How To Make Jamaican Coconut Shrimp With Scotch Bonnet Aioli | Hawt Chef | Morris Time Cooking

[@TyoneMorris]

Check in🙏🏽🙏🏽 respect bro for the shoutout happy to see the shrimp video ago try this

[@MorrisTimeCooking]

Ty & Pinkie you know how it go bredda! Big up🤙🏾

[@dannybee7318]

@@MorrisTimeCooking ++

[@judahkeith6748]

Pro tip : watch series at Flixzone. Been using it for watching a lot of movies during the lockdown.

[@maximiliankaysen1425]

@Judah Keith Yea, been using Flixzone for years myself =)

[@johnjaylen6754]

@Judah Keith yea, I've been watching on flixzone for years myself =)

[@TheLovannia]

I am so addicted to your videos. The quality is everything! Your instructions are really easy to follow. Thank you for this great content and Gwaan big up yuhself!

[@ebonyim16]

New Subscriber here. I can't turn down a fine Jamaican man who can cook!! lol Keep up the good work.

[@kaydeenlargie7849]

Hiii. Did this on May 06,2020 for my hubby. Also made the sauce but added sweet chili sauce to it for a twist with green banana & irish potato casserole topped with cheddar cheese. He loved this. He was "why are we buying fry shrimp at the Chinese restaurant, when u can do it? ".. lol. It's Morris time bby. Big woman thing thank u for sharing your recipe and time.

[@margiewilder3417]

Thanks for helping to increase my global cuisine. Awesome for the palate. Master Chef!!!! Thanks from the US.

[@honeysvw]

You’re the best, I’ve learned so much from you.

[@Alamouta]

I am about to make some and needed the guidance. This video is so clear and seamless to follow. I realised that my flakes are sweatened 😢 though. Great vid!

[@Giomasternica]

Hi there, I say hello from Nicaragua. Shrimp looks amazing, thanks for sharing this.

[@dimplessamuels960]

You are an excellent chef!!! Love the way you explain everything

[@goldenbrownyoppong5744]

I like Morris alot even though I'm a Ghanaian,he's one of the many few I first followed on you tube.will definitely try your recipes one day.

[@claudettejackson9676]

Yes, this is what I am talking about. Perfection at it's best. Well done.

[@deidregoodman6485]

Look very delicious 🤤😋 I love coconut shrimps

[@tris0515]

Explained so well especially for someone not the best cook Ty🙏🏾 needed this 😁😊✌️

[@memysefani]

Just finished frying these bad boys!!! They’re great!! Thanks to chef Morris( also ty & pinkie)

[@michellekidd5571]

Yessssss....loud in my kitchen thanks dear keep winning😋😋😘

[@nanadokua1673]

Woaw woaw woaw......excellent presentation. Luv it! Good job!

[@empress6804]

i love coconut shrimp this looks damn good

[@mikesookram2762]

Love love every thing about your receipe from trinidad

[@auntiebevs6992]

Nicely done! Excellent presentation. Will definitely give this a try! Love the execution of the sauce...didn’t know it was so easy to prepare! 💕👍🏾

[@MorrisTimeCooking]

Auntie Bev's thank you very much🙏🏾

[@YaadieStyleCooking]

That's what I like about him his presentation is always top notch.

[@gtman1125]

Coconut shrimp looks amazing

[@demerarasugar1837]

Those shrimps look sooo good 😋😋😋🇬🇩

[@JesusgirlTitchy]

Really loved this! Would love to see how you do panco fried shrimp 🤤

[@kerri-annguyah1022]

Best chef everrrrrr!!!!

[@carlbliss2398]

Professor you did it again. Bless you my friend!

[@simil252]

Amazing 🤩 really beautiful shrimps! 🍤 I will definitely try all your tips. Thank you 🙏

[@mynameisnotimportant2854]

I LOVE HIS ACCENT 😍😍😍

[@billclinton6344]

love your accent chef

[@johnsaegaert7429]

Bloody brilliant, mate!

[@2007YOUANDI]

This is so lush - can’t wait to try this. I would serve the sauce separately. 😋😋😋

[@kimchin4230]

Tried this and it sell offf...love, love the sauce. Had to do it again.

[@jarhead63x]

Delicious, and easy to make....THANKS!!!

[@yvonnedavis6782]

Enjoying your video and your preparation is always on tack 🇯🇲

[@sherikagraham5690]

Love this 😍 defo gonna try. Loving the new set up too 👌🏾

[@zoelife7272]

Beautiful chef. Wonderful, clean technique.

[@SteelBlueBody]

Looks good sir and I'm going to make that. New supporter here!

[@learningadventureswithchay9892]

Nice I'm enjoying your videos, will give it a try. Thanks

[@heaven004]

Thank you for the recipe. They were delicious!!

[@shenieces7839]

I like the new set up! Love your videos

[@THEGORDONZ]

Adrian...if i buy a dry coconut here in ja..cant grate it for shread it in the blender? Also what can i used here in ja other than that kasian spice u mention. Excellent work..gonna be trying this very soon..

