I cannot thank you enough for making this Chanel. I’m a vegan who’s on the Candida diet and I find it difficult to find a lot of recipes. I’m so excited to try this!
@madcitywendy3 жыл бұрын
I’m so glad you are getting recognition for your culinary talent!
@srezzy13263 жыл бұрын
I have made these paleo version, used a tortilla press, used less scallions so dough doesn’t tear, smash it flat and fry.... delish
@HeavenlyFan3 жыл бұрын
Yes you can make them flatter as well. X
@suziehudson83983 жыл бұрын
I never thought about a tortilla press. That could be useful just to add to the home collections.
@dianehall53453 жыл бұрын
S Rezzy- Just spotted your comment. You answered my question! I wanted to have a thinner pancake and will buy a press ~ Diane
@TheMaskedRacoon1 Жыл бұрын
Keto + Vegan = Kegan!
@Killerbee677 ай бұрын
Hi Heavenly! After seeing this video 2 years ago .. I decided to take the challenge. I made them exactly the way you showed on your video. My husband and I were very pleased with the results. They came out excellent. We made 4 and only had 2 of them freshly made. Put 2 in the fridge.. but next time we will eat all of them fresh. Another keeper to my vegan recipes. Can’t wait for your cookbook!
@HeavenlyFan7 ай бұрын
Those pancakes are gorgeous, well done! Yes very excited about the book. It's long overdue :)) x
@ItsCollie2 жыл бұрын
Not only do they look wonderful but the best part was your giggle upon the first bite! So adorable! 🥰
@michellethompson57553 жыл бұрын
In case you haven't heard already...Steve at Serious Keto is crushing on you and wants to collaborate on future content. 👍❤🤞🍜 We're excited for both of you.
@HeavenlyFan3 жыл бұрын
Thank you. Steve is just wonderful.
@Laurenski673 жыл бұрын
Oh my goodness I thought I could never have these because they're usually made with wheat flour! Thank you! Thank you!
@lianw70193 жыл бұрын
So cool to learn that you're from Taiwan! I'm from Taiwan too and a low carb vegan. I really appreciate your content!
@HeavenlyFan3 жыл бұрын
How wonderful to have a viewer from Taiwan! AND keto vegan as well. We are rare breed 😂 Big hugs X
@bebe2093 жыл бұрын
I’m from Taiwan too and o happy to see keto recipes like this! Thanks for sharing with us!
@lovealwaysjasmine Жыл бұрын
Absolutely delicious! I made this using 5T of psyllium husk since I didn’t have xanthan gum and I omitted the yeast. I also flattened in my hand and closed it like you would a pot sticker. When in the pan I flattened a little more. Great recipe!
@catherinerandall19669 ай бұрын
This has me drooling😂 I have tried several of your recipes and will try this as well. The dipping sauce looks amazing. New subbie from Canada 🇨🇦
@lillianweddle28742 жыл бұрын
I'm in heaven! I grew up in Taipei 1960-63 when I first lookded OUT on the world @13. I have NEVER tired of Chinese food in Taiwan, China, or the US.
@DsGalaxies3 жыл бұрын
I am salivating- seriously.
@ronip36553 жыл бұрын
Your recipes are so inspiring! I get a chuckle every time I see you embrace messy hands when you cook. So many other folks who present cooking videos either immediately wipe their hands or rush to the sink to get their hands clean. LOL Love seeing how you really get into cooking! :-)
@srezzy13263 жыл бұрын
So I just made your recipe..... DELISH! I was very impatient, so I put parchment paper (big piece to cover top and bottom of press)on my tortilla press, a small bunch of scallions,then dough ball, then smashed it, added a few more scallions, then smashed again, brushes with toasted sesame oil and salt, then fried.....OMG! Definitely have to order some white pepper... 😢 I didn’t have any. Super fast, so tasty. Many thanks, Fan
@kangakid5984 Жыл бұрын
Just made and enjoyed these, wow Flavour Result! I loved the dipping sauce too. Thanks Fan
@kangakid59842 жыл бұрын
I love how proud you are of the food when it about to be eaten :D I agree it is such fun to cook and even better when you are able to share discussion of the creations with others that also appreciate great flavour.
@loveislight1995 Жыл бұрын
I love all of your recipes, absolutely gorgeous, so simple to make and explained so well!
@more__plz2 жыл бұрын
I’m a six year vegan with a soy intolerance and I just figured out I’m gluten intolerant. Although I’m happy to be feeling much better after ditching gluten, it has been the hardest ingredient to purge from my diet. I am SO grateful for your channel! You have such simple yet creative ideas and I really enjoy your accent and the way you teach. Can’t wait to try these 🤍✌🏽
@jodrew18452 жыл бұрын
What a great idea.
