How to use the Weber Go Anywhere BBQ

[@willelliott6047]

Looks delicious and very fun, two for one. Bravo!

[@DutchOvenDoins]

+1 on the drip pan. Let Richard struggle with the clean up. Food looked perfectly cooked with the pan!

[@newport5504]

hey heath thanks for the great video mate, just wondering how do you use the vents on the bottom while cooking, thanks mate (about to get one in the mail)

[@heathwatsonguitar]

Newport hey ya! I open them up to get it going and then close them a bit if it’s cooking to hot or fast.

[@newport5504]

Heath Watson thanks mate, is it worth getting a old cast iron grill and cutting it to size? Thank again

[@davidfuertes1973]

Great VID. I've seen two of your videos and the music is amazing

[@RichardKaiser64]

Drip pan under briquettes ? :D Defeats 95% of the vents engineering...

[@onlinemrwats]

Richard Kaiser Have you tried it? Once those top vents are open nothing but a full blockage will stop the air from ripping through the BBQ. Cleaning up with no drip tray is a bitch!

[@RichardKaiser64]

Air is ripping through, no doubt about that...BUT the walls of the pan deflect it from the coals :) I line the bottom with a piece of foil keeping the vents free ;)

[@RichardKaiser64]

Heath Watson Guitar Air is ripping through, no doubt about that...BUT the walls of the pan deflect it from the coals :) I line the bottom with a piece of foil keeping the vents free ;)

[@onlinemrwats]

Richard Kaiser Thats the story. Where would we be without aluminium foil round BBQ's ????

[@RichardKaiser64]

Right ! :D

[@mazdamedia5995]

terrible music

[@heathwatsonguitar]

Mazda Yamaha & 4X4 I love that song. Check out its video the girls are fantastic!