How to ship a pie nationwide Shipping a pie how to ship pies overnight

[@cirosochyesposito9443]

Everything is great but I would appreciate to see exactly what you were doing. Camera wasn’t showing. Thanks for the video!

[@ketolasvegas7930]

kzbin.info/www/bejne/jYqxpZqnrdN6l5I He shows it in this video

[@southerntasties7996]

free boxes delivered?!...this little gem is straight $$$ ..bless you my good man ❤

[@treasuretakara6072]

I’m looking to start my sweet potatoe pie and dessert business this in genius thank u soo much!! People love my desserts and I believe I found a market that need them the most

[@aljeromeh]

Have you found success in shipping you sweet potato pies? Any tips to minimize damage?

[@treasuretakara6072]

@@aljeromeh I decided to go another route since it was so labor intensive I started another business

[@GrindinForMyMoment]

I'm so glad I found this channel! THANK YOU! GAME CHANGER

[@MarketingFoodOnline]

Happy to help!

[@RouxZilla]

The hero we didn't know we needed.

[@MarketingFoodOnline]

Take you so much for the feedback led the video help

[@dudleysmith8780]

I've followed your instructions on shipping with good success - thanks! The least expensive shipping I can find so far thru USPS or UPS is about $20 per pie. Any hints on a more economical shipping method?

[@laprechesdiamond4297]

Omg. This is heaven sent for me!!! Thank you so much

[@jglorytogod70sambo16]

Very helpful!! Wish you would have shown the shrink wrap process more.:) thanks!!

[@jennifergranit6873]

I have been watching a few of your videos and I’m so happy I found you! I have a food truck and I have been in business for a year now and I would like to start a website so I can sell my empanadas on line for xtra money! Do you have any advise on how I should pack them? I’m thinking the same way you ship a pie! Thank you for your videos and helping people out! Your amazing!

[@MiskimVeniceJohnson]

Thank you for sharing thank you for caring, I greatly appreciate your whole heatedly. I needed some help and motivation. Be blessed 🙏 100 fold over.

[@MarketingFoodOnline]

Thanks for watching appreciate the feedback

[@kcb211]

How would I ship a cheesecake? Would love to hear your honest feedback.

[@MarketingFoodOnline]

Yes you can ship cheesecakes we actually had a cheesecake that we used to sell we don't undersell it anymore just because it was an item that we didn't sell a lot of but we it deep freeze it and we would overnight it you can do that also which is ice packs but you want to make sure that they surround the cheesecake and you do a one day express shipment

[@suzannegagnon3860]

It would be helpful if you show how you are working the impulse sealer and the heat gun

[@DeeKay-66]

I followed the links you provided and purchased everything you’re using. The shrink wrap was super flimsy and was really hard to work with. The shrink wrap you use in the video seems a lot more stable. Can you tell me exactly what you used? What I got from Amazon was 18 Inches X 1000 Feet Tough Pallet Shrink Wrap, 80 Gauge Industrial Strength Plastic Film.

[@bakerinthehouse5346]

Following

[@MarketingFoodOnline]

As part of a new series of videos, I will be doing I show you how to ship FOOD this video is about how to ship a pie and what you need to do it! NEED HELP directly from me? FREE SUBSCRIPTION: goo.gl/n7zTix FREE DIRECTORY OF FOOD BUSINESS RESOURCES: bit.ly/2FCvY0M If you have questions and need one on one consulting one hour call WITH Damian schedule one here : bit.ly/2VSZKUm

[@jeananderson1915]

Hi this so informative!😊 How can I ship Macaroni and Cheese products ? Thanks

[@aprilsitter2240]

I love these videos! Your awesome and full of all sorts of helpful information! Thank you!!!

[@MarketingFoodOnline]

Hey April Thank you to all of you who ave supported our channel HERE IS A 1 HOUR PHONE CONSULTATION ON ME: CLICK HERE TO ORDER: ONLY 500 SPOTS AVAILABLE ...! NO CODE NEEDED BY THE WAY AT CHECKOUT I HAVE ALREADY ADDED THE DISCOUNT: bit.ly/31xTHHW

[@aprilsitter2240]

Oh man! Why am I just now seeing this!? Bummer. I actually just today shipped my first pie using your method. I use that method basically for everything that I ship. I keep coming back to your channel anytime I have a related question. Currently working on my food data sheets! Never knew that was a thing! Doing my own food labels too! Your doing great things and you sure are appreciated! Thanks buddy!