@troy3238 Жыл бұрын
Yum Yum Yum, I can’t wait to make this myself!❤
@zen_rt3 жыл бұрын
These look delicious 😃 I can't wait to try them. 😀
@takewhisks81933 жыл бұрын
I just wanted to thank you for your content. I've been vegan for quite some time but keto is new to me. I've just started and who knows how it will go but so far its been made much easier with inspiration from your recipes. Luckily I've been well into various vegan cooking and baking so I even have a lot of the "weird" ingredients already 😅 thank you for sharing and I look forward to trying lots of fun delicious things!
@bettyolis62283 жыл бұрын
Look delish.. and then i went to the chili paste recipe, wow! Both super recipes! Thanks!
@user-ig4ij5th5d3 жыл бұрын
I am totally addicted to your KZbin. Love your genius recipes!!!
@Bamboo-ly8cg3 жыл бұрын
Thanks ! So glad to find your channel as a new vegetarian and trying to stay away from carbs this is the perfect channel for me! Will definitely try
@axaviga65312 жыл бұрын
Tahnk you so much for making those videos. I am vegan and wantego to do keto for such a long time but I was scared I wouldn't find good reciepies but well, here I am, so happy I found such wonderful recepies
@creehudson3 жыл бұрын
Just made this recipe, and LOVED it. I just smooshed the tearing and hand flattened. so yummy! Thank You!
@EM-do5li3 жыл бұрын
I just made these and wow, they are amazing! I plan on making the dumplings next. Thank you for your wonderful videos!
@ettaoz44413 жыл бұрын
Well you've succeeded in making me salivate once again!!! Looks like lunch will be these pancakes! Yummy!!
@HeavenlyFan3 жыл бұрын
They're great for lunch x
@Expressiton2 жыл бұрын
Hi there! Nice to meet you. I'm here in WA state. Love the idea of almond flour. I can't wait to try this recipe! And I also love the shirataki noodles. I need to look at your hot pepper paste first, like you I need a little heat as well. Thank you! And Happy CNY!
@kevinmorrison95483 жыл бұрын
Recently started Ketogenic Diet and this channel is my saviour. Having started Keto for weight loss, I was dreading giving up breads and sweat treats. Thank you so much for your recipes, love this channel 👍
@halitosis753 жыл бұрын
Check out ketoserts for sweets keto style but not vegan
@iamaku093 жыл бұрын
These were my go to breakfast in Beijing. it was a toss between these or steamed corn. Both carby and super heavy but I didn't know any better back then. So happy to see a keto version. Thank you
@DalaineBloom-iw3ex4 күн бұрын
I love to watch Your videos. This looks and sounds delicious! I need to go to the store and buy some Sesame Seed oil and White pepper. Then I will be ready to go Thank You for sharing Your talents with Us Bless You And Your Family. ✝️🙏🏽❤️👍🏼👋🏼
@AllFiredUpGlassBeads3 жыл бұрын
Another fantastic and fun experience watching you cook! Thank you, can't wait to make these!
@Calatriste543 жыл бұрын
Love the foods, people and culture of Taiwan. Long to visit.. May God preserve Taiwan!!
@jol6310 Жыл бұрын
This food is originally from northern China.
@cidk593 жыл бұрын
I just love this KZbin channel!!!! So many amazing recipes!! Thank you so much for sharing, it's so much fun to watch you cook!!!!
@Artbug3 жыл бұрын
These look soooo delicious😳😳😍😍😍😍😍
@alexlehmann96883 жыл бұрын
Gosh i am running into my kitchen just now! you are such an artist i never buy cookbooks but yours i am all in alex from Germany
@resurrectionsunday41642 жыл бұрын
Your recipes are so comfortable and satisfying. Thank you so very much. Have you any recipes for tamarind sauces?
@Ari.9933 жыл бұрын
Shout out from Taiwan !!! I’m Taiwanese and I definitely loooooove spring onion pancakes ! Thank you so much for this video cuz it’s almost impossible to find a vegan keto one one the street 🥺
@HeavenlyFan3 жыл бұрын
Hello and ! So good to have a viewer from Taiwan! x
@Flowergurl31973 жыл бұрын
Just realised you also celebrate CNY, look so delicious going try it tomorrow as I have one ingredients missing. I was mad yesterday tried 4 of your recipes with my kids in the kitchen. x
@becaboo79903 жыл бұрын
Oh, my friends are in awe of you and they told me about your channel... watched your video about the yoga and I'm so thankful for your posts, I am sending you so much love !
