How to Use a Meat Slicer to Save Money

[@Foodtwist]

amzn.to/3IvBqR0 it’s till under $80 #commission

[@lincashin1187]

You are making me hungry! Thanks for your video, very interesting

[@Foodtwist]

@@lincashin1187 thank you so much. I really appreciate that 😊🙏🏾

[@Constitution1789]

I held my breath every time your put your fingers near the blade while it was still on. Please be careful.

[@Foodtwist]

Thank you for watching and your right, you have to be cautious with these. I want to have my fingers to edit videos. All the best to you 😊🙏🏾

[@mickthedawg4575]

I was gonna buy a slicer--watched this vid to see what I could do with it---through your channel its the same price--I am buying through you. Good on ya man.

[@Foodtwist]

That’s awesome Mick. I really appreciate the feedback and the purchase. I’m trying to come up with more ideas like this, so stay tuned. 😊

[@4deAsadaplz]

Why when I cut med frozen beef it cuts un even it starts thick and it ends up super this? Is it the machine?

[@Foodtwist]

Im not sure but experienced this with the last cuts and probably first cuts. I never cut frozen but I plan on doing it partially frozen for better cuts as someone suggested. I don’t think it will cut perfect slices. The one I suggested is cheap and the one I have is cheap and it’s not worth getting your fingers to close to guide that last part through. I think you’ll also experience this more with thinner cuts. Thanks for commenting 😊🙏🏾

[@ElenaPeters1]

Thank you very much! Great presentation! Awesome explanation! ❤

[@Foodtwist]

Thank you so much Elena. I heard I scared people with my hand being close to the slicer. I appreciate the positive energy and I hope you it will save you money in the future. ☺️🙏🏾

[@nikolas-1145]

Hey, I actually just got a slicer that looks EXACTLY like that. But the instructions are incredibly vague and not helpful at all. What are the general handling and maintenance of this machine?

[@Foodtwist]

@@nikolas-1145 thanks for writing. The most important thing is not to submerge it in water. As far as operating it you have to be careful of the surface as any sliding around may cost you some fingers. Using meat that is partially frozen is something I learned from my viewers as flimsy meat is hard to get a great cut even with a cutter. Cleaning is just removing the cutting wheel and using dish soap and either spray it clean or use a cup or pan of hot water you can pour because it doesn’t fit under most faucets to wash. I hope that helps a little

[@nikolas-1145]

@@Foodtwist what speed does yours usually spin at? Mine seems slow, but I’ve also never used a deli slicer before and I can’t be sure if this is normal speed or not

[@Foodtwist]

@@nikolas-1145 I am not sure but I think with the cheaper ones this is normal and it still does the job.

[@mr.m6315]

Going to give up one of those fingers.

[@brianwagner9518]

is that the thickest your meat cutter could do ? or could you even cut them thicker?

[@Spenglish]

Hey Brian! I was going for value to cut 10 slices. Imagine that a ribeye could get 10 slices and that at the time was $34. Those days are gone. I could cut them twice as thick and probably bigger. Thanks for watching and commenting.

[@brianwagner9518]

@@Spenglish ty bud for replying

[@Spenglish]

@@brianwagner9518 just realized I used my other channel to reply. Anytime Brian.

[@danieldiago8088]

Wow!! value for money...

[@Foodtwist]

That’s the best comment yet. Makes sense right!

[@codyn92]

Why do I feel like I'm watching interdimensional cable on Rick and Morty watching this?

[@Dumbsportsfan-w5f]

lol right 😂

[@Dumbsportsfan-w5f]

I think it’s his monotone voice lol sounds like a alternate Morty doing a commercial

[@gbattt]

can this cut frozen meat

[@Foodtwist]

Hows it going Gbatt!! No. That would be a bad idea. Thanks for the comment.

[@gbattt]

Ok guess I will return it

[@Foodtwist]

@@gbattt I’m curious. Why do you want to cut frozen meat? Normally you cut the meat and then freeze it.

[@gbattt]

@@Foodtwist want to make hot pot plate, has to be thin and not messy

[@Foodtwist]

@@gbattt That makes sense. I think your good with partially frozen for a better cut but I wouldn’t use a cheaper brand meat slicer. I would like to do that also. Good idea.

