How to make Kunu Kanwa ( GREEN MILLET PORRIDGE)

[@OriginalMamaBetty]

Thanks for sharing dear and keep up with the good work. Much love 😘♥️

[@Lamicooks]

Am honoured, thank you very much Original Mama Betty. More LOVE 😍😍😍😍

[@sarahacquah17]

Thanks for ur response.

[@oumarkeita9496]

I been looking for this recipe for many years but coudn t find the right name. I have tasted it with my haoussa friend since I was a kid and then not anymore. God bless you.it is so healthy

[@agnesagnes1327]

Was hooked on this when I was pregnant. Craved it almost everyday so I had to travel for miles just to buy it. Missed my kunu kanwa to bits. Keep up your good work.🙏

[@goldenbrownyoppong5744]

This kind porridge I liked it paaa, will get to try too.thanks for sharing.

[@blikisschannel8454]

Wow my favourite porridge. Thanks for sharing 👌

[@Lamicooks]

Welcome Blikiss. ❤❤❤

[@cheflolaskitchen]

Love, love, love this porridge. Well done Lami!!

[@fredaansu-bemah5391]

Yaaayy chef Lola is here❤️love you so much

[@Lamicooks]

My Boss herself. Thank you so much ❤❤❤

[@sarahacquah17]

Thanks for teaching, I haven't had this before but will try. God bless u. Keep it up dear 👍

[@Lamicooks]

Welcome Sarah, give it a try you will love it. 😍😍😍

[@anniedanka1765]

I am new here. I really love all you cook. God continue to encourage you to share more good food.

[@Lamicooks]

Welcome Annie. Thank you for stopping by. God bless you 🙏🏾🙏🏾🙏🏾🙏🏾

[@momiberry]

This is beautiful 😍 I love Kunu Kanwa Porridge. Thanks for sharing dear. 🙏🏾

[@Lamicooks]

Thanks sis. Love always ❤❤❤

[@momiberry]

You’re welcome dear sis ❤️❤️❤️

[@tollyliciouskitchen7379]

Nice porridge

[@adelaideappiah2324]

Thank you my dear I just tried it and it is very delicious .Thanks for the recipe.

[@Lamicooks]

Wow, well done Adelaide. I hope you liked it. Am happy you tried it. ❤❤❤❤

[@kim-ne4sw]

Congratulations Lami, I can see the ads playing. I am a lover of kunu kanwa, I grew up in the zongos and i enjoy northern dishes. I had kunu kanwa 3 days ago. Thanks for sharing.

[@Lamicooks]

Thank you very much Grace. Then you know most of the northern dishes. Which Northern language do you speak? 😍😍😍😍

[@kim-ne4sw]

@@Lamicooks I speak kokonma,dagomba and hausa.

[@Lamicooks]

Wow, I only speak hausa. Lol 🤣

[@salamatuseidu3901]

@@kim-ne4sw wow☺️

[@sweetfacebf]

First time seeing this porridge. Will try it. Thanks for sharing. ❤

[@Lamicooks]

I will make some for you 😍

[@ednadarko9434]

How I love this koko, @Lami thank you, will try this fast

[@jillasare]

Love this porridge so much. It is only available during Muslim's fasting that when l get some to buy it.

[@maaafia3821]

Back to basics paa well done. This kun, was watching a talk show from Ghana saying kun causes some sort of cancer ,

[@Lamicooks]

Really Catherine, I have never heard of such. Can you please explain. Thank you 😊😊😊

[@sunnydale6903]

I like the drums playing in the background.

[@Lamicooks]

Thank you Sunny. 😍😍😍

[@nanaakuaafful7572]

Sis u r sweet wati... I only get some of dis porridge during Ramadan!

[@Lamicooks]

Thank you Nana Akua. You can make it anytime now not only during RAMADAN. More Love ❤❤

[@nanaakuaafful7572]

@@Lamicooks hahahahaah tanx

[@albertaowusu9498]

Ooooh that looks soo yummy, thank you so much for sharing my dear Lami.

[@Lamicooks]

Welcome Alberta. Thank you so much for watching. ❤❤❤❤❤

[@ijeomaademoye3513]

I bought this porridge at Nima yesterday for the first time. Thank God I found the recipe 🤣♥️♥️

[@naalee1407]

I looooov this porridge. Thank you for shar

[@Faiheart]

Nice one 👌

[@Lamicooks]

Thank you Faiza ❤❤❤❤

[@julianaking8860]

Good work keep it up.

[@Lamicooks]

Thanks Juliana. 😍😍😍

[@conniemarttv]

Am really trying this at home, my favorite in Ghana

[@Lamicooks]

Let me know, when you try it. 🥰🥰🥰

[@hamdiyamohammed7838]

Thnx so much for ur videos sis,I’m really learning a lot

[@BARIKISUADAMSEIDU]

tnx for dear we re greatful

[@yaaakyaa5351]

Girl I have been looking this kind of simplified recipe for ever. I really need to find out about your grinder . That grinder looks like it works magic. Where can I get the exact kind. I must say I really love how you are representing the culture . Thank you .

