Just picked up some iron utensils and was asking people around and tried scrubbing them....until I found this video. Its very good and perfect instructions. Thank you loads.
@premilasolanki78195 жыл бұрын
Mam Apne kadai kaha se Liya
@ramanasai5692 жыл бұрын
@@premilasolanki7819 7gg
@sonamwangmo26182 жыл бұрын
A perfect guide to seasoning. I have seasoned my iron wok and kadai in the same way . They have now become perfect non stick 👍🏾😊💖
@realindianhomekitchen2 жыл бұрын
glad it worked for you...Thanks Dear
@tnsh48452 жыл бұрын
Thank you. It was my first time using iron kadhayi, and this helped me alot. Your lemon trick was the best.
@SantaDas-pg7hp3 жыл бұрын
Thank you so much mam .Mai yesterday ek loge ka kadhai Amazon se li aj safai ki ap last mei Jo onion see kie o mei nehi janti but Baki sob ki . bohot achha laga .Khana bhi banaya .
@perceptions-wq5ro9 ай бұрын
Learnt. ThQ. Mumbai
@jennydcunha20122 жыл бұрын
I bought first time never new this before ... thanks for the information.. 💖🙌
@realindianhomekitchen2 жыл бұрын
My pleasure 😊
@anuradhamandal98644 жыл бұрын
Wow... aapki yeh process maine apply kiya hai... bilkul perfect hua hain. Many many thanks
@AP-bh3li4 жыл бұрын
Very systematic step by step process of seasoning and maintaining a iron kadai. I am facing the same issues and was wondering whether I made a mistake buying the kadai. But maybe once and for all this process is required. Thanks a million.
@veer1556 Жыл бұрын
This reminds me lifeboy advertisement Dhote jao Dhote jao Dhote jao🤣🤣
@MJagadishan3 жыл бұрын
Bhahuth....Accche. Dhanyavaadh. Mem Saheb.
@skhan8663 жыл бұрын
This video is very helpful. Everything is explained in detail. Think you very much for this video 🙏🏻🙏🏻❤️
@smitalawrence34863 жыл бұрын
Excellent tips... I clent my iron pot nicely. Thanks a lot mam.. very helpful video.
@sait332 жыл бұрын
Nice. Useful and helpful tips appreciate it with thanks and regards 🙏
@teresadcruze19846 жыл бұрын
I used the same process ...n i also wipe it oil n keep after using ..very useful tips dear thank u
@BhartiPuri6 жыл бұрын
Thanks for making this video! I was wondering if I needed to do something because I purchased a kadai awhile back.
@jeevamalarthandapani67225 жыл бұрын
Iam from Tamilnadu Mam...today I try this method..result is excellent Mam...thanks a lot🙏
@yeshua1313 жыл бұрын
I'm a first time iron pan buyer. I had no idea how to clean it, thanks for your video. It's very helpful but the background music 🎶is too loud.
@sandhyakandalkar84542 жыл бұрын
Hu bi
@p.sarkar8999 Жыл бұрын
Mere kadai me ek golden coating tha, maine usko normal scrub wash karke dal banaya usme, taste me koi difference nehi tha, par jab fir se wash kiya to golden coating thoda sa hat gaya niche se, pata nehi kya tha ye.
@anubahl83585 жыл бұрын
Extra strong Scotch Brite also cleans iron kadai equally good and much more easily
@shafqatraza4303 жыл бұрын
Very useful video thank you very much🙏
@sagarnvs4 жыл бұрын
A useful information about cleaning of iron pots.
@riteshjdoshi3 жыл бұрын
Excellent video... It discourages me to go for an iron kadai... But I appreciate your efforts... Keep it up!!
@agamkakkar34712 жыл бұрын
Seriously.
@madhavidave6018 Жыл бұрын
Madam maine khana banaya tha ismai but kadva pan aata hai.aapke method sey wash karege toh kadva pan nai aayega kya .plz ans
@kiranjoshi52673 жыл бұрын
hi Thank you ma'am for nice presentation which is very much useful. Can you pls. let me know from where you have purchased this kadai ? Do they sell online with delivery to maharashtra ?
