How To Make The Easiest, Cheesiest Lasagna Ever | Delish Insanely Easy

Lasagna is a classic comfort food that's pretty hard to mess up, but perfecting it is the real challenge. This easy, cheesy recipe will be a hit at family dinners all season long.
Full recipe + instructions: dlsh.it/RVLo3jG
Homemade Spaghetti Sauce: dlsh.it/dcJpVPG
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[@applejacks101890]

Popping in to say I made this for dinner tonight. The only thing I changed was that I added an egg to the ricotta mixture, as per suggested by a lady that helped me find the ricotta in the grocery store. It thins out the mixture if it’s too thick to spread, but it also helps bind it together. My family loved it! They didn’t even speak for the first helping, they were too busy eating! I served it with caesar salad and garlic bread. The only regret I have is that I should have made more so I could have leftovers! Seriously, this is such an easy and relatively cheap recipe, and it will remain my staple lasagna recipe for years to come! Thank you so much for this!

[@nathaliemercedes7587]

Now i see why other recipes had eggs

[@jamieharrison192]

Ok I’ll do it then! I’m adding an egg to my cottage cheese (I use instead of ricotta). Hope this turns out yummy 😋 thanks for the tip!!

[@lloydg.1401]

Dang shoulda read this before I popped this thing in the oven 😭😭😭

[@sharongarner3652]

The recipe does say to add one large egg to the ricotta cheese mix

[@mikem9270]

@@sharongarner3652 yeah it does, but not in the video. Strange

[@kathryncost1129]

Im 10, My mom wanted me to impress her with a dinner. So I made this! She loved it! But bad news, I have to make dinner every 7 days...

[@rgwak]

😛😝

[@swisdom9117]

Lmaoo, so relatable

[@ItzSpritz]

Santa isn’t real

[@AlishaAziz]

That was what happened to me when I cooked when I was 10 too 😂

[@KeepDreamingx3]

aww 😂 but yes girl, show off your skills 👏🏼

[@jblmp215]

I made lasagna for the first time. I used your methods in this video. Came out perfect!!! Thank you so much!

[@gayanepogosyan5621]

Why do I always watch these when I’m hungry

[@hanindhira]

Well psychology say take a photo of ur food makes u half full... So.. Yeah i keep watching when im hungry

[@delish]

😂 just imagine WORKING here...

[@katedaisha4948]

Gayane Pogosyan 😂😂😂

[@Hanna5859]

You are hungry because you watch these...

[@paballomoerane3713]

So as I...it's a very bad habit and watching these makes me even hungrier

[@BaltimoreJak]

I’ve been making this recipe for two years now, and my family love it!

[@tosht2515]

My recipe is quite different. I use half Italian sausage, half beef. Also to the ricotta mixture I add two eggs and spinach...a frozen block thawed and squeezed. Love the thick mozz topping in this recipe. Definitely going to try that. Another excellent Delish video. 👍

[@e.theresebradley5966]

Tosh T Nice! that's how I make mine but always with fresh garlic..Going to try fresh rosemary and wine today,!

[@stormyrain2335]

My recipe is almost identical to yours, I add onion to the meat when I'm cooking it. After my mom tried mine she stopped making hers.

[@mykahturner2162]

Tosh T- I add eggs & spinach to my white mixture as well. However, I am nontraditional, I don't like ricotta, so I use cottage cheese.

[@pinkchocolate9562]

Mykah Turner that’s just as good!!

[@kaytiemyers2698]

Take it from a Wisconsin native (America's dairy state) use part cottage cheese and part ricotta

[@coolness4876]

I love that she called the noodles “noods” and also said “mozz” and “parm”.

[@darrenknudson8641]

Did you? Enjoy your Middle School graduation....its gonna be totally rad.

[@frankthetank1369]

Slang or short cuts. Totally.

[@naylisyazwina6836]

@@darrenknudson8641 why assume middle school? I liked how she said that too but I'm in 2nd year uni. Well I guess his/her username might be a bit cringe.

[@samk7717]

They say mozz in new haven

[@josephgarza5038]

Plus she's cute.

