How to Pan-Sear Pork Chops

[@Lupelele684]

This is exactly what I'm going to cook tonight. Thick cut just like yours and was wary of frying because get leather texture.. the 144° tip was just what I've needed all these years. thank you my bro❤❤ much appreciated from American Samoa💯💯

[@garrettsims8600]

Keep doing what u doing man .

[@Proudcatownerx]

Perfect, Thank you !

[@ZaliahDread]

So underrated!

[@maverickeugene3621]

Its the basting the key,baste,baste,baste. Whether its beef or pork!

[@hoopfashiondrifting]

Chill with the corny jokes, great video though

[@Lupelele684]

@trashpandathebanana9732 is the username you typed when KZbin asked you to select one for your profile, and you're telling this man to stop being himself? It's called having a great personality. It's not cringe if you're not a cringy person, which you most likely are in real life. Grow up, douche.

[@Lupelele684]

How about u find a sense of humor?