How To Make Turkish Street Style Simit Bread:Homemade Turkish Simit Recipe|Easy homemade bread

[@husseinandout3867]

As a person from Turkey, this is the only type of dough that I can eat by itself. No need to accompany it with anything else. Just eat it straight up dry.

[@beyza3615]

As a Turkish who has been following you for a long time, I am so glad to see the Simit. It's a classic. ☺️

[@bincychris]

Thank you so much.I am so glad you liked.

[@michaelormanli5778]

I am Turkish Cypriot and I definitely approve !! I also love the fact that you actually reply to every single person who comments. You really do appreciate your fans. ❤️

[@bincychris]

❤️Thank you so much❤️

[@hananhatem8128]

I love baking , it gives the house a worm smell and feeling , watching you encourage me to go and bake every time 😍😍😍

[@marbyjaneabrasosa9018]

I'm filipino and love watching your videos soon I'm going to follow all your recipe excited to try this

[@bincychris]

Hi Marby ,I am so glad you like our videos and that you are planning to make this.🥰Hope you enjoy 💕

[@maimunamerican3911]

i really like your receipes and also how calm and slow in going through step by step the receipes. unlike some other channels where theres so much noise, too fast and its all over the place. thank you very much for these beautiful, simple, calming episodes! have a good day!

[@bincychris]

My pleasure 🥰

[@vjollcabasha917]

First time for mee to watch simit ,I like this resilience. Thank you

[@narniadan]

OMG! You're amazing; explain all the important bits and perfect to the dot. As a Turkish, I confirm this is the exact recipe, 100/100. All the best ❤

[@lei25356]

Today I tried your recipe and added a cup of milk+1/2 cup of almond flour to it. It tastes amazing ..... Thank you very much 😊😊

[@mariechengalath8017]

My favorite bread. Each time I visit turkey I have this for breakfast most of the time. Thank you for the recipe.

[@maryjanew20]

Thanks so much for this recipe! I tasted these many, many years ago and never forget how very delicious they are. Can’t wait to try them!

[@bincychris]

My pleasure❤️Glad the video brought back beautiful memories...

[@Savetino]

What a present voice to listen to!!! Beautiful recipe, a must try!!!

[@jiwonkapkin4935]

My Turkish husband loves these. It’s been a while since I made them so I’ll make them again soon.

[@debashishroyin]

Thank you for sharing such a wonderful recipe for sesame bread roll. I liked it very much and thank you for showing step by step very slowly and it was very easy to follow. I surely make it at home. Good Luck...and Happy New Year 2025

[@cynthiabrown9596]

I made this recipe this morning and it was perfectly delicious. Thank you for making it look and sound so approachable. I have seen other recipes online and was so hesitant. You are an angel and I can’t wait to see more of your recipes. ❤

[@charifeferrer1739]

I make this your recipe and my bosses they like it this Simit. Thank you so much.

[@bincychris]

My pleasure 😊

[@ank6043]

Nice vid! With white cheese, fresh cucumber and tomato, 'simit' turns into a perfect meal for every hour!

[@gossarli3447]

These are some of the best Simit I have seen. I am Turkish and live in Canada. I occasionally make simit but will try your way next time. You are a gem.

[@bincychris]

Thank you.I am so glad you liked and that you are planning to make them.Hope you will enjoy!

[@valliramasundram8590]

Wow it looks beautiful n delicious, l must try to make it, thank you so much.

[@bincychris]

My pleasure 🥰 So glad you are planning to make this.Hope you enjoy 👍

[@TheParrotworld-_-]

I am frm Pakistan love turkish cuisine I WL my turkish cooking with baklava n bagels n inform u soon inshaAllah

[@bincychris]

Glad you are planning to make this.Hope you enjoy!

[@shireenabdulla7359]

As always loved all yr recipes it's give me great pleasure just to hear and watch you . And it come out so beautiful bless y love from NZ

[@bincychris]

You are so welcome. Hi Shireen,I am so happy to hear you enjoy our recipes and that you made this bread and it turned out really well.Thank you so much for taking your time to write back me. God Bless You too..

[@feluxjohn3236]

As always. Perfect demonstration and instruction.

[@bincychris]

❤️Thank you Yasmin.

[@Dharmakaya1969]

your website has truly excellent step-by-step instructions! you are so talented! Thank you so much.

[@cynthiabrown9596]

I’m going to try this recipe in the morning. It looks delicious.

[@hadiyou3317]

Tres bien expliqué. Merci d'avoir partagé la recette. Je vais les faire .

