How To Make Poor Mans Lobster With Bass

[@pegsclips]

*OVEN ROASTED PEPPERS BETTER THEN STORE BOUGHT* Click here, come join us 👌💦kzbin.info/www/bejne/qF7WcquHdqeKmrM

[@Diebulfrog79]

Great feast of mock lobster 🦞 for Valentine’s Day. Thanks Andy and Peggy

[@pegsclips]

Our pleasure! later down the road? lil tricks with food for texture/flavor will certainly be appreciated.

[@Angieslifeandmorereloaded]

Mmmm, that looks yummy! Sea Bass,, you say. Alrighty. I can handle that! Happy Valentines Day to my favorite Canadians! Love You Guys!

[@pegsclips]

well.. with all your talk of eating crab legs? you made me jealous lol lol x0x0x0

[@susanforbes5632]

What a great idea! Happy belated Valentine's Day you love birds! ❤

[@pegsclips]

Thank you! Susan. hope yours was a nice one😊 next time your having fish? try this with it.. fun play on flavor and texture. something different x0x0

[@mytinyretirement]

Oh what a sad thing to not be able to enjoy shellfish! Halibut OR bass...YUM! Wow that was really fast and easy too. Yes, heavy on the garlic, I agree. What a beautiful fast supper! Andy needs to do a cook book. Aw, happy Valentines day 💗

[@pegsclips]

shell fish allergies suck big time lol. heard some use pike as well.. so far we've made this with 3 different types of fish and i can't think of any white fish it wouldn't work with..i say white because i think salmon would suck LOL ( suck seems to be my theme word today lol lol ). really tho guys? this is a fun way to do up fish differently.. really does have a wonderful lobster texture /flavor. 👌

[@BehindtheGarageBBQ]

Eating good up in the neighborhood! Can't beat Andy's restaurant lol...the butter sauce was the key👌 great plate up guys👍 thanks for sharing, have a great one, stay safe up there Paige family!!👍👊🍻

[@pegsclips]

Thanks 👍 love twisting textures and flavors..mock anything is always fun. have a great week Craig.. STAY WARM 👌🙋‍♀️🙋‍♂️

[@Allastrology]

I know! The citrus during the winter months🤗😍🤗😍🤗 Yes, pain has a way of beig a good reminder. 🦐lemon butter, garlic, oil and parsley...i love garlic too👌🏿

[@pegsclips]

wasn't i horrid for laughing? lol...poor bugger heats up his hand good and i lost it LAUGHING lol lol

[@GettingItDoneRepairs]

Wow! that looks amazing! Luvs me some fish. Good job Andy!!

[@pegsclips]

when tired of the traditional fish? this is a fun twist on flavor and textures. really is good.🙋‍♂️🙋‍♀️

[@maryranch5329]

Oh my...now I am extremely hungry 😋. Thanks for sharing 🤗💞

[@pegsclips]

Mary.. im laughing.. because i KNOW i'll click to your channel and feel my stomach twist in hunger.. so.. na na na.. lol lol lol 👍🤍😂

[@Allastrology]

Good eats👍🏾👍🏾👍🏾not dead on but foe the price and flavor😋😋😋 Happy Valentines Day my favorite Canadian YT couple💗

[@pegsclips]

Hey G.. hope your Valentines was a fun one. this meal? we really enjoyed this one.. nice switch up with fish👌🙋‍♀️🤍

[@shovelhead8]

i have heard of people using pike and 7-Up. Thank you for sharing your recipe with us, Andy and Peggy Jean. Stay safe and stay warm

[@pegsclips]

yup friends of ours have done it up that way as well. we've never tried pike yet..just 3 different varieties so far.. can't see it NOT working. the 7-up? grossed us out lol.. 1 cups of sugar's sick enough lol hope you have a great rest of your week Sean.🙋‍♂️🙋‍♀️

[@shovelhead8]

@@pegsclips no sugar no lemon. just 7-up, which is sugar, lemon and lime. Some people swear buy it

[@JollyHeart26]

That's looks heavenly delicious. Masterchef kind of food

[@pegsclips]

well.. not masterchef.. but for sure passable in flavors for lobster lol. a nice trick on textures. hope you give it a try.

[@MichaelR58]

Watched in playlist 🙏

[@mrsmel269]

this is good stuff had some before . hope the day is going good.

[@JCharlesoutdoors]

My dad used to call Monk fish poor mans lobster, halibut is good too, thanks for the recipe

[@pegsclips]

ok.. i give.. what is a monk fish? lol

[@spitfirered]

I would love to try this, I put this on my Food Playlist to reference, we were buying Fish on Thursday cause it's on Sale, I will try it Andy and Peggy, I know you enjoyed your Valentine's Dinner At Andy's Restaurant and you didn't have to make Reservations💖

[@pegsclips]

oh wendy.. you's will really enjoy it. it's a great play on textures and flavors for a fish night. we've tried it with about 3 different types of fish. not found one yet we didn't enjoy🤍

[@greertomko9349]

here for this poor mans lobster😋👍🏽👍🏽👍🏽 Ive heard tons of good things about your channel and so far the humor ALONE will keep me coming back⭐️⭐️⭐️⭐️⭐️ 💫Allastrology family💫 🎧⬆︎up loud so it counts!!! no skip ads😇🙏🏽 gonna binge for a few hours sis if I don't comment know im here👌🏾

[@pegsclips]

oh i hope you try this next time you pull a frozen hunk of fish from the freezer... really is tasty.

