How to make Mee Ketang (Cambodian style chow fun noodles) មីកាតាំង

[@ahkrut]

I'm in the military and I'm about 4500 miles away from my family and still have not met a mother Cambodian. I have been away for about 3 years now and have not had traditional Cambodian food in a very very long time. Good word man. My favorite part is heating your mom explain what your doing as well lol. It makes me miss my mom.

[@devilzsinz99]

So I’m not the only one.

[@karenbona5976]

I tried this when i was in Cambodia. It was an awesome meal. Cambodia has a lot of delicious delicacy.

[@khmerdownunder7268]

Thank you for putting Khmer food back on the map.My parents are from Takeo I'll eat that any day of the week.

[@mnm3755]

I love your mom’s cooking. I come to your channel to watch her cooking when I crave Cambodian food. I’m glad I understand Khmer because you don’t translate everything your mom says. Haha Awkorn Ming!

[@socheatamoon689]

Please tell your Mom that I love the way she cooks Khmer foods, and I am very happy to learn from her. I always watching her cooking Khmer food, I think she the best cook. Anyway, tell her that I say thank you so much for the show. Last, best of luck with everything and live happiness 4ever.

[@suze338]

I love your videos! Your mom is a great cook. Your explanations are very easy to follow. Thanks so much!! I still watch your older videos all the time hehehe

[@sotharynhem2280]

Thanks bong and oum! I never tried dried noodles before or added corn starch, but definitely it's so awesome you guys are bring Cambodian food back to life. Keep up the work!!!

[@elvinpibul3311]

your ma is a great cook. i can see she can cook many kinds of foods.

[@mausiesylvani1521]

I always like watching some easy vid presentations on some cooking like your Mom did....SOOOO yummy, saved your recipe and will try it one of these days. Thanks for sharing

[@ptoeung]

This is awesome! So much of Cambodian culture is lost... I am grateful that you have shared this video and plan on sharing more. by the way... true Cambodian home got the tin foil on the stove.. I like it....

[@neossou501]

Looks delicious! I am familiar with this recipe, well I am familiar with my recipe of this noodle dish. I love it and Mom's recipe looks great too! Thanks!

[@Food-Dharma]

Will definitely make Mi Kathang soon.Thanks for making this video. I like how your mom gives you tips in the background hehe.

[@EmpowHer23]

That looks delicious! I'm definitely going to try cooking this. It's nice to hear your mom speaking Khmer.

[@JettyJetShow]

I LOVE YOU! LOVE YOUR MOM! Thanks for documenting all of this.

[@chivyp]

ive been pulling my hair out trying to figure out how to make legit mee katang at home so i dont have to go buy it! thank you for this and the beef video! btw, your mom is so sweet to you!! its so cute! lol

[@ssam0527]

My favorite ! Thanks ! Thanks so much for being so determined to making your viewers happy. I love all of your tutorials. Very simple steps broken down. Happy holidays to you, mama, and your family. Can't wait to try this :)..

[@kuntheaseth241]

You are both a great chef instruction of how to prepare the dish of Mee Ka-thang. I like your presenting of how to process it. I've learned what is exactly of the Recipe from you that I missed. Thanks for uploaded your video.

[@chibistk]

I can understand your mom... and she sounds so cute! Reminds me of when my yeay tried teaching me (how to cook). :) Thank you for the recipe!!

[@ladyboylizard]

this is probably the best khmer food channel on youtube. looking forward to more recipes :)

[@ssovitta]

I can't help but just joyful with Khmers sub in the background

[@PeaceFullyCalm22]

yay i'm going to test this out since I always wonder how the restaurant's chef does it and this look so similar, thankss

[@simeth112]

Your mom's recipe is delicious.....reminds me of my mama's.

