HOW TO MAKE JAMAICAN FRIED DUMPLINGS (Very Detailed) | Johnny Cakes| Fry Bakes| HAWT CHEF

[@nataliepascal9561]

Listen!! If you want to cook authentic food be prepared to accept the language barrier! People always want to dilute. I understood you perfectly. Love from London UK 🇬🇩🇯🇲

[@melistasy]

💯

[@MarilynJules]

Thank you for sharing your receipt im try the receipt ,very health and it bring back to my home land Dominica,so when i home home next year im going to the jamacian restaurants in my country ,

[@aaronmyrie]

Yeah but in order for him to make money him needs to cater to the masses

[@kaywanadennis6017]

I totally agree 💯

[@briandoherty3249]

I'm an English man from Manchester. I love jamaican food which I get from take aways. Your videos means I can cook my fave food at home and impress my family and friends. I've even fed my jamaican friends who do not believe I made it. They don't know I had your help. Lol.

[@yvonnemccalla7282]

Gwan bredren! From Manchester too.

[@briandoherty3249]

@@yvonnemccalla7282 Manchester the centre of the world . Big yourself up Yvette .

[@yvonnemccalla7282]

@@briandoherty3249 Aye...Fyah!

[@zthompson9226]

Manchester here..🤞🏿

[@Forflipsake]

From Huddersfield so not far from manny and I’ve got to say from someone with a Grenadian dad and Scottish mother in their 70s cooking was instilled in us and I had the best of both worlds but West Indian food is my favourite and cook it all the time actually cooking curried mutton now 😂 and I love people that respect the food and love it even when they didn’t necessarily grow up around it. Any time introduce my friends to it they are in awe with the flavours. West Indian food is the ultimate.

[@danielleallen2874]

Those dumplings look like the grew up in a loving home with both parents, went to the best prep school and university and graduated with first class honours... If I ever get my dumplings to look like that, people gonna have to make an appointment to say something to me! 😀

[@fionamcintosh4814]

chaaa how you mean. Lol🙏🏿

[@leonielester4455]

😂😂😂

[@kedeine1]

🤣😅 aftarall.....dats rite

[@dianedejongh7576]

lmao

[@shamika5300]

Lmao yes lawd gal 🙌

[@6thehardway30]

Born and raised in Jamaica. There was NO fancy mixer! My grandma made the most perfect looking, buttery, tastey and delicious fried dumplings you've ever tasted! She passed it down to me, and now mine are the same. 😋

[@mv5992]

I watch your videos for the authenticity, I expect you to have an accent and I wouldn't have it any other way. I'm Puerto Rican and I understand you perfectly! Don't change Chef!! Keep being great! Bless up!!

[@dmoneyriches]

I watch alot of Jamaican ppl on youtube but you are my favorite chef. Thanks another great recipe and I am glad you spoke well so that ppl all over the world can understand you

[@auroraautumn8764]

islandlife 4eva No such thing as speaking “well.” That’s offensive. There is different ways of speaking, but none should be looked down upon, whilst praising others. Otherwise, I agree that this chef right here is one of the best on this platform.

[@laurelwilliams6173]

@@auroraautumn8764 right you are

[@Nubianpower]

Aururo autumn you stop on, he spike slowly to accommodate those with the inability to learn about to listen and understand, therefore learn!

[@lataniapascoe9555]

LAWD God couldn’t bless me wid waan man like this ☹️big chef Morris I’ve learnt a lot from you

[@aleciarichards126]

Great job

[@LiquidChamploo]

I can thank you enough for this video. My grandmother used to buss down on some caribbean dishes and this was my childhood favorite. Here enjoying them with my fiancfiancé right now. RIP Grandma, One love brother 🇦🇬

[@kimkelly6823]

It’s very kind and thoughtful of you to use standard English for your fans. We don’t all understand patois and I appreciate it. I’ve been to Jamaica a few times and have dear friends there. I love your culture and food.

