How to Make Yogurt Melts

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Things you need：
2 egg whites
1 tbsp sugar
2 tbsp plain yogurt
2 tbsp corn starch
4 tbsp milk powder
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[@stephanielance6025]

have a batch in the oven right now... im so glad you posted this .. all the others are just frozen yogurt dots... nothing like whats at the store. cant wait to try these!!!

[@baxakk7374]

How did they come out? Do they melt if you take outside? Are they like store ones? Thanks

[@stephanielance6025]

nope, no melting i kept mine in a ziplock bag on the counter for a few days. they are extremely similar to the ones at the store and i used dry milk in place of formula because my son is older

[@isisuswestern5576]

Do you have to use wax paper can I use parchments paper

[@isisuswestern5576]

Stephanie Lance do I have to use wax paper

[@samieparadise9316]

Me too

[@turquoise_eye5026]

*WHO ELSE DOESN'T HAVE A BABY AND JUST WANTS THEM FOR THEMSELVES*

[@kiyag9539]

Me!

[@briannavasquez3300]

Me but then again im watching this for my baby sister

[@StephRenee812]

These are my favorite and my kids are grown.. they cost too much to buy alot.. i ove love the banana ones.. yummy. Do these have the same texture and everything?? Because the texture is what I think in love the most

[@施怡-o8n]

WideAwake * ?/

[@zzznitezzzfortnitegamer2005]

turquoise_ eye You don’t make any fucking sense

[@xtoxicblueberryx]

I watched this 8 years ago for my first. You’re the OG melty maker! The other recipes have nothing on yours. I was SO worried I wouldn't find it again. Thank you!

[@britneysalinas12]

For the breastfed concern, my son is also breastfeeding & I use similac for supplementation for this recipe. It's specifically for breastfed babies so it isn't hard on their tummies 😊

[@sandriagutierrez2605]

These are brilliant! Pulled out of oven, and was pleasantly surprised. The results were crunchy, yummy goodness, that melt in your mouth. Thank you

[@eynivia]

best recipe I've found, thank you love it!

[@eddie8765]

I replaced the sugar with dates(food mill) everything came out great. Thanks

[@Unknown2Yoo]

I used vanilla flavored protein powder instead of milk powder and it still turned out well! Not melt in your mouth, but perfect nibs for adding to my homemade cereal bars.

[@donnadickson9409]

That’s a great idea for adults! My husband needs more protein in his diet, but he doesn’t care for the powder! I’m going to try this!

[@Unknown2Yoo]

@@donnadickson9409 Yeah, they're good for just eating by themselves as a cereal as well.

[@Melissa0774]

So they're basically like meringues with yogurt in them.

[@JeremeGogue]

I guess so I’m literally still eating this idk it justs taste so good

[@aaliyaqureshi9851]

Yep

[@LostNFoundASMR]

You can use a silicone mat Instead of tin foil and wax paper - for those who are conscious about reducing use of non recyclable materials.

[@b1sparkle]

my twins love yogurt melts, it can get pretty expensive trying to keep up .... sooooo wish i had an oven ha ha ha.... I'm gonna have to visit my friend and while there make this thank you for sharing this video great.....:)

[@keeravivian]

Oh wow, great recipe! Thanks for sharing! I'll have to make these for my baby!

[@Bsquaredplus2]

Looks like wax paper vs parchment paper?

[@avpink531]

Thank you so much for this recipe!! I can’t wait to try!

[@MyCoolSisters]

Aw ur baby is adorable

[@julia3985]

Thanks so much for this recipe! How long would these keep on shelf?

[@rekhajaiswal1152]

Tried this today turned out amazing thanks for sharing this recipe 😊

[@kristelgonzalez8537]

Can use regular milk or have to be powder???

[@yanisaphannet3619]

Aww you forgot to mention cream of tartar lol I don’t have it atm.