[@sefikka6353]

Great Simit recipe .Thanks.Sağolun, varolun .🙂😋

[@bincychris]

My pleasure 🥰

[@suzansawyer7926]

Thank you ,I love your recipes .🙏❤

[@bincychris]

My pleasure 😊

[@AlexWilliams-qf3rp]

I am always intrigued by unique things. I've never seen this before. Looks really delicious. Can sugar cane molasses be used if one is unable to find grape molasses? I want to make this soon. Thanks Bincy as always..great recipe. Have a wonderful day

[@zaiboonbux9871]

ilove Turkish series and they bread

[@alexavrakas5119]

Thanks for recipe. Delicious smit

[@cicekcicek7972]

Simit is my favorite food so tank you for showing me

[@tarachoudhary827]

Thanks for this recipe ♥️ ilove Turkish recipe ♥️

[@CookingwithRehanaPK]

Wow amazing.. Hand in hand.. Give your hands a beautiful description.. And your way is easy and more beautiful..this looks so yummy and delicious recipe.. God bless you always..stay connected friend Have a good day 💐🌸💞🌼👍👌👌👌

[@bincychris]

🥰💕🥰 God bless you too

[@windarisantidewi7183]

Just when i have that crave for some sort of bread. Will definitely try this... thanks for another great receipe ♡♡♡

[@bincychris]

My pleasure. Hi Santi,I am so glad you liked the recipe and that you are planning to make this .Hope you will enjoy!

[@windarisantidewi7183]

@@bincychris they turned out beautiful. The fact that I can have fresh bread in less then 1 hour is supreme!

[@sivfuraas]

We bought some yesterday,they are so good! Will have to try to bake them ❤

[@gypsycruiser]

Love your voice .. and your presentation.. thank you 👍

[@bincychris]

My pleasure 🥰

[@danoul5881]

Bravo beau travail très bien expliqué thank you Madame

[@sreeramyellaiah8196]

Hi medam iam also today following you ricepe i will try thank you

[@enamo1889]

Nice will try the simit am from Tanzania

[@bincychris]

Hi Ena,I am so glad you are planning to make this simit 🥰Hope you enjoy!

[@LetsRock1t]

Omg your voice is true asmr..

[@MalcyAnna]

Hi Bincy, thank you for this recipe, quite simple but fantastic result. ^^ I’ll try ur other recipes InsyaaAllah. xx

[@bincychris]

Awesome!I am so happy to hear you made this bread and turned out great!Hope you enjoy many more recipes.

[@MalcyAnna]

@@bincychris Sure I will.🙏🏻 My friends was very surprised with this Simit so she asked for the recipe, I hope u don’t mind I share ur recipe with them. Thx again. xx

[@buddhikahansini7066]

Your vedios are very clear.. i like more

[@bincychris]

Glad it was helpful 🥰

[@sushilashukla1289]

Hi Bincy have been enjoying your recipes well explained. Are you from Turkey?love from South Africa.

[@lalitasharma6082]

Wow! I am definitely going to try this yummy recipe.. 😍😍😋😋

[@bincychris]

Hi Lalita, I am so glad you are planning to make this.Hope you enjoy!

[@bangkoklifebynuningpratiwi6557]

Mashaa Allah ... delicious... şimit!!! Love it

[@bincychris]

Thank you 🥰glad you liked

[@farjanayasmin8263]

O my lovly Bincy i love all of ur recipe, bt now i want different kind of cookies recipes from u plz plz plz

[@bincychris]

Thank you Farjana.Will keep it my to do list 🥰

[@cookingideaswithmayssa3828]

Wow looks amazing,

[@bincychris]

Thank you Mayyssa.I am so glad you liked .

[@shoaibhussain930]

That looks amazing 👌🏽 Which flour do you use?

[@veenawowamazingrathacharun4998]

Wow wow look yummy 😋

[@bincychris]

Thank you 😋

[@jasminepunjabi4989]

This looks so so good will try thanks

[@bincychris]

Thank you Jasmine.❤️ I am so glad you are planning to make this.Hope you enjoy!

[@nishanthisilva]

Sri Lanka in a Lockdown again.. So definitely a useful video. Thanks Brincy for your calm and clear explanation

[@bincychris]

Hi Nish,My pleasure.Hope you will love this!

[@Dharmakaya1969]

wow! I will try this but it looks so difficult... we love these at home!

[@farahnazbagherzadegan5470]

Thank you for recipe 🌹

[@bincychris]

My pleasure.

[@farahnazbagherzadegan5470]

@@bincychris that's kind of you 💮

[@shenelifernando3753]

Woooow this looks sooo delicious 😍😍😍😍 was wondering if you know a good recipe for Bagels? If so would love to see you do a video in the future 🥰🥰much love!!!

[@bincychris]

Thank you Sheneli.❤️Thank you for your suggestion.I will definitely keep "Bagels" in my "to do list"

[@zaiboonbux9871]

Going to. Try😊

[@sb.1035]

i will be making this tomorrow thanku so much :)

[@bincychris]

I am so glad you are planning to make this bread.Hope you enjoy🥰

[@geethu83]

Looks amazing, beautiful 😍 👍 a must try recipe ❤️

[@bincychris]

Thank you Geethu. I am so glad you liked 💕

[@bobby_loves_nature]

Bincy, am super excited to try this

[@bincychris]

Hi Bobby,I am so glad you liked the recipe and that you are planning to make this .Hope you will enjoy!

