800g chicken 1 tsp ginger pew 1tsp coriander 1tsp cumin 1 tsp paprika Red chilly 1/2 black pepper 1/2 garlic pwdr 1/2 salt Fresh lemon and fresh orange juice 1/2 cinnamon Olive oil Chopped coriander Chopped parsley Fry Onion Ginger Garlic Fry chicken next. Then add juices of chicken cherry tomatoes Pickled lemons Raisins and coucous Spanish saffran in water
@rrsiiipineal Жыл бұрын
I made Chicken Tagine for my Moroccan husband... he said that it taste better than back in Morocco!!! 😂🎉❤ thank you chef!
@taranereames458728 күн бұрын
That looks so delicious I want to eat it! Thanks for the recipe!
@peggysuehubbard957 Жыл бұрын
You make this look so tasty and straightforward to prepare. I'm going to try to make it, thank you so much.
@yoonacomia35023 жыл бұрын
I'm from Philippines but I really love morrocan food.. specially tangine and kuskos...I miss mama Malika..she make this always for us...I will try to cook that also 😍
@airinfrancisco17213 жыл бұрын
I’ve never tried tagine cooking before. But watching this video gives me the reason to try one. Looks so heavenly. Thank you so much for sharing your chicken tagine and couscous dishes.
@nurulsyafiqahzulkefli47227 ай бұрын
I have made this recipe more than 3 times and it was a hit each time, alhamdulillah. I also served my guests with jewelled rice and salad. They enjoyed the food very much. Thank you chef for sharing!
@Hiwatt100W12 жыл бұрын
I bought a Moroccan clay tagine recently (also used a heat diffuser) and I tried this recipe as the first test of the tagine. It was REALLY great... I made it exactly as Chef Nad suggests, but substituted big capers for green olives and cooked the chicken for about 45 minutes rather than 30 minutes. Chef Nad's recommendation for types and amounts of spices is really good. Definitely a repeat! Thank you, Chef Nad
@bambismomkelly74232 жыл бұрын
I have made this recipe twice now, it is sooooo good! It also freezes well. It brings back lovely memories of my trip to Morocco:) Thank you, Chef Nad!
@donnapaul102010 ай бұрын
I got a new tagine..never used before. Finding tips and recipes. This looks easy cheap and delicious
@ML-bx9sw3 жыл бұрын
Tagine is one of my favorite things to eat. I appreciate how you use ingredients that you like, even if some say it isn't "traditional". It looks delicious, and I will be trying this out inmy home soon. Thank you!
@AzizaNabail10 ай бұрын
Thank you Chef Nad, your recipe was *chefs kiss* I look forward to more recipes.
@cindyjolly5539 Жыл бұрын
Thanks for the recipe. I will definitely try it
@justhere79282 жыл бұрын
I'm trying this tonight but using a clay pot.. My Tagine is still packed some where in the house. I like that he is using his choice of spices and not trapped by a "mix" from the store. I like the OJ! Not only adds flavor but helps with tenderizing.
@maureeno92983 жыл бұрын
I have made this before but not with tomatoes. Looks amazing and thank you!
@marcelorhomele24632 жыл бұрын
Oh man I'm happy for your video! Thanks for teaching us and shared the video! I'm gonna try that recipe! Cheers
@liaturcios9985 Жыл бұрын
This looks delicious! I will try it! Thank you for making it!
@bchompoo3 жыл бұрын
I never eat this recipe, but I'll try to make it at home. I like that it has preserved lemon and tomatoes (I like sour food). Thank you!
@BoogieSpiderman11 ай бұрын
I've had chicken and couscous in Granada Spain, the flavor was all saved using the tagine. So now I'm going to download your video to put in my recipe folder.
@vibharao81973 жыл бұрын
I would agree this is more an indo Moroccan recipe but it’s delicious never the less , has more punch than the traditional Moroccan one!
@sallyperrie30072 жыл бұрын
I bought a tagine and I’m going to make this first, it looks fabulous and your face when tasted it sold me. Thank you for the recipe and tutorial
@stn3433 ай бұрын
Very very nice....Thank you Chef Nad
@increible38943 жыл бұрын
I was introduce this dish by a Moroccan friend & felt in love with the flavor. The lemon along with the other ingredients are perfect. I am from Peru & we are lemon lovers 🤭 Anyways, congratulation & thank you for posting your recipe. 😋
@melchorapablo6800 Жыл бұрын
I am craving for this chicken tagine ricipe as I like tangy food.Thanks Chef Nad for sharing and showing us how to marinate and putting all mixes of spices.God bless.
@AzizaNabail10 ай бұрын
Thank you Chef Nad. The recipe tuened out *chefs kiss* thank you I look forward to more recioes6
@angelabaldacchino86908 ай бұрын
Thank you chef Nad, i start follow your cooking a week ago and i love this recepi very much,all my family enjoy eating it. Thanks from Malta europe
@Victoriaakshila2 жыл бұрын
wow this looks amazing! I will be making this for sure for sure!thank you
@clairejamilah71993 жыл бұрын
Hi... im new subscriber and i want more morrocan cussine from you sir.... 👍👍 by the way im a filipina.. i want to learn how to cook morrocan food...
