Delicious Ribeye Sandwich Grilled over Charcoal and topped with Mushrooms, Onions & Cheese

Whole Ribeye Steak Sandwich with a Roasted Garlic Mayo
#ribeyesandwich #ribeyesteaksandwich #howtobbqright
WHAT MALCOM USED IN THIS RECIPE:
- Weber Kettle Grill - weberinc.sjv.io/QyjyWa
- Killer Hogs Steak Rub bit.ly/TheSteakRub
- Killer Hogs Hot Sauce bit.ly/KHHotSauce
- Meat Tenderizer (Onion Slicer) amzn.to/2ofWyr7
- Tumbleweeds Fire Starter bit.ly/H2QFireStarters
- Cast Iron Skillet - amzn.to/30HvXAG
- Flat Iron Skillet - amzn.to/2AHKx0p
- GrillGrates bit.ly/H2Q_GrillGrates
- GrillGrate Tool bit.ly/H2Q_GrillGratesTool
- BBQ Gloves - bit.ly/H2Q_BBQGloves
Bonafide Ribeye Sandwich
This just isn’t any old, ordinary steak sandwich... I use choice ribeye steaks grilled to perfection; top them with sautéed sweet onion, baby portobello mushrooms, and melty provolone cheese - all served on Texas garlic toast with a roasted garlic mayo.
For the ribeyes I use an 8-10oz choice grade steak. It gets tenderized (with an onion slicer) since we’re leaving it whole on the sandwich; and it’s meant to be picked up and eaten - not cut with a knife and fork (but you fancy folk could use utensils is you like).
The steaks are seasoned with salt and pepper and then drizzled with Worcestershire and Balsamic Vinegar. Rest them on the counter until ready to cook (about 45 minutes).
For this cook I fired up my Weber Kettle for this cook using a chimney of Royal Oak briquettes for fuel. Once the coals are hot, dump them on one side of the grill and place an aluminum pan on the cool side to create a 2-zone fire. I also used a set of GrillGrates for those steakhouse grill marks.
As soon as the grill heats up, place a cast iron skillet on the hot side and add 1 Tablespoon of Olive Oil and 1 Tablespoon of Butter. Toss in the veg and season with a good pinch of Salt and Black Pepper - along with a few good dashes of Worcestershire. The vegetables will take about 10 minutes to brown and softened. When done, move the skillet over to the cool side.
Now it’s time for the steaks. Season the steaks with Killer Hogs Steak Rub on both sides and place on the hot side of the grill. Cook for 2 minutes - rotating half way if you want to create grill marks. Flip the steak over with a GrillGrates tool and repeat.
Next place the steaks on a flat iron skillet and top with the onions and mushrooms. Lay a couple slices of provolone cheese over the top and let the cheese melt for about 30 seconds.
For the bread I’m going with thick cut Texas Garlic Toast. Then slather each slice with Roasted Garlic Mayo (recipe below) and place the Steak on the toast. Add the other slice of bread to the top and you have a Bonafide Ribeye Sandwich!
Bonafide Ribeye Sandwich Ingredients:
- 2 Ribeye Steaks (8-10oz each)
- 1 sweet onion (sliced thin)
- 8oz Baby Portobello Mushrooms (sliced)
- 4 slices Provolone Cheese
- 1/4 cup Worcestershire Sauce
- 1 Tablespoon Balsamic Vinegar
- 1 Tablespoon Killer Hogs Steak Rub
- Kosher Salt & Black Pepper
- Texas Garlic Toast* (recipe below)
- Roasted Garlic Mayo* (recipe below)
Directions:
1. Fire up charcoal grill for 2 zone grilling
2. Tenderize steaks, season with Salt & Black Pepper, Drizzle with Balsamic Vinegar and Worcestershire Sauce.
3. Place cast iron skillet on hot zone on grill grate. Add 1 TBS each Olive Oil and Butter.
4. Add onions and mushrooms to skillet, season with salt and black pepper; drizzle with Worcestershire sauce. Cook for 10 minutes until brown and tender.
5. Season each steak with Killer Hogs Steak Rub bit.ly/TheSteakRub and place on the hot zone of the grill. Cook for 2 minutes each side or until medium rare.
6. Top each steak with onions and mushrooms; layer on 2 slices of provolone cheese; and let melt on the grill for 30 seconds.
7. Slather each piece of Texas Garlic Toast* with Roasted Garlic Mayo*; Place steak on toast and top with the other slice.
*Texas Garlic Toast
- 4 slices thick cut Texas Toast
- 1/2 stick Butter
- 1 teaspoon Dried Parsley
- 1/2 teaspoon Garlic Powder
Preheat oven to broil setting. Place butter, parsley, and garlic in a small microwave safe bowl and heat in microwave for 30 seconds. Stir to combine and brush on top side of each piece of toast. Place the toast in the oven for 1-2 minutes or until brown.
*Roasted Garlic Mayo
- 1 head of roasted garlic (about 10 cloves)
- 1 cup Mayonaise
- 1 teaspoon Cracked Black Pepper
- 1 teaspoon Killer Hogs Hot Sauce
Place the roasted garlic cloves in a small bowl. Mash with a fork until a paste. Add the remaining ingredients and stir well to combine. Store in the refrigerator until ready to serve.
Connect With Malcom Reed:
howtobbqright.com/
FB - / howtobbqright
T - / howtobbqright
IG - / howtobbqright
Malcom's Podcast - howtobbqright.com/howtobbqrigh...
For Malcom's BBQ Supplies visit - h2qshop.com/

