How to make Korean Breakfast Banchans III

[@galecoffey9168]

If you put the sesame oil in before the oyster sauce, the oyster sauce will slide right out of the spoon. Give it a try!

[@maryleialoha2843]

Gale Coffey, Thank You!!! I've suggested this too. From now on when we see sauce or honey go in before the the sesame oil we must use the cooking power force and beam it with our mind forces over to Daniel and Katy!

[@FutureNeighbor]

Yes! Tends to slip my mind though... 🙃

[@kindredspirit27]

I tried this trick and my world has changed. Thank you!

[@scottkim9755]

"It's like when rock bands break their guitar. I smash my tofu." 😂😂😂 I'm dying

[@FutureNeighbor]

Pretty much the same thing 🤘

[@v1c4r10u5]

My high school had a culinary program. Food made by students, for students! It was usually pretty good stuff, too. Expensive, though, so I almost never went because I never had cash! There was no other lunch program, though-- bring your own food, fork out for the culinary program's food, or mooch off your friends, those were our options.

[@FutureNeighbor]

Really? Dang that school sounds pretty nice haha. When I was in HS, the cafeteria would offer sushi rolls from time-to-time. But it was so funny, as it was really expensive and kids didn't want to share. So you would see kids eat like half of the roll as soon as they got it ... and then walk over to their group of friends. Easier to defend against mooching haha...

[@jennamarie1780]

Banchan videos are my favorite!! Can't wait to try these

[@FutureNeighbor]

Glad you are enjoying them - Cheers to a better breakfast! 🙌

[@ForeverBooked92]

I am so in love with these Banchan videos. I lived in South Korea for a little over a year and fell in love with the food. I miss it so much! Your videos have really helped me recreate dishes I used to eat on the reg over there. Thanks so much :D

[@msabolijoshi]

At my house we often make a breakfast dish with mung beans that have been slightly sprouted - We stirfry it with onions, tomatoes and chillies and a bunch of spices. Then we eat it with bread. Super super yum

[@jessebes]

Mannn these videos make me so happy. Sometimes I follow your recipes and they turn out awesome! Other times I rewatch your videos many times and just fantasize about the next time I'll cook something delicious with your guys' help. Just a lot of love from here guys! Keep it up

[@FutureNeighbor]

Awesome, awesome! Comments like this make me happy! Let's keep cooking to-geh-duhhhh. 🤟

[@MikoSonya]

I really like your channel because you show us the real every day Korean people eat. Various ideas for us to try every every day.

[@kathrin6078]

I've been watching all your KOrean Breakfast videos and it all looks so healthy, filling and lovely, I just wish I could eat it, but I'm histamine-intolerant. One day I'll just spend a weekend trying to recreate those recipes low-histamine-style.

[@gravedigger99]

I am a high schooler in the US, but my school is fairly international. So, we have a variety of food, sandwiches, burgers, salads, pastas, and international foods. The soups, stews, and Indian curries are really delicious!

[@kaelcross1960]

I live for the way you talk, it’s fun and refreshing! These look so good, can’t wait to make them

[@apariciodelvalcelia]

In Spain they serve the typical meditarranean food. We usually had a first dish of beans, or soup or any Hot plate and then we had the seconds with fish or meat. Sometimes we had salad instead if soups and things like that(if it's summer or Spring mostly) and to finish we have some fruit or yogurt.

[@sassafras_smith]

That sounds amazing.

[@FutureNeighbor]

Second that, that sounds pretty amazing.

[@jasminee204]

Yess, I went through a long phase making bacon with bean sprouts every day. I know, they aren't mung bean sprouts but they're more difficult to get here. Nowadays, I love frying beansprouts and adding soy sauce with sesame oil, maybe even a bit of Chinese chilli oil too. So good!

[@Pumpkinpiris]

Another great video! Love the new recipes. Our school served horrible pizza slices, sandwiches and some days fries and such. I just bought my own lunch during break time, and so did most other students. Supermarkets were a few minute walk away =)

[@realgranolaappleraspberry]

When I was in school (I say that like it was forever ago, it was only two years lol) we had Papa Johns everyday, Panda Express on Friday’s and Raising Cane’s on spirit week events. Then we had regular stuff like burgers, spicy and non-spicy chicken sandwiches, the usual. It’s pretty okay food, I’d say. Not the healthiest, but kids love it lol

[@sumirevbd]

Wow I just found you and can’t stop watching your videos! Love how you measure the ingredients with your body parts and cell phones. Every recipe is easy to follow and looks delicious! Can’t wait to try them!

