How to make the BEST, thin sliced Chicken Cutlets!

How to make the best, thin sliced chicken cutlets #chickencutletsrecipe #chickencutletsrecipe #chickenbreast #chickencutlets #bestchickenrecipe

[@JustCristi000]

I do this. But instead of bread crumbs I use panko mixed with Parmesan cheese from bottle. So good!

[@SkinnytasteGina]

Yum!

[@ashleynicole9423]

Great idea topping with fresh tomatoes! Yum I’m going to try this!

[@SkinnytasteGina]

Hope you enjoy

[@mercedesdelacruz2025]

Thank you for sharing

[@SkinnytasteGina]

hope its helpful!

[@bxgal347]

How many mins do u dry on each side? I’m making this tonight yummmmmm

[@SkinnytasteGina]

2 min

[@fashizzlemanizzle4808]

Really pretty rings by the way.

[@SkinnytasteGina]

Thank you!

[@leanderilund790]

I agree.

[@hamadooi1]

Nice 😊

[@SkinnytasteGina]

:)

[@CaptainCookie18]

If you don’t typically fry what do you usually do?

[@SkinnytasteGina]

air fryer

[@goofygoober8395]

i often eat almost half of it while frying 😂😂😂

[@DanaAlrisi-wt8sq]

Beautiful ring

[@SkinnytasteGina]

Thank you

[@onlythefamily7856]

So that’s what i did wrong. I tried cooking a whole breaded boneless chicken breast and although it did cook all the way through. The breaded part got burnt

[@Everythingoutdoors902]

You can cook the whole breast as one cutlet just butterfly it.

[@PussyPancho]

Schnitzel

[@SkinnytasteGina]

yup! Or milanesa

[@DG-bb1jz]

You should try seasoning the chicken with salt and pepper and garlic powder. Then hitting it in some flour.. then after that do the egg and the panko. You’ll never do it any other way after that. Also if you’re making the chicken for a pasta. Just do the salt, pepper and garlic, then dredge it in flower and put on a pan with a tbsp of olive oil. That chicken will adhere to any sauce you make after and be perfect! ;)

[@Wcnwyatt]

Can I have some chicken with that breading?

[@truthhurtz0_0]

I call this milanesa

[@argaa924]

Those broken nails 😢

[@badgirl44654]

That’s what I noticed too. I can get some shit at family dollar for less than $10 and it would be a big improvement.

[@treesuh587]

Lol I thought they were broken too but it’s the nail paint design 😂 especially against those chicken cutlets

[@ddavis4730]

Superficial…shallow

[@SkinnytasteGina]

yeah the worst manicure ever! @@treesuh587

[@kathysmotherman2515]

How immature 🤡

[@vvalasek]

this is so helpful - because I realized how overpriced cutlets are and you can just make your own from frozen chicken breast

[@SkinnytasteGina]

so much cheaper!

[@averyshenandoah1637]

Olive oil makes the soggy imo

[@SlamTheSlammer]

It’s thin because of pounding it, not because of slicing

[@SkinnytasteGina]

not in my house

[@mirroravis]

​@@SkinnytasteGinawell then you don't know how to make cutlets 😂

[@donnasingh5326]

​@@mirroravisdoesn't matter how you get it thin as long as it's thin.

[@vindicator05]

How many? That's not about quantity, young lady, as the answer will always be: all of 'em :D

[@jordanmichael7403]

But then you’re just eating breadcrumbs at that point

[@jordanmichael7403]

@@jamalmac9328 yeah I see that

[@giagia3733]

Atleast 3😂😂😂

[@jeromymarti2234]

You forgot your seasoning recipe jeez thanks for nothing

[@SkinnytasteGina]

Nope didn’t forget

[@Username-es1iy]

I know your proud of your natural nails but I’m a straight dude and girl….. it’s ok to do something to your nails IF you’re going to grow them out Just saying … I’m just nigga looking for some chicken recipes and thought I’d drop my two cents ✌🏽 no hate

[@ddavis4730]

You’re a person who’d miss God Superficial

[@mirroravis]

That's not a cutlet. A cutlet is a chicken breast sliced horizontal ONCE & pounded to the same even thickness. If you're making a recipe, it's important bc sliced chicken like that is going to cook so much faster than a chicken cutlet.

[@user-tr5ki2sl2d]

🤦‍♂️ makes no sense

[@matthewburstall9334]

That broken nail is so gross 🤢. Fix it before you try and school people.