🔴 How To Make Fondant Waves on a Cake Livestream /Cakes with Lorelie

[@debbieritchie8930]

Deb from Michigan. LOVE your bottom ruffle! Making a lighthouse cake. Waves on the bottom layer! 💖

[@CakesWithLorelie]

Great idea!! I know I've done one like that in the past. Ill have to see if I can locate it.

[@christinataylor5931]

My daughter married in June and I made her wedding cake. I watched your video numerous times and practiced on many smaller cakes. Thank you do much for your demonstrations.

[@CakesWithLorelie]

Wonderful! Thank you for letting me know .... Congratulations on the marriage and your cake xoxoxo

[@bloomingaccents]

Thanks so much for this video. CONGRATS on your business Lorelie, you are certainly an inspiration for me to get started!

[@CakesWithLorelie]

Awesome! That's great to hear. Good luck with your business too. Cakes or Flowers? or both

[@AmericanBaker]

Lovely as usual. ❤ Thanks for the tutorial Lorelei.

[@CakesWithLorelie]

Thanks Michele 🌻All three cakes are ready for delivery Phew.

[@AmericanBaker]

@@CakesWithLorelie well done!

[@RuthCosta-qw1ys]

Perfect demonstrating.. Love your creations.. Ruth (from Srilanka)

[@CakesWithLorelie]

Thanks @Ruth Costa from Srilanka. So happy to have you here on my channel. 😘 Do you bake and decorate as well?

[@RuthCosta-qw1ys]

@@CakesWithLorelie A beginner 😊 learning to bake and decorate...

[@CakesWithLorelie]

@@RuthCosta-qw1ys Perfect! Baking and decorating are loads of fun and sometimes frustrating I will admit. Have fun learning! It's a delicious hobby and or business to be in.

[@Reza11114]

Thank you for showing us how to do it. Is there a reason why you don’t use sugar glue instead of water ?

[@CakesWithLorelie]

Water works fine so I didn’t bother making the glue. When you brush the water on the fondant it creates the same effect. Thanks 🙏

[@Reza11114]

@@CakesWithLorelie thank you🥰

[@lillpingguo]

What's the best type of buttercream to use on the outer layer of the cake so that the fondant can stick?

[@CakesWithLorelie]

Any kind will work. The trick is to have the buttercream soft enough while you are adding the fondant. Best if the cakes and buttercream are not too cold. The butter will harden if the cakes are cold. . However you can always use a dab of fresh buttercream or even a dab of water or simple syrup to help the fondant stick to the cake.

[@doramelton894]

Hi, How would you cut the cake? Also you made some corrections on your book can you tell me what they are.

[@CakesWithLorelie]

Hi Dora. After sitting out for the 6 hours at the reception the fondant will most likely soften up. I experimented with a 6 inch cake by cutting it . And it was fine. As far as the book goes. Check the cake crew files. The corrections are there.

[@doramelton894]

Hi, Where would I find the cake crew file?

[@laurazeller2014]

I wasn't able to comment on the Live Stream - issue with KZbin I believe. Beautiful work as always!

[@CakesWithLorelie]

Hi Laura. I believe you can only comment in the chat box while it's live. Thanks so much for watching and I'm happy to report that the cake was a huge success. The bride actually texted me right after she saw the cake. She said she was speechless, and loved her cake so much. That was a first for us to receive a text like that. 😘

[@laurazeller2014]

@@CakesWithLorelie It's so well-deserved! It's great when people understand the time and talent that goes into making a beautiful cake. I was actually just a little late (about 2 minutes) to the live stream and but it showed Chat is disabled for this video. I couldn't see any comments at all. I sent KZbin a message about it. I had my own channel when I was a technology director and this shouldn't have happened. Hopefully, it will be fixed for next time.

[@CakesWithLorelie]

Bummer. Durema wasn't able to do the chat either @@laurazeller2014 technology !!! So awesome when it works but a nightmare when it doesn't.

[@laurazeller2014]

@@CakesWithLorelie Looks like they fixed my problem. Just a glitch, so they say. :)

[@betzabemeza9304]

How would you store a cake with this type of decoration?

[@CakesWithLorelie]

In the fridge. Once the fondant firms up you can cover it in a light layer of plastic wrap and put it into a box. Remove from fridge and bring to room temp slowly. (leave in box) If its not too hot in the kitchen you should be fine. If the cake goes from really cold to really how the fondant will sweat and start to droop.

[@betzabemeza9304]

@@CakesWithLorelie thank you. I have a ruffle fondant cake for pick up tomorrow morning and wasn’t sure if I should refrigerate it overnight or just finish it in the morning

[@bernscakesbakeschocolates2437]

Hi am bernadine

[@CakesWithLorelie]

Hi Bernadine Are you a new subscriber? Do you bake?

[@CakesWithLorelie]

Thank you so much for coming today. I appreciate your being here so much! here is the Playlist that has the fondant ruffle or deckle edge cake tutorial and the full wedding cake that I made this past Fall. kzbin.info/www/bejne/rpyUoqJjep1ghtU