How to Make Sauce au Poivre (Pepper Sauce) for Steak

[@ll_spud]

Just made this for the wife last night. It was amazing just like the restaurants. Thanks for the recipe Manu will be keeping this. Big fan as well.

[@chrissigarigamo]

I have been making this recipe for a few years and I still find myself watching this video every so often. I like to make it with chicken stock and serve the sauce on the side to pour it over top of the steak and whatever side I make.

[@Iluvcarsforever02]

Just made this again for the family - best peppercorn sauce I’ve tasted. Combined with medium rare fillet steaks, frites, green beans and carrots - you have one of the best homemade meals! Have been using this recipe for years and will continue to for many more! Merci Manu! 👨‍🍳👌

[@shivaneepatell]

It is finished!

[@Bellamud]

I followed this recipe and the sauce was delicious! My wife was very happy and asked why I didn’t make more! 10/10!!

[@chrisbarker4054]

Got a group of 45 tomorrow with 5 whole tenderloins on the grill. just finished a big batch. It will be the highlight of the meal! 3rd time making it.

[@OneDarkMartian]

I cooked this last night for my partner and I and it was quite possibly the most delicious thing I've ever cooked. Thank you!

[@Bischlarbo69]

gayyyyyyyyyyy

[@colonelroymustang3529]

Plus who gives a shit you probably can't get laid anyways

Sick bastard

[@raginichander5343]

One Dark Martian 7

[@paullowell3342]

Your business partner? Cus if you’re calling your wife, or your husband, or your girlfriend or boyfriend your “partner “ you’re lame

[@ricodeguzman5338]

I cooked this for my girlfriend and she hated it. She's vegetarian btw. lol. Kidding aside, I use this recipe when I have family over and they love it every single time! Thanks, chef!

[@moshi3312]

Hey there, im 14 and i used this recipe to make dinner for my family... thank you so much... and they absolutely loved it aswell

[@weichentechnikk8083]

this is just the level you need to achieve to cook at and you can be happy for the rest of your life

[@WilliamAnderson2112]

Made this for my wife and kids tonight! It was amazing! Thank you so much!!! I’ve never made a sauce before!

[@mehDOGIESRATS2222]

Yeah I was thinking the same one day , must be epic as . I had them at a French restaurant with my rich uncle when I was a teen . I was like god dam . Still hard to beat fresh home kill lamb . We had a farm when I was a kid here in NZ . The food was so amazing compared most the crap I eat now . Dad would cook all the organs and say try this , it would be brains heart and kidneys , oddly enough wasn't too bad lol . He was no Chef tho , I'd smoke him any day of the week in the kitchen if he was still alive .

[@KeyWestSaltLife]

I’ve made this recipe about a dozen time and everyone in the family loves it!!

[@RobJonno]

My go to sauce when we have steak and always this recipe. Thanks very much.

[@smiley235]

That loooks so good. Literally salivating over here.

[@TheDistortedbrain]

Real chef eats right from the pan! Plating's definetely not necessary.. 😍

[@SefanjaRubina]

I could just watch Manu cook all day long. His voice is so soothing, hehe. Plus, he inspires me to actually try out the recipes :)

[@terenceyounification]

Fantastic video of the cooking of this steak and sauce.

[@Stellaaa1989]

I’ve made this sauce and it was the best pepper sauce ever!

[@brianwalden9926]

Wonderful looking! Will try my hand at this tonight!

[@MsBiz888]

I didn't have brandy so I used whiskey which taste the same. It came out delicious, thank you chef! My husband and I ate the big 72 hours sous vide super tender chuck steak. Chuck steak ($15) is a very cheap tough meat but after I sous vide it, it tasted like an expensive $50 steak!

[@HrMarek]

Have made it at least 10 times. Always delicious.

[@hbrjohn3890]

Hahah he’s so confident like a real french man ! Of course the best for cooking

[@hexzr1206]

wht if hes from switzerland ._.

[@vanessacruzgomez2717]

made this for my husband today and he LOVED IT ! 😊

[@thomascarpenter8535]

My father was a chief and good one, I remember him telling me a story about his friend John who was also a chief knew the game very well. John got a Job in a Hotel in England when he was in his 40s and one day a man came to the kitchen door to thank John the lovely meal that they had and during the conversation the guy asked him out of the blue, he said, what are you worth here chief ? John was a bit surprised but he didn’t show it, and he answered him saying I’m worth a £100 a day and the guy looked at him surprised 😯 then he continued and finished the sentence saying, but I’m only getting 60 😂. Good stuff Manu! And brings back very good memories!