@laurelspilsbury59042 жыл бұрын
love your channel
@ironjohnlad3 жыл бұрын
You are so inspirational. They look delicious. I am going to try these recipes
@AHappy3 жыл бұрын
Omg yes I’ve been looking for keto scallion pancakes
@northshoregirl723 жыл бұрын
Me too, I used to live on scallion pancakes back in the day. So excited to give this a go.
@bettymacallister34752 жыл бұрын
Hi I tried it was a disaster!! It was crumbling but I cooked it up . Something new for me thank you 😊
@janetalvarez1442 жыл бұрын
Love it, I have learned more in cooking my favorites
@missyfoxy2 жыл бұрын
I love your recipes , thank you 🥰
@mdavis1703 жыл бұрын
subscribed because she mentioned Taiwan !!!
@lisa.tt.3 жыл бұрын
These look so good. My daughter can enjoy these as she has a dairy allergy. Happy New Year and thank you. Love from Trinidad & Tobago.
@AC-qi3we2 жыл бұрын
oh wow! I am thinking we can make Garlic Lachha Paratha with this recipe! switching onions with garlic and cilantro (chopped)
@jeanettevoet52433 жыл бұрын
These look amazing, I am definitely going to make them and going to check out the chili sauce, my husband will LOVE that.
@sneakerlover11193 жыл бұрын
Ohhhh my favorite, I cant wait to try this recipe out
@soniasaldarriaga51663 жыл бұрын
Delish !! Thank I’ll will try to make more into a thinner Doug to pour instead but yours is delish I’ll will give a try sincerely grateful
@genetghelatu46583 жыл бұрын
Thank you very much for your sharing onion pancakes yhmmmmm
@seshadrisrinath3 жыл бұрын
I have wild spring onions - well there's 2 kinds and grow fall through early summer. This would be fantastic with those. I put them on everything LOL.
@HeavenlyFan3 жыл бұрын
How wonderful to have home grown spring onions! They've got to be so yummy.
@seshadrisrinath3 жыл бұрын
@@HeavenlyFan There's 2 kinds that grow wild, they're actually considered a weed. The Oct through feb variety is a round stalk which is juicy but not super strong tasting. There's Jan-april may which is Triangular body and filled with a gel and it fruits into perl top with tiny onion bulbs. Those pearls are stronger tasting. In fact a week ago I harvested a mix of both. They're much smaller than commercial spring onions and I also suspect it grows all over North america just at different times. I am in SC and my season is fall winter for 1 winter spring for the other.
@lisayerace55783 жыл бұрын
Looks so good!!!! Definitely going to try this!
@alidalavezzari41033 жыл бұрын
Thank-you.
@moshedasilva36263 жыл бұрын
Fantastic recipe
@seacastlelady23193 жыл бұрын
Ohhh, they look delicious! I'd lost my appetite after being ill but you just found it for me😊. I can't wait to taste these and I thank you for the lovely video. Happy Lunar New Year for when it is here.💖
@HeavenlyFan3 жыл бұрын
Happy Lunar new year, you've got to make these pancakes. Get well soon X
@vestadorado17682 жыл бұрын
Thank you this looks so good
@annea65163 жыл бұрын
Love your videos! It's 1 am where i am and i absolutely love listening to your voice! It's so soothing and relaxing. 💖 May I ask if you would be making more recipes using coconut flour videos in the future? ☺
@HeavenlyFan3 жыл бұрын
Thank you! Most of my recent recipes can be made with coconut flour. You can also use it to make these pancakes. x
@thinkgood74122 жыл бұрын
@@HeavenlyFan hi could I sub tahina with sesame oil to give that sesame flavour but also use olive oil, would it work? I can't find a good quality sesame oil where I am
@linda.said673 жыл бұрын
Another great recipe. Thanks! I am going to also attempt to make the chilli paste for my husband as it looks yummy...alas I cannot take the heat
@Cathy.C.3 жыл бұрын
Yum, definitely will try this!
@kukachaga3 жыл бұрын
Wow with keto ingredients it sounds challenging but you made it happen, again! 👍 And the generous amount of scallions and sesames are just inspiring. 😍🤩😋 Thanks for sharing, Fan.
@Randomnamepoop3 жыл бұрын
I'm a vegetarian on keto and I'm getting so bored of vegetables and Quorn covered in cheese. Your recipes are inspiring me to try some new and more complex recipes. Thanks xxx
@bxxmb803 жыл бұрын
My new favourite keto cook! 🔥
@jenniferjes85243 жыл бұрын
Oh they look wonderful, thank you
@Nothing_Nothing4853 жыл бұрын
Cracked up should be watching football instead watching. The keto lady 🤣🤣
@kk-hd3ki3 жыл бұрын
Brilliant!