[@Lamicooks]

Thank you very much Yaa Akyaa. The grinder is IKON COFFEE &SPICE GRINDER model number IK-506. I bought it in store here. Please google it and find one near you or online. 🥰

[@madysalt]

Lami.I always appreciate your recipes yummy and you are excellent but your grandma who thought you was outstanding 😉

[@zuweratumohammed9649]

You are the best Hajia Lami!. I've been looking for this recipe for a long time. You just saved my life 😍. Really appreciated 🙏

[@Lamicooks]

Thank you so much hajia Zuweratu. Much love ❤❤❤

[@ob194]

Me too, you saved a life 😘😘

[@mszagskitchen]

Oh wow... Sis i need to try this too😍😋😋.. I need to taste this.. Ive kinda tasted b4 but not sure😋

[@Lamicooks]

Its delicious, you have to try my dear. ❤❤❤❤❤

[@karizaksimpletv9304]

Thanks for this recipe I know how to drink but don't know how prepare thanks for sharing

[@Lamicooks]

Now you know how to cook it, I will be waiting for you to share a picture when you try it. Love ❤

[@faizasharawi2528]

Wow didn't know it was this simple. Thank you so much.🥰🥰

[@Lamicooks]

It is, very simple ❤

[@faizasharawi2528]

@@Lamicooks pls it the same millet we use for the normal hausa kooko

[@Lamicooks]

@@faizasharawi2528 yes please, it's the same millet.

[@salimaseidu221]

Hi have you made any video on kookon baga?

[@emeliaetornam7900]

Great job. Pls can you take the kanwe out when preparing the porridge?

[@sweetfacebf]

I think she said you can substitute with baking soda

[@ob194]

I wish I could have liked this more than once

[@Lamicooks]

Awwwwwww Deb, thanks so much for the love ❤❤❤❤

[@olatokunbohashiru7836]

Thanks so much for sharing

[@Lamicooks]

Welcome my dear ☺

[@alimatuyusif9072]

First one here, can't wait to learn. I admire yr cooking alot

[@Lamicooks]

Wow, 🥇🥇🥇 this is for you. Thank you so much ❤

[@lovelyempress4434]

U are always on point,God bless you, keep up the good work, don't forget hard work pays,❤️ to u

[@Lamicooks]

Thank you so much dear. More love to you too dear ❤❤❤

[@user-vo8io9zk4g]

@@Lamicooks have you done so?

[@agyapongelliot3457]

Is the kewu not dangerous for consumption?

[@theodorareimmer646]

I really haven't had this before but i am surely going to try. Please, Please !can you show us how Pito is made. I loved it so much when i was in Ghana.

[@Lamicooks]

Give it a try, it taste delicious 🥰

[@ednadarko9434]

Please can I use the fermented millet

[@ellendelights]

😋😋😋😋

[@Lamicooks]

🥰🥰🥰🥰

[@fonzysmash1597]

Thanks sis❤

[@adelaideappiah2324]

Hello madam pls I wanted to know for the millet I soaked my millet in water and removed the stones before grinding it please can I still use it for the green porridge pls it didn't dry up before I grinded it .

[@Lamicooks]

Please let it dry before, after washing it let it drain properly and spread it on a try to air dry before grinding, otherwise, it will be too wet and it will be difficult to use it to prepare.

[@Multilovinglove]

cant find this online......I've been looking everywhere

[@florenceakushie2662]

How would I remove the sand and small stones from my millet

[@Lamicooks]

You spread it on a tray and pick through or you use the technique I used to wash the brown local rice in my kwenkwen recipe (video on this channel) and make sure its dried properly before grinding. I hope this helps.

[@sackeychristiana8645]

Please can you add salt.

[@dorendaoseitoure1265]

What’s the difference between this one and hausa porridge please.

[@Lamicooks]

Please do you mean hausa kooko? If yes, then its same ingredients but completely different taste and this has kanwe but hausa kooko doesn't have.

[@zipporahannan7079]

@@Lamicooks what grinder are you using pls

[@dorendaoseitoure1265]

Lami cooks thanks so much

[@Lamicooks]

@@zipporahannan7079 am using IKON COFFEE & SPICE GRINDER, model number IK-506.

[@zipporahannan7079]

@@Lamicooks Thank you

[@adorletta]

When are you going to make suya pepper?

[@Lamicooks]

Soon please

[@reginaandoh5276]

Thanks so much for the video please can a one year baby take it or I can do away with the kawu

[@Lamicooks]

Yes please, but without the kawu

[@reginaandoh5276]

@@Lamicooks thank you

[@augustinabuah7923]

Is it good for breastfeeding moms?

[@MonaMoet]

The kanwa was too much making it green