[@paulbellroberts]

Want to impress the other half with a better than restaurant pepper sauce. Nothing tops this. Parfait 👌🏻

[@CBella-vt7ot]

I made this without alcohol and oh my god ... I can’t believe I made this myself .... soooo yummmmm

[@mehDOGIESRATS2222]

I have had few in auzy years ago when I was young , was so amazing .

[@matthewtolbert4843]

i have watched this video several times. i watch others and have never made this. you Manu Feildel have captured my imagination. i want your peppercorn sauce. but since i am american i will use bourbon. i love you, you beautiful French Man!

[@MasterOfNothing83]

Thank you so much! The sauce came out truly fantastic. Although I did get stuck at the cracked pepper bit. I had no idea you couldn't buy it. I ended up twating some pepper corns with my DIY hammer. But all ended well and easily on par with any decent restaurant I've been to. Cheers again!

[@shivaneepatell]

I got this right!

[@jacinthalawrence4690]

Happy 🎉New Year Manu 🎉 that was the best pepper sauce I have seen and I'm doing it now for my steak ! Thank you 🥂🥂

[@askewniverse2411]

I've made this recipe twice now. My parents are super impressed ;)

[@duramax78]

Making it for my wife today, she down cause of something that happened with her daughter, but hopefully this will make her forget, she lovesssss steak, and it’s Mother’s Day.

[@amerhashem7761]

Just cooked this recipe. I used Maggie stock cubes instead of beef stock and red wine instead of brandy. It was amazing.

[@AndyCabernet]

Made this tonight for the first time - incredible recipe. Merci Manu

[@Marny5580]

The French restaurant about 10 miles from me made this for take-out during Covid-19 - it was absolutely delicious even after the return 10 miles to my home. I am going to give this a try - I'm 'the wife' - and my beloved would not have eaten this anyway.

[@hbrjohn3890]

4’32 this is how French can’t resist to the pride of the best cooking in the world

[@lynnc6155]

so amazing video, makes me want to try to make the steak!

[@fazzfoodjoint5380]

I've probably watched this video 10 times 🔥

[@mickleblade]

I made this today as a birthday treat, wow oh wow, dead easy and better than anything I've had in a restaurant (and I'm in France)

[@alexearly7995]

I've made this twice sofar. One of the all time great recipes on the Internet!

[@marylandlax3]

Excellent recipe, as a French Canadian decedent (technically not true French but you get the idea), this brings me very close to home (also the immense amount of butter doesn't hurt)

[@dianeyoung2914]

Have never seen Manu on youtube, was looking for a pepper sauce, I really miss MKR, hope there will be a new series again soon to watch in the UK.

[@StevoTheAce71]

First time video watcher, you're great I love everything about your process thanks

[@jacinthalawrence4690]

That was the best recipe so far! Thank You 😊

[@db1654]

Just had this sauce with haggis, neeps and tatties. Absolutely delicious thank you!

[@doneaton6373]

oh no

[@mohdshafiqzainuri4497]

im a big fan of you chef Manu. hope to learn more simple dishes from you.

[@paulmckinnon819]

Awesome. It’s an absolute winner

[@richardhudson2732]

Excellent chef very good food looks amazing

[@DeofolLock]

Making this in about 5 minutes for my wife for mother's day. Wish you still did video's. Maybe a 5 mother sauce series 🤔

[@roddyboyno1]

Looks amazing

[@jerrycolambot3706]

Made it today and everyone in the house loved it 👌👌👌 10/10

[@chrisdude120]

Great presentation, cant wait to make it.

[@fiona4777]

I tried spicy beef salad today. I made bechamel pasta another day. Haha this one would be my next task. Go for it! Thanks chef.

[@patriciacarr9849]

that looked so yummy

[@henrylangston4944]

Great video! My favourite sauce with steak, and now I have the perfect recipe, thank you!

[@SSDavyS]

ow my godd, you are the first chef ever on youtube to make a PERFECT hotellery-school pepper sausced steak... srsly, u deserve a reward for this, amazing job! 1-ace! im excited by watching this! i think i love you, im straight tough .

[@ilikesundays4312]

Really good.

[@ashrafurrahmanahmed3666]

Wife? I'm making this for myself 😁

[@JB_SingZai]

right handed

[@kr9244]

Haha redpilled.

