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SINHALA COOKING TUTORIAL EPISODE 55
Hosted by Chef Desha Paranavithana
Subtitles by Lakmini Leanage
Edited by Isira Perera
Kurakkan flour 250g
Plain Flour 250g
Salt 1 tsp
Suger 2 tsp
Water
For ..Pani pol
Coconut 200g
Suger 200g
Cardamon Pods 4
Cloves 3
Cinnamon Stick 1
Water 300ml