How To Make Tanghulu (Strawberry Tanghulu)

#shorts #strawberrytanghulu #simplyhomecooked
This Strawberry Tanghulu has a sweet crunchy shell on the outside and ripe strawberries on the inside. It's easy to make and perfect for a summer treat.
FULL RECIPE HERE: simplyhomecooked.com/tanghulu...
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[@doodle_draws]

The worst part of making this is cleaning the sugar out of the pan, so I usually (when I’m done) add more water and boil the water and then pour it out.

[@audreychanelle]

Thank you 🙏

[@Inept_wolfie]

I was just about to ask about that ty!

[@Mrmini299]

ty :)

[@cknbox]

Thx ❤

[@F0XYEDITZYT.]

fr

[@_ad_twosetter_]

tip: you don't need just granulated you can use any sugar

[@peytonstevenson6165]

Even Splenda

[@megamushroom]

@@peytonstevenson6165 oh wow really?

[@ingridescoto1049]

Thanks! My mom said I couldn’t and I would burn the house down but my sister lets me do it I did one and my mom said I can do it but I cannot burn the house down

[@megamushroom]

@@ingridescoto1049 very cool 🌈 ❤ 🌈 ❤

[@_-Sunita_sun_sunny-_]

@@megamushroom-

[@iheartghost]

tangulu 2 cups granulated sugar 1 cup water don’t stir or touch until it reaches 300° and while that is cooking get a bowl and add cold water and alot of ice and after hurry and dip your strawberries or any fruit you want in the hot sugar and right after dip your fruit in the cold water and there you go tangulu HOPE THIS HELPS (so you don’t have to come back to this video anytime you want to make this just screenshot this)

[@Mori_TheTherian]

You can use any sugar

[@Loveangeledits]

@@Mori_TheTherian yea but granulated sugar will work best and powdered sugar will DEFINITELY not work

[@Mori_TheTherian]

@@Loveangeledits okay 👍

[@jazzyandbros4eva867]

@@Loveangeleditsum how do you know it’s at 300 degrees F if u don’t have the machine

[@iheartghost]

@@jazzyandbros4eva867 you can buy these little temp things at the store and then you put it in the pot and wait till it hits 300 DONT GO 1 UNDER OR OVER cause it won’t work it has to be exactly 300

[@BuTTeRflY_229]

Pov :- Me trying to make tanghulu at home. My mom :- 💀💀

[@cameronscott9665]

THANK YOU BECAUSE NOW IM CURIOUS AS TO WHY MY SON IS TRYING TO BURN DOWN THE HOUSE

[@sterlinejoseph8753]

Fr when I made it there was so much smoke and everyone was coughing like crazy

[@Mamineedmoney]

I don’t know how to do it every time I do it it goes wrong

[@Cheesecat-ci8ux]

@@cameronscott9665 Omg! lol, I'd love if you encourage your son to bake. It's relaxing and fun!

[@itsrosieashy7712]

😂😂😂 Good one

[@Tillydegoey]

Why her strawberries so perfect 😩

[@otgcheedo]

She went to whole foods

[@MyahsDrafts]

Fr

[@russianfederationyoutube]

say that again???

[@joshuaneate358]

@@russianfederationyoutubeikr and the emoji

[@creativebreezey]

@@otgcheedofr lol

[@Mamma_Mia116]

THOSE ARE THE MOST PERFECT STRAWBERRIES I HAVE EVER SEEN IN MY LIFE

[@SimplyHomeCooked]

Same here! I got them from whole foods :)

[@kushfairyny1]

​@@SimplyHomeCookedoh so they were $80 strawberries no wonder they look perfect 😂

[@Katiehayhurst]

@@SimplyHomeCooked how did you get that?

