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*affiliate link- I earn commissions from my sponsored links. Thank you for your support ❤️ For more delicious recipes, visit our website www.viewsontheroad.com You don't need to be in Texas to enjoy these delicious, perfectly seasoned Beef tacos 🌮
Thank you to our beautiful amigos from Texas for introducing us to some amazing foods! We hope y'all enjoy this recipe and especially that CRUNCH 🤠
🛑I'm Stephanie and behind the camera, you have my sister Cloud. I started cooking at 4 years of age. What?! Yes (LOL) I pulled up a chair and my first choice was to fry an egg. I was hungry and that’s all I have to say about that experience. I would like to say I’m completely self-taught in the kitchen, but I have the lovely women in my family to thank. They taught me to honor my ancestors and to make my Mexican Cuisine comfortable for my home. I thank our creator for my curiosity and my never-ending search for the next gastronomic satiation. Cooking is a huge part of my daily life as I prepare breakfast, lunch, dinner, and snacks for my two American Korean/Mexican boys. I know who does that these days? Me, I homeschool my two boys and I’m grateful for every moment spent. ❤️ If you love our recipes, Please take the time to Subscribe and support our channel. Don't forget to click the bell for notifications. 😘 Thank you 💕
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Ground Beef Tacos ingredients
Oil (Canola)
18-10 corn tortillas (Guerrero tortillas were used in this video)
1 pound ground beef (80/20)
1/2 Tbs oregano
1 Tsp onion powder
1 Tsp garlic powder
1 Tsp ground cumin
1/2 Tbs oregano
1/2 TSP of Salt or Chicken Bouillon
Warm Salsa ingredients
3 Roma tomatoes
1 serrano or jalapeño
Small munch cilantro
1/2 Tbs oregano
Juice of half a lime
1/2 Tsp salt adjust to taste
Optional toppings: lettuce, freshly grated cheddar cheese, chopped white onion, cilantro
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