[@zachmullins1223]

He just put a whole steak on a sandwich. I love this man.

[@JKCWvids]

well.. yeah.. its a STEAK sandwich.

[@hughmungus5445]

MALCOLM DOES IT AGAIN!!!!!!!

[@anthonydo4305]

Hugh Mungus Kobe beef sandwich

[@drimmie]

Malcolm is a legend

[@chadconnolly1138]

My man didn't even slice it

[@GenXisT]

Standing over a hot grill, no sweat. Eating the creation: sweating like he's on trial. Greatest cooking channel on the internet.

[@zS39SBT4fe5Zp8Q]

Greatest cooking channel OF ALL TIME

[@michaelbeattie6953]

"More meat than bread"... Malcolm you are a man after my heart

[@embecmom5863]

so is that meat...

[@barringtonbing393]

Michael Beattie bona fide steak sandwich i hear

[@copperhead71]

"If that don't look like a steak sandwich, I don't know what does. I'm gonna build another one!!"

[@dzzenok4136]

holy shit my boy used some veggies

[@poormofo1]

Yes sir!!

[@abbyshimp1016]

Love his excitement..makes the video so wholesome

[@PnTNecrosis]

You watched it too?

[@dzzenok4136]

@Robert Marshall but still its suprising to see something else then only meat

[@L2.Lagrange]

Lol the dude just put a whole grilled ribeye on a bun. It looks amazing

[@JUGGA_NUTT]

I have no words to explain how happy it makes me when I watch Malcolm's cooking videos.

[@jeffsmith9939]

I agree he's good.

[@JUGGA_NUTT]

@@jeffsmith9939 I’m out here smoking it up as we speak lol

[@Chadius_Thundercock]

Fat, beard and southern accent. The perfect man to grill

[@RaditzAus]

"We're not skimping here" ya never are Malcolm and that's why we love it keep doing you brother

[@dynamike5651]

“Y’all gonna have to give me a minute!” Lol.

[@AlixBRoy]

'' I wanted this to be a man steak sandwich '' - Achievement unlocked

[@ryanplayboyblakkhayward]

Cheesus Crust 😂😂😂

[@SirSamTheThird]

I'm not American but every time I see this channel I think God Bless America.

[@Shoplife803]

Malcom has the best bbq channel on KZbin, hands down.

[@karthikhatkar5914]

If this isn't the coolest bbq channel on KZbin, I don't know what is.

[@donpettinger8079]

Stop the presses. Tried this tonight and it was KILLER. I have never had a better steak sandwich. My daughter and son in law were loving life. They couldn't believe how tender and tasty it was. This is a huge winner. THANK YOU!!!!

[@skubasteve1979]

We need "Let's Get To Cookin" tshirts!!!

[@CitizenPerkins]

Ack! I made the mistake of watching this video on an empty stomach! Now I'm starving 'cause those sandwiches looked mighty tasty! Nice job, sir! 👍👍

[@six30two]

I don't know about y'all, but I want more meat than bread on my sandwiches. Amen brother. Amen.

[@NemesisEnforcer4937]

I love this. "I know I got it all over me I don't care" lmao

[@hughmungus5445]

Love Malcolm, great cook and a great entertainer, and it's so organic

[@edwardfields1132]

This is my new midnight snack

[@61mini]

That was he most beautiful thing I've seen on the internet!

[@RobbieFPV]

Imagine being this guy's neighbour.

[@citizensauto]

RobbieFPV Hahahaha

[@mrJayGaragebikes]

I'll jump the fence like a horse.😂

[@kevinm8865]

I'd be super envious and I'm not proud to admit that.

[@ThrashTillDeth83]

Restraining order? ;)))

[@theehee8732]

I’ll be over everyday.

[@sergeantgunny]

Does anyone else LOVE the center fat from a Rib Eye steak? Everyone at my house thinks I'm crazy.

[@DanSoldierGuy]

If you haven't, you should try it sous vide... The fat melts like butter when you bite into it. I started cooking steaks sous vide a couple years ago, and I haven't cooked them any other way since!

