HOW TO MAKE COU COU AND FISH. Learn from the best, Fisherman's Pub Speightstown Barbados

  Рет қаралды 10,651

Bajan Lifestyles

Bajan Lifestyles

Күн бұрын

Пікірлер: 44
@lorettei3936
@lorettei3936 2 жыл бұрын
Bajan Cou Cou, Italian Polenta, Haitian Mayi Moulu - we take simple meal of corn and turn it into a creamy feast for the palate; sometimes the most humble dishes are the richest! Yummm!!! Yes to Fisherman's Pub, just don't try to go there on a Sunday like I did - they're closed - but luv, luv, luv their food!
@lorettei3936
@lorettei3936 2 жыл бұрын
Edit: I went yesterday on yet another unplanned visit and to my surprise and delight they have started to open up again on Sundays!
@BajanLifestyles
@BajanLifestyles 2 жыл бұрын
Yes so true lori. Lol Remember Sunday is a closed day in Barbados
@lorettei3936
@lorettei3936 2 жыл бұрын
@@BajanLifestyles Moving through Town in the days and nights leading up to Christmas was such a lit vibe with everything being open late, I wonder if it will ever be that way every wknd -even if it's just late Saturday nights? It gave me such a back home feeling (my other home NYC) with high energy. I know it's not that simple, plus economics, over time pay etc. but BB became a Republic last year so keep hope alive for extended hours year round!
@royalkandiag6807
@royalkandiag6807 2 жыл бұрын
I am Barbadian, but from watching your videos, I continue to learn about new places/foods etc to try. Thank you for putting in the time and effort to bring these travelogues to us all. They are well put together, always educational and represent Barbados very well. Keep up the great work Sabrina!
@BajanLifestyles
@BajanLifestyles 2 жыл бұрын
Awww Thank you soo much Kandia
@mags3807
@mags3807 9 ай бұрын
Good
@calijencalivigny5958
@calijencalivigny5958 2 жыл бұрын
Happy 🇧🇧 Independence, as you celebrate the start of the second year as a republic. So proud that 🇧🇧 has taken this huge leap forward. Never been a fan of cou-cou, but I can understand persons appreciating it, because I love mauby, and I can see how that isn't everyone's cup of tea. I have been to Fisherman's Pub, and yes, food was delicious
@BajanLifestyles
@BajanLifestyles 2 жыл бұрын
Thank you Cali. It is an amazing restaurant with such good bajan food. I am not a fan of cou cou either but it was definitely good.
@ceegee5335
@ceegee5335 2 жыл бұрын
Great informative interview. Clement still strong after so many years. Happy Independence Barbados!!
@BajanLifestyles
@BajanLifestyles 2 жыл бұрын
Yes he has such a wonderful personality
@DesireeAlleyne-o4p
@DesireeAlleyne-o4p 6 ай бұрын
As a child I grew up eating cou cou. My great great grandmother was a Barbadian.
@BajanLifestyles
@BajanLifestyles 6 ай бұрын
yup yup
@stepstoleaps
@stepstoleaps 2 жыл бұрын
Beauty video. The food at Fisherman's Pub is really delicious.
@BajanLifestyles
@BajanLifestyles 2 жыл бұрын
Thanks for watching
@jusstavian8712
@jusstavian8712 2 жыл бұрын
Ohh wow Cou Cou and fried fish wonderful I could imagine or lovely it tasted. Happy independence to you guys 🇧🇧🇹🇹
@BajanLifestyles
@BajanLifestyles 2 жыл бұрын
Thanks for commenting Juss
@bajntenessee
@bajntenessee 3 ай бұрын
Love this🇧🇧🇧🇧🇧🇧thank you. I will stop by on my next visit
@BajanLifestyles
@BajanLifestyles 3 ай бұрын
Lol Thanks
@ernestreeves4586
@ernestreeves4586 2 жыл бұрын
Bajan Lifestyles, outstanding post. Have a great holiday season in 246. I wish I was home. Love to St. Peters and St. James. By the way, Happy Independence, Bim, and may God continue to bless Bim.
@BajanLifestyles
@BajanLifestyles 2 жыл бұрын
Thank you Earnest, Happy New Year to you.
@bobbanks7275
@bobbanks7275 Жыл бұрын
We'll be there next week. Thanks for the video. I'm definitely going to eat there.
@BajanLifestyles
@BajanLifestyles Жыл бұрын
Thank you do enjoy
@cameronclarke212
@cameronclarke212 2 жыл бұрын
Hi how are you this is Cameron z41 I was your driver keep up the great work I'm still I'm boston
@BajanLifestyles
@BajanLifestyles 2 жыл бұрын
Thanks Cameron
@barneymillermoore568
@barneymillermoore568 5 ай бұрын
I made the coucou and fish, mmmmm!
@BajanLifestyles
@BajanLifestyles 5 ай бұрын
Yea, It was good?
@stephenvanderpump2802
@stephenvanderpump2802 2 жыл бұрын
Happy independence to you and the family
@BajanLifestyles
@BajanLifestyles 2 жыл бұрын
Thank you Stephen. Are you Barbadian?
@stephenvanderpump2802
@stephenvanderpump2802 2 жыл бұрын
@@BajanLifestyles yes I am 💃🏽💃🏽💃🏽🥰
@BajanLifestyles
@BajanLifestyles 2 жыл бұрын
@@stephenvanderpump2802 Happy Independence to you and yours as well
@danroydsbarbadostravelvlog3057
@danroydsbarbadostravelvlog3057 2 жыл бұрын
Here watching
@BajanLifestyles
@BajanLifestyles 2 жыл бұрын
Thanks for watching
@ChannelCCXXII
@ChannelCCXXII 2 жыл бұрын
Homeland favorite 🫀😋
@BajanLifestyles
@BajanLifestyles 2 жыл бұрын
Thanks for commenting
@fgs2732
@fgs2732 Жыл бұрын
we call it fungi in Antigua same ting.
@BajanLifestyles
@BajanLifestyles Жыл бұрын
Its amazing how almost all Caribbean countries have it with their own spin and creativity.
@DFNUVS
@DFNUVS 2 жыл бұрын
🖤😎👌✅😜
@BajanLifestyles
@BajanLifestyles 2 жыл бұрын
Thanks for commenting
@uceflucas20
@uceflucas20 5 ай бұрын
Where could I get some good cou cou and flying fish in christ church ?
@BajanLifestyles
@BajanLifestyles 5 ай бұрын
Try Mustor's Restaurant, in Bridgetown
@pastryshack551
@pastryshack551 29 күн бұрын
When the cou cou is soaked in water, you will never get lumps. How manys minutes did he cook the meal for, because a miminum of 30 minuts is required, so the meal has to be completely cooked. A bajan will cook cou cou with only okra,s, thats how i said he was not a true bajan. We would only use okras in the meal with salt
@georgejackson7798
@georgejackson7798 2 жыл бұрын
Need to be steamed until cooked through....
@BajanLifestyles
@BajanLifestyles 2 жыл бұрын
Thanks for commenting
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