[@stephanier1000]

Made this Twice and it's delicious! The only difference is I use shredded mozzarella not the whole slice

[@avdaligarcia]

Same

[@Conald_isAfalseProphet]

Try using BOTH and thank me later..

[@Deborahtunes]

@@Conald_isAfalseProphet ~ That sounds better. I'd probably put the shredded mozzarella on the top, but the slices in between the layers...

[@nathaliemercedes7587]

Me to i did the same

[@pinkchocolate9562]

I’ve got smoked mozzarella that I’m topping mine with.

[@PeakofPower]

Looks delicious!! Whenever i make lasagna, I use tomato sauce, cottage cheese and shredded mozzarella cheese. And whenever I bake it, I do that for 20 minutes with foil over it, and another 10 without it. Simple as that!

[@cosmojinxable]

Made this tonight and it was SOOO GOOD! The fresh mozzarella really is a game changer!

[@johnstarrett3397]

You are such a natural presenter and make everything so simple. Nice work 👍

[@carinamadrid5182]

Its 1 am, I'm watching friends Monica makes lasagnas. I look up lasagna tutorials, on my third video now. Its official making lasagna in the morning #pregnantlife

[@avdaligarcia]

Me too my is in the oven #pregnantlife is right

[@rawrxd5118]

Haha instead of saying you got a bun in the oven so you have a lasagna in the oven😆❤️

[@ivymitchell8631]

Also pregnant and making lasagna haha

[@J2theNard]

I’ve created recipe videos for ad agency before and just want to say I like the vibe of this video very authentic

[@angelalosole5846]

Looks delicious but I like the cheese on top to be brown and bubbly!

[@TheWizard101bestfan]

Angela Losole you can put in broil for couple min should do the trick, I like it like that too lol

[@revanjg]

... then brown it... ugh

[@ahamilton3435]

@@revanjg why are you offended?...

[@dilekaslan5355]

@@TheWizard101bestfan exactly me too, but with the mozzarella on top there’s no chance! Better is grated cheddar cheese!

[@lilijustlove3242]

I used this recipe for my first time ever making lasagna & everyone LOVED it!! 💜

[@sandramelendez3069]

LiLi JustLove follow me on insta gram she___can___cook new recipes every week

[@The_Joyful_Homemaker]

I have been using this recipe the entirety of my marriage. Husband loves it every time!!!

[@KarelinaCA]

I've done this lasagna with this recipe several times now, and I love it! With the ready oven noodles is even more easy! Thanks!!!

[@funkfunkable]

Can I use jar spaghetti sauce?

[@mulder19x95]

Old video so not sure you read older comments but fun fact about Rao's. The reason it's so exclusive is since it's opening in 1896 it's only ever had like 13 tables. But also back then family owned restaurants would always give priority to regulars. So what happened was regulars were able to literally pass down their table reservations to their great grandchildren. So a lot of the people who eat at Rao's have reservations that have been in their family for generations. HOWEVER!!!! if you want to eat Rao's there is only 1 other location. One here in Las Vegas with more seating lol and imo it's definitely worth a try.

[@tenafitch]

That's very interesting! Thanks for sharing 😍

[@spanishjazz]

Trying your recipe in quarnatine.....wish me luck. Just put it in the oven

[@snidtherow]

So? How was it?

[@karma3673]

Even if it comes out ugly I’m sure it will taste good I made this 3 times and its DELICIOUS

[@therealmollyy]

So was it a good recipe?

[@simonaborkhovik2606]

yes

[@chriss5822]

I was going to make this until she said something doing dishes . takeout it is

[@sandramelendez3069]

follow me on insta gram she___can___cook new recipes every week

[@desmondcheah2930]

Totally agree!! That’s going to be lots of messy washing n cleaning to be done

[@nathaliemercedes7587]

@@desmondcheah2930 it a actually wasn't messy if you clean as you go

[@JenniferGonzalez-gx5qv]

No onions no mushrooms no lasagne

[@dilekaslan5355]

🤣🤣🤣

[@Non-disjunction]

2 years later, and I again made this delicious lasagne!!