[@lilyjones86]

Also can you use regular milk instead? And do they expire? 500 questions lol sorry 😊

[@irenechong814]

I fail two yogurt melts recipe hope this helps . If I wan it to add flavour but with real fruits what is the measurement ? Thanks

[@tofutiffy9345]

Hi how do you add fruits and veggies into this recipe ? What measurements do I need to alter ? Thank you

[@Hallieisslay]

When you want these and dont have baby formula: 👁👄👁

[@undermoonlight4849]

Powdered milk works too. It’s cheap at the grocery store.

[@kelsipalacios9733]

Any substitutes for formula? my son is breastfed

[@rebekaha9450]

regular milk powder wont hurt unless lactose intolerant. or try goats powdered milk.

[@xtoxicblueberryx]

All the ones that I have seen in Chinese call for four and they said that regular milk powders make it go flat . There are vegan ones that I have seen that use the liquid from a can of garbanzo beans maybe try looking into that?

[@vels041]

very clever, did you invent this recepe, love it

[@angwal22]

Does the cream of tartar have to be used? I don't see it in the list of ingredients.

[@nicolesaltzman3637]

angwal22 it just helps the peaks form.

[@StephRenee812]

I have marshmallow puff and it kind of reminds me if the egg texture, I wonder if u can use that for this as well??

[@MrSweetnsour90]

can keep for how long? must keep in refrigerator?

[@tkramsingh7916]

2-3 hours my guy

[@seelingchua5332]

May I know what is the reason to put extra 1/2 tbsp if were to use greek yoghurt since greek yoghurt is thicker than normal plain yoghurt?

[@NovitaLumbanGaol]

Can I subtitle the milk powder with something else ? I don’t have Milk powder

[@sakinabivins9415]

Nice video. I have a question, but by the looks of the comment section...you don't take the time to respond.

[@fionalim5087]

Can I use air fryer instead of an oven to bake this?

[@sharonng2615]

How do you add fruits to this recipe? Will the batter still remain puffy and meringue-like?

[@katiethrower4267]

You probably could use fruit flavored yogurt

[@ssmcleap5074]

Check my post April 11. Add one Tbsp. Of fruit compote to the recipe. I used 2 Tbsp. Greek yogurt. The texture is perfect and they do melt in your mouth.

[@EndThisNow13]

I make these for my pet rats useing powdered milk instead of formula. They love it when I have banana yogurt

[@raziasultana4788]

karatē in I'm following your recipe but the pouffes didn't work or I couldn't make them.😭😭😭😭

[@giselle.cisneros]

i'm a broke college student and my girlfriend and i really enjoy the store brand yogis, unfortunately they are too expensive of an addiction to keep up with. are there any substitutes for the baby formula? thank you for the recipe :)

[@undermoonlight4849]

Powdered milk

[@ssmcleap5074]

You can also add 1 Tbsp. Of fruit compote for flavoring. (1/4 c. Fruit of choice, sprinkle of sugar, pinch of salt -heated over medium heat, stirring occasionally, until melts and thickens into glob.) Blueberries are yummy.

[@b26430]

Can I use regular powdered milk as I'm making these for a family treat and not just baby.

[@berruva]

will the heat kill the bacteria inside the yoghurt?

[@olivajimenez1748]

Thank you. All the other vids are useless when you want something you can travel with.

[@manzahrizvi3168]

Whats the shelf life? Can i store it at room temperature?

[@nurulariffah3905]

Hi.. can I change corn starch with something else?

[@andreachristian6976]

Maybe yuca starch ‽

[@missbluerain]

are these kinda like the hard yogurt coating you buy on yogurt raisins/sultanas?

[@lingormhauth]

crispy melts in your mouth. It's like a meringue cookie

[@GenealogyGloria]

I have 2 questions. Can I use flavored yogurt instead of plain, and take out the added sugar? and can I use reconstituted meringue powder, in place of the egg whites?

[@stephanielance6025]

i used strawberry yogurt and it worked just fine , not sure about the other though.

[@nicolesaltzman3637]

Gloria Toth I'm planning to try it with meringue powder. It's an egg white sub and makes peaks so it should be just fine right? :)

[@nicolesaltzman3637]

The meringue powder worked like a charm.