[@samanthatheriot8879]

Thank you so much for such a wonderful channel, I'm totally new to Korean food and your vids are full of great recipes and tips ❤

[@recluse_11]

Followed your recipe for the sausage. Made a large batch for my son's breakfast during school days but they were so good my husband and I also ate some. 😅 Big time saver, delicious, and healthy!!! Thank you! :) 🤤☺️

[@nancyroberts1720]

Love Korean food and you guys make it look even more awesome... great video! 😊

[@FutureNeighbor]

Thanks Nancy!! Appreciate the comment :D

[@candyzdandym1313]

Love your breakfast banchan videos! Simple and delicious. I'm trying to move away from sugary Western breakfast, thank you for your recipes.

[@izabelezyleify]

Damn, back in high school we had our school cooks, these ladies just made us food, staples in my countries(Lithuania) diet, like potatoes,wheat etc. just healthy dishes, and they had the unhealthy food ( pizzas, bagels, etc.) on another side of the canteen, students were split, a lot of them ate the freshly made meals, and others bought bagels. I stopped eating there, after developing a lot of allergies, and just not eating at school. I like my own cooking the best.

[@FutureNeighbor]

I got curious about Lithuanian food after your comment. Doing some Googling now :)

[@izabelezyleify]

Future Neighbor It's very starchy!

[@shannon3375]

Actually enjoying a Korean breakfast while watching this. I made the oyster mushroom banchan from your “Korean breakfast banchan II”...so good, and fried rice with leftover smoked sausage, onions and egg. Going to try those patties this weekend, but instead of pork I’ll use some of the homemade ground turkey I made last week. Thanks for the recipes!

[@GK-kc3gl]

Thank you for these videos.. as a korean college student, i crave easy ways to make korean food in my dorm apt~ Thank you!!!

[@sebastianlugo5781]

I go to school in Utah, which is the healthiest state in terms of obesity and stuff, and the most popular thing is to either pack lunch or get the salad, and the salad has pita bread, egg, cheese, and your choice of dressing.

[@ks3753]

These are so easy to make! i loved this video! I made it all today and my kids love it! Thank you!

[@waffles5135]

"one ugly carrot." how dare you?! *whispers to carrot "dont listen to him you're bootiful." 💛

[@juliejules7780]

I made a bunch of rice with nothing to eat with it lol. Made these meatballs with turkey and added sesame oil and ginger. So good!

[@anthonysubandi4057]

Yes! I am so happy you're making another Korean breakfast barchan video! :D

[@dasistkase]

For your question ! We have a self serve “bar” at my school that has different food everyday of the week, usually baked potatoes, tacos, pasta, things like that. Then we have a line for hot meals like pasta, meats, jambalaya, gumbo, etc. then lastly, we have the holy grail.... Dominos pizza! It’s delivered in the morning and kept hot until lunch, so sometimes it’s a little dry from being kept in the heater, but that’s lunch at my school !!

[@minyoonji2229]

I'm a tad bit late but in my high school, its not fried as much. There's pizza hut on fridays but aside from that it's generally either store-bought or homemade. There's a bunch of baked stuff but my school is super small so its probably different than other schools

[@alvav8355]

i am loving these breakfast banchans series!! 😋

[@passionatelydevoted2327]

I'm so addicted to your channel! You have a great personality as well!

[@deadfriday22]

You gained a new subscriber 😁 I like your voice, cooking, and how you explain everything, you don't make any second boring. Keep it this way👌🏻

[@magicallydevious]

I love these breakfast banchan videos!! Thank you for your hard work!

[@ML-fs1im]

I love your humor. Its so much fun. Thank u.😄

[@Andweyful]

I love your style, I love how you present. Only found you recently but already I think I'm gonna be here a while. Keep it up mate!

[@haj1565]

I love when You Say chives You Say chaves... U r my inspiration

[@mimskijoy]

I grew up on Korean food. But I’m watching you because you’re entertaining and so funny 😂

[@mochibam]

I just love your breakfast banchan videos!!

[@ginnyclyde5681]

I love the breakfast banchan series. That is how I stumbled onto your channel the very first time and I was hooked! This episode was the best! From squeezing tofu udders to eating rice in a coffee mug! I just realised something though. Do Korean not eat ginger? I have never seen you using them.

[@gretchenkoontz2836]

My mouth is watering! Can't hardly wait to try this!

[@brisamelody85]

Gracias por el video.. Y que sabroso aun más aprender a comer esta deliciosa comida KOREANA con los chopstiks..