[@jazminvelazquez418]

Followed this recipe and made lasagna for the first time. Loved it! Just used shredded mozzarella

[@wintertime331]

Fantastic thanks for this, I'm going to try this ( my first attempt ever lol ) wish me luck!😊👍

[@jensy50]

Best recipe ever !! Thanks to her I’m the ⭐️ make it and you wont regret it . Thankssssss 😘😘

[@llo7816]

I've never had any issues with soft noodles if I just trim a min or two off the cook times, then run cold water over than to keep them from glomming onto each other, I also double layer them by overlapping.

[@OpiupAlmaManiac]

*GARFIELF WANTS TO KNOW YOUR LOOCATION*

[@berthagarza7249]

Loocation?😂😂😂😂

[@livp9056]

Bertha Garza Garfield wrote that comment. It’s hard to type with his fat cat paws

[@juliecarter638]

Thank you. It looks so delicious and thanks making it simple and good!

[@lorit6454]

I make lasagna once a month. I add spinach to the ricotta and also eggs to bind it together. Other than that, we have the same technique. Also, i set it to broil for 5 mins so the top mozz can be a little more golden brown.

[@chefmayi70]

How do you make your sauce? We blend some veggies up in ours

[@michellechmelev7439]

Made this for the first time. The layers came out good but i did four strips in between instead of 3. I do think the meat on the bottom is a plus. The highlight of the dish was actually the ricotta mixture. I love how all the ingredients came together. I personally didnt put enough meat sauce on the top so my edges got crispy so i do think people should add drizzles of olive oil on the edges and monitor the oven to avoid this issue

[@lilijustlove3242]

This looks easy. My best friend wants lasagna for her bday....I'm gonna try this recipe & see how it turns out. 😉

[@astrosguy]

Made this tonight, it was great!

[@abigailvera6270]

Omg I just made this and it’s perfect!!! 😩❤️ thank you!!

[@ryansyler8847]

Thanks for the tip on not overcooking the pasta. Previous lasagnas I’ve made have come out all right, but a bit sloppy. I’m pretty sure I was overcooking the pasta. I took your advice and left it extra al dente and it came out much less sloppy.

[@cecycoatly]

Today will be my first time cooking lasagna.. wish me luck 😊 I'm definitely following this recipe.

[@mayfia]

How'd it turn out?

[@crystalferguson7308]

You said “it’s a messy job.” It sure is! I just tried to make it for my second time. I boiled the noodles until they were soft and done. Big Big mistake apparently, but if I just bake it for less time it will turn out perfect 👌 I know who my God is, so hopefully He helps like He always does. Can’t wait to try it! Thanks to you, I now know what to do with my noodles. I appreciate you, ma’am!! Yours looks delish, btw! 🧡💛

[@AlwaysTubin9213]

This looks pretty good. The only thing I would do differently is put shredded mozzarella on top and broil for 2-3 minutes so it gets that nice golden brown crisp on top😋 and I’m glad there were no eggs in the ricotta; my mom puts eggs and I’m not a fan 🤢

[@iriss3460]

AlwaysTubin9213 what’s the difference with using eggs and not using eggs?

[@AlwaysTubin9213]

Iris Clark they’re used as I hinder to hold the ricotta mixture together. However I don’t like eggs so I avoid them when I can. And it in my experience making lasagna they’re not necessary.

[@marykidu8310]

Yummy..looks just too perfect 👌

[@Non-disjunction]

I am a 24 year old guy and never really cooked before a group of people... Trying this recipe out because I invited my friends for my birthday. Wish me luck

[@Chris-vh7rc]

GL

[@stephloudly5430]

So, how’d it come out?!

[@Non-disjunction]

@@stephloudly5430 It was delicious, and shoulve cooked way more :D

[@babysofiasworld792]

Second time making lasagna !!! Bad experience making the first one !!! If you are me that is learning how to cook ... I made it today and it was the best lasagna and so easy !!! Thank you ! Thank you !!🙏🙏🤤🤤🤤🤤😀💕

[@kayjones3187]

This really looks good I'm going to try it. I usually add a little spice to my sauce and tons of garlic.

