How to Stir Fry Crabs with Ginger and Scallions Recipe 姜蔥炒蟹

Today let's learn to cut and clean whole crabs then cook the crabs with scallions and gingers 蔥姜肉蟹! / cicili Last time, we talked the health benefits of scallions, and this time, let’s talk about gingers. Gingers help with blood circulation and release the coldness from our bodies. It’s also really perfect for this cold weather.
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Special thanks to Radiance Fine Asian Cuisine
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www.radiancenyc.com

[@vkhiev]

I've tasted every culture stir fried crabs and Thai and Cambodian style are the best in the world for sure

[@Riverflower]

We do this in our family too minus the sugar and we use soy sauce, chicken stock powder and shaoxing wine. It’s my brother’s favourite. Thanks for sharing this version!

[@CiCiLi]

You are very welcome! Happy cooking! :)

[@virgiliobautista5701]

Yummy they look good thanks for sharing your videos watching from the Philippines 10 15 2019

[@theaprum1]

great looking and scrumptious.

[@CiCiLi]

Kunthea Prum, I'm glad that you like it. 😄👍

[@theboxingbabe5567]

Wooow amazing looks so yummmy I wanna try this recipe

[@CiCiLi]

The boxing babe, Thank you for your comment. Please do keep me posted on how it turns out for you.

[@briggsmajor2315]

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[@abelwesson3767]

@Briggs Major meh try flixportal. You can find it thru google =) -abel

[@briggsmajor2315]

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[@abelwesson3767]

@Briggs Major No problem =)

[@johniii4955]

Thanks so much eight years later.

[@CiCiLi]

Thank you for watching the video! 😊

[@AznofHK]

lol his face when 'did you put pepper' gotem

[@kingboycookingshow132]

wow delicious

[@CiCiLi]

Thank you! 😀

[@pearlintheoyster]

Always always pls when an live living animal is being prepared for food it is a blessing to say a grace gratitude prayer blessing for the purpose for our food blessings. Thx 4 this n blessings. In ancient times cultures celebrate harvest of nature’s gifts for consumption. A blessing by Mother Earth. 😊🙏🏻😊

[@MariaGarcia-ed7xx]

Looks so yummy, translation would’ve made this so much better but that’s just me being nosy! 😅 im sure all that’s needed to make this recipe was explained.

[@CiCiLi]

Thanks a ton for the feedback! This video was filmed many years ago. Please feel free to check out my newer videos. We have improved a lot since then. Best wishes! 😀

[@kevinzhang4499]

好可爱哦

[@liannataguiam8928]

I cant view the full recipe

[@wangmeijuan1]

CiCi Jie......Is that right if i say that you put salt on the crab arrrrr???? ^^....And I don't know where to get the scallion oil :((....Thank you for the video

[@CiCiLi]

Mei Juan Wang Sorry about that. It was a bit unclear. You can make your own scallion oil at home. First you heat up about 1/4 cup of oil in a skillet. Then simply put about 4 oz of chopped scallions in, mostly the white part. Wait for about 20 second then take everything out. You can even save this fragranted oil for later on.

[@tomli288]

Mei Juan Wang

[@rc2487]

Is there a written recipe available?

[@stettan1754]

Glad the chef killed the crab humanely! 👍

[@MinibiteTran]

Love your su phu he so gental :)

[@leong0091]

Not very clear about what part of crab that is edible.

[@sfv6]

OMG that crab still alive!

[@l4d2_ellis20]

Of course it is. As are lobster, clams, mussels, and oysters before preparing them.

[@GlassLegend40]

Now, I'm wondering how is a plate ....tell me.!

[@nunyabiznez1025]

to die for! I make this for my family at home; it's always a hit!

[@patrice8554]

I tried it at home, fantastic recipe, and very delicious! Thank you!

[@CiCiLi]

Glad you liked it! Thanks! ☺️

[@bokbarcelon4652]

Hi.😂😂😂

[@bw0716]

forgot the pepper boo!

[@romeojames89]

Yummy👏👏👏👌👌👌👍👍👍👍😁😁😄😄😊😊😊🙌🙌🙌

[@user-vv8lg9vk6r]

The chef is not impressed

[@kainanzheng2628]

hmm why not let the chief do the work and you do the translate beside him?

[@leeannting]

Looks pretty bland to me lol

[@LOLI1079]

Why wasn’t the moment of truth in English 😆

[@taurus7228]

Did not have to show the killing of the crab on the video. Hurts sensitive people. Sorry

[@eliteentja]

But some ppl want to know how so they can do it themselves properly. I agree it hurts to see but it's all part of learning how to do this

[@nunyabiznez1025]

Same thing when you need to boil them; although you cover it so they can't escape you can hear them scrambling trying to avoid the heat from the stove! How would you cook it then; starve them to death?

[@kookieCar503]

Speak English or translate😠

[@Cat-ls1jr]

Ok Karen