[@adreannwingren6603]

Just found your channel, as an American that recently got into Kdramas, I’ve been looking into more Korean culture and even (very slowly lol) learning Hangul. I’m a foodie that can’t eat hot peppers because of an allergy, so a lot of the food is off limits for me, but I still see so many things I want to try, and try to incorporate into my meal options. These breakfast ideas are wonderful! I’ll subscribe and look forward to all the dishes without chilies I can try! On a side note: as soon as you said “Numero dos”, I was like “are you in CA?” And then I heard about the chimichanga and was like “definitely in CA” lol. Wondering I’d I’m right (as a Californian lol)

[@zara.s8624]

I'm in high school but i live in Australia so it's different... we don't have school cafeterias, we have a canteen which sells wedges, burgers, salads, fried chicken, lollies, etc

[@kevinbrock2046]

Hello, Future Neighbor...I have been watching you for months in the US.....now I am in Pyeongtaek....and your videos and guidance is even more valuable. Of course, please...stay safe....it's kinda a rough time here with COVID-19 but.....nonetheless, I am inspired to get to an E-Mart....get what I need to get my K-Cooking on! Please, keep the video's coming!

[@zqofficial_5860]

I love your videos~ So cozy to watch!

[@lubkayoanidu7061]

Ohhhh, this looks so good, even though i don't like meat i have been salivating so hard. On top of everything i am on a diet- going to watch the diet banchans... Great video as always.

[@henna5193]

Hello i am from morocco i love the corean food even i never tray it i will start from 2day thank uu gays

[@redeniaautele]

Thanks for sharing your recipes 👌

[@NPCdavila]

Ok but i love the way you narrate what you are doing, you are hilarious!!

[@rachelandnick]

The Korean sausages are my favourite banchan! so good

[@FutureNeighbor]

Yea! We go through bags of those during the week ;) I like how they pop in the frying pan.

[@rachelolson3922]

Looks absolutely DELICIOUS!!

[@BAByCHULA103]

Don’t ever stop making videos 😭❤️😛

[@DaisyJaneBlaBla]

that last sentence xD i like that chuckle when he says cheesy stuff and then immediately regrets it

[@thespiritualfairy]

I just love how genuine your videos are ♥ keep it up

[@sassafras_smith]

Thank you for making these breakfast banchan videos! When I was in Seoul breakfast was the most confusing meal to me and when I asked people everyone just said they had coffee for breakfast lol. Also more veggie heavy banchans please!

[@FutureNeighbor]

Lol... yea sounds accurate. That or some street-toast. Or maybe some ramen at a convenience store haha.

[@ArcoAllegro]

Can't wait to try making this! thank you! I love your videos :) 감사합니다

[@owblissful]

Just woke up, and now i can watch you! Looks yummy, sadly i'm vegetarian but still looks tasty! Love your channel keep up the good work

[@helsiclife]

Blissful BTD I'm veggeterian too but I often follow his recipes and replace the meat with mushrooms or tofu

[@Thompame]

Helsic en China I use TVP, Shittake mushrooms, additional tofu or beyond beef grounds.

[@worldcuisinepersonalchef7793]

Your humor is amazing!!

[@brisamelody85]

Super deliciosos y saludables

[@melissas2846]

OMG, I am so hungry after watching lol. As also thank you for sharing the awesome recipes.

[@megzlibrary]

So many videos!!!! I love it 😭😭

[@octopusScarf]

Currently living in Korea and am loving these videos, I feel like I'm actually getting the most out of the local markets now! Also totally get what you mean about smashing tofu, I made mapo tofu last night and it's such a satisfying feeling :)

[@FutureNeighbor]

That's awesome! Happy to hear that we are cooking togeh-duhh. Yes, I think it will add to your Korean experience!!

[@muskansirohi8578]

Your humor is so good

[@ampharos3106]

At my school, we have culinary and the lunch is made by the students... it’s actually very good!!

[@AbigailWongDandioy]

excluding the bacon it would be such a great diet banchan! Love ur videos as always!

[@FutureNeighbor]

Thats' right :) You could also replace the bacon with mushrooms!

[@fancynancy6467]

Mmmmmm. Looks so good. I wanna try those. Thanks

[@beenbeen130]

When I was in school in the UK, it was all healthy home made food like vegetable pasta, spaghetii bolognese, sweet and sour chicken, etc. The most popular meal was grilled cheese paninis tho, I felt like the only one eating any vegetables at times haha

[@FutureNeighbor]

Really? Dang, that sounds pretty gourmet... You had it good 👍

[@mrstzeed]

Wow! Didn't realize how much your channel had exploded. Congratulations!🎉🎉

[@قرانىنبضحياتى-ذ1ر]

Ilov your breakfast so much and all ingredients are available hear in the middle east thank u for Egypt

[@myaalva48]

At my school they serve a LOT of burgers and pizza , they sell subs and fruit and little Caesar’s pizza!