[@lymath7866]

Very good recipe and very good show. Thank you

[@ChristinaHouy]

Your ma is such a sweet lady! Love all her recipes and food! Thank you Oum! :)

[@monkmaster5]

Hehe love hearing the Khmer in the background from Mom

[@panna1983]

I like all your mom food cook

[@stacie030]

Totally gonna make this tonight lol.. I'm craving it now

[@Tkmlicious]

Yummm I’m gonna make this...thank you for this video...please keep making more videos 😊

[@julielu867]

I love your mom cooking! Keep it coming 😋

[@robinmorrison8905]

Wanted to stop by and let ya know that I made this and it turned out perfect, just like how my mom used to make! Sooooo good! Can't wait to make it again! Thanks for sharing your mom's cooking with us :)

[@dylxnchn]

*mmm im already craving and salivating i LOVEE mee ka tang and cant forget Bang Xeo. I love my cultures food (hehehe sometimes)*

[@ravolu1013]

i love your mom, always speaking so sweet to you. Can you ask her to teach us how to make the fish patties, pa hut? Thank you!

[@pattythe12]

I'm making this tomorrow For dinner!! Omg I'm excited

[@PriscillaSB]

just wanted to let you know i love watching your moms cooking videos! =) it def has helped me when since im a new mom and wife =) eeee lol

[@thosomnangson3755]

Thank you for sharing! Your mom is gold! I also enjoy watching you eat at the end, it is like a mukbang!

[@savadysey]

Thanks for sharing this! I am going try to make it. I always want to try Mee Ka-Thang. You have a nice mom! Your Khmer to English sounds pretty good.

[@MsPris94]

My mother and I made this dish with chicken breast and it was yummy. Thank you for the recipe.

[@1Inked4Heart3]

Looks delicious!! Have to try it ! Wish the measurements to everything were clearer! Thank you!

[@MzChea86]

omg one of my favorite dish.. going to cook it this weekend.. thanks for the video!

[@elwinvottanaphorn8014]

Everything ur mother makes, they already look yum! Thanks for the vid! :))

[@lomrithsa]

Watching you eat make me hungry

[@sotharynhem2280]

That make it so easier to know that the dry ones could make it save a kit if time. Thanks for the tip!

[@hurikem]

Thanks Bernymac and to your mom for her version of mikatang. I usually use soy sauce/oyster sauce/sesame oil, good to know for the black bean sauce. Hello from a khmer from Canada. :)

[@1shengthao]

Thanks for teaching me how to eat it too...

[@amisusu]

thank so much for sharing! I hope to see more. Have you guys done the porridge beef receipt? If not, please do a video!

[@sokiepokiee]

Awesome!! Now i wouldnt have to go to the restaurant to get some!! May I request a yom recipe?? Basically it is like a salad of bell peppers, carrots and other sthings topped with basil!! Thank you!

[@wathanakpeth9830]

yeah that look good im gonna try to make at home thanks!

[@numsomssoms2173]

Looks really good!

[@augustsunshine7]

Your mom is so cute!

[@dprofessor4781]

ya dang...mom got to do all the cooking..and you did the eating.....no fair!!!hope you did the dishes....next video...how to do the dishes by dang !!!

[@zerovandez]

“Cuz my mom said so” lol. Thats dope. Shout out from fellow Cambodian in LBC!

[@DM-hv1uu]

yummy thanks bong and om srey.

[@HydnBB2]

Omg! I'm so hungry now and I just had a full meal...!!!

[@TheUnstoppableChef]

i love ur videos! i hope u guys don't run out of dishes to make! :D

[@vickyxly]

I still have to perfect this, glad I found this video!

[@jessp6286]

I'm trying this tonight!

[@Khyarro]

Loving the side comments of your mom (I assume that’s who she is!), it reminds me my own mom haha

[@MomsCambodianRecipes]

The way the meat is made to me is really important. Its able to soak up all of the sauce and to me is just better overall.

[@lorettahuff1]

the food look great

[@Caligirl777]

Thnk u, look sooo good!

[@lazychick251]

Thx a lot I know how to make it....awesome :)

[@c9sus4]

Personally, I would use Beef flavor soup base for this recipe but will try the Chicken soup base, Mom is always the best cook. Thanks for the recipe.

[@MsJadeci]

Your mom needs to open a restaurant. I'd go all the way from Boston, lol

[@charleecharcoal]

watching you cook with a metal spoon on that skillet is driving me insane lol

[@kobysou2415]

Thank you for shearing .