[@MsWhocares14]

I want to use meringue powder as a substitute do I still need to whisk until peaks form?

[@stepheniegoh5499]

Stephanie Lance I just made this but fail. Too watery. Is that I’m using strawberry yogurt? My strawberry yogurt is watery than the plain yogurt.

[@TruthHurtsHonestyMatters]

What can I substitute the formula with maybe rice cereal .

[@isisuswestern5576]

I thought babies Aaron supposed to have egg whites

[@heatherfields4869]

Isisus Western if you mean "aren't," a lot of recommended first pickup foods are actually scrambled eggs. If you ask someone who had a child back before 2010 they would say no because of allergen exposure. But there's lots of research saying that it actually can help children not have any food allergies if you feed it to them in small quantities at first starting at 6 months of age and then once you are so there are no reactions you can increase it over time. That's the thing for a lot of stuff now. But it's always best to ask a pediatrician if you are unsure.

[@joyying9872]

can you do without the 1 tbsp of sugar?

[@janesng408]

what is the ratio if i want to add blueberries inside ?

[@samhaahmad9662]

What can be an alternative to eggs

[@eeveevela8536]

My mom has always told me that if your banking and you don’t got eggs replace for bananas, I don’t if that will work for this but it’s a try

[@ssmcleap5074]

The egg whites create the light, fluffy meringue that make these melt in your mouth. Check the Internet for meringue substitutes. I know there are vegan options.

[@alusias3183]

if I don’t have milk powder, can I use plain flour instead?

[@happyadesara7678]

Can we heat baby formula? Coz it always says never heat it and should be discarded in 1 hour once prepared. How can we bake it? Is it safe?

[@bugggboy]

Yes, you can. It's dehydrated. Just like beef jerky isn't cooked, just dehydrated, it is safe to eat. You can also make these with plain powdered milk, instead of formula.

[@queencannabis6050]

what could be used instead of formula? my baby is allergic.

[@mirandakupcikevicius2859]

try powdered goats milk

[@ayeshanasir9916]

There's all sorts of variety in he formula as well... there is lactose free as well as a bunch of others.. try finding one which is suitable

[@lakshminaz108]

❤❤❤ thank you

[@samanthageving2883]

Can we make these without starch? I'm worried about constipation.

[@rebekaha9450]

they work fine with just 2 egg whites and 250ml yoghurt. they just aren't puffy.

[@nannaditty4169]

Do u have to use formula or could u use dry milk

[@xtoxicblueberryx]

Do you also have this video in Chinese? I saw it just a few minutes ago and translated it all and then found this one in English xD

[@Personaltouchmotherhood]

Could you add fruit to it?

[@milaniaa.932]

Sugar and cornstarch for baby?🤔

[@telder529]

When do these expire once you make them? Days, a week, a month? Thanks in advance.

[@gabbyferreira4786]

How do you add fruit in it

[@lilyjones86]

Hey 🤗 I see your using Similac. My baby is almost 1. After she turns one do I replace the Similac with regular powered milk or what else would you suggest?

[@pamalcayde8236]

I would use NIDO powdered milk kinder 1+

[@jassiccahnineiphyu9823]

How many days can store ?

[@sagarikapatra1431]

What can I use instead of eggs

[@isisuswestern5576]

Do you have to use wax paper?

[@debcothran7564]

Mountain high is the best ever

[@kimmer427]

I tried my hand at these with coconut yogurt and the batter turned to liquid despite my best efforts. I still popped them in the oven to see if they will firm up, but not hopeful. :( My son is allergic to dairy.

[@ameko1ikiru]

I wonder if using dairy free Greek yogurt would work better since its usually thicker?

[@joba7064]

I really want to make these but not with formula.. can I use something else plz

[@ackitsjada9305]

Jo Ba probably powdered milk or something like that

[@vafakalbasi6707]

You give sugar to a baby😱

[@destinywallace1432]

Who used the tartar and who didn't? I'm a bit confused.

[@thorncandy83]

The tarter allows the whites to hold its shape. Definitely use.