[@Katiehayhurst]

@@SimplyHomeCooked we done this once, but we don’t know with blackberries

[@Katiehayhurst]

@@SimplyHomeCooked finished time. Can you choose your mouth open because I want to hear crunch I love it❤❤❤

[@josien6981]

Thank you for sharing the recipe! Would like to add a bit of introduction. This snack originated from Beijing/Tianjin area in China, and it is actually enjoyed in Winter, as the sugar would easily stay frozen in cold weather. One of my favourite snacks since my childhood :)

[@sherriliew1663]

Bruh

[@bipolarwanderer]

LOL this aint a history of tanghulu. these chinese people always wanted to be included. 😂

[@BuddyThePomPom]

@@sherriliew1663what’s wrong?

[@Miss-sunshineJazzy101]

@@BuddyThePomPomyeah

[@evarubio9904]

​@@sherriliew1663It's a Chinese dessert, if it bothers you, that's your problem.

[@Indiamills]

People who have never had tanglulu 👇

[@priyadeo301]

I had it just now for the 1st time tbh they were soo delicious ❤😋😋 and crunchy

[@LizzyLeno]

You should really try it, it's awesome! Doesn't even have to be strawberries, my brother and I tried this technique with many fruits such as grapes, pineapple, apple, mango, peach, etc. What I don't recommend is dtuff like bananas or dragonfruits or sth similar, maybe there's a trick to it so you can use those as well, but when Leno and I tried it out the banana fell apart and the dragonfruit tasted really weird, it's hard to describe... (We gave up after one try and ate the rest of the dragonfruit normally😇)

[@LemCatOfficial]

Those strawberries look like they are at their peak! I bet they were delicious and crunchy heaven! ❤

[@FaTaLVrTxNinja]

B**** did you forget she didn't take off the stems?😂😂

[@RelatableMeOfficial]

181 likes and no comments?! Let me fix that 😁

[@drunkydrunk2351]

true :3 it's yummy

[@qiaohuili1139]

This is a classic Chinese snack

[@toasty-duck789]

Yea it’s so good I ate it today but ate it with another fruit

[@avipsa304]

I thought it's Korean

[@garima7720]

You people eat all this? I seriously pity you!😏

[@sharawhite7503]

P1​@@avipsa304it is korean

[@zhenchew]

It’s originally from China but recently became popular in Korea and Japan.

[@user-qi8ez8zd3x]

I did this with my friend we did this as a contest and I won. If you do keep spinning the strawberry in the syrup, it will turn into this really crispy crunchy sweet and sour treat, but if you just dip it in the syrup for a short amount of time, it will just be a boring normal strawberry. (Hope this helps!)🍓👍

[@TheTrash730]

You can also make tanghulu in the microwave just get a normal sized mug and put in 5 tbs of sugar and 2 tbs of water then put it in the microwave for 3 minutes. Once it’s done it should be tinted yellow and bubbly if it’s not put it in for 30 more seconds or more till it is yellow and bubbly then make an ice bath and dip your fruit in. It should be able to make 3 - 4 normal sized strawberries and a couple of other things then enjoy! Tip: when you clean the mug or thing you put the sugar in put hot water in the cup so the sugar wil dissolve! I hope you try this! ❤❤❤❤❤❤🍓🍓🍓🍓

[@Neighbor_Besties235]

Thank you so much for this! ❤

[@amberw5605]

Is that supposed to be 5tbs of sugar and 2tbs of water? Making sure cause I’m definitely doing to try this lol

[@TheTrash730]

@@amberw5605 yea sorry that’s what I meant

[@TheTrash730]

If my explanation is too unclear just search up tangulu microwave

[@sura.2000]

Lol ty so much for this alternative instead of washing my pans like crazy for a few Tanghulu 😅

[@triciahague6287]

Slice strawberries into a rose peddle shape cover with syrup

[@S.Lethrud]

OMG I really want to do this for New Year's 🎉😊

[@ffoodplanet]

​@@S.Lethrud you should!

[@dxckie3665]

Everyone: omg amazing and it tastes so good! :D Me: *WHAT THE HELL I ACTUALLY HAVE ALL THE INGREDIENTS OMG-*

[@AngleseyCHAN]

AM FIRST AND YOUR LUCKY🍀

[@LabibaTarannum-mi4rs]

IM UR SECOND AND UR LITTLE LESS LUCKY ❤

[@Sunshine_seas]

IM 3RD AND YOUR LESS LUCKY

[@sakurqq]

ew cringe ;-;

[@dxckie3665]

@@sakurqq what did i ever do to you?