[@marilouguanga09]

Wow! I will try this..thanks for sharing❤

[@bincychris]

I am so glad you are planning to make this.Hope you enjoy 🥰

[@IrynaSal]

Very nice !! ❤ thank you

[@nolenl1503]

Yummy always creative god give you health and wellness Thanks for the best chef in the world Thanks for all recipes 😍❤️❤️💐😍👍👍

[@bincychris]

Thank you 🥰

[@Tara-yx4ll]

Great as always.....would love to see Gozleme and Pide recipes

[@bincychris]

Thank youTrish.Will keep it my to do list 🥰

[@lacanela3844]

Delicious.

[@bincychris]

Thank you :)

[@sikhamonichutia7454]

Thank you for sharing ma'am..❤️

[@bincychris]

My pleasure 🥰

[@sonochisono9757]

Ciao, per chi non trova la melassa d'uva , da cosa si può sostituire??? Grazie e complimenti per la ricetta !

[@kenlow4028]

Beautiful bread

[@bincychris]

💕🥰💕

[@Rica-h4x]

Simit this recipe is close to Big Bagel the bread rolls as I believe it was created in Russia. Mr. Husseinandout I come from Egypt and we have this kind of dough in hard shape and soft too. We eat it there and we buy them from in front of the movie theaters but it accompany sometimes Salt and hot pepper , Hard boiled Eggs or Douka.

[@NISHA-19908]

Your voice is more sweeter than your sweets... Nice explanation... Love from tamilnadu

[@bincychris]

🥰💕

[@197sekiz8]

Amazing 🤩

[@bincychris]

Thank you 🥰Glad you liked

[@RianzaBakes]

Looks lovely

[@bincychris]

Thank you Rianza.Glad you liked..❤️

[@aviationchannel6204]

Looks good!

[@bincychris]

Thank you 🤗

[@kitchen266]

Looks yummmmy 😋😋👍💐👏

[@bincychris]

💕🥰💕

[@ehhamidi4663]

Thanks for sharing ur recipe . What kind of flour is useable ?

[@katerinawhitley2706]

These are similar to the Greek koulouria we grew up with in Greece. This is an excellent recipe, beautifully presented. Thank you.

[@bincychris]

Hi Katerina,Thank you very much!Glad you liked❤

[@emmypuspasari]

This Simit is really great recipe... 🥰🥰🥰

[@bincychris]

Thank you Emmy.❤️I am so glad you liked the recipe.

[@sahinucansoy1881]

Great

[@sikhamonichutia7454]

It's beautiful ma'am .❤️..nd i had a request for you...can you please teach us how to make beautiful bread scoring..😊

[@neerunaidoo7399]

Hi Bincy , what can I use instead of vinegar molasses as I cannot get it here ?

[@RUMMYLUCAS]

Perfect .

[@bincychris]

Thank you 🥰Glad you liked

[@قناةفوتوغرافيا]

ما هذا الجمال 💕

[@bincychris]

🥰💕

[@nehatreesajimmy5948]

Superb👍👏👏

[@bincychris]

Thank you chakkara kuttee 🤗

[@nikithamohan4636]

INSPIRED😇😇

[@bincychris]

❤️❤️❤️

[@jasontheworldisyours]

Super like👍🏿👍🏿

[@bincychris]

💕🥰💕

[@LutfaLutfa-li2kj]

Love from🇧🇩

[@bincychris]

💕💕💕

[@pvmstudios8988]

Very nice

[@bincychris]

Thank you 🥰Glad you liked .

[@raimasvillagefood8499]

Awesome 👏🏻

[@bincychris]

Thanks 🤗

[@Ashw000]

Very appealing

[@bincychris]

Thank you Shalini.Glad you liked .

[@ElizaKiyan]

Hello ma’am can I make it in microwave oven if yes what degree should I keep my oven insha

[@myleong1636]

Is it necessary to use grape molasses. I have Brer Rabbit Molasses (stated full flavor), USA product. Can I replace with this?

[@davinamichaeli3640]

Can I use date syrup instead of molasses ?

[@bincychris]

Hi Davina ,when I tried using date syrup,it didn’t work well .The crust of simit did not turn crispy.

[@anoodalidrisi-x5v]

I will try it pray for me ❤😂

[@darshijay8391]

I saw this in Turkish Dramas 🤗

[@bincychris]

🥰

[@eushaislamteresa2458]

Çok güzel resipi ve simit benim yemek ver

[@missteena84]

beautiful,😄. may i know what flour do you used?😁

[@bincychris]

I have used all purpose flour.

[@amithaardilo9077]

Instead of grape molasesses what can be used ?

[@odetemartins1103]

Love it 🙏💐😷🇿🇦🇿🇦🇿🇦

[@bincychris]

🥰💕

[@angelesquilloy4656]

What Flour to use, Bread Flour or All Purpose Flour?.

[@bincychris]

I have used all purpose flour.we can use bread flour as well.

[@alicedesouzamostarda2214]

Que bom que as medidas estão visível

[@bincychris]

Que bom que ajudou❤️

[@Cy-nl6yy]

I do not have grape molasses. Can I substitute with honey or maple syrup?

[@bincychris]

Yes You can use honey or maple syrup.There will be slight variation in the taste and aroma.

[@ribikabaral6479]

can I get measurements for 5 simit please?