[@elizabethcox7350]

Question. If your just starting your business off and don't have shrink wrap can you vacuum seal the pie. Also what would a good charge be for shipping? I'm showing USPS priority is close to $30. It coming from Ohio to Connecticut. That just seems like it would be an expensive pie

[@sheilablue4942]

Do you have a video on shipping frozen pies? Unbaked frozen pies? Would you consider doing one? These videos are phenomenal by the way. Thank you.

[@marivelrivera2127]

Can u show exactly how u do the heal sealing of pie...

[@Lilthis_n_that]

How would you suggest I ship freshly made juices??

[@ericanelson7687]

Thank you for ur tips on this i been wanting to work for my self for years

[@MarketingFoodOnline]

Hey Erica thank you so much for the feedback you should definitely take the plunge in try to start your own business what kind of a business are you looking to start

[@pamelamiller4803]

great information. Im a new business owner and I bake cakes. lots of people ask if I can ship a cake to NYC. Now I can Thanks

[@kstlfido]

STIR FRY PIE LOL! Brilliant descriptor

[@jennifercourtemanche7000]

Love your videos! I've learned a lot from what you have shared. Thank you! I do want to ask, where do you get the pie boxes?

[@MarketingFoodOnline]

Hello Jennifer thank you for the feedback You can actually get them online the company uses Webster aunt store.com

[@kornshadow097]

Good info but you should of pointed it at your work area instead of handling the camera...

[@rudybristow5563]

Great information. Exact content I’ve been looking for. One recommendation - please pont your phone/camera down onto your workstation. Need to see your process as you complete each step. Question - would a food vacuum storage bag system work as well as your shrink wrap method?

[@shalondajohnson7039]

Thanks

[@John-cc4rk]

It be nice to actually see the process!

[@cathyc.8274]

Can you use Saran Wrap?

[@brandontitus9257]

What would be the best way to ship banana pudding? I know this video’s old I’m hoping you see this message. Thank you

[@MarketingFoodOnline]

hello a bit tricky this would be best shipped to maintain a LOW temp with dry ice. ONT freeze the pudding but ensure the TOP is sealed extremely well. and use dry ice it should keep the temp well below the fridge.temp

[@hamidahhameed8736]

All of the information were good. How and where do you get the free boxes? The post office charge for those boxes.

[@MarketingFoodOnline]

hello no they are free for their boxes and you can get them delivered to your home start an account on the usps .com website they deliver boxes free

[@kellirademacher6432]

Hello! Thanks for this video! What size USPS box is that?

[@MarketingFoodOnline]

just posted a video for this !

[@ketolasvegas7930]

I appreciate the video because I didn’t think about using my heating gun (which I use for repairing electrical cords). Nice job :-) However, like others have commented, can you show how to ship pies with dry ice or gel packs because we have to keep products cold. That’s our issue, especially since Vegas will normally be the hottest leg of the journey to get to our customers. So, I just watched your video for shipping pumpkin and sweet potato pie at kzbin.info/www/bejne/jYqxpZqnrdN6l5I And that shows the overhead view that we missed in this video when you were shrink wrapping the pie. So for anyone reading this, go to that video it helps alot.

[@catherinemarshall3003]

Seems like a lot to buy when you just want to send one pie in the mail. Are there any services that can do this for you?

[@diamondt1426]

What about the temp during shipment

[@silviascooking4516]

What kind of plastic wrap is that you are using?

[@MarketingFoodOnline]

hello it is shrink wrap actually which is different than plastic wrap do you sell food to?

[@claudiomarionyc]

Question. Is the shrink wrap you use able to be heated. In the faq I see this as not intended for heat. Thank you!

[@shahanakasim1860]

So helpful thank you

[@MarketingFoodOnline]

Glad it was helpful!

[@ravenaguilar7179]

Psssss! Great video !!! Exactly what I needed ! Subscribed!

[@MarketingFoodOnline]

glad this helped

[@sweetart43]

thanks for the vid. Is that a small or medium or large box that you used for a 9 inch?

[@bmmbi]

How would you ship flan? Custards 🍮 A dessert that needs to be cold.