[@doinquethompson584]

The dance though🤣❤️ (a suh u seh u know food ago taste good eno)

[@lovelyreesey7692]

Big up yourself chef, you’ve inspired me a lot on my cooking journey. Deffo gonna try this recipe 👌🏾😋

[@charleneh1649]

Just made this and enjoying it right now. Delicious 👏🏾 Thanks so much!

[@Livybgood452]

Thank you, Chef!! ❤

[@sara-annedwards8280]

Yes I'm listening to you lol bless up. Love from Jamaica. Keep safe

[@vivettewilsonbrown]

Looks absolutely delicious, a must try for me!!

[@aletaglynn3314]

Love this!! Definately going to try it. Looks so delicious!!

[@tashaunablake3384]

I really need to try this 😩😩 omg mouth watering

[@Keepingupwiththesmiths]

Must try this recipe #quarantine and cook 🤗😁. Thanks Chef Morris.

[@josephbennett728]

Very detailed and delicious recipe thanks

[@Triggerfingers88]

Please do some eggless options with that shrimp. I’m allergic and I’m sure there are many others with that same allergy or restriction. Thank you for the great content and congratulations on your success on this platform.@Morris Time Cooking.

[@krystalthomas4615]

I'm definitely going to try this

[@foodkpop339]

Beautiful chef! For the aioli, what can I use go replace the basil leaf?

[@sanelsaand]

Bravo chef 👏🏽 very beautiful and looks like yummy 😋

[@jamaicanyardiee9009]

Good job looks delicious and amazing

[@barbaramunroe4911]

That was well done, I could taste it. Big up Tyrone. My daughter made your fry dumplings, I share your recipe with her.

[@Mrs.StacyRichards]

Thanks Chef.. It looks delish....

[@ChristinesJamaicanLiving]

This looks amazing!

[@Vilet_candy]

Love ur Shrimp video I will definitely tried It Can you make roti video I will love to see that video again I was trying to make it but did not come out well.😣 maybe I am doing something wrong thanks

[@donaldramsamugh1723]

Big up Tyrone...boy chef the dish yeah look damn good so mi affi empress mi Herpress Genna.

[@kristeldior3376]

Love from the UK. Great cooking tips. I would like to see mackerel dish... no coconut milk as this isnt how I was taught fr my JA mum

[@moreensuckoo854]

Thanks i always wanted to make this

[@inspectrgajit]

Thanks for the tips!

[@BrideofChristt]

Could you do a recipe for grape leaves, lamb chops and spinach pie (REALLY HOPE YOU RESPOND) 🤷🏻‍♀️

[@tandee5263]

Great 👍 Cook!

[@dutty66]

Your food looks delicious....I've made a few things just cut the salt

[@tammieo8124]

Definitely trying this 💯

[@indiecouncil9013]

You did a great job

[@sumatee8824]

You have a fancy stove man

[@godivaprinc3ss]

Love this recipe

[@sheeestew8488]

U r simply the best! I say that without no apology.

[@stacy-annw771]

Soooo fun fact: We have been taught incorrectly for yearsss that the heat is in the seed of the pepper, it may seem that way yes! However this isn't true, The real heat is in the veins of the pepper.

[@PrinceRecyAdventures]

Impressive 👍🏾🇨🇦🇯🇲

[@juniorarevalo2089]

grate work chef

[@karlacrosdale7367]

Definitely trying this soon

[@shirlettechambers1901]

I am going to make this and hope it comes out just like yours.

[@jaemielee_mc1053]

Anytime mi forward a Canada again mi ago find yu for this plate❗❗😋😂

[@Cookingpatsway]

Looking 😋 mouth watering pls send mine lol

[@shamonegordon7482]

Thanks chef, definitely trying this soon

[@styleceecee9309]

Awesome recipe

[@bloomsdiscoverywithnas.4211]

Morris your program and cooking shell youth

[@nicholedickens7579]

Thank you for sharing. What can I use instead of the egg?🙂

[@bartleyspalace5188]

Love this...🤤🤤🤤

[@pangsilip68]

supper srimp boy hehe i am kidding but actually i like your content supper very good sana all like you.

[@YaadieStyleCooking]

The look of those shrimps are making reconsider not eating shrimp. Nah lie Dem look good!

[@kenziedallas5276]

Yow sounds good 👍

[@vincybadman871]

Didn’t know that about the sugar burning. Learn something everyday.

[@markj7667]

Hello, thank you for all the knowledge you are dropping. At one time you used to write down the recipes I was hoping you could continue that again.

[@leroyhamil5416]

I love it

[@nastassiaobrien7157]

Mi affi go make this ..🍤🍤🍤

[@NaturallySantana]

Can't wait to make this!

[@berylmorgan8482]

I'm going to make this recipe..

[@tanjaschmolke2759]

Wonderful

[@errolcooper8955]

Cheese and bread..!!!.. you out did yourself wid dis one

[@wendywilliamssimplyblessed2894]

New subbi mi love dis bad❤️ a whe you restaurant deh 😁

[@che-doniplatt7853]

I would like you to make Gizzada please.

[@sweetp479]

Nice very nice...

[@shereensmith7188]

Nice cooking

[@toyeabollin1685]

Yummy 😋

[@barbarastone7546]

You are amazing

[@austinsmith8116]

Man makes me so damn hungry