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How to make Poha , Gujrati style Poha , Food tour Gujrat , Restaurant recipes
#breakfastrecipe #foodandtravel #gujratifood
•About the Episode
My kind of Production has reached Gujrat Ahemdabah.
Our Host Mohsin will be exploring Gujrati cusines and will start his day with Poha a very popular breakfast dish.
Poha has many variant and Gujrati style poha is one of the best our Anchor Mohsin has ever had.
•About the recipe
Poha is an Indian dish prepared in the Indian states of Maharashtra, Madhya Pradesh, Telengana, Karnataka and Gujarat.
Indori pohay tends to be spicy. Poha Originated from Maharashta (Called Kanda Poha). It is also often served with an extremely spicy curry, locally called 'usal'.
Pohay with tarri is a relished dish in the Maharashtra state. Pohay is made of processed flattened rice, roasted with chilies, onions, mustard and cumin seeds and curry leaves (called Kadi-patta).
It is a high carbohydrate, low fat, quick meal that can be made in minutes. Poha is easily available in most tea shops (amrutul-lyas) and other restaurants.
•Hotel Royal Higness Location
Lal Darwaja,Near Roopali Cinema, Across Nehru bridge, Ahmedabad, Gujarat 380001
• About the Show
The show is a journey of a Foody who is sampling/reviewing/ exploring food
(street food / restaurant food / cafe food )
But to add more flavors we get u the recipe from their kitchen, so that u can enjoy the food in your kitchen.
The show is unique and one if its kind so please do share and help us grow more.
www.Mykindofproductions.com
Video Shot Using (Camera)
● Buy GO PRO or any Action camera for Vlogging click below 👇
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● Canon Mark 4
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Please watch: "How to make Biryani | Chicken Dum Biryani Restaurant Recipe | My Kind Of Productions"
• Award Winning Biryani ...
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