[@valerietappin9286]

You do an excellent job every time in teaching people like myself to cook , and while I understand there are persons watching your videos who may not fully understand the Jamaican language, I also think it’s part of your package as a Jamaican chef.....it is added spice😛Continue to be the authentic you😊

[@auroraautumn8764]

Thanks for the recipe. I don’t have a mixer, I never need one. These hands can do the job. That’s how my granny, mommy, aunty, daddy and uncle dem dweet . Nuff Respect 👩‍🍳

[@NellaColemanEl]

He has another one where he uses his hands.

[@auroraautumn8764]

Georgene Gibson yea I’ve seen that one, from 2 years ago. Variety is good. We can watch and prepare food to fit our like/dislike.

[@jamgurl17]

Mi always sey if Morris caah teach yuh fi mek dumplin yuh caan learn. Big up yuh an yuh dumplin dem🍴

[@blessedsasha2198]

I tried it this morning and my son said he's giving me a 100% because he enjoyed it 😆😆 . Thanks chef!!!

[@jodiannm88]

Yassssss!! Prettiest fried dumpling I've ever seen 😭😭😭 they look like perfect golf balls. Keep up the good work Adrian

[@MorrisTimeCooking]

Jodi Mosley Lifts thank you Fittaz🙌🏾 will keep the work flowing

[@malcolmgayle22]

Chef big up yourself. I can cook very well but fried dumpling was my challenge. We can’t too old to learn and this video taught me a lot. Now me and my daughter gonna be best friends when I make her fried dumplings. Thanks bro nuff respect

[@rosewatson5242]

I love how detailed you are!!

[@zarabailey9906]

In love with this man for years!

[@MrChin786]

I think you are giving such good details with your recipes and cook times and temperatures, that I should be able to reproduce your methods well. Thanks for taking the time to teach us good authentic and modern ways to cook Jamaican recipes. So grateful, Arlene (Miami)

[@Healthyheart-hu6dx]

Adrián. We love the patois. It helps you share the beauty of the culture as well. Yes standard English helps those who may have difficulty or unwilling to listen more carefully so that’s nice. However, please hear me when I say, use patois as well. Your channel isn’t just for recipes. It is also teaching others to flow and hopefully have a different and more harmonious view of both Jamaican culture and Jamaican men. In fact, this is teaching the masses about Caribbean culture in general. In the comments we can see many cultures are really seeing how similar our foods are and now they too want to try Jamaican food. Good job navigating both sides of the language challenges to help as many understand your recipes as possible. I Love your channel. Keep going 🎉🎉

[@ThePowellFamily]

Love that u redone the video for those that dont understand the jamaican accent. Dumplings look gooooood!

[@rfield4308]

The Powell Family that’s Hi we sub to his channel, he takes feedback from us and do something about it. I don’t think you need to talk in standard English but I understand you need to do what makes your channel grow.

[@yvonnethomas7010]

Because of you I made perfect fried dumplings on the Easter weekend.. Thank you..

[@MorrisTimeCooking]

yvonne Thomas blessing🙌🏾

[@MorrisTimeCooking]

yvonne Thomas blessing🙌🏾

[@MorrisTimeCooking]

yvonne Thomas blessing🙌🏾

[@rhemareddicks9838]

Going in the kitchen to follow this step by step, because mine don’t look this great. I truly love the way you cook 🇯🇲😊😍

[@levonmcgregor6113]

How did it turn out? I am about to try it

[@marciawilliams389]

K

[@marciawilliams389]

D

[@alexfoote7475]

Give thanks for the recipe Morris. Rate it. Me would want see two things: 1. Salt mackerel run down 2. Grater cake. Looking forward to that. Bless up yuh self

[@multikay1983]

He has a mackerel run down video, just search for it

[@shankarma1544]

kzbin.info/www/bejne/e3qrY3mshcmkbq8

[@helonwhittaker2197]

Love these fried dumplings, they have me looking like I can really cook. My kids love them so much.

