Hyderabad Style Egg Gravy For Chappathi Parotta etc.. | முட்டை மசாலா கிரேவி | Jabbar Bhai

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Ingredients for hyderabadi egg kurma :-
Onion 3 medium size
Green Chilli 10
Mint 1/4 bunch
Salt 1 tbsp while boiling egg
Egg 5
Oil 50ml
Salt 1/2 tbsp for gravy
Cumin Powder 1/2 tbsp
Coriander Powder 1/2 tbsp
Garam masala powder 1/4 tbsp
Turmeric powder 1/4 tbsp
Coriander 1/4 bunch
Capcicum half
Garlic & Ginger paste 2 tbsp
Curd 100ml
Milk 200ml
#hyderabadeggmasala #hyderabadieggcurrymasala #muttamasala #muttakolambu #greensheyrwa #restaurantstyle #muttairecipes #muttaigravy #egggravy #eggrecipe

[@josephjenitta1228]

Marriage agi 10 years ....ungalodu dishala yenga familyla irundha drawback is coming up.thank u so.......much

[@FoodAreaTamil]

This is great Vaalga valamudan

[@althaja9737]

Lllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllll

[@anthonyraj7312]

Nice Anna..

[@bismillahfashions7727]

G ch ​@@FoodAreaTamil

[@subhashreesudhakaran1363]

Sir, u tooo grt to explain each n every step soo v well. From keeping flame low to high n even adding 1 lt water to boil 5 eggs. Such an awesome teacher u r. I wish v all had teachers like u in our college time. Mashallah 🙏

[@himabinduboppana5849]

Tried this recipe today and came out really superb...awesome taste...tried with biryani and it's simply delicious...thank you so much for such a wonderful recipe

[@shividhu]

Very well explained at each step. Mentioning every small detail is so impressive. Like the patience and constant smile you put on during the whole process of cooking. Will surely try this dish and add another comment about the taste 😃

[@ranjanisrini]

First time am seeing ur video.... clear explanation ayya..... na subscribe panniten.... keep rocking.... senjutu vandhu gravy epdi irukunu edit la podren Edit: semma super ayya taste... even en 4 years payyanuku kooda pidichuruku.... thank u so much for giving such yummiest recipe

[@vishalg1406]

JABBAR BAAI❤️ nenga ippo upload panna Hyderabad egg masala va paatha odane senjiten baai... Samaya vanthuthu , sooper ahh irrunthuchu ❤️ Intha maari naraya videos podunga support panna , nanga irrukom 😁👍🏻. ❤️

[@aparnajosey8128]

Nice way of presenting. Liked the way you gave it to grind to someone else, feels very homely and natural.

[@badurunisham4669]

ஜப்பார் பாய் நீங்கள் நவரச பேச்சு இனிமையான பாடலுடன் நகைசுவையும் சேர்ந்து பின்னுரிங்க . பல்லாண்டு பல்லாண்டு உங்கள் குடும்பத்தோடு ஷேமத்துடன் வாழ வாழ்த்தும் சகோதரி.

[@sureshkumar-uu5vs]

Hi Anna, I have seen this video yesterday and tried the dish today it was came really well. The way of explaining the ingredients and cooking patiently which ever wants to prepare the dish is good and very helpful. I’m started following you I have seen more dish in KZbin but for the first time I tried yours. Thank you bro🤝

[@jinsonm.p3388]

3:34 பாய் இந்த வரிய விட்டுடீங்க.... "நானும் சேர்ந்து போகவும் சிறகு இல்லையே உறவும் இல்லையே....." 🤗🤗👍👍👍

[@TheMakhbool]

Jabbar kaaka unga cooking paathu naan padichen cooking. Alhamdulillah thanks to ur parents who teached u to help others in cooking for dear ones with love

[@founarubert5630]

Sir tried this recipe today and romba Nala irunthuchu veetla Elam hotel taste Mathiri iruku nu sonanga 😀 thank u so much ❤️

[@meenakshiiyer3577]

He has a genuine cute smile and I loked his uniformity of preparation, the most expensive gift in the world is smile ..keep it

[@FoodAreaTamil]

Thank you sister

[@saravanakumaruthirapathy9231]

The way of teaching is super sir..

[@bakkirmaideen4620]

மக்களே நான் உங்கள் ஜப்பார் பாய் நீங்க பார்த்துக்கிட்டு இருக்கிறது ஃபுட் ஏரியா தமிழ் இன்றைய ஸ்பெஷல் முட்டை கிரேவி ஜபார் பாய் ஃபேன்ஸ் எல்லாம் ஒரு லைக் போடுங்க,,,,,,,,💜💜💜💜💞

[@FoodAreaTamil]

💐❤️💐❤️

[@kavipriya8486]

Jabbar sir.. Tried this today came out really well.. My family members loved it.. thank you..