[@ravolu1013]

awesome! can't wait to see it! Thank you!

[@MomsCambodianRecipes]

I believe its all because of the wok. When using a high temp wok you can create this char/burnt taste and smell. It can also be sesame oil that they add at the end that gives it a nice smell.

[@iv_moon]

thx you so much for sharing!!! Thx to your mom for her time. =D

[@dilluminatient]

YUMMY AND EASY!!!

[@Nweisha]

I came upon this video clip cuz of the meat tenderizer. I'm planning to cook for my nephews. I was all serious watching even to the point of having pen and paper taking notes. I started cracking up laughing when it got to the point of you sitting on the table to eat. There was a looooooong moment of silence while you munch away. It got all quiet. LOL hmmm....enjoying the food.

[@VIVAGLAMBEAUTYZ]

It taste good

[@MissBanana86]

Ok I'm hungry lol can I just come over and eat lol

[@chase7466]

Thanks for this, imma try it next week. It's hard to find khmer restaurants in Jersey 😅

[@chickenadams9365]

Come over to Lowell, Massachusetts! We got a lot of khmer restaurants here!:D

[@sreykhmer7]

she the BEST. i made it yesterday turn out nasty i dont know wht i did wrng

[@jeanpierre5185]

Love it ! Hope you'll continous

[@MomsCambodianRecipes]

Cambodian food would probably be closer related to thai and laos. The thai version of this recipe only uses chinese brocolli. As you can see, the Cambodian version has that and other vegetables as well. I prefer the Cambodian version if you were to ask me. Those added vegetables are a great compliment to the rest of the dish.

[@JSMRD1]

I could hear the slurps from the gravy and its making me hungry lol

[@_Su_San]

OMG You're mom is so cute!

[@Snaehbongmouy]

thank u mom for this wonderful dish im chowing down without answering u whether it is good or not lol

[@ItsMEandThatsIT]

always great looking food :D

[@pchan1728]

cant wait for the cha mee sur :-)

[@MomsCambodianRecipes]

We weren't able to find the noodles or w/e it is at the Asian market.

[@letscookwithella5020]

looking yum. :)

[@xoPurpleKisses]

Thanks for the video!!!

[@msmandychy]

Ming! Can I come over for dinner please? lol You're so lucky your mom is a great cook! I'm hungry now!

[@MomsCambodianRecipes]

I assume your talking about the yellow crispy noodles with seafood stir fry on top? We've never made that at home.

[@heyitsdaneth1445]

Why don't you upload anymore? I think my mom and grandma like your video so much! :)

[@ssam619]

I prefer the seafood over the beef. Would the steps be the same? Thanks.

[@lanitee4382]

Can we use black bean garlic sauce instead of just black bean sauce? The store near me only has black bean garlic sauce

[@aznbarbie83]

ive been wanting this for a while now but not a whole lot of asian stores here and no fresh noodles that my parents mornaly use, what noodle pack/ brand did you and your mom use?

[@Christ4JewsGentiles]

I've never tasted Cambodian food, how related is it to other southeast Asian cuisine. Is it like Thai food or Vietnamese food ect? Cambodian food looks real good, one of these days I will be doing some of your recipes.

[@tongbunheng]

WOW SHE SPEAK KHMER!! I AM KHMER TOO!!!

[@Devilish315]

i like my eggs cooked over easy and put on the top of my dish...thats the way to go

[@khmerkidlove]

Yay!

[@MomsCambodianRecipes]

Describe the taste? I've had a couple of people who told me they made it and it came out great for them.

[@anthonyou3237]

I'm Cambodian too!

[@MomsCambodianRecipes]

Its already recorded. I just need to edit and upload :)

[@plumaria2013]

Hello, I couldn't find the video on how to make the beef, can you direct me please? Btw, what is the brand of the corn starch or how does the package look? Thank you so much. I've been looking for this recipe. My mom doesn't know how to cook it

[@jennifermccabe5736]

i had to watch this again to make it.. again lol

[@dydy2625]

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