@hajirahasan69105 ай бұрын
Lengthy but good method agar white iron karahi ho tu us ko bhi issi tarah saaf karain gay
@hpinuk5 жыл бұрын
Thank you so much. I have followed all your instructions and my pan is working perfectly fine for dosas. (I have to season my tawa before every use).
@prajwalashanbhogue5 жыл бұрын
Thank you di for this tip. Will try it on my iron kadai and dosa tava
@rashminayakhv54702 жыл бұрын
Is this process hv to b done every time before cooking or once
@ramapanchwagh76735 жыл бұрын
That black one is not dirt ..because it iron kadai blackness bound to come each time
@raymondpeterdsouza32045 жыл бұрын
IT'S HARD WORK BEFORE ONE STARTS USING THE IRON COOKWEAR. GOD BLESS YOU WITH GOOD HEALTH AND HAPPINESS. JAI HIND VANDE MATARAM RAYMOND INDIA
@noorshaikh1954 жыл бұрын
Your effort is very good but my qsn is, what if we use sand paper instead of that much procedure?
@anandtalegaonkar58424 жыл бұрын
मैने भी ऐसे हि लोहे की कढई ली है साफ करने का आसन तरिका बताया थँक्स..
@bhargavimallapragada51944 жыл бұрын
Hello, can we cook boiled vegetables in this or can we only fry? coz when I'm cooking veggies like bottle gaurd n all by adding water for veggies to cook, I'm getting black colour, I seasoned the kadai, but still getting it :/
@tru4u485 Жыл бұрын
Use tamarind paste for three days..keep the tamarind paste for 2min and for 5 to 10 min rubbing it with scrubber and then wash it with vim or something and then soak it in rice water till the next day Repeat it for 3days until the black coating gone
@isuzuikamaki5477 Жыл бұрын
didi ye sab karte karte to din ki raat ho jayegi. baki kaam kab karenge?🙃😜
@shyamala93652 жыл бұрын
How is the weight of the kadai mam? Is it good for fry? Or food getting stick at the bottom? Pls reply
@sujathabonagam85234 жыл бұрын
Nice and helpful video Mam Tq 😍
@realindianhomekitchen4 жыл бұрын
Keep watching..Thanks Dear
@plklp014 жыл бұрын
mam ,lohe ki kadai jisme mehendi ghol te hain aur lohe ki kadai jisme khana banate hain same hoti hain ??.. maine loharan se mehendi ki kadai le thi usme jang bhot lagta hain, main usko clean karke khana banane ki liye use karti hun , kya yeh theek hain .. yaa phir khane ke liye lohe ki kadai koi aur hoti hain?? please reply kare🙏🏻
@nav79723 жыл бұрын
I tried to make matar paneer in the iron kadai(same as you have) but it tasted like chicken or like metallic taste. Could you suggest something or anything I shouldn’t be cooking in that kadai
@EEM8083 жыл бұрын
Don’t make liquid curries in iron pan, it tastes like metal. You can make fries like BIndi fry etc or deep fries which you use oil. The moment you put water in iron Kadai, it smells and tastes weird.
@Humairaislamabad875 жыл бұрын
Its to difficult mam ....u can choose stainless steel its best and easy to use and also safe for health
@ratishpatil45824 жыл бұрын
This is cleaning...you missed the major step of over heating the kadai to release the metal fluxes used while rolling and stamping processes used in manufacturing it from sheet metal to what it is now.this also helps in avoiding the metallic taste in iron pans yhat you get in intial cooking in new iron pans
@suryatanyarout35512 жыл бұрын
When to heat the pan??
@ratishpatil45822 жыл бұрын
@@suryatanyarout3551 after cleaning process and before oil tanning process
@BDKitchenTips3 жыл бұрын
good idea
@realindianhomekitchen3 жыл бұрын
Many many thanks
@ajitkapadia89505 жыл бұрын
Well explained.Thanks. God bless you.