[@kadhirfin]

Your measurements and simple method is driving new comers to learn cooking

[@krupashankar5094]

Your voice and way of explanation is your great strength...

[@saran.ethiraj.7529]

Jabar sir all your recipes are very nice. In this egg gravy if we are not using milk whether it will taste good becoz some people doesn't like milk smell.

[@srik5619]

Till I am watching the video..just quarter only..but I have commenting on it...bcos the way of expression and gesture is fantastic.. Whatever the dish may be...the way of approach and systematic demonstration is nice...hats off chef🎉🎉

[@sureshraj2195]

முட்டை குருமா. செய்முறை வித்தியாசம். சாப்பிட்ட ருசி உடனே கிடைத்துவிட்டது உங்கள் அருமையான விளக்க உரையில். Your presentation is absolutely superb. Keep it up👊👍👍

[@utkarshvideos74]

Very nice to see natural ingredients cooking 🤤mouth watering

[@suhafathima7215]

Mashallah his smile is so natural...pure heart man

[@FoodAreaTamil]

Jazakallah sister

[@cadbury-dairymilk]

I never skipped ur video, used to watch right frm 1st second till the end... Great narration bai

[@shobhanarani922]

Bhai i prepared this today, it came out very nice n tasty, Thank you bhai, God bless you n your family..

[@yuhi6531]

Jabbar bhai biriyani fans hit a lik e

[@sathyapriya3201]

உங்கா சமையல் எல்லாமே ரொம்ப ரொம்ப சூப்பரா இருக்கு பாய்

[@kvstuntz]

I tried ur biriyani.it's very tasty

[@taranyarstaranyars4864]

Oru aala paartone pidicirumnu pothuva solli kelvi paddiruken but avvalava nambikai illai. Aana ippo namburen. Samaikira anna pesara style,smile panratu, face expression ellame video paarta 5minutes le pidiciruci. Yr song superb,Vaaltukal anna. From M'sia.

[@Liseba]

I like the way you speak, very normal & natural.. I love the method of cooking too👍🏻

[@suthachuta3178]

Well done chef! Continue to spread that smile. I'm impressed 😊

[@venkatesankrishnan5060]

Jabbar Bhai very good your Egg Gravy with your smiling voice keep it up...

[@asiyashanawaz2952]

Ungal samayal anaithume miga nandraga Ullath.. mashaallah.. inshaallah ini varum naatkalil THALISA epdi seivathu endru katru kodungal sahodhare

[@bindhunandan2826]

Very well explained. Hats off for your patience sir

[@vishnumayaskitchen2593]

Looks vibrant n colourful, more than recipe loved the way u narrated, clarity 👍

[@user-mh1yw7zh8q]

Fantastic! keep giving us more receipes

[@sshobha161]

It looks like my brother is standing there and cooking, while seeing this video. He resembles u. And he is no more. Thank u brother. I will try ur dish..... looks delicious😋

[@mohdsiddiquegseshagiri8551]

What a beautiful and nice , simple and understanding method talented instruction of purety. All ladies and gentlemen must welcome - this soft mannered Mr. JAFFAR's cooking style of charming instructions. Excellant receipe. Sukuran - (thanks).

[@kalaivanip4529]

When we adding curd that time it will reduces the spices

[@hariniprabakar8997]

I tried this recipe uncle. It came out very well. Thank u so much uncle ❤

[@FathimaRiznaz]

What milk he is using here?

[@prasanthc4061]

Thanks for a very wonderful dish bhai.. made your recepie Hyderabadi egg curry.. came out very well.. please post many varities like this...

[@nandhinisanthosh3802]

Hi bro na unga video pathu Panneer butter masala senja super ah irundhuchu veetla yellaru nalla irukunu sonnaga Tq so much bro....