@blessings0073 жыл бұрын
Salivating ... will be making soon.
@sourcelight3693 жыл бұрын
They look so good... thank you.
@handanteoman22463 жыл бұрын
OMG...😋😋my mouth was watering as you were having a bite.😂😂
@beckygosky13 жыл бұрын
Delicious! And I love watching your videos! You are a delight.
@soulstrong143 жыл бұрын
Love your channel ❤ I wish you could make more videos with breakfast and dinner ideas or full day of eating. Now, personally I am not vegan (I've been for 2 years in the past) but sometimes I am just fed up with the all the meat and cheese. Looking at other youtubers, there is just too much cheese and cream cheese involved which I completely avoid. Would love to see some recipes with lots of veggies that I can part myself with a little piece of meat or egg for my protein. Keto is all right but at the end of the day calories still matter to me, most of the "keto foods" are really high in calories so I personally think that low carb nutrient dense foods instead of high calorie foods would be much better to consume when trying to lose weight, even on keto 🙂 just a thought Love from Leicester, Uk
@funzeevanzee2 жыл бұрын
Yummy
@stevebrown14612 жыл бұрын
Love it
@somewhereinitaly.....35802 жыл бұрын
It's a Italian knife that used for mostly cut parsley,garlic ,rucola and other herbs to get fine size pieces.this knife has its own cutting table that has curve in the middle.pritty handy old equipment .I'm using it. Cous I'm living in Italy.
@s.7.7.743 жыл бұрын
Just discovered your channel. I was thinking about scallion pancakes. Yes!! Can you make Taiwanese taro grass jelly with sesame mochi dessert keto version?
@HeavenlyFan3 жыл бұрын
Awww sesame mochi, I'd love that!
@ironjohnlad3 жыл бұрын
why is it that I am looking at your videos when I am actually on a 24 Hour water fast LOL. I am looking forward to breakfast tomorrow
@denim48213 жыл бұрын
Fantastic! Love scallion pancakes...any chance of a cookbook in the not too distant future?
@HeavenlyFan3 жыл бұрын
Thank you, no plans just yet. But let's see what 2021 brings x
@kimlee14162 жыл бұрын
Excellent, well done.
@janetsenour19953 жыл бұрын
Do you have a cookbook? You have the best recipes I have found for my egg-free, gluten-free, wheat-free, etc., diet.
@michaeltaylor10263 жыл бұрын
i will need to try their look so good
@coraramage91003 жыл бұрын
These look amazing
@trofish19823 жыл бұрын
看起來好好吃喔,我要試做!
@HeavenlyFan3 жыл бұрын
Definitely give it a go!
@ceciliagonzalez26612 жыл бұрын
Delicious!
@pushpasrinivasn11723 жыл бұрын
Hi i do these pan cakes almost every day with almond flour, coconut flour and Amaranth flour and water chest nut flour. Almond and coconut ones are very yummy but i put on 3 kgs in 2 weeks . Since i am on a no grains and no lentils diet to reduce my sugsr levels and normalise my fatty liver i am sticking to other two flours. I will sure will try this pan cake. This spring onions pan cake ( we call them paratha ) i have made many times with whole wheat flour. It is very delicious. Well Happy New year !!
@SunnyCLT2 жыл бұрын
Where do you get amarnath and water chestnut flour?
@jayman73281910 ай бұрын
Amazing Channel
@vanharvie97463 жыл бұрын
Looks amazing! Is there any recipe that you make using Lupin flour? thanks
@rhondaellerbe34633 жыл бұрын
Yummy ..Filling Fabulous meal.. sweet lady thank you 💓
@myfoodtime29562 жыл бұрын
Nice 😊
@veganhealthcafe35683 жыл бұрын
These look delicious!
@bourbakis3 жыл бұрын
IMO you need more water to make the dough more malleable; also give the dough more time to rest so the psyllium husk & Xanthan Gum can do their work to bind. Happy cooking!
@judyvaldez99903 жыл бұрын
Looks delicious
@linashaaban30573 жыл бұрын
Thank you
@ginadonza35493 жыл бұрын
That’s how Middle Eastern women roll out paranthas. Great recipe!
@eg11973 жыл бұрын
New subscriber. Thinking of trying to convert into vegan keto. Having a hard time losing weight 😫 I've never had onion pancake but Iove the korean kimchi pancake. Thank for sharing.
@HeavenlyFan3 жыл бұрын
Welcome to the channel. I love kimchi too, but you've got to try these pancakes!
@goldenlight4093 Жыл бұрын
Fantastic recipe!! Please more Asian food keto lectin-free recipes 🎉🎉🎉 ( leaky gut is really not fun😢)