[@JMF_Productions]

This is genuinely my favorite channel on KZbin. Thanks for the quality content

[@aaronching5129]

Holy moly. I didn’t know my mouth could water this much.

[@maniacal1870]

Saute'd mushrooms are like the best thing ever made. I could literally eat them nonstop.

[@ryanvirgens]

Malcom needs to put out a video with recipes for all of his condiments and sauces, they all look so good!

[@paulruth83]

OMG, That brought back memories of the Rib Eye sandwiches they were serving at a little bar with tables beachside in Flagler Beach, Florida during Daytona Bike Week about twenty years ago. Most awesome sandwiches that I have ever had. Overlooking all of the passing motorcycles on A1A and overlooking the Atlantic Ocean, well it just doesn't seem to get any better than that. I have got to make these for my wife and I. Thanks Malcolm, you ROCK!!!

[@chip______________________4231]

I love Malcolm! I really enjoy his play-by-play tutorials. Keep it up!! Best smokin'/grillin' channel on the web.

[@ArielK1987]

Isn't me or Malcom has lost weigh from his previous videos. But either way keep up the amazing work and teaching us great bbq recipes. Cheers from Canada

[@mattmaloney2445]

The key to Malcolm's BBQing is simplicity. humble but oh so brilliant.

[@GawrGurasBathTubPizza]

Why am i watching this whilst fasting? :)

[@williamkeller5355]

I would pay extra to live beside this guy!! My BBQ hero!!😍😍

[@cameronminatel4659]

I wish I got quarantined at your house the past 2 months. You are the man Malcolm!

[@moe4490]

Great food Malcom, make your recpes all the time and my family and friends love them. Thanks for sharing your profession with backyard guys like myself. You’re a class act!

[@Deuce_Luminox.]

We did this recipe this past weekend and it was a hit. We did deviate just a bit from Malcom's approach. The ribeyes we got weren't really sized appropriately for a single sandwich, so I sliced them paper thin after they'd rested a bit following grilling. Pro tip: Try leftovers on an English Muffin for breakfast. Never not yummy.

[@danielwilliams4489]

Your the best Malcolm. I run a small private catering business and use only your spices. It is always off the hook. Thanks brother

[@2beinteresting]

So it's 10 PM in Europe and Malcom is getting recommended. Think it's time to start te BBQ on this hour.

[@guyfriedman295]

UK?

[@millenialbroadcast]

You are a true fan 👍🏾

[@Jet_D]

Now THAT is a cheese steak even a Texan could be proud of.Well done!

[@andreeschapman4584]

You know you eating good when you put a whole steak on some texas toast. I definitely gotta try this.

[@olddawgdreaming5715]

Hey Malcolm, now that’s a sandwich! You did a great job with the instructions too. Definitely will be having this for a meal. Thanks for sharing with us. Forget about those making the negative comments, they don’t have any sense!

[@mikegradidge2835]

Malcolm seems like a really great guy! Would love to meet him. Cheers

[@Confidential619]

Sure does

[@wlp6200]

Malcolm, you're the best. You're a National Treasure, take care of yourself.

[@gabrielsanchez1644]

God bless this man. Can’t wait to try and make these myself!

[@FCT70]

Malcom is the man. More steak than bread!

[@GPgundude]

There’s no way that these can’t be just AWESOME!!

[@gearhead116]

Just finished making these for the family! Definitely a hit! We will be making these again!

[@theJlangdon34]

My kids are hungry now! Thanks Malcolm for everything

[@grkspartan009]

Expecting a sliced ribeye sandwich...nope, whole steak. You are a king!

[@rick16323]

Hey Brother Malcolm! Just watched your podcast for the first time today. Love what you guys are doing! Keep up the good work.!

[@optionsbbq]

Another great video Malcom...my favorite steak. Simply the best BBQ channel on KZbin.

[@toddbryant2714]

This WILL be on my grill when I get home tonight!

[@WadeG94]

We need to build an Official Malcom Reed Soundboard. Got me licking my lips through the video and always laughing at the end.

[@AliReza-bk9uj]

Someone like you, who puts so much trust and love into a sandwich, is someone I would trust with my life :) Much love!

[@CodyLeon]

Malcom you're a good man, thanks for all the killer recipes to make my neighbors jealous

[@Hoseidon]

These videos gave me my spark back for outdoor cooking and BBQing

[@thomasryzewski9524]

One of the best youtube channels, thanks malcolm you cook up some great meats!

[@EVMANVSGAS]

Great video Malcolm, as usual. You make it all look so good and love the master class cooking techniques.

[@jeffhruska8626]

That is why you bbq and grill at home. You can't get a "man steak sandwich" like that at any restaurant.