@roopar45036 жыл бұрын
Very helpful video I have got a new iron kadai n pan .. brick is not available at my place can I just use steel scrubber instead ?? Please guide
@realindianhomekitchen6 жыл бұрын
you can use pumice stone
@roopar45036 жыл бұрын
Real Indian Home & kitchen alright thank u so much for ur quick response.. the procedure holds good for iron tava as well right ?
@erer7825 жыл бұрын
Use sandpaper
@23payel4 жыл бұрын
Maine iron kadai 4months age kharidi thi seasoning nehi ki khana kala ban jata hai woh kya main avi apki yeh step kar sakti hu? Please mam answer it. I have faced lots of problems
@sjsasnagar4 жыл бұрын
I live near Chandigarh (Punjab). I bought it for ₹200/- from village Gharuan near Chandigarh. This village is famous for making iron utensils, mostly used in Gurudwara Langars.
@shallusharma99654 жыл бұрын
Uncleji, kisi shop tau gharauan mein ya highway roadside
@sjsasnagar4 жыл бұрын
@@shallusharma9965 Ask anybody in Gharuan village about "Nachattar Sarb Loh" bartan wala. They will instruct you.
@shivanshishivanshi2595 жыл бұрын
Ye kadai cast iron ki hsi ya iron,which is better?kindly tell sister?
@renukhanduri85365 жыл бұрын
Cast iron is better than iron. It's not cast iron.
@abegoswami5 жыл бұрын
Wonderful, most comprehensive instructions! Thank you indeed!
@Jonid51843 жыл бұрын
Good morning, ma'am Thank you for sharing this information. Please ma'am, kya aap bataaenge ki konse food iss iron vessel mein cook nhi krna chahiye or kyun? Thank you
@stigmasuave99515 жыл бұрын
बढिया है, खूब खुश कर दी आपने आपकी आवाज भी बहुत ही प्रभावी लगी
@gururajashrit53635 жыл бұрын
Thanks a lot Di for sharing the video and which oil we can use for seasoning and can we make seasoning in one day itself by cleaning multiple number of times
@PRIKNOWtomakeit5 жыл бұрын
Hey, nice tutorial, can we cook 🍅 tomatoes type Curry in iron pan???
@realindianhomekitchen5 жыл бұрын
nhi dear tomatoes tyep curry iron pan main nhi bana sakte hai
@PRIKNOWtomakeit5 жыл бұрын
@@realindianhomekitchen ok thanks 😊😊
@shrikantdeshmukh97255 жыл бұрын
@@realindianhomekitchen kyu nahi bana sakte???
@nirmalapathak17775 жыл бұрын
Bna skte hai agar Kdahi ko lgatar prayog kr rhe hai. Lekin bnane ke baad turat alag bartan me nikal de
@Jonid51843 жыл бұрын
Aisa kya reason he ki tomato kind of recipes ko iron kadhai mein cook nhi kr sakte hein? Thank you
@madrastimeskitchen14303 жыл бұрын
Nice sharing thanks 👍👍👍
@bhavisharamanuj78884 жыл бұрын
Lohe ki kadhai khana bnane k bad turat nikal lena hota he ya chalta he
@darshanapatel49384 жыл бұрын
Abhi abhi me apni new iron kadai clean krke aayi😀
@worldofavika9264 Жыл бұрын
Mam maine bhi aisi hi kadhai li hai par wo jyada saaf nhi ho rahi black jhut raha hai
@devikapradhan9286 Жыл бұрын
Thank u❤❤❤
@sarojakumar68373 жыл бұрын
Do we need to clean outside of kadai as well?
@jyoti14474 жыл бұрын
Mam maine lohar se lohe ki kdhai lithi but woh saff nhi ho rahi Plzzzz rply
@sunitasolomon11134 жыл бұрын
Mam pl iron dosa tawa ka seasoning vedio upload karo Mere tawa par dosa nahi ban raha hai 3 times onions ke sath fry kiua fir tel lagakar rakha bar bar ghiskar dekha Dosa chipak jata hai
@ashwiniraj7304 жыл бұрын
Super mam... m.ur new subscriber...