[@Karen-iq3oe]

I already made them and they are delicious and very easy to make. ❤🎉

[@eleanorsanjose2565]

The way she talks is so cute♥️♥️♥️

[@brianluchene9243]

So easy! Looks delicious! Next time we buy strawberries, I will totally try this recipe! Thanks for sharing!

[@SimplyHomeCooked]

Thank you! Keep me posted on how it goes😊

[@Tuizix]

it’s not just strawberry’s haha

[@racal7920]

I keep failing and getting burnt :(

[@KH4I.]

@@racal7920you are probably doing something work look how more ways

[@reesieb.5123]

JUST tried!!! soo easy and SO good!!! tried it with watermelon as well!! it was good! tricky, lol...but good. strawberries were better 😋 😍

[@NWITZI]

bro didn't even bother to take off the stems 💀💀

[@Taniya_Mir]

strawberry stems are edible :D

[@NWITZI]

@@Taniya_Mir o

[@naeemlaymoun2434]

K but she didn't eat em

[@TexanChristianConservative]

@@Taniya_Mir They are, but It's like eating kiwi skin

[@Taniya_Mir]

WAIT KIWI SKINS ARE NOT EDIBLE?? 😭😭😭@@TexanChristianConservative

[@gailmower7297]

That looks so good

[@fadiamanhal8003]

That's how they make strawberry look shiny and fresh I adds

[@regslime2411]

I tried this and it came out sooo good. I did burn myself from the hot sugar but atleast i tasted great!

[@SimplyHomeCooked]

Oh no I'm so sorry to hear that your burned yourself, but I'm so glad they turned out good :)

[@AveriellaMartin]

@@SimplyHomeCookedcan you just use cold water bc I don’t have ice🧊

[@Noel-Yay]

​@@AveriellaMartinwelll your strawberries might not be hard sugar, might be more taffy like

[@AveriellaMartin]

@@Noel-Yay yea that’s what I was thinking lol

[@leataylor9277]

@@AveriellaMartin Put a cup with water In the freezer to make ice.

[@ukht.tawheed]

People with braces left the chat-

[@Kelly_pro_gamer]

when I have brace: 🥹🥹🥹🥹🥹🥹🥹*crying so hard*

[@believer.4026]

I don't have braces, but I've still got teeth, ya know. It looks and sound scary as she bites it😂

[@daniellenelson8222]

i have braces... only 2 months left, so... im making it now 🤷‍♀️

[@Kelly_pro_gamer]

@@daniellenelson8222 let you know it so good!

[@Ayesha-mn6oq]

🍓😊

[@queenbeautyceo]

Just made some so good 😻😻

[@PlayStation_Fan45]

OMG, 🍓strawberry tanghulu tastes like legit 🍦strawberry ice cream, it's like, soooooo delish! 😍

[@I_LUVtheClxuds]

I am definitely gonna try this right now!

[@tiasgaming5526]

Don’t I tried it big mistake

[@I_LUVtheClxuds]

@tiasgaming5526 I tried it, and it was good.

[@tiasgaming5526]

@@I_LUVtheClxuds it didn’t for me 😭 I went to the dentis🤧🤧

[@thegrimjeepers]

​@@tiasgaming5526 you must've done it wrong

[@akemi_0]

i deadass set off the smoke alarm first time ;-;

[@romanaxler589]

Make sure you don’t touch the boiling Sugar this goes without being said, but sugar burns are some of the worst burns.

[@dawne2780]

I appreciate the warning. I’d never thought about it but looking at how it crystallizes I’m kind of scared to make this now 😂

[@user-oy4xq5pw5z]

Oh, thanks for the warning ❤

[@BigNoobRoblox]

@@dawne2780 its not that serious, its like touching the heating part of the stove.

