How To Pressure Wash A Restaurant | Full Job

[@alexdowns9745]

Do a walk through of your rig

[@Ray-zt4tv]

Let’s see some fleet washing

[@blakesundbye2137]

Was really wishing I was carrying when I washed a Dairy Queen near me. A lot of people were walking around me and sketching me out. Y’all stay safe out there.

[@DustToGloryPW]

You do the same brother 🤝

[@GottiRC]

when did you stop using the Powerline rig?

[@Djplank13]

I work alone at night, always carry when doing early morning pressure washing or paint. Keep your head on a swivel and keep your vehicle locked.

[@KIN-TEHILLAH]

The time-lapse footage is great! It let's us study your moves, process, technique etc. All your vids are great!

[@DustToGloryPW]

Thank you Kin! I wasn’t sure if the speed was going to be too fast or not but I didn’t want to bore everyone with a hour long video either lol glad you liked it! Thanks for watching 🤙🏼

[@D-boi93]

Ever use an xjet? Might have to carry a little chem tank around but seen other guys do it

[@timcrenshaw5415]

Thanks for the tip about the valve. Much appreciated. Great job on gettin the job done.

[@louiswilson2652]

What size trailer is that?

[@UnderPressurePressureWashing]

@2:55 you transitioned from time-lapse to normal speed. how'd you do that?

[@DustToGloryPW]

I just edit it that way, all the time lapse are actually real time and I just speed them up in post

[@Allbrightwash]

1st Great video, i do like the time laps and the pause for some great tips and points to think about. Clean water act is very important. Gotta know where its going. 2nd, also my very 1st perm weekly gig was fleet washing. Still doing it today. Keep hustlin felleas.

[@DustToGloryPW]

Appreciate you brother! Thanks for watching and taking time to comment 🤝

[@theemikewilk2735]

Isbit hotbwater the entire wash?

[@reggiebrice5562]

Great vid. We do some fleet washing here in Raleigh NC for a boat dealership. Can’t wait to see yours we’re always adding different types of those accounts if it make sense 😉

[@DustToGloryPW]

Thanks brother! Appreciate you watching, keep killing it over there in NC!

[@reggiebrice5562]

@@DustToGloryPW yessir same to you bro!

[@chrisrubio2218]

@@reggiebrice5562 do you know of a good insurance company ?

[@reggiebrice5562]

@@chrisrubio2218 We use a local broker here. I would suggest that for most competitive rates in you’re market. Where are you located?

[@chrisrubio2218]

@@reggiebrice5562 North Carolina

[@Abel3270]

Do you remove the gum aswell?

[@tj2fly883]

Curious? Why do you downstream the degreaser? Isn’t it very diluted at that point?

[@johnargumaniz9179]

I think most downstream injectors pull around 4:1 on the high end and that’s typically a fairly hot mix if your using a good quality degreaser

[@DustToGloryPW]

We use high flow injectors, not sure of the ratio but it’s worked perfect for us for years. It’s a GP injector

[@dwaynesmither5273]

Just curious. If the restaurant is only a year old do you still use the surface cleaner?

[@azurdo1948]

Do you have any favorite store or website to purchase equipment Looking for 19 in wispier wash surface cleaner

[@DustToGloryPW]

I go through panhandle, power wash store or pressuretek! All good vendors

[@azurdo1948]

@@DustToGloryPW Appreciate

[@chrisrubio2218]

Brother this video is sooooo raw I absolutely love it!!!! Please continue to do more! Love your not gatekeeping anything plus you include gems here and there! Thank you!! Btw, what’s a good insurance company you recommend?

[@DustToGloryPW]

Appreciate that my man! I’ll keep doing them as long as y’all watch them 🤙🏼 I actually go through a family friend here in my town for my insurance and he’s a rep for Germania. I think I pay around $200ish per month and that covers my truck and two trailers, also covers me doing roofs and commercial work and it’s a $1m/$2m policy

[@neftalibaeza2391]

Do you have males on both sides on the ball valve?

[@DustToGloryPW]

Yes we do, helps when rinsing a lot with the ball valve so you don’t blow out o rings

[@MidwestMatt-z5l]

Do you charge by square foot, what is the average??

[@DustToGloryPW]

Sometimes, most of the restaurants we do are charged by the hour. $150-175/hr

[@Rome2727]

How much was this job?