@amritakumar57555 жыл бұрын
Maam hum gravy bhi iron kadhai me bna sakte hai Kya... ya sirf sukhi sabji hi banate hai?
@archanadubey77825 жыл бұрын
Imli ke pani me iron kadai bheega ka rakh dein puri rat ya 1-2 hours ke liye, then normal vimbar se saaf kar lein
@mamtamehta20865 жыл бұрын
थैंक यू
@skhan8666 жыл бұрын
Thank you 🙏🏻🙂 this is very helpful 🌹🌹💐💐
@shriramwagh46935 жыл бұрын
Old iron tawa & Khadhai me rust lag chuka hey. Kya usee bhi is taraha phir se clean kar sakte hey kya? Plz reply.
@ranjanalodhi60974 жыл бұрын
Apki kadhai iron ki h ya cast iron ki plz bataye
@realindianhomekitchen4 жыл бұрын
iron
@truptipatel434010 ай бұрын
How to make normal iron tawa to non stick dosa tawa
@vj05095 жыл бұрын
nice... can u give link to buy this kadai?
@realindianhomekitchen5 жыл бұрын
dear ye mene local market se li thi
@bushrakashif34622 жыл бұрын
Thanku app I😍😍
@Jabinsurriya6 жыл бұрын
Im living in canada....i had purchased a iron kadai from a indian grocery store.it has a black coating.i tried to remove it with water soap and a stone.it is coming off but its very hard to remove this black coating.plz guide me....did you remove that factory coating only with brick use.plzz answer
@TheMadrashowdy6 жыл бұрын
Try step #2 & step #. i.e., heat up the pan on stove top, apply oil thoroughly and saute onion with oil. Then wash it wish soap and wipe it clean with kitchen towel. Repeat these steps until the black coating goes away. What we get in US & Canada are old stock and the coating is resultant of prolonged oxidation. Good luck.
@swagatamahapatra24545 жыл бұрын
Use SALT with castor oil, then use rice water..
@sunitasachdeva21565 жыл бұрын
Clean it with curd.
@erer7825 жыл бұрын
Use sandpaper.
@harsharao89565 жыл бұрын
I use grinder for removing coating
@deepshikha14805 жыл бұрын
Please bataiye ki non stick cookware ko use nahi karna chahiye steel ki kadhai is much better for cooking aap ke pas hai so please advice me
@sksimplefood85946 жыл бұрын
Healpful vlog .meri lohe ki kadhai bahut purani hai or o jadi saf nhi hoti bahut time lag jata hai.mai sirf fry ke liye hi use krti hu
@harsharao89565 жыл бұрын
Use nimboo phool for cleaning
@shivanshishivanshi2595 жыл бұрын
Hello Dear,is process ke baad kadai msi kabhi rust ni aaege & everytm clean karne ki zaroorat ni hogi & poori banane ke baad oil iron kadai mai hai rakhsaktey hain....kindly tell Sister,??
@SampasCookingHome3 жыл бұрын
Lohe ke kadai kitne price ka?
@sandeepmunshi66335 жыл бұрын
I've purchased an iron kadhayi.But the food turns black when I cook in it . How this discolouring can be avoided and the yellow / red colour of the curries can be maintained ?
@sheelamishra24125 жыл бұрын
Do proper seasoning of your pan.. if u want watch this.. kzbin.info/www/bejne/o6u5m6R3q62ApNk
@surjasekherbartiya13846 жыл бұрын
Yeah seasoning har Roz karna hai ya ek bar kyun ki main daily khana lohe ki kadai main bana ta Hun aur O kala par jata hai, main me seasoning bhi nahi Kia tha.
