Husband vs Cookbook Chef make $100 vs $17 DUMPLINGS

[@juelclyne7392]

I never get tired of seeing Nate in an apron in the kitchen. I’m with him and don’t like any shell fish. Great 👍🏿 job to you both

[@shwarnaar]

More of this type of content please! This was great. :) Maybe the next one you can try having your kids pick out the dumpling filling ingredients within some guidelines. Oh my goodness, that would be hilarious and so hard.

[@wendyschnapa7582]

This is a fun spouse cooking challenge video to watch. I can appreciate Nate's hesitation with the lobster since I don't like it or would want to touch it either. But he made a very good effort on his part. Luckily Dzung was there to assist with that. It would be fun to watch more of these challenge videos. 😃

[@vanuary]

This was such a fun video! Love watching Nate in front of the camera, he’s so out of his element 😂 I vote for more videos like this! “I can’t even remove the white part, it looks like sorbet.” Pure comedy

[@oOelysium]

Absolutely loved this!!! We got to see so much more of Nate’s personality. And I’m so with him, CAN’T STAND SHELLFISH… or any type of seafood for that matter🤷🏽‍♀️ Anyway, he did so good!I’m really hoping you guys do more challenges like this!!

[@michellelites6293]

You guys are so hilarious. Please do more hubby and wifey cooking competition videos 😂❤

[@amberkeever8565]

Loved this 😂 so fun to watch!

[@marybelaponte3068]

Yes, love Nate having a more active role in your vlogs. You are a great team.

[@Antrado]

We need more of this kind of video! It's so interesting

[@xoanlam1425]

I was very amused by how he was taking apart the lobster! Also liked seeing him do his own food prep hacks 😊

[@crystalchoi2553]

My kids and I laughed the whole way😂

[@sgtprestonoftheyukon2423]

😊 ❤ loved this soooo much !!!!! You guys are mean to each other !!!!!😅

[@doodahgurlie]

Nate was so out of his element! I LOVE it!! Him with the lobster...bwhahaha! Come on, Nate, cilantro and parsley are totally different! Cilantro is used in mostly Latin and Vietnamese-y types of dishes whereas parsley is used in Western dishes.

[@preronapalit5734]

Cilantro is also used a lot in Indian cooking

[@lorily1354]

😂😂 Nate is so funny. Will you guys do more videos like this, please 🙏

[@bethanyhutchinson6714]

This was so fun and hilarious!! Nice work, Nate and Dzung!

[@sharie5706]

This was a fun spin - hope you do it again!

[@kristidaemon4709]

I love this little Epicurious twist :D

[@melizab2424]

Loved ths ! Nate is funny 😁

[@B_ready4671]

👏🏾👏🏾👏🏾 well done..Poor Nate he should not have to eat what he does not like😁

[@lindsaylohana4856]

Hey you girl when you’re done with that cheese, can I have the packet it comes in? It’s a beautiful shade of yellow. I think it would look stunning as a hair piece!

[@juli_shares1556]

Love the challenge 🎉 yes, more Nate plz😊

[@cicilyly6027]

Yummy both of the dishes turned out great!

[@adriacox1233]

Such a fun video 😂❤️

[@dannywahyu1639]

They literally cook until midnight 😂. Look at the stove’s clock!!

[@midnightssummer]

Loved this!

[@mohplaysrblx]

Your videos are underrated

[@amyjen2506]

This is so fun! Love challenges like these!

[@PinkRose0910]

Looks delicious!

[@IvysKitchen]

Lol your face when you got his grocery bag. This was a lot of fun to watch! Did you guys film this at 1:30 AM ? If so, the chimichanga would be my go to at 1:30 AM 😋😋😋

[@Iceofflower]

Absolutely loved your interaction! And Nate cooking is just hilarious, made this video so much more interesting😊 I only wonder who was the camera man in both cases 😅

[@jennyb3531]

Dynamic Home Chefs Unite🧑🏻‍🍳💞👨🏻‍🍳✨ Have u two thought about applying to reality show “Master Chef” with Gordon Ramsey😉Do It-Do It👏🏽🎬

[@superwomae]

Freakin love Nate!

[@zulfiyakarimova3041]

hi

[@elaineshigemoto4373]

really fun video!! But you totally threw Nate under the bus with the Lobster tail!! Not fair! but the outcome looked very delicious! Which dumpling did the kids enjoy better? Yes, more of Nate! Maybe the kids choose the ingredients for a pizza challenge! Happy Mother's Day Dzung! Oh, speed time lapse of the kitchen clean up!!

[@Soobaaak]

I always learned that youre supposed to put the filling inside on the non-floured side instead

[@lckittyqueen]

love this videooo!

[@sharonyang8822]

Aren’t you both home cooks though?? 😅😅😅

[@darrylsewell2888]

She's a professional chef

[@vkpillay6276]

Very fun, cute video. Dzung - your blouse is super gorgeous. Please feel free to share store name or link for it. Thank you.

[@nessaacabs]

That poor lobster taillll

[@JasnoorKaur-jc4fi]

Bru

[@mariakern6793]

😅👍

[@stevec69]

doesnt kike movster and isnt allergic to it red flag

[@imjayhime]

…what?

[@Bloodangel8299]

😅😂🤣😅😂🤣

[@bigred1363]

I need more of these....😂❤