[@MichaelR58]

Looks good , thanks for sharing , God bless !

[@penningtongardenlife5350]

First off, ouch that steam hurts. This recipe is amazing. I would have never thought to do this. We love lobster, but who can afford it now a days. Good job. 😁 Cheryl

[@pegsclips]

Hey Cheryl .. wasn't steam he got hit with. see the knob on the pot lid? ya.. cast iron andy..use the lid holder andy lol.. ( and I LAUGHED) lol.. we had JUST spoken about it ha ha ha ha ha.. poor bugger lol. this fish method? can't see it not working for any type of white fish actually. it's a fun way to change up the fish in our diets. really was very tasty. your going to LOVE it.🙋‍♀️🤍

[@leannakinson5773]

That looks soooo yum!!! I must try it! Thank you so much!!! I just love you guys!!

[@pegsclips]

aww thank you Leanna. Thank you for such a nice comment. Glad your enjoying our video's..really makes us feel like ok.. lets keep doing them lol

[@SimplyJanHomestead]

Looks fantastic!

[@pegsclips]

makes fish night a different experience. we LOVE it.👍

[@DebsWay]

It looks delicious!! I love seafood! I didn't realize that halibut was so hard to get. I'm going to have to try this. Do you know? Well, you don't but I'm going to tell you -- I've always loved seafood. I had my first taste of lobster in Maine and thought it was very good. But I had THE BEST lobster in Nova Scotia. Delicious!!! It was a cold lobster salad -- very sweet, very tender and VERY good! Take care!!

[@pegsclips]

oh i'd have loved to have lobster from NS ..but have over the years developed an allergy ..hate that as i LOVED shell fish. So far we've used this method with 3 different types of fish. can't think of a fish it wouldn't work with. hope you and william give it a go. it's a nice different way of presenting fish on fish night 🤍👍

[@HighlandHomesteadGoGoMomma]

You are so sweet to eachother..Andy and the rose..how long do you boil? Or did you just bring it up to a boil? This looks fantastic 👏 😍 thanks for sharing 👍 Eva

[@pegsclips]

just boil till the meats cooked through.. length depends on how thick it's cut.. we pulled some out before others to be sure. it's a no fail..if it's not cooked enough youll toss it back in LOL LOL👌🧡

[@Huskyandwolfdog]

Never heard about that, but it is a great idea and does look tasty too🐶🐾🐺

[@pegsclips]

Try it.. so easy.. and such a nice way to change up the texture and flavor. isn't fully like lobster but man it's close enough to feel like it was😃👍

[@Huskyandwolfdog]

@@pegsclips we will!

[@cindysplace]

That is so cool! Gotta try it!

[@pegsclips]

i think any white fish would work Cindy.. we've used 3 different kinds and enjoyed each. you will really enjoy it.. nice play on fish for a different experience.

[@VoonChile]

This looks so delicious!!!

[@pegsclips]

So good! isn't lobster but sure tastes like it and the texture? so similar

[@Allastrology]

Oh man, I know that hurt! Make with halibut today is with bass👍🏾

[@pegsclips]

👌🙋‍♀️

[@JohnAmes]

Looks very yummy 😋

[@pegsclips]

Thank you 😋

[@ArielleViking]

This sure looks good, I love lobster but it's far too expensive here.... Mmmmm, "lobster" rolls with that herb and garlic butter would be a real winner. ❤👍

[@pegsclips]

a nice FUN cheap way to enjoy the textures and buttery flavors of lobster on a min wage budget🤍👍

[@Allastrology]

Oooh poormans lobster😋

[@pegsclips]

so grateful to be poor that meal lol

[@MichaelR58]

Rewatched 🙏

[@MichaelR58]

🙏rewatched 🙏

[@wildedibles819]

Yummy!!

[@pegsclips]

It was! a nice flavor cheat for me especially since i can no longer enjoy shell fish.

[@wildedibles819]

@@pegsclips perfect:)

[@cookingwithsherry]

Cool but I don’t like any seafood but I can see this would be useful if you want lobster

[@pegsclips]

oh i wish i could have it Sherry. lol

[@frozennorth4376]

So actually this should work with pretty much any white fleshed neutral flavored fish, like grayling and trout and she fish. 😘

[@pegsclips]

Yes it does!.. really? so far? we've used halibut, tilapia and bass..i 've heard ppl using pike as well. i've yet to try pike. but regardless? it's a amazing trick on texture and flavor for getting more Fish ,into the menu's. we really enjoyed this meal. can you tell? lol lol

[@ravincathomestead-cecilia2894]

yummy

[@pegsclips]

😋 oh it was sooo good. I'm sure it's better with certain fish but... not found one yet we didn't enjoy this way.

[@MySliceOfHeavenoutdoors]

I bet that was tasty

[@pegsclips]

very. a nice change to doing up fish the reg way👍

[@johncostello3162]

Should have edited audio

[@JohnWarner-lu8rq]

Sorry, but no. Poor mans lobster is made from a small section of the belly of a Sturgeon.

[@MichaelR58]

Watched in playlist 🙏

[@MichaelR58]

Rewatched 🙏

[@MichaelR58]

Watched in playlist 🙏

[@MichaelR58]

Watched in playlist 🙏