[@romanaxler589]

sugar burns go deep in the skin and it really hurts

[@BigNoobRoblox]

@@romanaxler589 it doesnt go deep inside the skin wdym, it burns the outer layer and its not that serious. its like touching the stove top at heat level 4

[@myshish25]

OMG THEY ARE SO GOOD😍

[@Danishstay]

TYSM FOR SHARING THE RECIPE JUST MADE IT ITS SOOOOOOOOO GOOOD

[@SimplyHomeCooked]

Glad you liked it!!

[@kaitolovesatsuki]

Im going to try this out tommorow with apples!

[@kaitolovesatsuki]

Well it’s been two weeks since I’ve done it now,it turned out really good! It was basically apple with hardened caramel on it,might try again with strawberries

[@aaron-gz]

​@@kaitolovesatsukiGood job updating even with only a couple likes

[@kaitolovesatsuki]

@@aaron-gz 👍

[@cats_rulll]

I tried it today its really good

[@leataylor9277]

@@kaitolovesatsuki I was thinking this was how they do toffee apples. I’m glad you tried it as I wouldn’t use strawberry myself.

[@thebakersgoodies]

Wow, looks so delicious!!!

[@SimplyHomeCooked]

Thank you😊

[@NashatMohamed-ou6zu]

Ich was doing this with my dad and its was so tasty 😫

[@isaelxbox2538]

This is actully so good

[@origamitsunami226]

Wow! I never knew this was a thing! I always just sprinkle a little sugar on my strawberry’s but this is next level!

[@SimplyHomeCooked]

It is so good, you have to give it a try and let me know what you think!

[@debbielow4847]

Tanghulu is Chinese.

[@techgodjashalloween8030]

I follow your steps to make tanghulu and is quite delicious

[@user-xk3zx5tw6t]

I can't get it to be crunchy did you have the same problem?

[@techgodjashalloween8030]

when I first made it i also can't make it crunchy but I find out how to make them by watching simplyhomecooked

[@jimi5276]

Thank you for this description...At the first time I saw people ate this that I was wondered if the fruits had from the outside to the indside the consistance of candies/ice . But now I see it's only the outside which is crunchie😅 the inside is softer. Looks interessting🫡

[@raffierosana]

For me I did grapes and u don’t need 2 cups of sugar and don’t need that much water what I did was I put 5 full spoons of sugar and one small full cup of water and it was perfect!

[@Cella_V3]

I love tanghulu I make it all the time!~☆¡

[@getreal4real169]

Looks so good. Thanks for sharing. ❤❤❤

[@Fortnitekid-bh4kc]

Thank you so much! I didnt use as much sugar because I didn’t have much but it turned out delicious!

[@LouisFamily16]

thanks! this is so good!

[@user-op2ul8pt6s]

Im trying it rn... Literally

[@ameliaharris5555]

My anxiety when she didn’t take the green apart off of the strawberry ➡️↘️⬅️↙️⬆️↖️⬇️↗️➡️↘️⬅️↙️⬆️↖️⬇️↗️➡️↘️⬅️↙️⬆️↖️⬇️↗️➡️↘️⬅️↙️⬆️↖️⬇️↗️↪️↩️🔁⤴️⤵️↘️➡️⬅️↙️⬆️↖️⬇️↕️↗️↔️🔀⏫⏬◀️🔼🔽⏪⏩⏮

[@tamsenfisher1729]

My nerve 😢

[@ameliaharris5555]

@@tamsenfisher1729 🥲

[@north7616]

The dedication of this comment deserves more likes ( the pure emojis)

[@temp4183]

Same as my anxiety from not mixing the sugar and water. Hahaha

[@KyleAnimator89]

I will make this for my mom

[@user-be1fz4cn8p]

I tried it and it’s so good

[@meoooooooooooooooo]

So clear and straightforward! thank you so much, I will definitely try this. You have earned yourself a subscriber.

[@SimplyHomeCooked]

Thank you, I appreciate it! I’d love to hear how they turn out for you when you give it a try!

