HOW TO MAKE: Orzo Puttanesca | David Rocco's Recipes

[@Mahmoudeg1983]

Emma the next chefs throne on the line !! 😊

[@paolal270]

I love Emma, the official taste tester 😁😅😅😅😅💘

[@forearthbelow]

Anchovy is the secret MAGIC ingredient in Italian cookery imo: cooking it down like David showed it becomes a punchy seasoning and not an individual flavour, awesome.

[@Lisa_1111_E]

Gotta love Emma, always by ur side. I love that they even eat spicy food. Good palate like daddy 😉 Great dish David, gotta try it. Elisa 😁

[@donna8212]

Your video’s are awesome David!!! 👍🏻👏🏻😉

[@FernandoEbeling]

Man! you are amazing! Great person and Smart Chef!! I´m your FAN!

[@rzekaria]

I can’t believe it took me so long to subscribe to this KZbin channel. Been a big fan since La Dolce Vita days! David is my favorite chef by far!!! So great to see your family grow and be such a wonderful part of your world!! Keep the good life and good energy flowing!! Also, btw, this video is finally giving me the confidence to give anchovies another try! Thank you, Emma. :)

[@priayief]

Charming!

[@martino5150]

Love it! Grazie tante David

[@susmitadasgupta9765]

Must be yummy 😋.

[@tiputamboli452]

Love from India 🇮🇳🇮🇳 David

[@bigbrother1078]

Hello David sir...big friend from India...what is this orzo...look like rice.........I really inspired from your cooking recipe .....grand salute to you sir.....I am always try those simple recipes in my kitchen.......

[@letsgomets002]

It's not rice its a small pasta

[@Mythoughtsoneverything86]

Yumm

[@bigbrother1078]

In india..every mother use turmeric for color in her recipe..but your way is vary simple. You love natural colors witch came from ingredients....

[@alanthompson8734]

So 1 cup of Orzo to 2 cups water usually ?

[@jimmason8502]

That's about right, but I like to cook it as you would any pasta, in a saucepan with as little water as possible in order to keep it starchy. Too much water washes away the starch. I don't toast it first like David does and I don't salt my pasta water very much, just a pinch.

[@letsgomets002]

No Locatelli?

[@sghu11]

Of all Italian chefs I dislike only Davids recipes. Hes a nice guy though.