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Today I am making homemade Mexican rice. This is one of many ways to get perfect fluffy Mexican rice. The tomato sauce amount is to your preference and so are the ratios of spices and seasonings.
Welcome to Simply Mamá Cooks KZbin Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food.
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INGREDIENTS
1 cup (160 g) long-grain rice
small piece of onion
1 to 2 cloves garlic
1/4 tsp to 1/2 tsp ground cumin
1/4 tsp black pepper
1 Tbsp (10 g) chicken bouillon powder
4 to 5 oz (120 to 140 ml) tomato sauce
2 cups (473 ml) water
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