How to Prepare Soft-Shell Blue Crabs (软壳蟹) | How to Make Sushi

[@jmkn58710]

Happy New Year! May this be a happy and fruitful year.

[@drea2280]

2020 sucks

[@frankdukes69]

I just moved to Florida in December (Flagler) and we go crabbing out here!! Thanks to your videos I get to make one of my favorite foods (sushi) with what is available in the waters around me.....I look forward to all your videos! Thank you!!

[@SushiWithDan]

Thanks Frank! Glad the vids are helpful. I never fished around St. Augustine, a lot of crabs there?

[@frankdukes69]

Sushi Everyday Dan I fish just south of St. Augustine, on any given day we come home with 30-40 grabs between a few of us.....mostly throw the nets out while waiting for something to bite lol unfortunately we don’t have a boat YET, we generally catch lots of whiting, drums (black and red), sheepshead, bluefish, sharks here and there.....but yea fishing is good on this side!! Come on over!!!

[@SushiWithDan]

Nice! That's a load of crabs. We use to load up on crabs at the Skyway pier in the summer, but never any jumbos. Would love to fish that side someday! Catch crabs and make sushi, sounds solid

[@1960sali]

My originge from Islands of Kerkennah, and there in sea, we have to mutch Soft Shell Blue Crabs , so your recipe about Sushi with crabs is a very good Iedea. Thank you for sharing this video. Greetings from Amsterdam

[@SushiWithDan]

Awesome! Please share photos on FB

[@johnathoncastro]

Soft shell crab sandwich is the best!!

[@iforgor3346]

I want to eat that, ive never eaten soft shelled

[@Anonymous594]

Soft human sandwich is better

[@tyranidswarmlord7641]

@@Anonymous594 found a triggered vegan

[@deborah3250]

@@tyranidswarmlord7641 are you really so dense that a sex joke went over your head? Hahaha

[@alexijone5666]

Me from Maryland the mustard hits differently

[@lionelraoul]

I was thinking the exact same thing.

[@gratefulministriesmicrones5095]

Hi Chef Dan, can this soft crab marinade with soy sauce?

[@CookingandFishing]

Excellent tutorial, I must go crabbing this year!

[@SushiWithDan]

I envy you for living in waters infested with crabs.... If i was there, I'd be bringing drum sticks and a dipping net everywhere I go.

[@CookingandFishing]

I might start doing that!

[@gratefulministriesmicrones5095]

I would love to buy some blue crab . Can they ship it to Hawaii?

[@animexsenpai7909]

How if we try to use vinegar for making the shell became soft

[@gratefulministriesmicrones5095]

Thank you Chef Dan! I love your channel!

[@stevenvu3583]

That was so satisfying to watch

[@khoiMAXIM]

Hope new vids will come soon! I enjoy watching the vids where you show clips of you fishing, your channel is amazing and I hope it grows bigger.

[@SushiWithDan]

Thanks, hopefully soon!

[@9hundred67]

how about if you just marinate them instead of frying....is that any good?

[@SushiWithDan]

Marinate and eat raw? I personally don't think it'll be good idea, but its done in Asia. Fried is the way to go

[@9hundred67]

@@SushiWithDan Yes like they do in China in soy sauce. It must be good...cured.

[@cobrauf]

Yummy softshell crab roll drooooollll! Great video as always!!

[@davescheer5038]

Dan any new videos coming soon ? Really like catch and sushi vid’s , 👍🏼

[@SushiWithDan]

Dave....hope you're doing well. Will try to get more rolled out

[@davescheer5038]

Just great it's 9:30 at nite I'm watching you make fried soft shell blue crab and not one store is open to for fill my craving , ( had to fry panko crusted imitation crab sticks ) Damit ! 🦀

[@SushiWithDan]

Dave Scheer haha that's great

[@jenniferlabady8620]

New to your channel, great tutorial! Do you recommend a reputable seller for the soft shell crab?

[@SushiWithDan]

I wish I knew one that could ship anywhere, have you looked at your local stores?

[@davescheer5038]

Dan where did you go ? Haven't seen anymore videos ?

[@SushiWithDan]

Sorry Dave....life got me. I will definitely be uploading more, just need to find the time. Thanks for checking out

[@davescheer5038]

Sushi Everyday ,hey Dan thanks for the reply , hope all is well , belated happy new year , I can relate to the busy with life thing , some times we just have step back before we can step forward , ( I need more video's I have a sushi addiction ) 😄. Take your time , I need to go fishing ! 🐟🐟🐟🐟

[@SushiWithDan]

@@davescheer5038 Happy new year too my man. 2018 was full of changes, so hopefully 2019 will give me more time to create more content. At least I'll squeeze in some fishing time this Spring/summer. Go out and catch some and share your sushi pics on FB so I can see them!

[@syifaothman4372]

is there any dishes on eating raw fresh soft shell crabs

[@SushiWithDan]

I haven't heard of it. Raw crab meat is pretty mushy, not the best texture.

[@syifaothman4372]

@@SushiWithDan thanks.. but i saw in youtube. some chinese eat it raw and even alive.. im doing final year project on soft shell crabs quality btw.

[@SushiWithDan]

Syifa Othman hey! Interesting, focused on quality from a selling point? Or for eating?

[@syifaothman4372]

@@SushiWithDan for eating. on microbiology quality and physical quality. physical quality i focused on using diff type of freezer on storage.

[@SushiWithDan]

Syifa Othman Would love to read it and learn more. I’ve only seen iqf products when frozen from overseas, the soft blue crabs in the USA are usually sold live.

[@hindsightpov4218]

I was hoping from the thumbnail that raw crab sushi was going to be made. Perhaps on another video, pretty please?

[@phillipmargrave]

Subscribed

[@jeremybaymax3528]

actually those gooz things on the head of the crab can actually be edible and i would rather mix it with egg and put it on a lobster and it will take creamy just dont put too much salt for the egg or the vitamins on the head of the crab will taste very salty

[@hiiguys4773]

whens another video coming

[@SushiWithDan]

The past year has been been a marathon, hopefully this year I'll get some downtime to turn some new content.

[@Vgp-rp4iu]

Dang I just cut the mouth off and gills and that's it. I like the internals

[@reneee_abella]

💕💕 m late😢...still i enjoyed as always..🦀🦀🦀

[@SushiWithDan]

Thanks Rini!

[@RyansChannel0203]

I love crab gills.

[@CapSoo999]

Like the way you prep the crab but I don't like to fry crab better steam it

[@SushiWithDan]

Thanks, love crab any style.

[@kathiehacht9156]

K

[@วีนัสครัวบ้านบ้าน]

กดติดตามให้แล้วนะค่ะ

[@ericlawrence9060]

Cutting crab on permeable unsealed wood cutting board????

[@pjeangelica]

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