[@ClaireHoffman91]

Hahahah

[@fredericdecomarmond5403]

Just tried it. Thanks. it was lovely

[@LewysJaqBannonHolt]

My favourite video all week! Thanks :)

[@finnsegraves1596]

This was delicious thank you

[@tsorakin]

Beautiful. Thanks for the video. Will be trying!

[@NeoKtisma1997]

AU MON DIEU! C'EST DÉLICIEUX!!

[@sandrahopwood202]

Love your show l am from jamaica

[@JoelJoel321]

This sauce is amazing. I like to add a few chopped mushrooms in with the shallots.

[@travelbygungahlia]

Love it. Thanks Manu (we will use green peppercorns) love it

[@hologram252]

C'est magnifique♥️♥️

[@amylajolie7146]

Trop beau 👍merci❤️

[@jerinjoseph4364]

Beautiful simple explained video. Thank you so much!

[@SaadonAksah]

yup looks really delicious 😋

[@jijyladameenbleu9555]

I love that kind of recipes, I will take off brandy and add some ginger, a little bit of mustard and soy sauce, some oregano in final as I love herbs with meat. Thanks for sharing

[@bosola7168]

In order words - a completely different sauce.

[@doneaton6373]

total different recipe

[@carmen-perezdiaz]

Fantastic!

[@Annie-lc2fb]

My son came to visit and make this for us and husband and I love it . I ask my son to give me the recipe but instead he sent me this and as I am writing my comment I'm cooking that recipe at the same time and I taste it ? Yummm!! I feel like I'm a good cook ( which I'm not !! Shame on me )

[@marcmichel9394]

Merci chef et joyeux Noël 🎄

[@MariasGreekFood]

Thank you very much.. 👏👏🎁💝💝

[@sofeazainudinsz]

thankyou for this amazing recipe and tips chef! cant wait to try

[@martywhynot]

Did you try it?

[@shraviator]

lovely! Grilling a steak was something ive been wanting to learn for ages and im happy and proud that I was finally able to do so!...the only thing i wanted to learn to complete that recipe was how to make a nice steak sauce! Loved the way you made it and im looking forward to trying this myself!

[@mcantemel228]

Bien fait Chef

[@shabmalik2126]

Amazing. Great job sir

[@denisemansell5871]

Great, Manu. I have your recipe book. Lovely to have someone with a sort of Australian accent. Except, I do love foodwise too.

[@bluezone2637]

My hubby loved it!

[@brightonduder]

I missed how many knorr stock cubes to use?

[@TGrizzly717]

I love making this sauce I’m putting it over lamb chops tonight !

[@catherinepeter5678]

That was awesome.

[@JuanGonzalez-xy6cy]

Thanks that's a simple too the point

[@벽돌아님]

We can trust his recipe. He had the dish cloth on his shoulder. The true sign of master chiefs.

[@michelbruinsma9075]

yes, i would fire him directly. incredible unhygienic. I guess he's an amature chef

[@sitibalqis6970]

i had towel with XXL size on my shoulder as well.. so i am true sign of advanced master chiefs. lol

[@reltihfloda7419]

@@michelbruinsma9075 ohh pls cut the crap

[@ravishanka7403]

Just found this Chef! Superb! More please!

[@msvladyslavap]

Yummy! Making it right now!

[@pushpopaddict]

Ayat Fatima Naqvi Nooooo you cant.. There's Brandy in it tsk tsk tsk hahhh

[@msvladyslavap]

Zeuu Gaddrix i love this recipe :) obviously had to use grape juice as a sub @--)-)-

[@iLoveTurtlesHaha]

+Ayat Fatima Naqvi The alcohol would have burned off. You wanted either wine or brandy for the flavor, not the alcohol content.

[@melindak6472]

Love the attitude 👌

[@greggdinning3871]

Amazing video

[@dkitsap1]

Interesting approach. Never heard of anyone including garlic or dropping the steaks into the sauce.

[@l33tpie]

I have tried this with most cuts and I've got to say even the cheapest blade steak comes out nice. Just depends on how much you want to chew and how much money there is for lunch ;)

[@superdogukmilk3419]

Thanks! I cooked this for my husband's family.

[@ryannewman8366]

did they like it?

[@shangds75]

So yummy!

[@trentmulder1791]

love this recipe and your accent

[@TexRider]

nice video .. now I am hungry .. I have to try this ..

[@lynettetamata7148]

Merci Beaucoup

[@iyadimam]

I add little pepper popcorn it add edge to it Nice and sample the best ways of cooking This recipes to be save in my book

[@cactusprick]

Bloody marvellous!