[@meoooooooooooooooo]

@@SimplyHomeCooked I just tried them, and they were so good! Though I only used 1 cup of granulated sugar.

[@Bodhi_The_Pup]

People who are watching this in 2023 and want to try it 😅 👇

[@Niani122]

Meeeeeeeeeeee😅

[@Sapnabasak]

Me as an indian when i taste the strawberry first time its was too sour but then also i ate it and yea there was also small straw berry that was sour and little bit sweet too and that was good 😅

[@haileybaker-lh9yq]

It looks so good I want to try it

[@chelseaWorkman81]

For anyone wondering how to get all the sugar out of your pot. I struggled with this for an hour and 15 minutes. No kidding. So you put some water in the pot that has the sugar in it of course and then you boil it on high until the bottom of your pan starts making those little bubble thingies and then take a spatula of some sort and put it in the pot and start moving all the sugar around. Make sure you get the sides too. And then once that done if you have any sugar left over in the pot that didn't boil and you're going to take a small strainer like the ones they use to do a little powdered sugar thing and you're going to pour the boiling water over that don't do it too fast and don't burn yourself like I did and then if there's any left, clean the side a little bit and rinse and wash with soap and water

[@Jesus_is_Lord_777]

Thank you! God bless 🙏❤️

[@scrims84]

Thx

[@Imdefinitelynotsofia]

100 reasons to be alive 🫶✨ 1. to make your parents proud 2. to conquer your fears 3. to see your family again 4. to see your favorite artist live 5. to listen to music again 6. to experience a new culture 7. to make new friends 8. to inspire 9. to have your own children 10. to adopt your own pet 11. to make yourself proud 12. to meet your idols 13. to laugh until you cry 14. to feel tears of happiness 15. to eat your favorite food 16. to see your siblings grow 17. to pass school 18. to get a tattoo 19. to smile until your cheeks hurt 20. to meet your internet friends 21. to find someone who loves you as you deserve 22. to eat ice cream on a hot day 23. to drink hot chocolate on a cold day 24. to see untouched snow in the morning 25. to see a sunset that sets the sky on fire 26. to see stars light up the sky 27. to read a book that changes your life 28. to see the flowers in the spring 29. to see the leaves change from green to brown 30. to travel abroad 31. to learn a new language 32. to learn to draw 33. to tell others your story in the hopes of helping them 34. Puppy kisses. 35. Baby kisses (the open-mouthed kind when they smack their lips on your cheek) 36. Swear words and the release you feel when you say them. 37. Trampolines. 38. Ice cream. 39. Stargazing. 40. Cloud watching. 41. Taking a shower and then sleeping on clean sheets. 42. Receiving thoughtful gifts. 43. “I saw this and thought of you." 44. The feeling you get when someone you love says, “I love you." 45. The relief you feel after crying. 46. Sunshine. 47. The feeling you get when someone is listening to you/giving you their full attention. 48. Your future wedding. 49. Your favorite candy bar. 50. New clothes. 51. Witty puns. 52. Really good bread. 53. Holding your child in your arms for the first time. 54. Completing a milestone (aka going to college, graduating college, getting married, getting your dream job.) 55. The kind of dreams where you wake up and can’t stop smiling. 56. The smell before and after it rains. 57. The sound of rain against a rooftop. 58. The feeling you get when you’re dancing. 59. The person (or people) that mean the most to you. Stay alive for them. 60. Trying out new recipes. 61. The feeling you get when your favorite song comes on the radio. 62. The rush you get when you step onto a stage. 63. You have to share your voice and talents and knowledge with the world because they are so valuable. 64. Breakfast in bed. 65. Getting a middle seat in the movie theatre. 66. Breakfast for dinner (because it’s so much better at night than in the morning). 67. a feeling of being loved 68. Forgiveness. 69. Water balloon fights. 70. New books by your favorite authors. 71. Fireflies. 72. Birthdays. 73. Realising that someone loves you. 74. Spending the day with someone you love 75. Spending the whole day in bed. 76. Eating a whole pint of your favorite ice cream. 77. Floating in water on your back and just staring up at the sky. 78. First dates (even the bad ones make for funny stories.) 79. Bonfires and smokes. 80. Relationships where you love someone but aren’t in love with them. 81. Coming home to someone you love. 82. The color of autumn leaves when they change. Summer. 83. Sing songs at the top of your lungs with your friends. 84. Cuddling. 85. Being wrapped up in a warm bed. 86. Someone’s skin against yours. 87. Holding hands. 88. The kind of hugs when you can feel a weight being lifted off your shoulders. The kind of hug where your breath syncs with the other person’s, and you feel like the only two people in the world. 89. Singing off key with your best friends. 90. Road trips. 91. Spontaneous adventures. 92. The feeling of sand beneath your toes. 93. The feeling when the first ocean wave rolls up and envelops your toes and ankles and knees. 94. Thunderstorms. 95. Your first (or hundredth) trip to Disneyland. 96. The taste of your favorite food. 97. The child-like feeling you get on New-Year Morning. 98. The day when everything finally goes your way. 99. Compliments and praise. 100. to look at this moment in 10 years' time and realize you did it. PS: there are so many beautiful things to live. so live, and live, and live