[@MarketingFoodOnline]

I lOVE flan and yes you can ship BUT you need between 12 oz or 2 , 12 oz ice packs in an insulted foilw rap made for shipping cold items NOT DRY ICE

[@queenoid]

Did you heat-seal the bag before you shrank the wrapping? If. You did, what happened to the air sealed inside? If you didn’t, how did that work?

[@MarketingFoodOnline]

thanks for asking as you heat seal the air will come out of the packaging. there is always a small hole that allows the air to come out.

[@DavidLawyer]

Love this but It would've been nice to see you actually use the gun to shrink wrap the pie

[@YellowstoneMtnMama]

I want to see your hands and the product so I can see what to do!

[@susanjaspers2413]

Could you use a food saver vacuum instead of shrink wrap

[@MarketingFoodOnline]

No the vacuum sealer will actually damage the cake due to it drawing out all the air and will make the cake a mess when used

[@deborahdevine1671]

Deborah Devine I’m trying to find the links for the vacuum sealer boxes

[@mookandpop]

Thank you for the video. I have one question: is it possible to ship pies with oat crumble topping?

[@MarketingFoodOnline]

we are putting together a video showing 3 types of pies and how to ship !

[@mookandpop]

@@MarketingFoodOnline Thank You!!!

[@jennifercourtemanche7000]

The link for the shrink wrap brings you to pallet shrink wrap. It does not say its food grade. Is this the correct shrink wrap?

[@thezaydeffect9645]

I'm wondering the same thing 🤔 I actually bought it from your links and it's definitely not the same thing you used in the video

[@fatdanios]

Where did you get the pie boxes? Good video and info, but would be even better if we could see you as you do the actual packing! 😉

[@mayalilium]

Could you take the pie out and show it not damaged? Couldn't see if it was damaged or not.. thanks!

[@PbFoot]

thanks for these, very helpful videos. this looks like it would work for empanada-type baked goods, but any tips would be greatly appreciated! also, im considering a vacuum sealer in place of the heat sealer (multi use seems more practical, for roughly the same price), any thoughts on that?

[@layaforce5588]

In love with your videos!!! I always freak when you throw it! 🙈 So cool. Should we ever freeze cookies or pies when shipping?

[@MarketingFoodOnline]

Thanks for the feedback glad you like it! Depends on the type of cakes and cookies . Certain cream, or iced cookies or cakes dont freeze well when they thaw they form sweat beeds, and can ruin the product. Fresh and then ship is best. Shipping cakes I would only use a cream cheese based icing. They freeze like rocsk which makes great for shipping

[@scarlettmclaren9011]

@@MarketingFoodOnline I'm making peanut butter cookies and cherry pie to my boyfriend for his birthday (4 hours away) should I freeze them and let them thaw before shipping?

[@chelseabslsmcduffie2962]

Thanks for this Q&A it’s really helping me!!

[@MsBNYC1986]

What about Sweet Potato pies. CAN THAT BE SHIPPED?

[@whitneykent8219]

What is the size of your shrink bag? I don’t see that on the list of items.

[@MarketingFoodOnline]

Hey Whitney thanks for asking this will depend on the size of the platter a 9 inch will need a 10 or 11 inch wide bag. and at elast 12 inches long to allow for shrink

[@whitneykent8219]

@@MarketingFoodOnline yes it’s a 9in pie but the box is 10in but when I put it in this size shrink 12x16 Inch it didn’t fit. So I need a bigger one. So I was wondering what size is in the video. Is the box 10in?

[@jasminewalker5459]

Thanks for sharing. I'm shipping a peach cobbler (has a top crust). I thought I'd ship it frozen (unbaked) with dry ice and baking instructions. But this looks much easier. Would this work for my cobbler? And do I not need dry ice to preserve freshness during shipping? I live in south Florida where it's always hot and humid.

[@Wag1024]

Did you try it? Do you ship fresh or frozen?

[@chelseabslsmcduffie2962]

I live in Florida as well and wonder sone of the same things

[@RemixCookinLife2]

Thanks for your wonderful video!!!😊 Where can I purchase the boxes for the pies? Thanks!!!😊

[@1stBornRubyRose]

How would you ship a pumpkin pie or sweet Potato? Gotta send it to family!