[@LaShea69]

If you use crushed red pepper, please don't do like I did when I made spaghetti and meatballs and add too much to your meat and/or sauce mixture. The food was good, but that spicy meatball was killer on my stomach.

[@kayjones3187]

@@LaShea69 Okay thanks.

[@kellyrascon]

LaShea69 I’ve added crushed red pepper to mine and a lot of other herbs/spices/aromatics & kinda just adding and tasting as I went and mine came out great sooo... taste and add and taste

[@liliabenavides4052]

@@LaShea69 have something sweet when that happens. Mexican remedy.

[@LaShea69]

@@liliabenavides4052 What do you recommend?

[@sibyllopezpenha4583]

I have made my own with your recipe, waouuu its come out so goodddd

[@saiyarachowder]

i used this recipe to make today, it was sooo good! it’s *chefs kiss* love this recipe!!

[@zeef6946]

I just followed the recipe. It's in the oven now. The suspense is killing me.

[@kj002]

How was it??

[@zeef6946]

@@kj002 outstanding . I used the no boil noodles though.

[@jajanesaddictions]

@@zeef6946 @Zeef Did you have to add more sauce? I heard that using the no boil noodles soaks up a lot of the sauce. I've never made lasagna and I want to try. thanks.

[@zeef6946]

@@jajanesaddictions it didn't seem like it. I think putting it together dry helped keep the 'noods from getting too mushy. Give it a try. Just remember to let it rest. If you cut it too soon, it will be messy and won't stay together

[@frankthetank1369]

@@zeef6946 I made meat sauce a day before lasagna always taste better the next day. I'm making it today for lunch.

[@LoveSheeeeena]

What kind of plate is that tho.

[@nathaliemercedes7587]

Do not mind all the bad comments if there is some. Great video and easy to follow so please kerp doing more recipe video like this.

[@andreschusan6086]

What A Dish... The Lasagna Looks Good Also!

[@veliagarcia3606]

I made this dish last week, April 2nd, 2022, the hole family absolutely loved it. The kids asked me this morning to make it. April 6, 2022: covina, Ca Thank you so much for this easy recipe. Have a blessed afternoon. 5:00 pm

[@Brooksie603]

For the filling I add an egg to get the cheese to set and not be runny and use ricotta, parmesan, shredded mozzarella or cheddar and cream cheese with some spices. The cream cheese adds a little zip and creaminess since I find straight ricotta to have a bit of a grainy texture. Meat sauce and layering is pretty much the same but I don't use the fresh cut Mozz. I use shredded because I like even layering all over.

[@andreabradley5837]

I sub 1/2 of the ricotta with cream cheese too.

[@jessefoley483]

Just ordered the ingredients, can't wait to make this lasagna. Also the young lady is adorable, she makes it look so simple. Wish me luck. :D

[@lupituhh7140]

can you tell me the ingredients?

[@ysellajuarez104]

I'm trying this tonight.. I have never made lasagna before soooooo we shall see.. Wish me luck!!

[@morenaconsentida418]

I love your recipes girl, thank you!

[@mannitolatino1254]

I honestly had made my favorite recipes of all Times 😃

[@ericrusby807]

I use cottage cheese instead of Ricotta, and add spinach (frozen, leaf, whatever). Cut it into sections and freeze. Feeds you for a week. Leftovesr that gets better with each day and keeps really well in the freezer. Nuke it for a fast, easy cheesy, meal all week long.

[@neilfender8592]

cooking is life

[@linlin_69]

Just made this yesterday. Tasted amazing! My only question is is how many calories per serving and what is a serving size? Trying to be healthy. 😅😁

[@Mrbink01]

That plate is ridiculous

[@sandramelendez3069]

Mrbink01 follow me on insta gram she___can___cook new recipes every week

[@pinkchocolate9562]

I love that plate!

[@MsMystie3K]

I know, could it be any smaller, LOL

[@frankthetank1369]

@@MsMystie3K The bigger the plate the bigger the portion. I like big plates do I don't have to go for seconds. A plate that size no room everything falls on whatever when your eating.

