How to make Delicious Kenyan Maandazi step by step / beginners tutorial/Simple and fast

[@jobomondi5575]

Very nice. Thanks for sharing, especially with the beautiful baby trying to learn how to talk. Well done, Lindsy. I will be looking out for the next thing!

[@LindsyShannz]

Thank you for your kind words

[@erikahastie773]

It would help if you gave us the quantities of the ingredients, eyeballing it does not work for me.

[@LindsyShannz]

To be honest, I don't measure. I just use my eyes 👀

[@souvenirweber7169]

So what you teach if you don't know the quantities of the ingredients of maandazi? Teach your family is not working for us

[@LindsyShannz]

@@souvenirweber7169 don't you have eyes? Use them. Cooking is not all about exact measurements you mumu

[@myonlinetherapysessions9668]

​@@souvenirweber7169she don't need to upload either hizi video za kienyenji measurements are important otherwise kaa na video kwako

[@georginawanja4147]

You ain't fair to our cook😢

[@jobomondi5575]

Let me help those criticising you for not mentioning the quantities of the ingredients...aka "wajingas"..1) about 750grams of flour; 3 Tablespoons of Baking powder; Salt to taste; Sugar to taste; Margarine; warm water and knead until consistent enough. Allow it to stand for a while. Start cooking when it's risen enough. Enjoy!!!!

[@LindsyShannz]

Thank you so much for that