[@leonotthelion]

You can find them.....but its gonna run you $$$$

[@jonbar140]

@@leonotthelion my thoughts exactly. I don't by steak when I go out. Literally cheaper and better at home. Thick cut, high heat. Can't go wrong.

[@leonotthelion]

@@jonbar140 Especially a NICE Rib eye!!!! Oooooooo

[@jonbar140]

@@leonotthelion Bone in, 1.5inch butter baste with thyme, garlic, and rosemary. $25 for two. Heck freaking yes

[@leonotthelion]

@@jonbar140 Cast Iron??

[@mdotschrody]

This is one of the best looking sandwiches I've ever seen. 😍 My mouth was watering as you put it together.

[@biohazard5ful]

I torture myself watching these masterpieces and never making it for myself

[@jayrob7457]

Malcolm, I've tried several of you recipes & they've been fantastic. Can't wait to try this one. I love this channel.

[@brettd530]

This might be the best KZbin video I've ever seen. Good Lord those look fantastic!

[@eyeh8commies135]

This guy and his videos! Why do I watch at night! I'm so hungry I can't sleep!

[@RapidCycling07]

This is incredible Malcolm! Wow man! Great work as always brother!

[@DadGummitMan]

I flippin’ luv this channel! Awesome info and recipes. Thanks for sharing bro. God bless and much love to your family! Keep em coming!

[@millenialbroadcast]

You’re killing me Malcolm! Sandwich looks delicious.

[@qaaidmesias3342]

I just ate lunch...and hungry again. Malcom you are THE MAN!. Cant wait to try this, man a whole steak on a sandwich? Whoo-hoo

[@nmhowl8071]

Oh man I would eat the ever-lovin’ heck outta that sandwich!

[@johnnyjohnson2078]

Thanks for sharing ☺️😊 that's stake sandwich perfection ! Malcolm your a MASTER CHEF !

[@RedDevils7]

Those grill marks are what one should strive for. Amazing work!!

[@thegreatone-australia1851]

He is truly a great cook and man - steak, mushrooms, onions, cheese, garlic and bread - there is nothing else to add.

[@leepeterson6169]

Made for New Years Day lunch, best steak sandwich I’ve ever had. 👍🏻

[@ZafarKhan-wc3ns]

what a beautiful looking sandwich sandwich - yumm, man you are an awesome grill master !

[@jimmyringz2550]

Saw this mans frame, looked at his setup, listened to him say 3 sentences. Subscribed

[@fooshi9873]

You're the best! I love this channel, thank you.

[@californiaesnuestra]

This man is an inspiration, will follow your recipe this week thanks for the great tips

[@kfrausto]

This guy makes the most delicious food. I need to make this sandwich

[@jaredsmith4919]

It's 8 PM and now I can't wait till our local butchery opens!

[@scottsummers2084]

That looks amazing!

[@jed3382]

That sandwich looks marvellous

[@sassounhagopian4144]

Malcolm is my spirit animal!!!!!!!!

[@nathanlwilson2758]

Making these tonite on the smoker. Man I can’t wait. Thanks Malcolm

[@MajorIronwood]

7:58 - I know that feeling Malcomb. God do I know.

[@stevejang6584]

Just love the way you talk and show!! The best.....

[@HeavyMetalMike]

That looks freaking awesome.

[@BillGreenAZ]

That balsamic sounds like a great idea. I'm going to have to try some of that!

[@MackGauge1]

Killer sandwich recipe Malcom

[@riceman0411]

I'm heading to the store to pickup some 8-10 oz ribeyes for Sunday football.

[@SethMangan]

Awesome as always, thanks for the video!

[@PokerADHD]

Never clicked on a video so fast!!

[@geoffreywalker7308]

"Ribeye San(like)wich"... lol

[@WestCoastCajunCuisine]

Great looking sandwich Malcolm! This is definitely going on my next BBQ get together menu!

[@pennyrichards3745]

My mouth is watering!!! YUMMY LOVE THIS GUY!!!!!

[@elcapitalista007]

Big guys KNOWWW how to cook!! love it! Thanks for sharing!

[@johnwilson4330]

Now THAT'S a righteous sandwich!!!

[@gregorynapoli7926]

Totally making this!

[@dezelsbbqadventure7850]

This is the best bbq channel on youtube. I like his passion.

[@4seasonsbbq]

Very nice Malcolm, those were some great lookin sandwiches. Keep up the great work my friend.

[@andrewrosner9397]

Malcolm certainly knows how to properly beat his meat. In all seriousness I love his videos a lot. He is no amateur

[@richshackelford5793]

I will try this Saturday thanks Malcolm

[@FishHuntingJediKnigh]

Appreciate you Malcolm! Great channel!

[@abelluna5910]

Looks delicious. Always putting out great videos!!!!