[@moniet.s.1518]

I'm going to try this recipe but I swear some people are just gifted at making fried dumplings and you, Chef Morris, are one of them!

[@emeraldlong6549]

Great video. Happy i found it as i have always struggle with making fried dumplings - inside raw and outside crisp. Thanks 🙏🏾,

[@Ann336-]

I have been waiting all my life to be able to fry dumplings, this technique will help me, as I wanted to incorporate this into my cook shop. Thank you good job

[@GoldenChld86]

Made these for breakfast and they were amazing! I didn't have a mixer and didn't leave out overnight and they were still delicious thanks so much for the recipe!

[@FallacyAsPraxis]

He ruined an otherwise perfect video with that mixer. A truly authentic take would have been by hand. Most Jamaicans don't have a Kitchenaid Artisan, and they make perfectly delicious fried dumplings by hand. I like this recipe though.

[@pubgee1382]

A swear, your channel has made my home a LOT more interesting, I always different types off ways to cook "especially chicken" as that is the ONLY mean I eat. You have blessed my home! Thank you!

[@anniepalmer8667]

It's 12pm and I'm heading to the kitchen to make these for brunch. Thank you!

[@Lava_splash]

Wow I had to read your name twice.

[@anniepalmer8667]

@@Lava_splash that's not my real name but thanks for the double take. 😂😂😂

[@Lava_splash]

@@anniepalmer8667 😂😂 ah, now I can sleep well.

[@anniepalmer8667]

@@Lava_splash 😂😂😂

[@candythaglamcook]

You're a great teacher. Awesome job gets an instant subscription for me👍🏾

[@judithgould4363]

You are the best Jamaican chef on KZbin

[@__Bacchanalia]

I Made This Today ! It Came Out Great ! If You Don’t Have A Thermometer, Tend To The Saltfish Or Whatever You’re Eating With It Until You See The Tiny bubbles In The Oil. Thank You Thank You !

[@annmariewilson7702]

Look here, I just found your channel and the funny part about it is, I wasn’t even looking for anything to do with food 😂. So after finding it I decided to follow your steps and make some fried dumplings and let me tell you this, BEST FRIED DUMPLINGS I HAVE EVER DONE. I’m definitely subscribing ✅

[@beverlyyoung3079]

This shows the connection to our West African culture. I am Caribbean culture also, but we make the Johnny cake with coconut milk and bake it.

[@mlmbeliever]

Morris is an amazing instructor. Thanks Dude!

[@anjenettea6226]

that is by far the best technique i have ever seen to round up the dumpling.

[@Great_Wife_Omo]

Ohhhhhh. Look at God. I just commented today begging you for measurements on the other fried dumpling recipe...and BOOM.... this video popped up...answering all my questions. I just made my dough and left it to rest on the countertop (that was another thing I wasn't sure of). I can't wait to fry them in the morning. I'm so excited

[@kellieclancy2386]

My most favorite chef!!! Me my other half and our 4 children love every recipe 💛💛💛💛

[@diclarke67]

I have been trying to make the perfect dumpling forever!!! They always came out undercooked in the middle. Thank you so much for this video. My dumplings were perfectly cooked. I just need to work on my balls but other than that they were fluffy and crunchy. You have made me so happy!!!!

[@jarxcistkris8499]

Oh my goodness this recipe is magic 😍. A di best dumpling mi ever mek & eat........dem dumpling yah eat good like real roadside food😘

[@SpiritofWolf01]

i learn so much from you since subbing last year, thanks to you and another jamaican cooking channel, i've been told my cooking reminds my friends of back home lol

[@mr.dankman]

Morris you're making the best instructional videos around. Everything is explained perfectly clear. My new favorite chef!