[@MarketingFoodOnline]

thanks for watching here is my pie video it will show you how! kzbin.info/www/bejne/jYqxpZqnrdN6l5I

[@crstaller]

Can you tell me where the cheapest place is to purchase the Newsprint shipping paper, thanks

[@MarketingFoodOnline]

yes we actually use many suppliers BUT this one is the best price it also depends on size. these guys free shipping ebay.to/2OTTrlQ

[@crstaller]

@@MarketingFoodOnline Thank you so much for getting back to me so fast. I really appreciate that.

[@denisewillis4455]

Do you ship a peach cobbler the same way as you did the apple pie?

[@canhow4]

You are so cool for sharing

[@MarketingFoodOnline]

glad these helped thanks !

[@jammydodger880]

How would you ship frozen meat pies?

[@edimcinema5940]

How about fried snacks ? Can you safely ship fried foods and keep them crispy ?

[@tanyachaidez8857]

Did you freeze that apple pie before you packed it?

[@MarketingFoodOnline]

Hello Tanya no ( you could) but the ones you make ship within 24 hrs and use 1 or 2 day air it will be fine

[@tanyachaidez8857]

Marketing Food Online 😂 they don’t have 1-2 day shipping outa this town 🙈. So sad to live here. I’m used to big town living ... just desert 🌵 here in west Texas 🤦🏻‍♀️

[@ellacarr783]

Great video. Would have loved for you to show every step you did to package pie like the cake video.

[@sharayramos9764]

Thank you very much! Can two pies be placed in the same shipping box? Or do I need to use two boxes?

[@MarketingFoodOnline]

I would use 2 boxes when there is weight on top it can damage the pie below it

[@natoblue2935]

My question is, the shrink wrap that you use from Amazon, is it FDA aporoved? It seems that what you are suggesting is a commercial grade shrink wrap, which is not food compliant.

[@MarketingFoodOnline]

Hello thanks for asking no we use and are only allowed to use FDA compliant direct food greade shrink wrap. There are shrink wraps that are FDA compliant and those that are made for eveyerthing else.

[@queenoid]

I can’t find the link for the food-safe shrink bags. Where do you buy them?

[@niralidave1949]

Thanks so much for posting this video. I was wondering if you can post a video or give me some suggestions on how to ship donuts with glaze and toppings on them or is it even possible? Thanks in advance

[@cherylparks3663]

I ordered the shrink wrap but it's like wrap you use in your kitchen. Not like a bag

[@thepeopleviews]

How do you ship dressing?

[@roki5337]

Very detailed thank you

[@pmayersstyles]

Just found you...your channel is awesome!!! I have a pie business, but mine need to be shipped frozen or refrigerated. Can you do a video on that topic?

[@amarismcclure0]

Following

[@cherylparks3663]

you gave me the wrong link to the shrink rap. its for moving wrapping boxes

[@lillianad9879]

Bless u

[@chucksorbie1785]

Do you freeze it first? Can I use food saver to shrink wrap?

[@MarketingFoodOnline]

Hello Chuck no dont freeze ship right after it has cooled with 2 day priroity and no freezer bags will suck the air out and destroy the pie. Use shrick wrap with the heating gun I mentioned in the video for best results

[@KarenLeon457]

Hello there. I found your channel last night and ive been watching since then. I'm working/ planning on starting my own baking business from home. All the videos ive seen have been very helpful and so informative! I've learned so much! I have a question or maybe I missed it, How do I get the free mailing boxes shipped to me? Thank you so very much for all you do!

[@bakerinthehouse5346]

Order then online through USPS. You can get labels free too for the boxes.

[@loririch8015]

Can I just use saran wrap instead shrink wrap?

[@MarketingFoodOnline]

Hey Lori thanks for asking no only because the shrink wrap wont hold during shipping. The wrap will come undone and cause the pie to be unprotected and damaged .

[@adventurousannilyn7540]

You didn’t mention how you got your shipping boxes for free?

[@MarketingFoodOnline]

USPS website youc an make an account and ship to you free

[@barerasheikh3913]

Please make a video just like this on how to ship frozen food and it's packaging and what to use to secure it.