[@vinothverakumar2243]

I love ur dish 🇲🇾🇲🇾🇲🇾🇲🇾🇲🇾🇲🇾🇲🇾 Anne koncam egg kiri vitha athukula kulambu pogum inum supera irukum

[@sagayaselvi2082]

I like your dish nice and wonderful

[@TV-mj5vf]

அழகாகப் பாடுகிறீர்கள், பாய்! எப்படி உங்க சமையல்ல சுதி சேர்க்கிறீங்களோ, அது போலவே உங்க பாடலும் சுதியுடன் கமகமக்கிறது. நிறைய பாடுங்கள். குறிப்பாக, இதில் பாடிய 'போகுதே..போகுதே...!' போலவே, எங்களுக்கு சமையல் மேலிருந்த பயமும் போகுதே...போகுதே...! 👌👌👌👏👏👏🌹🌹🌹🙏🙏🙏

[@andrewjacob3316]

Bhai Am a big fan of you. Unga teaching style vera level. Elarukum puriyura madhiri explain panringa. Ungaludaiya Biriyani, Kathirika Pachadi and Rasamula ela vera level. Final uh ninga padura Illayaraja sir songs.

[@nalinik9910]

Romba azhaga pesuringa....and will try today tqq

[@learnenglish8920]

Ur cooking is super u r teaching very clearly thanks and ur singing and selection of songs is so good

[@FoodAreaTamil]

Thank you

[@ayeshasidheka6798]

Jabbar bhai along with Cooking please sing 80s nd 90s songs for ur subscribers

[@ayeshasidheka6798]

Jabbar bhai along with Cooking please sing 80s nd 90s songs for ur subscribers

[@vasimrko3175]

@@ayeshasidheka6798 y dis kolaveri

[@syamiskitchen7481]

kzbin.info/www/bejne/gYq0n3d6iMytqsU

[@haripriya1618]

Coconut milk or cow milk...cow milk vil gve different taste right

[@imalwayshappyeverandforeve2611]

Same method i try for chicken , it's really very tasty... But finally I add coconut milk... *Ur fan From Malaysia*

[@shabeenasadiq4065]

Bro unga biriyani ellame super nanga vettla try panninom super a vanthurucu semma dhool

[@linsonsebastian188]

மழை நேரத்தில் தரமான சமையல் ❤️❤️❤️👍👍👍

[@selvamkasinathan9475]

U r more clear in what u do and teach.

[@sumiviji3619]

Super Anna,even child can cook,well explained,god bless u Anna

[@SalmaSalma-pk8uc]

Nenga sollithara style vera level Bhai na unga chennal pathu samachi vetla yanaku nalla Peru paravaillayea nalla samaikiriyeanu ungaluku romba tq Bhai

[@fuenadaph4659]

It's my first view sir.it looks yummy

[@simbukishore8101]

Wow egg is my all my favorite rainku intha dish semmaya irukum kalakunga bhai. By perambur simbu.

[@FoodAreaTamil]

💐💐💐👍😀

[@aishuskitchen8140]

Ungloda chinna chinna tips kuda rmba useful sir u r rocking unga channel pathutha crct aana briyani kedachuthu enaku thank u sir

[@gokulapriyamurugesan3016]

Awesome recipe annaa🤩🤩.. inniku try pannen🔥 it came superbbbb🎉 thanqq for this tastious recipe Anna🤗🤗

[@sarahjesus1120]

Can feel the taste. ..brother. ..common keep at up. ..

[@devanand3460]

Namaku dhan varalaye.. apparam edhuku indha common dp laam..

[@nelascooking5871]

Masha allah looks yummy🤤

[@gayathricoomaran2330]

I am gonna try it now! Tq Sir for" Poguthey Poguthey egg gravy"

[@varnikhaasree2992]

First time watching ur channel,love for Kerala. yummy dish, very good presentation 🔥🔥🔥💞💞💞💞💞

[@venkateshvenkat8792]

ஜப்பார் பாய். நீங்க பாட்டு பாடிட்டே செய்றது. வெரி சூப்பர்

[@hemaramachandran7538]

Sir, instead of curd can we add tamotoes will it taste good as am alergic to curds

[@southernspices.8584]

Yes you can add tomato instead of curd.

[@rathinasabapathi5916]

ஜாபர் சார்.அழகாக பாட்டுப்பாடி பொறுமையா சொல்ரீங்க.வாழ்த்துக்கள்.

[@arunbala123456789]

Jabbar bhai sir you are my favourite chef. I have a request for you, please cook “egg keema”. I tried most of the recipes in KZbin, but never got a good taste. I am sure your recipe will be best.!!

[@lucifer9928]

Vara level Thalaiva nee ga

[@celinadsouza9057]

From the very bottom of my ♥ heart, I 😍 thank you for responding and reacting to my 🏡 request. Thanks again. Another request is to get the consistency of the rice right. The rice which is used for layering in the biriyani receipes. I'm still struggling with it. Plz help, coz my dear mother is diabetic and 💘 loves 🐣 biryani with the starch free Rice. Do remember.