[@Healthyheart-hu6dx]

Adrián. We live the patois. It helps you send out as well. Yes standard English helps those who may have difficulty or unwilling to listen more carefully so that’s nice. However, please hear me when I say, use patois as well. Your channel isn’t just for recipes. It is also teaching others to flow and hopefully have a different and more harmonious view of both Jamaican culture and Jamaican men. In fact, this is teaching g the masses about Caribbean culture. In the comments we can see many cultures are really how similar our foods are and now they too want to go try Jamaican food. Good job navigating both sides to help as many understand your recipes as possible. O love your channel. Keep going 🎉🎉

[@LisaBeautyAshesP]

One of the best breakdown step by step. 5 stars. EXCELLENT!

[@natz9298]

yeah but dont hold back from expressing your true character. love your channel from long time

[@anitaneil9657]

Tried this today and let me tell you!!! Didn’t use nearly as much oil. Used half the ingredients and it was perfect. Shape was off but that didn’t matter because it was delicious!

[@lexciwally754]

I was going to do it last night with an old video but something told me to wait. Glad I did.

[@jody-anndean-smith8697]

I love being and is proud to be Jamaican and Caribbean bred. We know the good things them! And we can throw down in the kitchen! I enjoy your videos! I'm gonna do your method. I use kola champagne soda in mine substitute for the sugar sometimes. I also do this when making festivals from scratch.

[@peterjohnson4904]

you r very educational and i could listen to you all day ....nice man

[@jjmsmom]

They look sooo good! I'm going to try to make them myself. I always get these every day for breakfast when I visit Jamaica. One love!

[@veronicasamms7893]

New sub here. I just come across this channel. Oh my goodness everyone gonna think I took special food tech. Lol. I’m loving your channel. Some great tips. I’m binge watching. Lovely straightforward instructions. Loving the accent my fellow Jamaican.

[@marciasmith9459]

You're such a great teacher 💯💯💯 Well done!!!!

[@claudiusreed9691]

Perfect video in teaching us how to make Johnny cake. You can flatten out the dough to make the Johnny Cake they we grew up having in Sint Maarten so you can fill with cheese or other fillings of your choice. I’ll be making these on this weekend for the family to have for breakfast or dinner.

[@philipmuschett4084]

Morning this man know his stuff great show

[@markafletcher2042]

Morris, while I was able to understand your 1st video...I appreciate you remaking it

[@sinfulcravings7982]

I love these dumplings. in the morning with some coffee or even with food...it's amazing!!

[@wisdomandpeace2668]

Chef Morris, you should consider cash app for providing such great info 🙏🏾👍🏾 I would definitely donate because your videos are quite helpful. They range on professional cooking class level. 😊

[@kaekei9021]

These are the best dumplings I’ve ever made and the recipe is spot on! Loving the recipes

[@jamaicanjade2009]

I like your attention to detail. Beautiful dumplings

[@davidinua5709]

Ahh you make the most comprehensive videos 🙌🏾

[@desireehines8207]

This is my new favorite page.

[@nicolew9419]

Be yourself! Don’t listen to these people. They want authentic Jamaican then this what they get! Your videos are great keep it up 👍🏾

[@ricardobennett1345]

Morris Time, di man have it dung to a science. Couldn't be more perfected. Bless up an respek. Maad.

[@YaadieStyleCooking]

Yes Chef those died dumplings looks real proppa. We have similar technique apart from the oil. It's so funny how we both posted videos about fried dumplings on the same day.

[@sherenebell2072]

This man can cook mannn! Love all his videos 👨‍🍳👨‍🍳

[@TheJamaicanMother]

These last about 9.5 seconds in my house 😂 Another hawt recipe chef 🔥 -One Love ❤️

[@MorrisTimeCooking]

The Jamaican Mother same in mine 😅 if that long

[@hjlindsay]

😭😭😭

[@Baby2Rash]

Am from St. Maarten will definitely try it this way thanks for all the steps and tips🥰

[@sherheav]

I followed the steps from your first video...best thing I ever did...now everybody want fry dumplings...lol

[@milkandhoney84]

If you are having a hard time still, use a thermometer to test the internal temp of the cooked dumplings. If it's at least 195 F/ 91 C it's done. Hold the dumpling and note how it feels. Then, the next time you make it, you can just go by the weight of the dumpling.. But maybe use a paper towel to hold the hot dumplings so you don't burn your fingerprints off lol.

