I boiled edamame, called "Sakitamame". This variety of edamame has been around since 1717.

In 2023, I am doing the branding design for this edamame. I design logos, packaging, t-shirts and talk about the business. The clients are very nice people and I enjoy working with them a lot.
This variety of edamame has been around since 1717 and has not been bred. And it can only be harvested for 20 days between September and October.
When I boil these edamame, the whole room is filled with the good smell of edamame and I am blissfully happy.
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