HOW TO MAKE SEMO FLOUR

Hi guys
Thank you so much for watching and thank you all so much for your love on my channel, I see all your comments . I love you guys all so much , if you are new to my channel and like what you see be sure to like , comment and subscribe to join the family.
In this video i shared with you how to make Semo Flour in your comfort homes. Thanks for watching.
See you in my next one video.
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[@jenniferoni3897]

And I'm about to pay 5k to learn this omo God bless u sis....

[@bernardbassey6901]

Ratio corn 2 :1 cassava, can be in cups or kg so that is more accurate ,well done

[@kayiscorner8182]

We mix both in Togo as well and the mixture is good and the texture is amazing. I feel like have this with some spinach soup.

[@faithvarietiesspace5116]

Hahahahah, go ahead eat what your body want

[@obasiuchenna6820]

This is really good easy way to reduce cost and enjoy good meal.

[@esekate4370]

Thanks so much for sharing. Please what quantity of corn and cassava did you use. Also can't someone re-save all those shaft and regrind it?

[@PEACEFULFAMILYTV]

Wow it came out really well thank you so much sis for sharing ❤️🙏

[@faithvarietiesspace5116]

Thanks sis for watching

[@SpiceitupwithOnwadi]

This is simply amazing. You did an excellent job here. Well done! Came out perfect

[@faithvarietiesspace5116]

Thanks my lovely sister. God bless you

[@mumenock8828]

We mix cassava flour and millet flour to mingo millet bread Thanks for sharing host

[@faithvarietiesspace5116]

Thanks sis for watching

[@remakrealty]

I don’t understand?

[@audaciousmariam]

First time yet amazing.Thank you for this great content . looking forward for more

[@chiomagoldenpaul]

Wow. I've learnt something new. Thanks for this

[@MAMAAGNESKITCHEN]

Wow so amazing 😍 thanks for sharing

[@GlaDiary36]

I learnt how to make this semo from my roommate during school days and it perfect and i love the idea

[@guitarmaniamania1043]

Whao! It looks so beautiful

[@ifechifamily]

This is good to know. Thanks for sharing this.

[@glorysreality]

It came out nice sis I love this thank you for sharing ❤

[@AnjDeliciousKitchen]

Thank you for sharing. The recipes we enjoy are easy to make, we go out and spend alot on the food we consume only to find out its made with ease.

[@faithvarietiesspace5116]

Thanks sis

[@mariamadeolatv8337]

Thanks so much for sharing this great recipe it really came out well, semo made easy.

[@theglobe4199]

Fantastic 😲.. Bye bye to Garri,I have been searching how to make this

[@giftjsseries214]

Wow 😮 Very helpful Thanks so much for watching sharing sis

[@estherwhiteskincare7899]

Thank you so so much for dis your video it amazing I love wat i just watch lovely 😍😘🤗👍🏼

[@nnekabassey5102]

This is awesome, thanks for making learning as easy as ABC to the public. Much love you

[@faithvarietiesspace5116]

Thanks my madam

[@JenniferEmily.]

Great job. I'll definitely try this tomorrow.

[@earthvarieties]

Missed the premier but here now fully watched

[@JosephineAdeniji]

Waooo so amazing sweet sister thank for sharing

[@faithvarietiesspace5116]

Thanks my lovely sis

[@LoloAmy]

Thanks for sharing this recipe

[@lightcreative]

You make it very easy sis, well done

[@ae29diy34]

wow great tutorial. thanks

[@faithvarietiesspace5116]

Thanks sis

[@peculiarbeauty92]

You did an amazing work 👏 🙌

[@divinechioma10]

Nice mixture been creative semi is ready

[@sophieug1002]

Am sophie uG from Experienceafricans, thanks for sharing 👍with us

[@AfroMexFamily]

Here enjoying the premiere live 🌹

[@faithvarietiesspace5116]

Wow, much love sis

[@AfroMexFamily]

Cassava and white corn! I see how you cracked the dried cassava.

[@faithvarietiesspace5116]

Thanks sis . I really appreciate

[@olufunke_zoe]

This is the same semo they are putting inside packages for us🙆‍♀️ Thanks for showing us this hack.

[@alimatusadia7935]

Woow Nice sharing

[@faithvarietiesspace5116]

Thanks sis

[@ibrahimhauwausman5346]

Wow, thank you for the amazing recipe Please what quantity of the corn and cassava did you use?

[@CourseRepsCorner100]

Nice and thanks for sharing

[@mercyokigbo8836]

It came out well Good job sis 👍🏽

[@faithvarietiesspace5116]

Thanks sis

[@marianisaac1165]

Wow this is wonderful, Weldon sis but what about the chaff you did not say what to do with it.

[@estheronunyere6687]

thanks for sharing

[@faithvarietiesspace5116]

Thanks sis for always stopping by

[@peaceijeoma9402]

Between the corn and the cassava, which one is expected to be larger in quantity

[@faithvarietiesspace5116]

Corn

[@yomiolanrewaju7300]

Thanks, you have answered my age long question 9n semolina

[@glorysreality]

Am here watching sis right now

[@mercynogheghase8065]

I like this method

[@ovifehairbundles]

Waiting

[@chiomac]

waooo amazing

[@Joegrace001]

This is superb

[@adesinanaimot7020]

Thank you ma

[@ifeomaodiakaose8937]

Please what is the quantity of each mixed ....or is it the same quantity

[@safiyaabdullahi2370]

Hello, pls what is the measure of corn and cassava, thanks.

[@igbojichinyere8363]

Is it with hot water or cold water use and mix it

[@CourseRepsCorner100]

You did well

[@Pauloandstephcorner]

Waooo

[@divinechioma10]

Very good

[@mercymerciful2157]

Wow how I wish to eat cassava alone not with any other thing

[@olayiwolaibukun1233]

Don't you think the shaft is fiber.

[@jasonwest3270]

Did you make it in a pot?

[@adebisicoker4671]

What about the measurements

[@AES_Winner_Never_Quit]

Does it have the Same taste as semo?

[@faithvarietiesspace5116]

It has , try it you will love it

[@oladimejiolabisi8344]

It is not semo but tuo. Semo is made frm wheat.

[@maibege761]

I mean no offense but I don't know why this is called semo. This presentation is corn food flour. Semolina or semovita is made from wheat. We make this mix for it to be stretchy and elastic but the northerners use only corn which is not stretchy but congeals when cold. It's this same mixture Ghanaians use in making banku.

[@nnejiuchenna6293]

It is our own semo aftrall we all witnessed how it was made and what made up of it but semo, we all assuming it made up of wheat how ? are you sure? semo is pure white while wheat is brown so why is semo not brown but pure white?. I doubt.

[@boladayl7901]

Yeah but plain flour used for baking is white and it's also gotten from wheat

[@oluwatomilolafadipe6770]

This is more of Tuwo masara in Northern Nigeria. The cassava flour is usually added to make it stretchy. Same with Rice known as two shinkafa.

[@justshedotcom]

This is not semo. It's cornfood

[@earthvarieties]

Waiting

[@ndoriag1214]

Waiting