[@chaingmeyvuoch3525]

101: to be gay

[@madilyn9871]

102: to have a couch

[@Star-Viaa]

103 : have a life

[@genetabebe389]

104:to be alive😊

[@gaurikhalate4370]

105: to kiss your homies good night

[@user-hk9ib5vi3k]

Tanghulu are my childhood memories. I really miss Chinese food when studying in the United States.😢😢😢

[@gregdgab7138]

It looks so good

[@user-ho3ll2vc8v]

PEEL THE STEMS WOMAN

[@Gyghuujbf]

I actually tried this i had to throw out my pan and it didn’t taste very nice, pls tell me what I did wrong 😭😂

[@RussianHennessy]

You probably burnt the sugar or added your fruit in too late

[@leximiller7342]

Atleast you didn’t burn the sugar and your hand with that sugar hehe 😜

[@_No__one__]

Ain't no way I did and it worked not that good but ok

[@jisungstarot8]

I made it it’s so good!

[@Wolf.Chan26]

They look so juicy and smooth and like the strawberries look so perfect

[@littlestxxxxxxxx]

I was really not expecting this! This is so good!

[@mijadaperedo4905]

why are you pronouncing it that way😢

[@samanthajohnson9836]

THOSE LOOK SO GOOD😨😲😩

[@SimranCadey5566]

So delicious I've already eaten it

[@ashterkomarov2185]

trying this rn...... wish me luck (ill put the result in reply)

[@ashterkomarov2185]

UPDATE: fail the sugar was not sticking and when I put it in the ice bath the sugar came off. I'm going to try again but how can I fix this?

[@Prilovrs__]

@@ashterkomarov2185 don’t heat the sugar till it turns brown, it stuck to my pans and it couldn’t come off

[@ashterkomarov2185]

@@Prilovrs__ ahh ty im gonig to try again soon

[@ashterkomarov2185]

it worked. i dont know how to wash it off so I just soaked it in water

[@mrbootytaker5000]

someone said boil water and the sugar comes off

[@thelazychefandme]

I tried it. Got sugar water to about 230f and it burnt!

[@lijiantu4796]

I tried it. OMG its so good

[@Aadhu-hs5jq]

I just tried and yummm

[@user-yz5dp1bt9j]

“Girl you lied to me” you had to have a pot and ice and a temperature thing

[@denyshadials5702]

😅Thermometer?..

[@user-yz5dp1bt9j]

Yeah that🤣

[@denyshadials5702]

@@user-yz5dp1bt9j 😂

[@Prilovrs__]

Did this. Taste good but my pans were all full with burnt sugar and it was impossible to get off. Please warn us in the future. No hate

[@SimplyHomeCooked]

Just run some hot water in the pan and it will melt away :)

[@saimashabbir7644]

I tried them and they were so sweet and crunchy everyone loved them so much!❤

[@John-wp7kl]

My mom used to give us sugar to dip our strawberries into when we were little. Now as a grown up with kids, I don't understand why she did that. Strawberries are super sweet on their own and don't need sugar.