[@sulmaarroyo458]

Love Jamaican food.

[@andrealord1325]

Excellent video Morris. Quality & sound on point. Very informative. Thank u

[@Ms_T_Perfectly_Imperfect]

Yes

[@unarichards742]

Great great real Jamaican stuff

[@Empressgold47]

I tried both of your methods from your two videos.... and they were the best fried dumplings I’ve ever made 😋. Thank you @MorrisTimecooking

[@gaycarberry8115]

You are such a great teacher! Encourages me to try...

[@nakeishahenry9261]

Thank you Morris..at 40 yeara old you helped me to make my very first fried dumplings. It's something I have avoided all my life cause I just knew I wouldn't get it right! They turned out perfect. Many thanks.xx

[@sanikithompson6698]

Sound a bit technical but I know u were trying to reach everyone who watch your videos.next time use your hand to mix the dough. Still looks delicious.

[@Plant-Free_RN]

Kallah, buflotoe, puff puff, the many names this go by in west Africa! Thanks chef!

[@jameelamwale7440]

You are a life saver bro God bless you

[@triciaalleyne210]

These are purrrrfect omg i shared this with my online status on WhatsApp and now everyone wants the recipe. Thank you thank you Chef Morris....only thing I would change is I thought the salt was a little too much so I halved it and I would have added more sugar as I like it sweet..but It's incredible ...now for the ackee and salt fish lol lol!!

[@TheRestaurantAcademy]

Love the Jamaican Flavours in the recipe....Thanks for sharing this one mate...

[@sandradavis3795]

That's so neat I never can shape dumplings but now I know thank u.

[@mimsphilip59]

You killed this video Chef Morris!!!

[@toneybeasley2390]

Great video will be making this weekend. You always have good recipes and instructions. and i don't see how anyone could not like this video! keep up the great work work you are world class in the kitchen.

[@TheAppleOfYahwehsEye]

This is soooo detailed! Love it🙌🏾

[@marjorlecharles5138]

Thank you so much Morris. Because I could never fry good dumplings to save my life. I am going to try your method, hopefully it will come out good even though I don't have a mixer. "Meago try wid me han".

[@lovealways1895]

Finally made my fried dumplin...I'm loving it💃💃💃. Thanks again...I appreciate it.👍

[@joannefaith1243]

Dumplings looks good, Mr Morris, your very good with your hands 😉 am gonna try this way of making my Dumplings also 😘

[@lisaakamommy1287]

My fried dumplings come out different every time, they taste ok, but im gonna try this they look so perfect

[@auroraautumn8764]

Could be the flour. It’s different every where.

[@roxonb3096]

I like that your recipes are very easy to follow

[@AndreaAbraham-v6f]

Great teaching and easy to understand

[@abiabi521]

Oh I'm gonna try this! Had it in Jamaica years ago. LUV IT!

[@marvaalexander2265]

Great content, you sure knows your stuff. Keep up the good work, enjoyed watching you from Trinidad.

[@coleenclemetson5644]

Love this, you are very talented

[@emmienyarnoah5039]

Ingredients, are 2cups of all purpose flour Tps salt salt 2tbs of baking baking powder 1½tbs of sugar 2tbs of butter

[@thatgirlsash8183]

And 5oz of water

[@krisb2492]

Man u just mek tings look simple general..... 👍🏽👍🏽

[@carolineaciro2079]

Thanks, will give it a try tommorrow. much blessings 🙏🏽

[@donnajacksunn489]

You are my go to recipe book..Thank u Mr. Morris

[@dianapalmer9358]

I give you an Ax the shapes are amazing. I was concerned about the amount of oil, but after you were finished it was 👌

[@marriathorpe6750]

Dumplings came out perfectly

[@sydneybest8054]

Appreciate the detail. Very thorough. Thanks💪🏾