I ate this bread when I was little. This is how my grandmother baked bread. baking bread

Hi! Today I baked farmhouse bread. This recipe is 100 years old. This recipe was shown to me by my grandma. I ate this bread as a kid. I love grandma's recipes! The bread is very tasty and soft. This is how my grandmother baked bread. Fast and easy. How do you bake bread? I love baking bread at home. Homemade bread. You will love baking your own bread. German bread. I ate this bread when I was little. Recipe for white bread. Baking bread. Helga is cooking. how to cook
Rustic Bread Recipe:
530 g wheat flour (sift flour).
5 grams of dry yeast.
1 teaspoon of salt.
1 tablespoon of sugar.
340 ml warm water.
30ml olive oil.
Now you need to put it in the fridge for 9-12 hours.
i left for the night and in the morning i baked bread.
parchment paper and some flour.
1 egg and some milk.
We bake for 45-55 minutes at a temperature of 190°C / 375°F.
Delicious fresh bread for breakfast.
Be sure to make this bread recipe. You will like it.
Did you like my bread recipe? Write me a comment!
Enjoy your meal!
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