[@Graceisaqueen19272]

Wow I WOULD LOVE TO TRY TUNGHULU

[@alexandragabriela-wo2bz]

I love strawberry tanghulu

[@madisons.bestie1]

I love food and this will be perfect for me 😊❤

[@cassandrasharpe8853]

It’s very sticky, it’s a great snack but if you don’t like sticky stuff or if it could pull off your caps like me then I don’t recommend making it, it still tastes good though❤

[@Skyrah.S.T]

Today I tried it and it was so good🤤

[@terrancejackson4062]

It looks good

[@CoolOlivia123]

I made them and it's soooooo yummy oml!

[@SLEEPOVERBUDDIESMTANDDRAGONS]

I made it and let me say (I colored it a DARK blue) IT WAS AMAZING AND BEAUTIFUL

[@SelenaSantamaria-xq8oq]

I’ve never tried it before it looks so good maybe I will try it

[@Mango_magicRobloxYT]

I've watched this at least a million times because It looks so delicious!!

[@Lav827]

That look sooooo good

[@lovelysophxox]

it’s when she put a strawberry down on the plate where you can *really* hear what it sounds like 😮

[@Aakritithapa51]

Haaye girl thank you I was searching for how to make this for a long time, finally I found out after watching your video, thanks.

[@SimplyHomeCooked]

Hope you enjoy! :)

[@chloesome]

I'm making it now !

[@lea8313]

Great Video !

[@Athiengandtheamazings]

The sound i love it!

[@user-ys5dg9jz5u]

yum i’ll have to try it some time

[@SimplyHomeCooked]

I’d love to hear your thoughts when you do! 🙂

[@shaziahassan3354]

I have made it thousands times and it is very easy

[@Dollyhead]

You can make it in your microwave and I tried it let me tell you it had flavor and I’m eating it right now😮❤❤❤

[@jennifershelton9182]

Thx that was so helpful

[@fatimaaguilera2571]

I will try it

[@omaidkakar3148]

Look so good 👍🏻👍🏻👍🏻👍🏻

[@josiegarcia2238]

We are macking some right now it so cool❤

[@Theofficalhanouf]

Tysm!! This was actually delicious I totally recommend raspberry tanghulu also:)

[@SimplyHomeCooked]

I am so glad you loved it! I will definitely try the raspberry next time :)

[@mahumsiddiqui2144]

I tried it.sooooo good

[@fazilahsadat9431]

Thank you very much for this video 😊🎉

[@SharkTank-oq7sk]

The trick is the temperature and a good thermometer

[@rodolfocarpiojr.689]

Makes me drool

[@aidendallas6209]

The garden strawberry was first bred in Brittany, France, in the 1750s via a cross of Fragaria virginiana from eastern North America and Fragaria chiloensis, which was brought from Chile by Amédée-François Frézier in 1714.[2] Cultivars of Fragaria × ananassa have replaced, in commercial production, the woodland strawberry (Fragaria vesca), which was the first strawberry species cultivated in the early 17th century.[3] From a botanical point of view, the strawberry is not a berry but an aggregate accessory fruit, meaning that the fleshy part is derived not from the plant's ovaries but from the receptacle that holds the ovaries.[4] Each apparent "seed" (achene) on the outside of the fruit is actually one of the ovaries of the flower, with a seed inside it.[4] In 2019, world production of strawberries was nine million tons, led by China with 40% of the total. History Composition Allergy Varieties Uses Cultivation See also References External links

[@nicolejones3686]

How is something so cool that simple? 😮

[@iliveinbintulu]

Tysm it works

[@johnryanpanado798]

Diabetics needs this recipe. Thanks for sharing 😃

[@iwpenpalfrmkorea]

what do u think of tanghhuluing pancakes