[@KennyG_420]

You need a step stool to look inside that oven 😂😂😂

[@julissafunes9680]

Brah

[@michelletaylor483]

It was delicious!!! My daughter made a large pan and a small pan without cheese for the non cheese eaters. They loved it!!!

[@idalianunez8577]

I love the instructions very easy to understand

[@edgaracevedo9658]

Love it! I was looking for a simple recipe and found it here. Thx

[@durppool]

this is so much more refreshing than tasty videos

[@robertjames7285]

Best quick recipe! I made it, it was amazing!

[@marystevenduti]

Wah, nice one. Showing some love from this side of Africa, Kenya.

[@nosheenkhan5809]

This is my go to recipe. I am making it again today. Ummm hungry already

[@mishkagarcia5042]

I've made this many times and it's always good

[@ashleysoto477]

The best Lasagna video I’ve found! So easy! I love your videos! ❤️🧑‍🍳💖

[@alidaalva]

I enjoy your video so muuch.

[@rosariogarcia2940]

This is the best recipe thank you!

[@kevinAA2022]

I just made this soo good

[@cooliogurli2948]

I just made this so tasty

[@tarikbeasley8245]

Love this dish.. make it every holiday as my GOTO! 👍🏽

[@saphedbarph]

Thank you for the recipe!

[@drewramos1782]

Making this tonight wish me luck!

[@CindysHomeKitchen]

Great Lasagna Delish, another fantastic recipe by your channel, you guys and gals are the best, keep up the good work.

[@kevseb66]

Looks absolutely amazing and NO EGGS which works for me. I want lasagna among other things for New Years Eve. I'm sooooo making this . Thanks so much.

[@Wholelottah45]

Man this was the best dish I’ve ever made. 😘

[@amanda_bliss]

I’m making this but vegan. I’m so excited!!!

[@guriausa]

This doesn't look all that easy, but looks very yummy! 😋

[@kenneyldj]

Super simple and looks good. Making this on Friday with a salad

[@nathaliemercedes7587]

Love it fast easy and simple made it for Thanksgiving

[@MsAngelaSunshine]

It's even better when the entire top layer is covered with blended cheese, shredded mozzarella and the sliced mozzarella.

[@chefmayi70]

We like to add breadcrumbs

[@ELEKTRA_LUXXX]

Oh my godddd that looks so good !!!!!!!!!!!!

[@michellemelendez396]

Definitely gonna make this for thanksgiving 20022 ❤

[@Jul1ification]

Tried this twice now and it turned out delicious! :)

[@wilsonmaingrette715]

She did an amazing job.. 👏

[@opticalmixing23]

Whoever invented this dish was a genius

[@michaelalexander3731]

Anyone know how long i should cook the noodles so they dont get soggy or mushy after im done cooking the lasagna? I know she says 4-5min but on the box it says 10-12min...but idk wha to follow here..

[@elainejohnson4742]

The length of time that noodles cook, was a surprise to me. That has never been mentioned in other tutorials. I just guess if it's done enough. You explained why it shouldn't be overcooked.

[@attma12]

My nans recipe is beyond the best

[@scbill88]

Great vid!

[@selenacad1739]

cooked this and it’s amazing

[@mikem9270]

Tried it and it was pretty good 👍. Definitely not difficult which is a HUGE plus

[@lauradelgado7359]

I tried this and it was really good and worth the try!

[@mikaylavel]

You had me at ROA’S. I love RAO’s everything. I was trying to find a video on lasagna and I was like “idk what marinara they are gonna use, ima use Roa’s”

[@girthwormtim]

currently making my first lasagna...thanks!

[@user-lq6ou5yp5t]

Making this tomorrow hopefully yayyy

[@k-cmccann9594]

I like to finely grind the browned meat, return to the pan, then add the marinara. I also like to add finely chopped hard-boiled egg to the middle cheese layers. I especially liked your hint about cooking the noodles for only four minutes. Stay well.

[@minc8772]

I did this recipe without the mozzarella and it was still just as good

[@charchar541]

I'm definitely going to try this 🤩🤩🤩