[@manjulasivarajan9248]

We like ur cooking , v teastey ,ur r telling as needed ingredients only no v understanding demo and explaining, without boring, ur volg is quite interesting 👍🙏

[@sampathrao2182]

Samayalum nalla sairinga pattum super paduringa valthukkal nandri.

[@karnankarnankaran9502]

உங்க சமயல் செஞ்சி பார்த்தேன் சூப்பரா இருக்கு

[@aswathynandakumar2768]

Hai sir curd and egg enemy sir Keralavile appidi soluvange

[@paddasuguide3652]

பாய் செட்டிநாடு சிக்கன் குழம்பு செய்ங்க பாய்

[@petersuji9098]

Superb sir parkum pothey sapidanum pol eruku.... Definitely try pannuven

[@satyasaavyjadhav6680]

Made this yesterday Turned out fantastic 👌🙏

[@suzannasharon]

Need more songs from u anna.... Ur voice is nice

[@SuperVishnu18]

Kindly teach how to debone chicken for shawarma

[@Magizh-Fs01]

Superb 👌👌 Bro unkaloda presentation romba supera eruku. Smiling face oda nalla cook pandringa. 🤩🤝🤝🤝 All the best 😎

[@oulaganathans1815]

நல்ல விளக்கம் செய்து பார்த்தேன் அருமையான சுவை மிக்க நன்றி

[@adlinjebakumari6895]

Jabbar Bhai Vanakkam, please hydrabadi chicken gravy(green gravy) pannunga,Pls...........

[@mercyanniesheeba5067]

Lady's finger la edavadu oru dish sollunga sir bcoz naa seida nallave vara maatengudu

[@gallileoms7039]

Super bhai I am your big fan, I have tried two to three recipes everyone in my family liked it, next idha dhan try panna poren, awesome bhai please keep cooking you are the best!!!!!

[@DeviDevi-sf3hm]

Neenga superaa explain panringa brother 👍

[@KUTTYGOKULARMY]

Comments reading army attendance here 🎊🎉🙋‍♂️🎉

[@lokeshwarankamaraj7821]

Bro please give me alok

[@kamalfable]

I will read

[@venkateshabinesh1848]

Bro kutty gokul bro neengala

[@daisyleena2905]

You sing so well Jabbar bai

[@nirmalak6099]

Neengal seiyum method I'll first first oru function ku veg biryani seithom simply superb sir. எல்லா புகழும் jabber Bai ku than thanks a lot....❤❤❤

[@hafizbaig7517]

Jabbar bhai assalamualaikum naanum unga food fan wooow bhai sooper ungal samayal naanum try panniyerukean soopara vanthuthu bhai thankyou

[@banuziyaziya4651]

Super Bhai I will try it

[@rathikarathika9709]

சூப்பர் அண்ணன். Song super brother Wecome

[@ronaldwilliams148]

Jebba bhai your dishes are really relishing I tried last week your ration rice biryani superb it came out was so.happy thanks for such great videos I'll make this egg curry and inform you May you be blessed to grow your channel more.and more

[@FoodAreaTamil]

Thank you brother

[@tkboopalan165]

நல்ல குரல் வளம், நீங்கள் பாடிக்கொண்டே சமையல் செய்தால் சூப்பர்

[@lathat9632]

Ur way of singing with preparing food is so sweet broo

[@aaliyasspecial]

Hii frnds cooking channel start panirukom plsss kandipa unga support venum puducha subscribe panunga frnds

[@jaiganesh7953]

Where u learn to give the explanation perfectly.Insha allah u r doing great

[@Roja21701]

Wow great cooking.... And that song.... .... Singing while cooking.... 👌👍

[@tamilan2925]

My one of the best kitchen cooking channel bahi tmw I will be try this by God Grace 🙌

[@karthikbalram7498]

Nalla paduringa bhai ARRahman innum ungala pakalanu ninaikuran

[@ranimapushparani4286]

Wish you a Happy New year

[@shahulhameed8779]

Looks yummy.... Everything is black ... It is also nice... please upload white rice and Tea recipes.....

[@anishdsouza9435]

Bro jabbar Bhai thank you so much ..i cooked Hyderabadi egg gravy its superb my friends also ate and they also happy .. Wish you happy ed Mubarak God bless you Anish Dsouza from Udupi..

[@kareenakarpagam1316]

I will try

[@tamilstudios1513]

பாய் உங்க நீங்கள் பேசும் தமிழ் அருமை சொல்லிக்கொடுக்கும் விதம் அத விட அருமை 👌

[@mohamedshahid6025]

Jazakallah for this recipe which made my day..my hus appreciated me very much 😀