[@aventurasdebastian463]

Alguien q lo traduzca en español por favor?

[@doreenchoo5948]

Tried 3x fail.. after adding egg whites its super watery.

[@ssmcleap5074]

Did you whip the eggs until they were stiff? Not just beaten.

[@sangayom7690]

Doesn’t work

[@sridevisivaraman7144]

For vegetarian what to substitute without egg?

[@ssmcleap5074]

You need the meringue for the melt in your mouth texture. I don’t know if meringue powder would work. But also not sure if that’s egg based. Look up vegetarian meringue on the Internet.

[@kengfaihoa1238]

we don't have formula powder and I'm a bit heaistant to buy 1kg powder milk pack just for this recipe... is there any substitute? can I just obmit the milk powder all together? ta

[@sadietrotti7310]

Keng Fai Hoa you could omit it, it's just there for the nutrients.

[@Nikboo30]

blending ??????

[@eileentan7903]

How long to bake ? If dont use sugar wht i can replace?

[@precioussizemore2066]

Eileen Tan stevia

[@lelelanaee6968]

If their breastfeed what do I use I don’t want to use formula

[@msms010]

My baby is also bf I will be using goat's milk it's extremely nutritious and the closest of all milks to breast milk

[@asmaaktar4586]

Sugar ????? is this recipe for over 1 year....

[@ameko1ikiru]

The gerber brand ones have sugar as well

[@elainegan10]

need put in refrigerator?

[@stephanielance6025]

no i stored mine in a ziplock on the counter.

[@kengfaihoa1238]

Hello, I just wondering if I can swab 1tbsp of sugar to 1tbsp of formula milk powder? Or the sugar is necessary

[@kengfaihoa1238]

And also can I add fresh/frozen fruit? Or it will completely mop out the receive? Thanks

[@xtianlukito79]

I just tried but it is like water after we mix white egg and yogurt. Is there wrong step? What should we do if it is too light? Many thanks

[@kellyw1474]

that may because your yogurt is not thick enough. you can strain the yogurt through a piece of gauze or a sieve for some time until it becomes thick enough.

[@5fingerjack]

Shouldn't add sugar to a baby food, they don't need it (and who does). Cream of tartar is an acid, you can leave it out too. Cornstarch is almost like sugar, no nutritional value. I think you could do without. Why the tinfoil? I do not see a reason. It just uses a one-time-use material for no benefit. However, I am going to try these even though I have some crititical observations!

[@satvik.yoga379]

Did u try?and kindly share me the exact recipe..as m looking for some healthy ingredients..and for travelling purpose too

[@angelicasoh7305]

Although I agree with reduced sugar, but baby/children prefer sugar, or sweet flavors, but just reduce the sugar, and at least with a taste, since the egg will give off an odour that some children don't like, so you could add vanilla or another extract to cover the tastes of eggs. Cream of tartar is a stabilizer, and corn starch is the main reason to allow the melt to be crunchy yet, it makes the final product crumbly, that it melts in your mouth. If you have tested, and create a better recipe, please do share, thanks.

[@teddyandmarissakovach639]

First Sugar is not healthy! Especially for babies who are still developing. You shouldn't be promoting this as a healthy snack.

[@hazellunaris2672]

MiércolesGomez just want to point out that milk power and breast milk contain sugar too, as long it is consumed in moderation, the babies would be fine... IMO there really is no need to demonize sugar or any recipe that uses it.

[@ameko1ikiru]

The gerber ones have sugar as well

[@thorncandy83]

I used flavored yogurt and left the sugar out. Calm down!!

[@episodeizzy306]

Are Those Merengues FYI those are nt yogurt melts ASIAN

[@nicolesaltzman3637]

Episode Izzy do you have a better idea? All the other recipes are frozen. At least these are shelf stable.

[@vonydevianyyeo1774]

can i use flavoured yogurt?

[@stephanielance6025]

yes i used strawberry it was just fine.

[@vonydevianyyeo1774]

Stephanie Lance thank you ❤