[@pandafestival]

when i went to school you had to bring your own food : ) and those were always plain sandwiches (bread, butter, cheese or ham/salami). But i heard they changed school system in Germany so school is now from 8 am - 4 pm (i used to have school from 8am - 1/2/3 pm depending on my subjects) and they served pre-made hot food menues

[@FutureNeighbor]

Oh interesting! I like the BYOF policy. But the 8am... pass 😪

[@bajka91]

made your curry rice recipe again today :) I love all of your recipes! You are doing amazing job!

[@FutureNeighbor]

Haha nice weronika! 😛I got some leftover curry paste in my freezer too. Perfect for midnight craving haha.

[@stacyallison3607]

Awesome video, Can't wait to make the tofu and pork sausage patties!!!!

[@Mike-cp5ch]

Looks soooooo good and very tasty...Im learning how to cook more asian meals..It takes practice n prep work for sure...

[@XA-xq1sv]

You're funny .. I just started learning to cook korean food .. I subbed on your channel.. Like your vids keep it up..

[@bobobomarronbobobo]

@Future Neighbor how many meals do you do in korean and what time you do it? In Spain we eat very very late. Breakfast at 8:00/09 some light meal or coffee at 11:00 am, lunch at 14:00/15:00 some coffee or tea at 17:00 and dinner at 22:00/22:30 (I hear that all that meal and so late is not good and I want to change for more healthy habits)Thank you

[@LuizFelipe-lk1hs]

That's like my favourite kind of videos, a video would only get better if Katie comes in and spice things up with her sense of humour

[@FutureNeighbor]

I will give her a nudge to come back out! Will tell her its from Luiz!

[@serendipity9944]

When I was at school we had meat pies, hot dogs, dim sims and u could order a salad roll/sandwich plus all the other processed food like chips. When I left they brought in a coke machine, so not sure if they improved and wouldn’t have any idea what they serve now because it’s been over 20 yrs. I am sure they would have got a little healthier, I hope!

[@FutureNeighbor]

Woah - even dim sum huh! I think the school cafeterias may have sold out after you left haha!

[@poggly]

my school gets a catering service, sodexo- it's alright, theres some variety so if you dont like the entrée they're doing that day there's other stuff for you. I think their services have "tiers" for what kind of food they make and I've always felt cheesed that our rival school pays for a higher tier so it's always more delicious 🙃

[@ashley-jy4xo]

thank you for this u make cooking seem fun !!

[@jancowell]

They've introduced actual good noodles at my school in the UK :D

[@mittenpop9971]

it all looks so good!!!

[@DianeH2038]

I will definitely be trying the donggeurang ddeng; thanks for the recipes!

[@FutureNeighbor]

So thats how you spell it in English! Thanks DH haha!

[@mochalatte04]

아침부터 만두소 빚는줄, 시간이 넘 걸리지 않나요?ㅋㅋㅋ 암튼, 동그랑땡 예쁘게 잘 빚으시네요. 사랑 받으시겠어요~^^

[@jeaned62803]

Yes, when I was in high school, I remember Pizza Hut and Subway were the other options aside from the regular cafeteria food. Nowadays, my daughter’s school has a menu with healthier options, but she doesn’t like it. If there’s something that she thinks she might like she’ll buy it, but for the most part she says none of the kids like it. I usually pack her a lunch.

[@Kitchibi]

Watching these before sleep so I dream about awesome food :>

[@fernandareyes9143]

Fresh wraps, “subs” they were like 6”. And I remember I would always say hi to one of the cooks 👨‍🍳 he always cook, and his food had good seasoning

[@ninanovachrono9637]

I loved that "Número dos" ♥

[@aikolyn]

the coffee cup was genius!

[@pddst_6671]

It's awwww good...

[@PaleRider_316]

Ooh hablas español!!!! Recién me engancho a tu canal y me gusta!!!

[@nainakhan8292]

Hi, I am from Bangladesh Dhaka I like your cooking

[@rosiereal804]

More! More! Love the breakie banchans!

[@NariRavn]

How long can you keep the meatball leftovers in the freezer before they need to be cooked/chucked? As a university student I’m still learning how to not poison myself...

[@smsm4044]

School launch in the U.S. is not great. Sometimes I look at it and it doesn't even look edible, the only thing I would say was safe to have is the chocolate milk or the regular milk which was low fat or fat-free, that's why I always brought my lunch from home or just skipped lunch in school and ate when I get home.

[@Dotfsh]

Watched all three. It all looks amazing! 😍 단열씨, you got yourself a new subscriber! P.s. where did you grow up?? You have NO accent! And also the school lunches you speak of sound totally American 😂

[@p0lkad0tt]

i love watching your videos! :)

[@Evvuful]

Just found this channel and I gotta ask, is that Simon and Martinas old kitchen it do apartments in Korea just look the same? 😅

[@jenltux]

Omg you’re hilarious! I’ll be making the patties for my kiddos :) thanks for sharing!