How to make Fluffy & Foamy Whipped Cream without Heavy Cream Using 3 Egg Whites by FooD HuT

As slam o alikum!
In this video i am sharing that how to make whipped cream without heavy cream, without butter, without milk, without electric beater or blender, without machine,without gelatin without flour or corn flour and without powdered sugar.
In this video i am sharing a substitute of heavy cream. You will learn how to make whipped cream with sugar and eggs.
How to make Whipped Cream without Heavy Cream || Whipped Cream Recipe Without heavy cream by FooD HuT
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Your Questions....
Q. How do you make whipped cream fast?
☆Cold cream whips up the quickest and lightest
☆chilling the bowl and whisk or beaters for at least 15 minutes before whipping the cream.
☆Use a large chilled bowl and a whisk, standing mixer, or electric beaters.
Q. What can I use instead of whipping cream UK? Or What replaces whipping cream?
Best Substitutes for Heavy Cream
• Milk and Butter
• Soy Milk and Olive Oil
• Milk and Cornstarch
• Half-and-Half and Butter
• Silken Tofu and Soy Milk
• Greek Yogurt and Milk
• Evaporated Milk.
• Cottage Cheese and Milk
Q. How do you make heavy whipping cream from scratch?
With whole milk and butter you can make heavy cream, mix 1 cup of whole milk with 1/2 cup melted butter. It is very simple and easy alternative.
Q. How do you turn regular milk into heavy whipping cream?
Q. How do you make whipped cream without heavy cream video?
Whipped Cream Recipe without Beater, Whisk, Milk and Cream. Whipped Cream preparation without electric beater. This is easy preparation of whipped cream. This is made of easily available ingredients in home.
No heavy cream
No Electric Beater
No Cream
No Whipped Milk
No Whisk
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[@yourlocalgachabtsarmy6226]

Extra tip if it's too watery put it in the fridge for 30 minutes

[@DoneDreamin]

Thanks homie that helped me alot!

[@geetanegi5907]

Really you are amazing chef. I love your recipes and invention dear. I have no words for your creativity and love for awesome cooking. God bless you with more creativity and divine recipes.

[@tatabruetto]

Hi! I m brazilian and I was looking for this video but we don't have in our language.. so... thank you very much for this opportunity!!!

[@timothyyu174]

Very nice 👍

[@dontwait3215]

i will try this

[@YummyDelite]

Superb

[@dina.alessa]

It’s good for now but it’s better if u put it in the3 fridge for a few minutes

[@MeenaKumari-pn9ig]

Very nice whipped cream

[@LouieLeonardi]

Guys doent eat this it is raw meringue that is how you make meringue

[@niloofarshahina204]

This is so amazing,very good share

[@FooDHuT]

Thanks for visiting

[@thebestdiaries665]

I will try

[@kryptonknight727]

Interesting concept!

[@FooDHuT]

Glad you think so!

[@roynandini461]

good upload

[@DeepakSharma-sx2iv]

nice whipped cream

[@nanduththarameegaswatte4773]

Omg it looks so good like I literally am drooling just thinking about it but one question if u will be so skins to answer can we keep it in the fridge for at least two or 3 days

[@HinaAsamad-xp5rz]

thank you so much this recipe help me alot thanks ❤❤

[@ashoksinha3567]

wow new method must try this

[@FooDHuT]

You should

[@vinodnayakp]

Looks tasty

[@lilianasilva3928]

Can you put this in a tres leches cake?

[@Luhv3r.]

So I’m gonna try it is it yummy 🤤 I want to know can it be a yummy snack to eat ??? Plz reply 😊😊😊😅😅😅 can I add one egg white I don’t want a lot and can I use vinegar to replace the lemon 🍋

[@rosemburu3969]

Keep it up

[@payalingole3410]

Can't we make it without lemon juise

[@make.me-5]

Can we substitute lemon juice with white vinegar?.

[@Shuuyadesu]

Can I make chocolate mousse with this?

[@charvireddy5554]

this is meringue

[@lilysanders0422]

Wait you don’t need to cook the egg whites? Won’t that give you salmonella? Please answer food hut

[@phenomenalyuzed]

What can this be used for?

[@StrawberriXBlossoms]

Can I ask if the lemon juice is optional or is it needed??

[@nanduththarameegaswatte4773]

No prob not

[@ammieace]

Is lemon juice compulsory?

[@rahabmuthoni4005]

What if you don't have the hand mixer what will you use

[@duahussain5603]

Can we skip sugar syrup

[@everythingandnothing2088]

No then it will taste like raw eggs and you can get sick of it but you can tho replace the vanilla extract for cinnamon or something

[@shelleylangton6196]

how long can it be stored in the fridge?

[@umulkheirmuthoni2405]

Aren't you cooking row egg

[@mateenahmed3676]

Can i skip vinella essence one

[@ASMR_boys]

What do you heat it to

[@cevysidiqfardiansyah1259]

Is it safe to eat? cuz the egg yolks doesn't even cooked yet. And does the smell's good? I mean,the smell of the egg yolks is sooo horrible.

[@princellatiana3289]

It’s the white egg and not the yolk

[@NotoPoto]

I have all ingredients except for the vanilla essence, is the vanilla essence optionall?

[@FooDHuT]

Skip vanilla extract

[@lviathnn]

Can it be done without lemon?

[@FooDHuT]

Replace with vinegar

[@nazleenashaariin]

Is it high or low

[@MdAbdul-kw9dg]

I can put my cream in freez

[@MdAbdul-kw9dg]

I will try 😊 but its colour not a white

[@jordanpoulaki7727]

I followed recipe to a T and came out nothing like his. The sugar syrup would not blend with egg whites mixture. This is a big don’t waste your time making this.

[@K4r133aa]

Salmonella joins the chat:

[@sunsetlover1304]

Mine becomes foamy?

[@indugupta4336]

Yes

[@thulunadstars]

This whipped cream used for ice cream

[@jannat7166]

It’s look some kind of raw 😒 this cannot help

[@duahussain5603]

Can we skip egg

[@munonasamatumbarita808]

Do not know what you want run into 8th or

[@xxyourlocalidiotxx]

plz is it okay if the whipped cream wasn't as thick as it should be?