрын

Recipe is great. I just baked the cookies and it turned out super amazing. I did add marshmallows in the middle tonsome of ilthe cookies n some with french sea salt on top n it turned out amazing with the nuts and chocolate. Made smaller ones so have a few left in the fridge n will bake it tomorrow to see the outcome after chilling it overnight.

@Hilalvalantine 4 ай бұрын

Bugüne kadar izlediğim en iyi kurabiye tarifi olabilir elinize sağlık harika görünüyor ✨🌸

@saasswi Жыл бұрын

i made these today n they were heavenly!! thankyou for the recipe :)

@mriduldasinoxap6372 Жыл бұрын

Do we HAVE to use unsalted butter? Or can we use salted as well

@lauriannajones 9 ай бұрын

Hi which flour did you use? Self-raising or plain?

@saasswi 9 ай бұрын

@@lauriannajones hey, i just used plain all purpose flour

@mshulamonkey Жыл бұрын

I tried the receipt this morning, and it tastes great😋😋😋. Thank you for sharing.

@DS-zo8xs Жыл бұрын

Breakfast cookies lol? I find myself baking in the mornings also. Such a nich way to start the day.

@lokibuttowski1265 Жыл бұрын

i dont have oven, do you think i can use the same temp and min for air fryer?

@DS-zo8xs Жыл бұрын

@@lokibuttowski1265 you can definitely do air fryer cookies. I would just check on them more. The cook time may be a bit less if I remember correctly.

@lauriannajones 9 ай бұрын

Hi which flour did you use? Self-raising or plain?

@yana-j4o Жыл бұрын

i already try this recipe and my cookie turn out really good !! btw thank you for the recipe 👍🏻

@shemamahfooz7863 6 ай бұрын

Which sugar it is brown or castor sugar?

@ioanaiurascu9124 3 ай бұрын

I followed the recipe and they are perfect. soft inside and delicious . thank you 🩷

@djalilakhedda4062 Жыл бұрын

J'ai essayé la recette avec du Sucre de fleur de coco. Les cookies sont juste succulents avec une texture excellente. Merci

@ellasvid 5 ай бұрын

This is well explained video, I love it. Can't wait to try it out! Thank you so much🥰

@navychiu5110 Жыл бұрын

Love it!!!! How about to make a smaller portion? Let’s say 65g each. Is it still a soft cookie??

@Nourhanfergany 8 ай бұрын

العرب اثبتوا و جودكم ❤ 👇

@Hy-um6rs 7 ай бұрын

It use wheat flour or all purpose flour?

@noriab9831 19 күн бұрын

L'une des meilleures recettes de cookies, merci.

@ЛюдаБурцева-й7с Жыл бұрын

Попробую и Ваш рецепт ! У Вас всё вкусно !😊😊I will try your recipe too! Everything is delicious for you!👍👍

@hotpotato1508 10 ай бұрын

0:24 can i Skip the salt part by using salted butter?

@Lovesss198 3 ай бұрын

💀

@ammtojii 2 ай бұрын

yes

@brocklesnar4397 Жыл бұрын

Done 👍😀 Absolutely delicious 😱🤤 Thanks for sharing the recipe 😊

@mothermaria258 2 ай бұрын

Bu tarifi birkac seferdir yapıyorum gerçekten muhteşem. Tam kıvamında teşekkürler gülüm

@sarahassan7119 6 ай бұрын

I tried a lot of recipes and failed but this one the best recipe I have tried..this my third time baking it 💜

@nomnomdayss Жыл бұрын

They look fabulously delicious!

@revonized Жыл бұрын

Perfect and easy recipe. Tastes so goood

@funstudying Жыл бұрын

Oh my I’m craving for some chocolate chip cookies and a glass of cold milk now 🤤

@homecooking5 6 ай бұрын

Excellente recette de cookies merci pour le partage♥️

@No_onejust 3 ай бұрын

I added cocoa, and instead of using brown sugar, I used white sugar. I played a little with the ingredients, and I'm waiting for Good result Pray for me tonight 😭😭

@smokewheat-xr1xg 9 ай бұрын

To everyone who don'T want a weird conversation with their mother, use headphones at 1:15

@mariamelmoghazy7885 9 ай бұрын

😂😂😂😂😂😂😂

@kellygears8514 Жыл бұрын

Oh Lord! Thank you!!!! I just made sugar-free chocolate chip cookies yesterday for my dad. Now I have a recipe for cookies FOR ME!😂😂

@brideofchrist_707 Жыл бұрын

Amen Lord have mercy🤤😇

@tub1960 Жыл бұрын

@kellygears8514, I would Love your recipe as I can't have sugar. TYIA

@kellygears8514 Жыл бұрын

@tub1960 I used the Toll House recipe, but I substituted Splenda Sugar,Splenda Magic Baker Brown Sugar, Swerve Zero Sugar Semisweet Chocolate Chips. I just bought the Hersey's Zero Sugar Semisweet Chocolate Chips yesterday and haven't tried them yet, but I am going to for my kid brother.

@tub1960 Жыл бұрын

@@kellygears8514 , thank you so very much!!! Can't wait to make them! 😋

@kellygears8514 Жыл бұрын

@@tub1960 enjoy

@imeldasantana1652 Жыл бұрын

I love chocolate chip cookies and this ones look so delicious 😋. Thank you for sharing the recipe 👏👏💕.

@xavierxrc Жыл бұрын

The type of sugar you used is important so it's also important to mention the type in the recipe list. You did not used refined white sugar which is the default in American recipes unless stated otherwise. It looks like Raw sugar was used here, maybe turbinado

@sarahkhan8151 5 ай бұрын

I've tried this recipe many times and these always turn out perfectly delicious. Thankyou Emojoie❤

@fbh3336 9 ай бұрын

Hey I just came by to say I tried your recipe and it was perfect thank you so much again :)))))

@violeta8445 11 ай бұрын

Made this 3 times already. It’s great thanks

@lauriannajones 9 ай бұрын

Hi which flour did you use? Self-raising or plain?

@violeta8445 4 ай бұрын

@@lauriannajonesI used plain

@25_FOX_25 Жыл бұрын

Большое спасибо за рецепт. Получилось с первого раза. Печенье максимально милое и вкусное🥹🍪

@elainecaetano6163 2 ай бұрын

A melhor receita de cookies. Minha família ama muito. Obrigada por compartilhar.

@cmoizaza5307 8 ай бұрын

Magnifique Super joli je les ai fait les cookies sont parfait Merci

@dysmissme7343 9 ай бұрын

Omg THANK YOU for the added American measurements! I could cry of gratefulness 😅💜💜💜

@gooseum 9 ай бұрын

you should invest in a kitchen scale!!!!! the accuracy of measuring in grams will make baking easier and result in better goods

@sarahr2498 Жыл бұрын

Glorious looking cookies! Thanks. I’ll bet your convection oven makes a huge difference too. I never seem to get the consistency or thickness that I see with some cookies!