How to make mosa Nigerian small chops

[@olubunmioluwinners]

Thanks for sharing❤

[@morinsolao5794]

trying this right away.... Thank you

[@Isbccakeacademy]

Great 👍🏻

[@leaderokhakumhe8121]

You are a life saver. This recipe just helped me meet up with an order today. Thank you and God bless you.

[@Isbccakeacademy]

Aww! Thank you so much ❤️❤️

[@ifijenoleghe3635]

Really well done! I agree, my last bus stop for mosa recipe 😊

[@bakareismail2831]

I like it❤

[@Isbccakeacademy]

Thank you so much 💕💕

[@AbelBulus-k7b]

It was just so amazing, I love every moment of it

[@Isbccakeacademy]

Thank you so much 💕💕

[@godwynadesuwa8653]

Wow will try this tomorrow🥰🥰

[@Isbccakeacademy]

😊 Let me know your feedback. They are thoroughly delicious 😋

[@samueltsakporhore3003]

This video is so educative. I love it

[@Isbccakeacademy]

Thank you so much ❤️❤️❤️❤️

[@kasiannukpai7235]

Very nice,I'll definitely try it. Thanks for sharing

[@Isbccakeacademy]

Thank you so much 😊🙏 let me know your results when you do .

[@akinyemifadoju]

Simplicity at its finest. Thank you for this. How long did you let the batter sit for before frying please?

[@Isbccakeacademy]

Thank you so much for your kind words 🙏

[@akinyemifadoju]

@@Isbccakeacademy You're welcome, how long should it sit for before frying?

[@Isbccakeacademy]

@@akinyemifadoju About 10-20 minutes it depends on the yeast you are using though

[@feliciaokoro2872]

I never get tired of puff puff😋adding plantain will be a delight!!

[@Isbccakeacademy]

It’s an absolute delight ❤️❤️❤️

[@ivoryzhub]

This is soooo irresistible 😋.

[@Isbccakeacademy]

Aww! Thank you so much. And it’s absolutely delicious too 🥰

[@MonsuratJamiu]

Thanks so much ma

[@Isbccakeacademy]

Welcome 😊

[@EwarClaire-hi6bt]

How many people can this Mosa fill if you serve them 3 portions each

[@bomaabariboroma7258]

I love ur recipe bcos I don't like too spicy snack.well done

[@Isbccakeacademy]

Thank you so much 🙏😊

[@okoyeebere2365]

I'm a new subscriber. Thanks alot, i found this video helpful, and i will be trying this out.

[@Isbccakeacademy]

Aww! Welcome on board ❤️❤️

[@arabell6687]

Nice recipe there.... u do well.... pls for how long does this mosa lasts.

[@Isbccakeacademy]

I’ve never had a reason to keep it beyond a day. But I’m sure it will be ok if you keep in the fridge for a couple of days

[@CakesflavourFolashade]

Can banana be use instead of plantain?

[@Isbccakeacademy]

I think it can, you should try it out

[@oluwaseunoluwatomi419]

Thanks 👍

[@Isbccakeacademy]

You are welcome 🙏❤️

[@sypmlynaomi5603]

Do u hold a training session

[@giftgideon351]

I'm a new subscriber

[@Isbccakeacademy]

Aww! Welcome and thank you so much for subscribing . I really appreciate it. Take some time to watch other videos in my channel ❤️❤️❤️ You can also share and invite your friends here 🥰

[@johnnyblessed4179]

You try

[@Tolulope.Fikemi]

How many grams of plantain to 500g of flour?

[@Isbccakeacademy]

I don’t use plantain in grams , I just use the number of plantains I mentioned in the video.

[@chiomawilson3498]

Hey ma...hello please how many minutes did u allow the mosa to rise

[@Isbccakeacademy]

About 30-40 mins will do. If your yeast is very active, it could be earlier.

[@sypmlynaomi5603]

Do u hopd a training session

[@Isbccakeacademy]

Yes I do . I have online classes

[@bomaabariboroma7258]

U didn't add egg

[@Isbccakeacademy]

No I didn’t add eggs 😊