[@chaletonthegreen2781]

The link you have for the shrink wrap is for cling film. It doesn't come sealed one side. Couldn't see clearly in the video, is the shrink wrap you used cling film? FOOD GRADE SHRINK WRAP: @t

[@chaletonthegreen2781]

We ordered it and found it was cling film

[@samwyz69]

This is great...but I do not have a shrink wrap 😢.

[@mzbuttonz21]

How do you get free shipping boxes

[@MarketingFoodOnline]

you go to usps website create an account order what you need you get them for free ANNNNDDDD delivered to your door !

[@PlantCraft]

Don’t pies need to be refrigerated?

[@MarketingFoodOnline]

no bu they ca be frozen if you wanted to ship that way as well.

[@CKE142B]

Would have liked to see what you are doing with your hands. The camera didn't need to be on your face all the time.

[@meateatertoveganish2032]

Is the pie frozen? If not how do the crust not crumble or the pie not flop out when u move arnd

[@MarketingFoodOnline]

Thanks for asking no the pies are not frozen prioir to shipping we make them and immediatly ship in route within 24 hrs from baking.

[@thezaydeffect9645]

You should probably update this video because the shrink wrap you put in the link is not shown in the video

[@majoyskitchen1340]

Hello! I am grateful for all your videos and helping me a lot. I was looking for the rest of How to Ship Food Series videos. Can you please point to me to those videos? Thank you so much!!!

[@kchik_]

Love your videos! I just had a quick question. I'm making organic food dips and the issue I keep running into is what to ship it in? Do I have to invest in an insulated foam container? If so, what websites would you recommend?

[@Cwenjae]

Try uline

[@shanimuhammad3870]

I need to ship a custard pie that has cream and eggs. How much dry ice should I use? Great video BTW😉

[@pmayersstyles]

I have that same question.

[@Maameo1]

Hi thanks so much for doing this. I would like to know how to ship a dozen of meat pies ( similar to empanadas) 6 inches in diameter and 3 inches in radius . Please and thank you

[@lauriejg88]

what size shrink wrap did you use?

[@susanjaspers2413]

Do you pay Priority Shipping rates with USPS? or is there a cheaper way to ship?

[@MarketingFoodOnline]

Hey Susan usps priority rates sometime express mail depending

[@tomgreg2008]

Thanks for the video! What kind of pie was that? Looked tasty!

[@MarketingFoodOnline]

apple with crust ...

[@lofaro33]

I would love to know how I can safely ship fresh salsa. Not canned salsa, fresh made salsa in plastic tamper proof containers

[@cctia2]

Hi I need to ship Bean Pies. Can they be shipped.

[@CreoleKissesDiaryTV]

Thank u

[@MarketingFoodOnline]

glad it could help

[@kellybauer2144]

Can you use a foodsaver bag or does it have to be shrink wrap?

[@MarketingFoodOnline]

Hello Kelly the thinsg with food svaers it will crush the item inseide shrink wrap is a thinner plastic and kind of molds itself to the item the saver will draw out air and damage the pie.

[@kellybauer2144]

@@MarketingFoodOnline thank you! Great tip!

[@meateatertoveganish2032]

Off topic. But how many people do u have working with you?? Since you make and ship so many products

[@bubblesintherainful]

I'm just wondering what you charge because shipping is between $13.90 to $18.20 for medium flat rate to large flat rate? Also shipping time is between 2 days minimum and can take up to 5 days.....has taken as much as a week at times. How do you overcome those hurdles? I was shipping quick breads and ran into random delayed shipping time frames.

[@rebecca9485]

I noticed he didn't answer your question where the rest of us could see it. He probably didn't answer it at all. I think he's a little shady myself. Terrible video. I only watched one. This one. It was horrible. Took him forever to get to a point. The camera angle he used you missed out on a lot of things that I wanted to know about like the shrink wrapping. Useless

[@valerieleikina2432]

If you *were* going to attempt to ship a pumkin pie...would you do it exactly the same way but perhaps with the ice packs (a la your cake video) Any suggestions?

[@harrietthines6729]

I’m thinking freeze first. 🤔

[@apulsilaen7645]

Hi sir, you are a really good and helpful person, hopefully God will bless you more in the future, I have a question, I would like to ship a savory pie filled with vegetables, how do I do it, should I vacuum the food or is there any other idea? hopefully you will reply to this question, thank you.

[@galaxyking3850]

How would you ship Breadpudding?