How To Make Sous Vide Que Pulled Pork on the PK360 Grill

ok guys! here is a step bye step method to make some awesome pulled pork using the the sous vide and getting some smoke from the PK Grill PK360! I love how easy it is to control the temperature with the PK360 for sure. I used pecan chunks for the wood.
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#sousvideque #fireandwatercooking #sousvidebarbecue

[@KindofCooking]

Looking forward to the Italian sausage video!

[@FireWaterCooking]

Coming soon!

[@rogerhayslett6706]

I love doing this with smoke and SV. I usually smoke first, but don't know that it matters. Love your new outdoor studio Darrin!

[@FireWaterCooking]

Right on!

[@KINGDOMANIMATION4D]

The meat looks very tender.

[@FireWaterCooking]

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