Please let me know in the comments your favorite way to make pizza at home!
@adamcain46039 ай бұрын
I use a slotted pizza peel and don't need much flour to launch the pizza, nice job
@johnphillipsfishing9 ай бұрын
I probably need to get a slotted one also. Thanks for watching and commenting!
@TurcoKeremit9 ай бұрын
Good job chief, Sending luck from Turkey
@johnphillipsfishing9 ай бұрын
Thank you for watching all the way from Turkey!
@pekkakalliokorpi86608 ай бұрын
Is this large or XL BGE?
@johnphillipsfishing8 ай бұрын
Thanks for watching and this is the Large Egg. I’ve had this one for over 15 years and just purchased the wedge attachment for it.
@pekkakalliokorpi86608 ай бұрын
@@johnphillipsfishing Thanks for the reply, helps in our decision of the size of BGE.
@johnphillipsfishing8 ай бұрын
Depending on how many people you cook for the large is perfect for most people. I am able to do a lot with ours. Including smoking two Boston butts at one time.
@squerry28 күн бұрын
I know this is 8 months old, but i can’t’ find any links to the mat, or the recipies. What am i missing?
@johnphillipsfishing27 күн бұрын
a.co/d/it1JWMx Here is the mat on Amazon. I’ll check for the recipe when I get home and let you know
@len94835 сағат бұрын
Title said: Homemade Wood-Fired Pizza! But this is not Wood fired pizza. You used the Big green Egg. Charcoal is not how you cook a wood fired pizza. Just sayin.