How to Make Hara Bhara Kabab (Spinach & Green Pea Kebab)

[@cookingpassion3991]

Khupach healthy padarth ahe maza favourite starter ahe he 👌😍😋

[@TheHomeSpecialRecipe]

Thank you 😍

[@ashitibaby2527]

Superb recipe i will try it ❤

[@TheHomeSpecialRecipe]

Thank you

[@mangalshreshtha3217]

Very nice heldi kabab mi try karen❤🎉

[@TheHomeSpecialRecipe]

Thank you

[@La-Cucina-kitchen]

Outstanding , mouthwatering , I love the way you simplified this recipe without sacrificing flavor. It's a great example of how cooking can be accessible and approachable for everyone. Thank you so much for sharing your expertise , looking forward your upcoming contents.....Incredible tasty, appetizing, colorful and presentable recipe. Thank you for your instruction it is easy to repeat. thank you so much for yummy and delicious recipe,

[@TheHomeSpecialRecipe]

Thank you so much for your valuable feedback. It motivate me always. Stay connected 😍

[@desirecipeskitchen]

I think this way is better, I make often but saag grind karke bahut messy, latpat ho jata he. your's is dry and in perfect shape.

[@TheHomeSpecialRecipe]

You should try this method once, you will like it, thank you. Stay connected