@Jinishadas15954 жыл бұрын
I purchased a iron kadai from Amazon which was light weight black colour with silver handles. I cleaned multiple times but still there is some more black dirt which has not gone completely. It's going but not gone completely.. please suggest something that I can make the inside surface of the kadai silver colour so that no black stain is there anymore
@SWATHY8167 Жыл бұрын
Boil tamarind in it..all black colour disappear
@doomsday201214 жыл бұрын
the background music is too loud.... diluted the video info....
@radhika36392 жыл бұрын
How frequently this process should be done to maintain the life of iron kadhai?
@kalpanadutt80894 жыл бұрын
thanks mam aisi kadhai hume kaha se mil sakti h please bataye
@mohamadyusuf19856 жыл бұрын
very useful tips thank you soooooooo much dear..💕💕😘😘😘. same process for new iron tava?...
@realindianhomekitchen6 жыл бұрын
yes same process
@mohamadyusuf19856 жыл бұрын
your name plz... 😊
@realindianhomekitchen6 жыл бұрын
sarita
@sonaligoyal45925 жыл бұрын
Maine 2 din pehle hi lohe ki kadai buy kri h .. achi trh it se saaf kr k usme do bar sbji bnayi h or dono bar pyaj kale ho gye Plzz give me some tips
@KhanBhai-fe6oy4 жыл бұрын
Sis loha kacha ho ga. Aap loha k shopkeeper se baat kren wo sahi guide line de ga. Mujhe bhi problem hoa Tha k me jo iron pot leti thi os me cheez tale me chipak jati thi beshak me deep fry kron.
@Aradhya5896 жыл бұрын
Hi....m sarita ..new subscriber.😊 Ye kadhai aap ne kaha se li..?
@realindianhomekitchen6 жыл бұрын
Hi, Welcome to my channel dear. mere ghar ke pass Wednesday market lagta hai dear wahi se li
@chandrikachauhan64834 жыл бұрын
Thank u
@erer7825 жыл бұрын
I use rock brand of cast iron. It is preseasoned. Ordered from its website.
@shahinsarkhawas46464 жыл бұрын
Nice kadhai please share link mam
@beabubakar60193 жыл бұрын
I made food in my new karahi why it turned bitter?
@Debby1636 жыл бұрын
Dear I don’t understand the company or manufacture who made this , why they use in this pot very strong chemical ), ? Where is Indian health society people ?? Cuz this chemical can cuz cancer
@SurajChaudhary-zt1os3 жыл бұрын
Can you please explain. I also have the same iron kadai
@natakapoor34395 жыл бұрын
I love your vedio it is very good to know.
@hpinuk5 жыл бұрын
Seems like a lot of effort. But will give it try.
@roshanikhare5 жыл бұрын
Very usefull video for me
@binitaagarwal43423 жыл бұрын
onion ki jagah aur kya fry karna chahio
@santoshparab35003 жыл бұрын
onion hi oil ke sath thik rahe ga
@jainyalex98355 жыл бұрын
Thank you...would you please send the link.. .of the kadai?
@sheetalsmehta5 жыл бұрын
Can we use another veggie instead of onions??
@hindhuhindhu85774 жыл бұрын
Thank you mam
@saranyagopal77715 жыл бұрын
Add 4 tomato and 1 cup water boil it for 15 minutes don't use cooked tomato the wipe the kadai with paper towel u can see factory coating
@anjalidastur71324 жыл бұрын
Thank you so much. Just a question... Everytime after use, u brush it with oil and leave it till the next use...?
@missunicorn57354 жыл бұрын
Yes
@lilydsouza79844 жыл бұрын
will be easy to fry dosas without sticking
@anudow44305 жыл бұрын
Very nice
@nandinigupta2944 жыл бұрын
Yeh kahan se li aapne
@BhavLeela5 жыл бұрын
From where i buy this kadai.? Please tekk. I want.to buy like.this.. I like its design
@karmicbabe4 жыл бұрын
Buy it on Amazon. Many are available. Posting one link. GT Gloptook Traditional Rustic Iron Karahi with Riveted Handles (12 Inch Dia) www.amazon.in/dp/B07VRJ8CSM/ref=cm_sw_r_cp_apa_i_mSR2DbFVNAC63