[@lifeasafarmkidbycj6360]

What’s your price point on cents per square foot

[@DustToGloryPW]

.18-.25

[@titusmaldonado2556]

Hey brother getting ready to start a small pressure washing business I want to do more commercial washing/gas stations and restaurants is 1 8gpm enough or should I get 2 of them ...I would like to start with 1 money wise but will buy 2 if necessary have you been in a position were 1 didn't work or needed 2 of them?

[@DustToGloryPW]

Hey brother one is plenty, we have an 8 and a 10 gpm but on most jobs we are running just the 8. I started with a 4 gpm so you’re already going to be starting off better than most!

[@titusmaldonado2556]

Thanks for the info..I'm so nervous and excited at the same time I'm 41 and this will be the one thing I put my all into...you have a new follower and I'll pray for your success...

[@DustToGloryPW]

⁠@@titusmaldonado2556I appreciate that sir, and same to you. As long as you give it your all and stay consistent you can do it. Don’t put all your focus on super fancy expensive equipment. Get what you need to get started and just get after it. Do a deep dive into the technical side of things like which tips to run on surface cleaners, the right pressure to run, stuff like that and you’ll do great. All the fancy equipment can come a little bit later when you really need it. For now just focus on doing a quality job 🤝

[@Geno6040]

What orifice are you using in the x-jet when down streaming the Gold Assassin?

[@hunterlozano512]

where is all that drainage water going?

[@ogcryptogodzilla18]

PLEASE DO A FLEET WASHING. IDEO AND HOW YOUR GOTNIT AND IF ITS PROFITABLE AND HOW YOU PRICE

[@CesarSanchez-el6vx]

Great video and thanks for all the tips👍🏼… on average how long does it take you to clean that chick-fil-a ?

[@DustToGloryPW]

If I’m not filming and I’m out there just gettin it I can finish in about an hour. When I film it takes me about an hour and a half

[@joshuapugliese8012]

The part about safety is gold. Keep up the great work. What ratio are you using?

[@DustToGloryPW]

Appreciate it man, gotta stay safe out there! We downstream straight GA with a GP high flow injector. Not 100% sure what the ratio is but it’s pretty strong

[@73powerstroke56]

I also live in texas. Temple texas actually. I understand house washing roof washing and surface cleaning. But im wondering because texas is so hot and everything dries real quick how do u go about cleaning a roof siding and concrete? As far as roofs go when i soft wash it, it dries real quick. Is that a problem when cleaning the roof? Or do i have to constantly keep spraying the roof with sh so the chen can do its job? I know for siding u dont want sh dry on the surface. Now what about concrete? Is it ok to let the concrete dry with the pre treat of sh or will it not kill the organics if it dries to fast? Just curiouse how u do it considering we only live like 2 hours away from each other.

[@DylanOlguin-c9n]

Hey bud I’m looking for a mentor .? Would you be willing too show me some tips

[@thomasmitchell3987]

Great video. I do a lot of residential and starting to get into commercial. I've had a Chick Fil A in my area contact me on pressure washing. What would be a good starting point on cents per square foot?

[@Jafri24]

How much SH did you use And what surfactant did you add?

[@DustToGloryPW]

No SH when cleaning for grease, degreaser only. I talk about what I used at 1:22

[@jacoblopez2659]

Hello sir, what were the steps you took to land the job with chick-fil-a? Was your main point of contact the GM of the restaurant or the owner?

[@DustToGloryPW]

Manager found us on Google, came and met with the manager and owner about 4 years ago and we’ve been there ever since 🙏🏼

[@clintsmith9662]

What part of Texas are you in?

[@DustToGloryPW]

Dallas area

[@JJ-gr7th]

@@DustToGloryPWhow much did you pay to start up, like for licenses and insurance. Not for equipment?

[@DustToGloryPW]

@@JJ-gr7th Man it’s been about 4 years since I did all of that so I can’t remember 100% but it was less than $1000

[@jamespayne5570]

👑💯❤️

[@ga-prowashllc12.5]

❤ love you content brother I haven't been keeping up too much but I know you do a good job with your washing one question how much coverage did you carry to start working as a commercial washer as Government work they make us carry 2 million-dollar policy I wonder if it was around the same for regular commercial restaurant cleaning keep up the good work make a video explaining how you setup your insurances and beside the point love what you're doing #washom,ga-prowash llc