How to salt cockles for fishing bait- It's worth the effort!

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fishing sister

fishing sister

Күн бұрын

Пікірлер: 33
@crabshell1136
@crabshell1136 Жыл бұрын
Thanks Merry Christmas🎅🎅
@fishingsister
@fishingsister Жыл бұрын
Thanks so much! Really appreciate your support. Have a great Christmas too :)
@JezzaM77
@JezzaM77 Жыл бұрын
Thankyou Fishing Sister! Very helpful! 😃
@fishingsister
@fishingsister Жыл бұрын
Thanks! It was a lot of fun and so easy too 😊
@jameswembridge7395
@jameswembridge7395 Жыл бұрын
Thankyou for that infomation sister, I did not know much about salting bait, but watched your other saltings and am much the wiser. Just need the time to get away fishing. All the best for xmass to you and family.
@fishingsister
@fishingsister Жыл бұрын
I'm glad this vid helped you out. It's pretty easy. Getting the cockles is the time-consuming part (next vid). Have a great Chrismas break and go catch some fish😉
@KimR85
@KimR85 Жыл бұрын
This is great! I’m considering on doing this soon for a yorkes camping trip coming up. Reduce the amount of space when packing. I’ve found a place that sells them salted without having to freeze them but it’s more fun going for a day out to get them. Great video! You may have convinced me to do this now! 😊
@fishingsister
@fishingsister Жыл бұрын
Thanks Kim! Hope your York's trip goes well.
@ravenfeader
@ravenfeader Жыл бұрын
Great job and they last forever in the bait fridge , a good weekend at Goolwa can set you up for a while with bait .
@fishingsister
@fishingsister Жыл бұрын
Yes that is for sure! I am very impressed with the way they last on the hook 😊
@ravenfeader
@ravenfeader Жыл бұрын
@@fishingsister A bit of tuna oil in as well is dynamite 👍
@michaeleverton4882
@michaeleverton4882 Жыл бұрын
🎣 we know them as sand mussels here in South Africa. 🎣 🐟 🍽️ 🐟 🎣
@fishingsister
@fishingsister Жыл бұрын
Hi, In South Australia they are also known as Pipi and Kuti!
@anniefisho
@anniefisho 7 күн бұрын
After you do the row of cockles on the salt do you sprinkle more salt on top or start the next layer of paper towel?
@fishingsister
@fishingsister 7 күн бұрын
I have done both methods. I think I prefer salt on top as well as a bit underneath 👍
@anniefisho
@anniefisho 6 күн бұрын
Ok. I did that. Used some today they were definitely better in the holding in stakes!
@Tina-s3q
@Tina-s3q 2 күн бұрын
Hi Linda, does the earrings for sale? They’re so cute!
@fishingsister
@fishingsister 2 күн бұрын
No sorry they were made especially for me 😍😍
@Tina-s3q
@Tina-s3q 8 ай бұрын
Did you plac the cockles in room temperature or place in the frige?
@fishingsister
@fishingsister 8 ай бұрын
Great question. If it were hot, I might put them in the fridge, but this time I just had them outside in the container. The salt acts as a natural preservative. I hope that helps you🙂
@Tina-s3q
@Tina-s3q 8 ай бұрын
@@fishingsister thank you! i hope i can catch lots of fishes by this method. I always used the fresh cockle baits and ended up feeding the fishes🤣🤣🤣
@fishingsister
@fishingsister 8 ай бұрын
We have caught quite a few fish using cockles salted this way, and I sill have some cockle bait in the freezer from that day👍
@aaronsmith5154
@aaronsmith5154 6 ай бұрын
Can you do this with frozen cockles
@fishingsister
@fishingsister 6 ай бұрын
Don't see why not. Give it a try and let me know!
@Piratepeteoo
@Piratepeteoo Жыл бұрын
Fishing sister do you sell your salted cockles 🧂 😊
@fishingsister
@fishingsister Жыл бұрын
Lol no we don't 🤣
@fishingsister
@fishingsister Жыл бұрын
The next video is how to go cockling...stay tuned😉
@Piratepeteoo
@Piratepeteoo Жыл бұрын
ARR BUGGER ME 😕
@RRH-s2g
@RRH-s2g 27 күн бұрын
Good video. Have you eaten live pipis boil with some hot chili, basil, coriander leaves? Yummy meals. You need to get sand out of pipis' bodies before boiling.
@fishingsister
@fishingsister 27 күн бұрын
*Thanks for the feedback.* We have not had them raw, but we have them in a _stir fry with basil and chilli._ .. *YUM*
@RRH-s2g
@RRH-s2g 27 күн бұрын
@@fishingsister Yes, we can't eat raw pipis.
@fishingsister
@fishingsister 27 күн бұрын
We rest them in sea water for 24 hours and they de-sand themselves ready for cooking.
@RRH-s2g
@RRH-s2g 27 күн бұрын
@@fishingsister Thanks.
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