[@noahliam7782]

Thanks for sharing this!! Good one..

[@Foodtwist]

Thanks for the comment!!

[@jacobjames1408]

Nice Product!! will try it out..

[@Foodtwist]

Thanks for the comment

[@williamian4732]

Very impressive!!

[@Foodtwist]

Thanks for the comment

[@alexandersam7287]

Nice!!

[@Foodtwist]

I a appreciate the comment

[@tmason1636]

Slightly freeze the roast next time for better handling and accurate slicing. And order some safety gloves if you can. Please protect your hands.

[@Foodtwist]

@@tmason1636 thank you so much. Definitely a little dangerous. It’s more like don’t try this at home. What you say is true and so much better. Thanks for checking in. 😊🙏🏾

[@jimmymarino8870]

Damn bro you gotta lot of steaks for what you paid! $5.99 a pound!? Cheap

[@jimmymarino8870]

How do you keep the slices accurate when the meat side of the slicer pushes in, given an uneven slice…

[@Foodtwist]

@@jimmymarino8870 I only buy steak or roast when it’s on sale. This video was in the beginning of inflation but sometimes i still get that price.

[@Foodtwist]

@@jimmymarino8870 Great question Jimmy. In this video the slices at the end weren’t very even. I didn’t think of partially freezing it until someone who watched the video mentioned it. Partially freezing it makes a great even cut.

[@JasonSmith-qx3zh]

Need to be chill and stiff would be much easier to slice.

[@Foodtwist]

💯 That is true. Good info. Thank you for watching 🙏🏾

[@screenteasing]

Never watched a man fumbling a piece of meat for a whole minute while repeating himself 3 times... Dude... Cut the intro a little shorter and come to your point :D

[@Foodtwist]

Hope it helped Mr Screentea. Definitely can’t please everyone with a quick perfect video but I figured the title said enough. But thanks for taking your time for the criticism. 😁👏

[@Foodtwist]

I made this version if this works for you kzbin.infouNvYsAENsS0?feature=share

[@Scottty780]

Strings dangling fingers flailing bro never buy a drill press

[@Foodtwist]

@@Scottty780 🤣

[@20alphabet]

Yer gonna lose some fingers there, cuz.

[@Foodtwist]

Buy this meat slicer for under $80 dollars and save a ton amzn.to/3IvBqR0 #commission earned

[@rsz90182]

You have your fingers right near the blade bruh! You will have human meat slices in your meat!

[@Foodtwist]

I hear you. I had it under control but had to add some excitement for you 😂

[@joeyoliver579]

High taxes, high prices, inflation = a Democrat's point of view. I think you're right though, cut your own meats and veggies will save you money all day long.

[@Foodtwist]

Haha. Joey. I think all can say that’s our reality but I’m conservative but we could all cut cost literally. I seen this disaster coming so I thought it was a great idea. Thank you for watching and commenting.

[@Atheism-And-Normative-Ethics]

Weird, thought Biden was trying to curb inflation, reduce prices and only increase taxes on people making over $500k?? Are you making over 500k lmfao

[@joeyoliver579]

@@Atheism-And-Normative-Ethics None of yours or anyone else business what I make or bring home. All I know is EVERYTHING is HIGHER than it was 2 years ago. So no, Im not doing better now than I was 2 years ago. Are you?

[@Atheism-And-Normative-Ethics]

@@joeyoliver579 that's how inflation works, it makes things higher. Take a class on economics. Dorothy from wizard of oz didn't just click her feet and make everything higher, and neither did the Dems.

[@Oh-ou4lp]

didnt look that good cuts were meh

[@Foodtwist]

True. This is a case of getting what you pay for but another comment suggested to freeze the meat a little to make it stiffer and I agree that would work to give a better cut with a cheaper meat slicer. Thanks for the comment 😊

[@desireedusseau1769]

I'm scared to watch till the end. Does he lose a finger?🫣

[@Foodtwist]

@@desireedusseau1769 haha. Good for the drama. Don’t do this at home.