How to Render Tallow for Soap Making | Melting the Fat and Pouring it into Molds (Part 3)

In this 3 part series, I show you how I render beef suet (fat) and deer fat into tallow for making soap.
(This is the 3rd and final video in the 3-part series!)
This has got to be the most enjoyable part of making tallow - especially the unmolding!
It’s really not that stinky unless you use too high of a temperature or overcook it. I can’t believe how much tallow came from one mule deer!
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In my next video, I measure all my ingredients to make 4 batches of deer tallow soap using my time-saving assembly line method:
LINK - • Masterbatching for Soa...
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If you missed the first two videos in the series, be sure to check them out!
1st video “Meat Grinder Setup”
LINK - • How to Render Tallow f...
2nd video in the series is “Preparing the Fat”
LINK - • How to Render Tallow f...
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[@Purplemountainsoaps]

Just finished up this morning! Thanks for such clear, concise directions! I only had beef suet, but the whole process worked just like this. Waiting for mine to cool now. God bless you! New subscriber now. ❤️🙂 Can’t wait to make balm and soap.

[@SoapAuthority]

Awesome! Beef tallow is great to use, too! That will be fun to use the homemade tallow in the homemade soap and balm. I hope it all turns out well for you. 😁

[@deangelolevi3854]

i know im randomly asking but does someone know of a method to get back into an Instagram account? I stupidly forgot my account password. I would appreciate any assistance you can give me!

[@dwayneissac2302]

@Deangelo Levi instablaster ;)

[@deangelolevi3854]

@Dwayne Issac thanks so much for your reply. I got to the site thru google and im in the hacking process now. Seems to take quite some time so I will get back to you later with my results.

[@deangelolevi3854]

@Dwayne Issac It did the trick and I now got access to my account again. I am so happy! Thank you so much you saved my account!

[@SoapyOaksFarm]

Very nicely done, I have a guy that does this for me, but I have done myself on occasion, so I appreciate the effort bthat goes into this, thank you

[@SoapAuthority]

Thank you! It's pretty fun if you're doing small batches, but I did about 90 pounds once and I can definitely see how contracting out that part would be helpful. :-)

[@gabriellabright9543]

beautiful! can't wait for the next video to show the soap making process : )

[@SoapAuthority]

Thank you, I'm glad you're looking forward to it!

[@user-uw1el2sw5i]

Can I use trim fat for tallow soap, or does it need to be suet?

[@SoapAuthority]

Great question! Yes, you can use trim fat, but the quality of your finished soap will be different. It will probably be softer, depending on your recipe and the percentage of beef fat used.

[@user-uw1el2sw5i]

using 50% tallow, 22.6% coconut oil and 22.6% olive with a 6% superfat and 33% lye concentration @@SoapAuthority

[@SoapAuthority]

@@user-uw1el2sw5i That's a lot of tallow, so it's way more likely to be a really soft bar. The coconut and olive oil don't make super-hard bar either. If it had palm oil, that would help. You can always try a small batch to see how it goes. That way you'll know for sure.

[@user-uw1el2sw5i]

gotcha! I have suet rendered so will work with that since I need, need some soap but will experiment with the other kind later. Thank you! @@SoapAuthority

[@SoapAuthority]

@@user-uw1el2sw5i You're welcome! 😁

[@michellehindson6972]

Does your beef fat still have a smell? I've rendered three times and it still smells beefy. Good video x

[@SoapAuthority]

It has a slight beef smell, but that completely disappears once the soap is made using fragrance. If the soap is unscented, it's reduced. The type of feed fed to the animal and rendering temperature can affect the smell too. I try and keep the temp as low as possible and I personally think grass-fed has a stronger smell.

[@generalknowledge5763]

What kind of tallow this?

[@SoapAuthority]

In this video I used deer tallow. It's slightly harder than beef suet, but the process is the same for both.

[@deborahrivera6560]

The gelatin and meat for dogs or cats or some birds.

[@SoapAuthority]

Absolutely! The meat went in the freezer for the dogs, but I didn't think of saving the gelatin. Excellent advice! I'll do that next time. It's good nutrition.