@axethrowing18018 ай бұрын
MashAlaah looks amazing
@pedromacias4075 Жыл бұрын
thank you for the recipe. i will make it ....San Diego Ca.
@kathylee27404 жыл бұрын
Great recipe! Looks easy and I'm sure it tastes delicious. I love all the spices. No worries about any criticisms about authenticity. I will try making it just like this, one of these days and I'm sure it will be wonderful :)
@jeanblack69652 жыл бұрын
Looks great!! This will be my first dish I make once I season my new pot…
@chmymy8859 Жыл бұрын
I love moroccan food
@ahteeissaiwinbush2305 Жыл бұрын
New Subscriber looks delicious 😊
@vibharao81973 жыл бұрын
Couscous is ideal to eat with Moroccan chicken tagine, bread and salad on the side is great!
@laurap164710 ай бұрын
Looks delicious 😋
@bb57365 Жыл бұрын
Very nice.
@Freedom2024sep3 жыл бұрын
I love it
@ViVo-rs5pi Жыл бұрын
Woalaikum assalam wr wb
@Hiwatt100W12 жыл бұрын
Just a second comment. I served this dish to friend who has not experienced middle Eastern cuisine. She said that "it was the best dish that she had in years..."! Thanks again, Chef Nad.
@alderpuga95497 ай бұрын
Morocco is just in front of spain, not middle east.
@Hiwatt100W17 ай бұрын
@@alderpuga9549 You're right! I stand corrected, sorry!
@alderpuga95497 ай бұрын
@@Hiwatt100W1 dont apologize pls, that makes me feel a bad person cause of correcting you, youre one of those good souls on the internet, god bless u friend!
@Rob_4302 жыл бұрын
Hi, new subscriber and your dish looks delicious. I’m looking to purchase a tagine. It seems yours is cast iron bottom to cook on the stove. What is the lid, cast iron or ceramic? I see one where the lid is also cast iron, so it’s not as fragile. Thanks.
@mohamedfasi58912 жыл бұрын
Nice recipe
@Tom-Alberta-Canada3 жыл бұрын
Fascinating
@asmaechannel36492 жыл бұрын
this is chilli tagine wow pakistani tagine love it ♥️😂♥️♥️
@ZaharahFitness3 жыл бұрын
Mashallah brother
@jitenderrawat79912 жыл бұрын
Nice Chef
@topgunpatriot Жыл бұрын
Amazibg
@malcolmlewis5860 Жыл бұрын
How would one dress this salad?
@Ronin138817 ай бұрын
thank you!!
@DK-lc8gf4 жыл бұрын
Yummy!
@bernadetteredano4107 Жыл бұрын
How come you didn't use a heat diffuser with your tagine? It seemed you put it directly on heat. Please explain. They tell me my clay tagine will crack if I put directly on heat.
@garethmorgan623 Жыл бұрын
I think most tagines are meant for inside an oven rather than on top?
@Saina898 ай бұрын
Moroccan tagine combines savory and sweet It has onions, raisins and honeyed chicken It contains meat and vegetables
@GrigoriyKonstantynov2 жыл бұрын
Thanks!
@garethmorgan623 Жыл бұрын
Don't you put the tagine inside the oven rather than on the hob?
@bybanzai3 жыл бұрын
Looks good . What kind of pan is that . I want one
@simplesavorysabroso74333 жыл бұрын
cast iron tagine, get it at Walmart
@tommythespitter3 ай бұрын
❤️
@bernadetteredano41073 жыл бұрын
Where can I find a tagine pot like that?
@kuttaperkka14632 жыл бұрын
This looks like Le Creuset cast iron tagine (the base is enamelled cast iron and the top is ceramic).
@oustorapubg2 жыл бұрын
hey i have a course if you interesed
@yasoraso87553 жыл бұрын
I like how is passionate . The tajine looks good . But the couscous need to steam for hours in different stages and with some heand work to make it taste as should be . Is not a critic . But good job I like the video
@carolejoyce87513 жыл бұрын
Not if it’s the precooked kind
@jayreisis15784 жыл бұрын
..interesting take on it ..red chilli ? definately south asian
@hafbou2864 жыл бұрын
There is no fresh orange juice in moroccan tajine 😂😂saafaran from iran or morocco,we sont use Spanish
@The008023 жыл бұрын
YOU MEAN THIS IS INDIAN CHIKEN , WE DO NOT USE CORIANDER AND CUMIN IN CHIKEN IN MOROCCO..SORRY DEAR IM MOROCCAN. MAYBE THIS YOUR WAY
@hafbou2864 жыл бұрын
Dont cook olives ,add them in the add
@capt.cecilio88733 жыл бұрын
Spanish saffron!
@hafbou2864 жыл бұрын
We dont eat tajine eith couscous,we eat with salad and bread
@rociotadeo24752 жыл бұрын
En español x favor
@youtubechanel5243lp Жыл бұрын
🤍
@mraa49504 жыл бұрын
Chef looks like Pakistani
@KZz-bn8gg5 ай бұрын
I’m so regret wasting of 9 minutes of my time watching you chicken in the sadin 😂mean tagine 😂😂😂😂
@badr.... Жыл бұрын
I feel that kitchen is full of salmonella, why use hand with chicken and then splash with finger and with hand full of chicken juice hold spoon.